scholarly journals ASSESSMENT OF WINTER WHEAT VARIETIES BY THEIR ASSOCIATIVE NITROGEN FIXATION ABILITY

2013 ◽  
Vol 17 ◽  
pp. 67-78
Author(s):  
O. V. Nadkernychna ◽  
S. M. Minenok ◽  
R. L. Boguslavsky ◽  
O. Yu Leonov

The paper depicts the results of intervarietal variability study of winter wheat plants in controlled environment with varieties Albatross Odessa, Kiriya, Zolotokolosa, Lybid and Odeska 267 by their associative nitrogen fixation ability. The 5.6 – 13.7 – fold divergence between the varieties by given index was revealed. It was shown that intravarietal variability of winter wheat plants by their ability to stimulate associative nitrogen fixation occurs along with the intervarietal one. Populations intensity of a different genotypes characterized by high nitrogen fixation activity in root zone, stipulates high nitrogen fixation potential of variety. Among the studied varieties Zolotokolosa was selected as genetically homogeneous variety with high nitrogen fixation potential of rhizosphere microorganisms that can be recommended for use in breeding as a source with high capacity for associative nitrogen fixation. New winter wheat varieties with high nitrogen fixation potential can fully develop using not only mineral nitrogen fertilizers, but also interacting with associative nitrogen fixation microorganisms should partially replace mineral nitrogen with biological that, in turn, will guarantee a high yield quality and conservation of agricultural landscapes.

2021 ◽  
Vol 2(26) ◽  
pp. 109-115
Author(s):  
S.V. Kosenko ◽  

Penza region is characterized by a diversity of natural and climatic zones and considerable variability of meteorological factors over the years. Therefore, the creation of high-yielding winter soft wheat varieties with high protein content in grain is one of the most significant challenges in this crop breeding. The purposes of this research are twofold: assess the ability of winter wheat varieties to form high-protein grain in various environmental conditions and isolate a valuable source material for breeding. The research objective is to evaluate winter wheat varieties by such indicator as “mass fraction of protein in grain”. The research was carried out from 2008 to 2017 in a forest-steppe zone of the Penza region. The soils of the experimental field – medium-humus medium-thick leached chernozem with the 35–40 cm depth of the plowing horizon. Ninety varieties of winter wheat from the world collection were the material for the research. The forecrop is black fallow. Square of experimental fields is 3 m2, triple replication. Seeding rate – 5.5 million germinating grains/ha. Standard – winter soft wheat variety ‘Fotinya’. Mass fraction of protein in grain in early ripening and mid-early varieties of winter wheat significantly differed from those of the mid-maturing group. Winter wheat varieties from the mid-ripening group were distinguished by a high protein content (on average 15.5 %), high yield (on average 3.8 t/ha), high yield of protein per hectare (on average 0.59 t/ha). According to the level of stress resistance, varieties ‘Fotinya’ and ‘Moskovskaya 39’ stood out (0.7 and 0.6, respectively). The following varieties are characterized by high genetic flexibility (15.3–16.2): ‘Fotinya’ (Penza region), ‘Moskovskaya 39’ (Moscow region), ‘Bezenchukskaya 380’ (Samara region), ‘Badulinka’ (Volgograd region), ‘Ershovskaya 25’ (Saratov region), ‘Zimorodok’, ‘Pobeda 50’ (Krasnodar Territory), ‘Zernogradka 8’, ‘Konkurent’ (Rostov Region). All the aforementioned varieties have less variability of a characteristic over the years (coefficient of variation – 3.2–9.7 %) and are recommended for use as a starting material for creating new forms.


1989 ◽  
Vol 112 (2) ◽  
pp. 143-149 ◽  
Author(s):  
C. L. Morgan ◽  
R. B. Austin ◽  
Margaret A. Ford ◽  
J. Bingham ◽  
W. J. Angus ◽  
...  

SummaryIn experiments harvested in 1985 and 1986 the grain yields of 61 F1 hybrids among winter wheat varieties and advanced breeding lines were 5·9% greater than the yields of the best parents. In a trial with 430 hybrids in 1986, the hybrids yielded 3·6% more grain than the best parents. Among these 430 hybrids heterosis for yield was greatest for those from the lowest yielding parents. This result is taken to indicate that among these genotypes most genes for high yield have been fixed in the highest yielding parents.The hybrids had slightly fewer ears/m2, but more grains per ear and heavier grains than the highest yielding parents. They yielded more straw as well as more grain.The results are compared with those from other studies and it is concluded that yield advantage of F1 hybrids so far tested is not generally sufficient to justify their introduction into U.K. agriculture.


2016 ◽  
Vol 191 ◽  
pp. 111-122 ◽  
Author(s):  
Lucie Büchi ◽  
Raphaël Charles ◽  
David Schneider ◽  
Sokrat Sinaj ◽  
Alexandra Maltas ◽  
...  

2020 ◽  
Vol 21 (5) ◽  
pp. 503-511
Author(s):  
A. G. Kuryleva

In various soil and climatic conditions of the Udmurt Republic, according to yield data (2016-2018) of state variety testing plots (GSU), ecological plasticity, stress resistance, genetic flexibility of 10 zoned and new varieties of winter wheat (standard - Volzhskaya K) were evaluated. The soil of the state variety testing sites: soddy-telopodzol sandy loamy - Uvinsky state varietal test site; light-gray forest heavy loamy - Sarapulsky state varietal test site; sod-mid-podzolic medium loamy - Mozhginsky state varietal test site. The agrometeorological conditions of the growing seasons differed in terms of heat and moisture supply: 2016 - hot and dry (hydrothermic coefficient – 0.70), 2017 - excessively humid (hydrothermic coefficient – 2.14), 2018 - wet (hydrothermic coefficient – 1.21). A high yield of winter wheat varieties was revealed in the southern zone of the Udmurt Republic (Sarapulskiy GSU - 3.32 t/ha and Mozhginskiy GSU - 2.95 t/ha). Weather conditions of the year mostly influenced the formation of winter wheat yield - 64.8-98.5 %. The share of participation of the variety is 0.8-31.7 %. A relatively high (3.40-3.47 t/ha) "genetic flexibility" of varieties Darina, Mera and Kazanskaya 285 was revealed, 7-9 % higher than the Volzhskaya K standard. The highest level of environmental sustainability was established in the varieties Volzhskaya K and Mera ‒ d = 67.36-67.44 %. According to the indicators of plasticity, a strong response to changes in environmental conditions was revealed in Darina, Mera, Universiada varieties (bi = 1.05-1.09); weak reaction – in Biryuza and Ilot varieties (bi = 0.91-0.92); plastic varieties - Volzhskaya K, Bashkirskaya 10, Italmas, Kazanskaya 285 and Moskovskaya 39 (bi = 0.96-1.01). The smallest gap between the maximum and the minimum yield (stress resistance) was noted for the Ilot variety ‒ 2.91 t/ha.


2017 ◽  
Vol 8 (3) ◽  
pp. 403-409 ◽  
Author(s):  
I. M. Miroshnichenko ◽  
T. I. Makoveychuk ◽  
L. М. Mykhalska ◽  
V. V. Sсhwartau

In the conditions of the field experiments conducted during the 2015–2016 vegetation seasons retardants Medax Top, 1.0 l/ha (prohexadione-Са and mepiquat-chloride), appeared more effective than Terpal, 1.5 l/ha (mepiquat-chloride and ethephon), on field plots with high-yield varieties. Foliar application of Megafol promoted the productivity of winter wheat varieties Smuglyanka and Podolyanka and reduced the negative influence of retardants on the wheat plants in the vegetation seasons which were characterized by moisture deficit. The influence of modern retardants – prohexadione-Ca + mepiquat-chloride (Medax Top) and mepiquat-chloride + etefone (Terpal, both BASF, Germany) on the accumulation of some macro- and micronutrients in winter wheat plants was determined. The assays were performed on an ICP-MS Agilent 7700x mass spectrometer (Agilent Technologies, USA) with ICP-MS Mass Hunter WorkStation. Samples of winter wheat plants were taken in the phase of flowering and grain ripening. The samples were dried, homogenized, 0.400 gof weight was dissolved in ICP-grade nitric acid in the Milestone Start D (Milestone Inc., USA). All solutions were prepared on 1st class water (18 MΩ cm–1) obtained on the Scholar-UV Nex Up 1000 (Human Corporation, Korea) water purification system. The ICP-MS Complete Standard IV-ICPMS-71A was used as the external standard, and the internal standard was Sc, both of Inorganic Ventures, USA. According to the ICP-MS results of plant samples of winter wheat of Smuglylanka and Podolanka, it has been shown that, in conditions of wheat growing on light soils of Polissya, modern compositional retardants affect the ionome of plants during vegetation, as well as change the content of inorganic elements in the grain. It was found that winter wheat of middle-stem Podolyanka type, of the intensive type, reacted more responsively to retardant treatment than the short-stem-type highly intensive Smuglyanka type. At the same time, there was an increase in the content of nutrients in winter wheat of the Podolyanka variety. It should be noted that wheat grain of the Smuglyanka variety contained a significantly higher pool of macro- and trace elements than the Podolyanka variety. It was established that the treatment of winter wheat Podolyanka varieties by mepiquat-chloride and ethephon (Terpal, 1.5 l/ha) positively influenced the accumulation of potassium, magnesium and calcium and manganese, copper and zinc in the grain. We found that foliar application of compositions of amino acids simultaneously with retardants can reduce the negative action of PGR’s on formation of the harvest in conditions of drought and influence the maintenance of composition of inorganic elements in the plants and in the grain. The composition of retardants with the content of cyclohexadione derivative (Medax Top) also significantly influenced the changes in the content of inorganic elements in plants and grains. We note the significant increase in the content of magnesium in the leaves and in grain due to the action of Medax Top. These differences in reaction of winter wheat varieties to the action of retardants of the class of cyclohexadione are important for clarifying the systems of nutrition of crops in intensive growing technologies, especially in the conditions of drought and high temperatures. Reduction in the pools of a number of inorganic elements in plants, for example iron, by the action of retardants may be due to the constraints on the entry of these elements from the poor soils of the Polissya zone and should be compensated via foliar nutrition. Also, the peculiarities of the activity of plant growth regulators have been shown to indicate a close relationship between signal systems of plants and changes in ionome. 


1985 ◽  
Vol 33 (3) ◽  
pp. 215-234
Author(s):  
J. Mesdag

The subject is surveyed under the following headings: baking quality in France; development of kernel yield and baking quality during the past 35 years in France; breeding wheat with improved baking quality in Great Britain in the 20th century; improvement of kernel yield and baking quality of winter wheat varieties during the past 30 years in England and Wales; development of wheat quality during the past 100 years in pre-war Germany and the German Federal Republic; the combination of higher yield and better baking quality in winter wheat varieties during the past 50 years in pre-war Germany and the German Federal Republic; and breeding research on baking quality in the Netherlands in the present century. It is shown that, within periods of time, varieties with a high score for baking quality generally tend to have a low grain yield. However, from the data presented, it is concluded that high yield potential and good baking quality can be combined in one variety, although the result may be attained less rapidly than with breeding for yield alone. (Abstract retrieved from CAB Abstracts by CABI’s permission)


2000 ◽  
Vol 48 (2) ◽  
pp. 191-195
Author(s):  
C. Kondora ◽  
M. Szabó ◽  
A. Máté ◽  
G. Szabó

Owing to the significant differences in the adaptability of state-registered varieties, those which can adapt well to the local conditions should be given preference. There are several high-yielding varieties available in Hungary with excellent agronomic properties, good adaptability and satisfactory baking quality. This study was conducted to analyse the adaptability of 34 state-registered winter wheat varieties tested in the small plot trials of the National Institute for Agricultural Quality Control (NIAQC) at 5–9 locations between 1994 and 1997 based on their gluten quantity and farinographic index. For the comparison of the varieties the evaluation method of Eberhart and Russell (1966) was applied as modified by Bedő and Balla (1977). The qualitative stability and adaptability values of the varieties differ from the adaptability and stability values calculated from the grain yields. Some winter wheat varieties have good qualitative adaptability and stability, while others have special adaptability and poor qualitative stability, but the majority of the varieties do not belong to these groups.


Author(s):  
A.Y. Ozheredova ◽  
◽  
A. N. Esaulko ◽  
L.A. Mikhno ◽  
A.P. Shutko ◽  
...  

The article presents materials on the influence of calculated doses of mineral fertilizers on the incidence of powdery mildew, pyrenophorosis and yield of winter wheat varieties cultivated on leached Chernozem for 2016-2018.


Author(s):  
Pigorev I. Ya. Pigorev I. Ya. ◽  
◽  
V.A. Kudinov V.A. ◽  
I.V. Ichkov I.V.

the range of winter wheat varieties in the conditions of sown areas of the Kursk region is considered. The analysis of the varieties used with the priorities and volumes of crops in large enterprises and small business entities of the agro-industrial complex is given.


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