Hierarchical Meso-Microporous SAPO-11 Synthesis from Acid Assistant Dealuminzation: Effect of Acid Strength

2013 ◽  
Vol 313-314 ◽  
pp. 219-222 ◽  
Author(s):  
Zhen Liu ◽  
Hao Song ◽  
Zhao Xuan Feng ◽  
Zi Feng Yan

Hierarchically SAPO-11 with meso- and microporosity was prepared from a facile acid assistant dealuminzation procedure. Two kinds of acid with different acid strength were investigated. The results revealed that both the acid could efficiently remove alumina species in zeolite crystal lattice. N2 adsorption/desorption isotherm and HRTEM images showed the formation of mesoporosity in SAPO-11 after treated with hydrochloric acid but not with citric acid. XRD analysis showed the destruction feature of SAPO-11 was occurred after citric acid treatment.

2004 ◽  
Vol 69 (4) ◽  
pp. 273-282 ◽  
Author(s):  
Ana Radosavljevic-Mihajlovic ◽  
Vera Dondur ◽  
Aleksandra Dakovic ◽  
Jovan Lemic ◽  
Magdalena Tomasevic-Canovic

Samples of natural HEU-type zeolites ? clinoptilolite-Ca, from the Novakovici deposit (near Prijedor, Bosnia and Herzegovina) were treated with the hydrochloric acid of various concentrations (from 10-3Mto 2M). Zeolitic tuffs before and after the acid treatment were examined using IR, XRPD, and chemical analyses. The changes in the crystal structure of acid treated samples showed a significant reduction in the crystallinity of zeolitic tuffs (60?70 %), which were effected by hydrochloric acid with concentrations of 1 M and above.


2021 ◽  
Author(s):  
Julia Pohling ◽  
Deepika Dave ◽  
Yi Liu ◽  
Wade Murphy ◽  
Sheila Trenholm

Removal of minerals from crustacean shells during chitin extraction is traditionally achieved using hydrochloric acid. However, the environmental, health and safety concerns of hydrochloric acid have led to investigation of...


1989 ◽  
Vol 52 (8) ◽  
pp. 571-573 ◽  
Author(s):  
KENT M. SORRELLS ◽  
DAVIN C. ENIGL ◽  
JOHN R. HATFIELD

The effect of different acids, pH, incubation time, and incubation temperature on the growth and survival of four strains of Listeria monocytogenes in tryptic soy broth was compared. Hydrochloric acid (HCl), acetic acid (AA), lactic acid (LA), malic acid (MA), and citric acid (CA) were used to acidify tryptic soy broth to pH values 4.4, 4.6, 4.8, 5.0, and 5.2 pH. Incubation times were 1, 3, 7, 14, and 28 d at 10, 25, and 35°C. The inhibition of L. monocytogenes in the presence of high acidity appears to be a function of acid and incubation temperature. Based on equal pH values, the antimicrobial activity is AA > LA > CA ≥ MA > HCl at all incubation times and temperatures. When based on equal molar concentration, the activity appeared to be CA ≥ MA > LA ≥ AA > HCl at 35 and 25°C, and MA > CA > AA ≥ LA > HCl at 10°C. Greatest antimicrobial activity occurred at 35°C. Greatest survival occurred at 10°C and greatest growth occurred at 25°C. Final pH of the medium was as low as 3.8 in HCl at 28 d. All strains grew well at pH values lower than the minimum previously reported (5.5–5.6).


2020 ◽  
Vol 850 ◽  
pp. 144-150
Author(s):  
Agija Stanke ◽  
Valdis Kampars ◽  
Oana A. Lazar ◽  
Marius Enachescu

In this study Fe2O3/SBA-15 catalyst was synthesized via direct synthesis method under acidic conditions using triblock copolymer Pluronic P123 as template, tetraethyl orthosilicate as a silica source and Fe (NO3)3∙9H2O as iron source. Template was removed using extraction and calcination. The obtained catalyst was characterized using XRD analysis, WDXRF spectroscopy, N2 adsorption-desorption analysis and STEM–EDX measurements. Results of catalyst characterization showed that the synthesized Fe2O3/SBA-15 is mesoporous silica with 2D p6mm hexagonal mesostructure loaded with 15.6 wt.% Fe2O3. Average pore size was 6.95 nm, homogeneous immobilized Fe2O3 nanoparticles do not disrupt the porous hexagonal structure of the support.


2015 ◽  
Vol 3 (5) ◽  
pp. 387-395 ◽  
Author(s):  
Pratap Bhattacharyya ◽  
Amaresh Kumar Nayak ◽  
Mohammad Shahid ◽  
Rahul Tripathi ◽  
Sangita Mohanty ◽  
...  

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