scholarly journals Fish, shellfish, and long-chain n−3 fatty acid consumption and risk of incident type 2 diabetes in middle-aged Chinese men and women

2011 ◽  
Vol 94 (2) ◽  
pp. 543-551 ◽  
Author(s):  
Raquel Villegas ◽  
Yong-Bing Xiang ◽  
Tom Elasy ◽  
Hong-Lan Li ◽  
Gong Yang ◽  
...  
Diabetes Care ◽  
2011 ◽  
Vol 34 (4) ◽  
pp. 880-885 ◽  
Author(s):  
A. O. Odegaard ◽  
W.-P. Koh ◽  
L. M. Butler ◽  
S. Duval ◽  
M. D. Gross ◽  
...  

2019 ◽  
Vol 19 (1) ◽  
Author(s):  
Olimpia Arellano-Campos ◽  
Donaji V. Gómez-Velasco ◽  
Omar Yaxmehen Bello-Chavolla ◽  
Ivette Cruz-Bautista ◽  
Marco A. Melgarejo-Hernandez ◽  
...  

Diabetes Care ◽  
2019 ◽  
Vol 42 (8) ◽  
pp. 1406-1413 ◽  
Author(s):  
Geng Zong ◽  
Gang Liu ◽  
Walter C. Willett ◽  
Anne J. Wanders ◽  
Marjan Alssema ◽  
...  

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