Effect of full-fat hemp seed on performance and tissue fatty acids of feedlot cattle

2005 ◽  
Vol 85 (2) ◽  
pp. 223-230 ◽  
Author(s):  
D. J. Gibb ◽  
M. A. Shah ◽  
P. S. Mir ◽  
T. A. McAllister

Sixty individually penned steers (380 ± 39 kg) were fed barley-based finishing diets containing 0 (control), 9 or 14% full-fat hemp seed (HS) and effects on performance and tissue fatty acid profiles were assessed. At harvest, samples of pars costalis diaphragmatis (PCD) and brisket fat were collected from each carcass. Feeding HS did not affect (P > 0.25) dry matter intake (DMI), average daily gain (ADG), or gain feed-1. Carcass traits were also unaffected (P > 0.35) by treatment. Feeding HS linearly increased (P < 0.001) proportions of C18:0, C18:3 and C18:1 trans-9 in PCD, and 18:2 trans, trans in both PCD and brisket fat. As well, HS linearly increased cis-9 trans-11 CLA (P < 0.001), total saturates (P = 0.002) and polyunsaturated fatty acids (PUFA) (P = 0.01) in PCD. The presence of C20:4, C20:5 and C22:5 was detected only in tissues of cattle supplemented with HS (P < 0.06). Linear reductions (P < 0.002) in C16:1 cis, C17:1, C18:1 cis -9, C20:1, and total unsaturates in PCD, as well as linear decreases in C17:0 (P = 0.04) and C17:1 (P < 0.001) in brisket fat were observed when HS was fed. Levels of HS up to 14% of diet ary DM exerted no detrimental effect on the growth or feed efficiency of cattle as compared to cattle fed a standard barley-based finishing diet. Including HS in the diet had both positive (increased CLA content) and negative (increased trans and saturated fats) effects on fatty acid profiles of beef tissues. Key words: Beef, conjugated linoleic acid, full-fat oilseed, hemp seed, tissue fatty acids

2020 ◽  
Vol 60 (11) ◽  
pp. 1435
Author(s):  
C. V. R. Oliveira ◽  
J. P. Schoonmaker ◽  
D. R. Casagrande ◽  
O. R. Machado Neto ◽  
V. A. A. Reis ◽  
...  

Context It is hypothesised that the use of processed soybean for feedlot beef cattle improves feed efficiency and produces beef with a better fatty acid profile for human health. Aims This study aimed to evaluate average daily gain, feed efficiency, carcass traits, chemical composition, fatty acid profile and colour in the beef of young bulls fed diets with ground or extruded soybean. Methods A total of 60 young Zebu bulls (Nellore or Nellore crossed with other Zebu breeds) with an average initial liveweight of 320 ± 8.12 kg and an average initial age of 20 ± 2 months were randomly assigned to receive one of the following diets for 84 days: dehulled and defatted soybean meal (3.22% of ether extract), ground soybean (6.51% of ether extract) or extruded soybean (6.37% of ether extract). The fatty acid profiles of these animals were analysed using high-resolution gas chromatography. The CIE L*a*b* colour space model was used to numerically describe the colour during the aging period (0, 7, 14 and 21 days). Key results Diet had no effect on the average daily gain, feed efficiency or carcass traits of the animals (P &gt; 0.05). Protein, ether extract and ash composition of the Longissimus lumborum (LL) muscle were not affected (P &gt; 0.30) by the use of processed soybean grains. The ground soybean diet decreased oleic acid and C18:2 c9, t11 concentrations, but increased C18:2 t10, c12 and trans-octadecenoic acid isomer concentrations in the LL muscle compared with those in the dehulled and defatted soybean meal and extruded soybean diets (P &lt; 0.05). Muscle from bulls fed processed soybean exhibited greater concentrations of stearic acid and saturated fatty acids, and a lower concentration of unsaturated fatty acids, as well as a decreased unsaturated fatty acids:saturated fatty acids ratio (P &lt; 0.05). Processed soybean grains did not affect (P &gt; 0.05) the LL muscle pH or colour. Conclusions The use of ground or extruded soybean did not affect the performance, carcass traits, LL protein, ether extract or ash composition, and had no impact on beef colour compared with the diet containing soybean meal. Processed whole soybeans in the diet did not increase unsaturated fatty acids or conjugated linoleic acid in beef compared with a diet without soybean meal. Implications Up to 20% of ground or extruded soybean in feedlot beef cattle can be used as a replacement for soybean meal and corn.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 160-160
Author(s):  
John Wagner ◽  
William T Nelson ◽  
Terry Engle ◽  
Jerry Spears ◽  
Jeff Heldt ◽  
...  

Abstract Four hundred and thirty-two beef steers (346.3 ± 63.7 kg BW) were used to determine the effects of Zn source on feedlot cattle fed ractopamine hydrochloride. Cattle were blocked in groups of 54 by BW and housed in 48 pens containing 9 steers per pen. Pens within a weight block were randomly assigned to treatments in a 2 x 3 factorial arrangement, with factors being: 1) 0 or 30.1 mg of ractopamine HCl/kg DM fed during the final 29 days on feed; and 2) Zn source: 90 mg of supplemental Zn/kg DM from ZnSO4; Zn sulfate (67%) + Zn methionine (33%); and Zn from Zn hydroxychloride, fed through the entire feeding period. Cattle were fed a high concentrate finishing diet for 154 d and slaughtered at a commercial abattoir. Average daily gain, DMI, feed efficiency and carcass characteristics were determined after slaughter. Zinc source had no impact on live animal performance. Cattle fed ractopamine HCl had greater (P &lt; 0.01) final BW, greater (P &lt; 0.001) ADG, improved (P &lt; 0.001) G:F, heavier (P &lt; 0.01) HCW, and larger (P &lt; 0.05) longissimus muscle compared to non-ractopamine supplemented steers. There was a Zn source by ractopamine interaction (P &lt; 0.01) for dressing percentage. Cattle receiving ractopamine HCl with Zn hydroxychloride had a greater dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Cattle receiving ractopamine HCl with Zn sulfate had a lesser dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Additional Zn source by ractopamine HCl interactions were not significant. These data indicate that Zn source has minimal impacts on feedlot steer performance and carcass characteristics when supplemented to cattle receiving 0.0 or 30.1 mg of ractopamine HCl/kg DM.


2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 193-193
Author(s):  
Eduardo Colombo ◽  
Reinaldo F Cooke ◽  
Alice Brandão ◽  
Jacob Wiegand ◽  
Kelsey Schubach ◽  
...  

Abstract This experiment evaluated the impacts of bovine appeasing substance (BAS) administration on performance, health, and physiological responses of feedlot cattle during a 45-d receiving period. A total of 342 recently-weaned Angus-influenced steers, originating from 16 cow-calf operations, were obtained from an auction yard on d -1 and road-transported (12 h) to the feedlot. Upon arrival on d 0, body weight (BW) was recorded and steers were ranked by BW and source and assigned to receive BAS (Nutricorp, Araras, SP, Brazil; n = 171) or placebo (diethylene glycol monoethyl ether; CON; n = 171). Treatments (5 mL) were topically applied to the nuchal skin area of each animal. Within treatment, calves were allocated to 1 of 24 drylot pens (12 pens/treatment) and received a free choice total-mixed ration from d 1 to 45. Calves were assessed for bovine respiratory disease (BRD) signs and feed intake was recorded from each pen daily. Steer BW was again recorded on d 1, 7, 17, 31, and 45, whereas blood samples were collected from 5 steers/pen concurrently with each BW assessment. Average daily gain was greater (P = 0.05) in BAS vs. CON calves, although final BW did not differ (P = 0.36) between treatments. No treatment effects were detected for feed intake (P = 0.95), resulting in greater (P = 0.05) feed efficiency in BAS vs. CON steers. No treatment effects were detected (P ≥ 0.37) for plasma concentrations of haptoglobin, whereas plasma cortisol concentrations were greater (P = 0.05) in CON vs. BAS steers on d 7 (treatment × day; P = 0.07). Incidence of BRD was greater (P ≤ 0.05) in BAS vs. CON on d 6 to 10 and d 18 to 21 (treatment × day; P &lt; 0.01), although overall BRD incidence did not differ (P = 0.24) between treatments. The number of antimicrobial treatments required per steer diagnosed with BRD symptoms to recover from sickness was greater (P = 0.04) in CON vs. BAS calves. No treatment differences were detected (P ≥ 0.41) for mortality incidence, or proportion of steers removed from the experiment due to extreme sickness. Results from this experiment indicate BAS administration upon feedlot entry improved average daily gain by enhancing feed efficiency. Administration of BAS facilitated earlier detection of BRD and reduced the need for antimicrobial treatments. Collectively, these results suggest BAS administration as a promising strategy to benefit performance and immunocompetence of feedlot receiving cattle.


1985 ◽  
Vol 61 (5) ◽  
pp. 1058-1065 ◽  
Author(s):  
E. L. Potter ◽  
M. I. Wray ◽  
R. D. Muller ◽  
H. P. Grueter ◽  
J. McAskill ◽  
...  

1989 ◽  
Vol 69 (2) ◽  
pp. 505-508 ◽  
Author(s):  
Z. MIR

Supplementing a control diet of ground alfalfa (CON) with monensin (MON), chlortetracycline (CTC) or tylosin (TYL) did not affect (P < 0.05) dry matter intake or average daily gain of market lambs. Feed efficiency with CTC was less than with the unsupplemented control (CON) (6.22 vs. 5.68) (P < 0.05). Mean digestibilities of dry matter, acid detergent fiber and neutral detergent fiber were lower (P < 0.05) with all antibiotic treatments than the CON diet. Relative to CON, nitrogen digestibility was increased with MON (66.3 vs. 70.9%) while that of energy was reduced with TYL (P < 0.05). Rumen ammonia and acetic, propionic and butyric acid concentrations were not influenced by any of the treatments. MON, CTC and TYL were not effective supplements for lambs fed alfalfa finishing diets. Key words: lamb, chlortetracycline, monensin, tylosin, alfalfa hay, digestibility


2013 ◽  
Vol 93 (2) ◽  
pp. 269-280 ◽  
Author(s):  
M. L. He ◽  
D. Gibb ◽  
J. J. McKinnon ◽  
T. A. McAllister

He, M. L., Gibb, D., McKinnon, J. J. and McAllister, T. A. 2013. Effect of high dietary levels of canola meal on growth performance, carcass quality and meat fatty acid profiles of feedlot cattle. Can. J. Anim. Sci. 93: 269–280. This study investigated the effect of substituting canola meal (CM) for barley grain on growth performance, carcass quality and meat fatty acid (FA) profiles of feedlot cattle. Cross bred calves (n=140; 285±27 kg) were individually fed diets comprised of a barley grain based concentrate (including 5% supplement) and barley silage at ratios of 45:55 and 92:8 (DM basis) during growing and finishing periods, respectively. Pressed CM from Brassica napus, containing 11.4% residual oil and solvent-extracted CM derived from B. napus or Brassica juncea canola seed were compared. Canola meal was substituted for 0 (control), 15, or 30% barley grain (DM basis) in both growing and finishing diets. Regardless of diet, cattle did not differ (P>0.05) in average daily gain in either the growing or finishing period. For the overall feeding period, inclusion of 30% CM increased (P<0.01) DMI of cattle compared with 15% CM groups, but reduced (P<0.05) gain: feed (G:F) as compared with control and 15% B. juncea and 15% pressed CM. Gain: feed of cattle fed CM was also reduced (P<0.05) during the finishing period as compared with the control diet with this reduction being more notable at the 30% level. Carcass quality and incidence of liver abscesses were not affected (P>0.05) by inclusion of CM. Inclusion of 30% pressed CM resulted in higher (P<0.05)%FAME of total polyunsaturated fatty acid, n-3, alpha-linolenic acid and conjugated linoleic acid (CLA), and a decrease (P<0.05) in n-6/n-3 ratio in the pars costalis diaphragmatis muscle as compared with the control diet. In conclusion, inclusion of CM did not alter the growth performance or G:F of beef cattle during the growing period, but did lower G:F during the finishing period. The inclusion of 15 or 30% solvent-extracted CM did not alter carcass quality, whereas 30% pressed CM increased the levels of desirable fatty acids (i.e., n-3 and CLA) in beef.


Animals ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 67
Author(s):  
Ibukun Ogunade ◽  
Adeoye Oyebade ◽  
Bremansu Osa-Andrews ◽  
Sunday Peters

We applied an untargeted metabolomics technique to analyze the plasma carboxyl-metabolome of beef steers with divergent average daily gain (ADG). Forty-eight newly weaned Angus crossbred beef steers were fed the same total mixed ration ad libitum for 42 days. On day 42, the steers were divided into two groups of lowest (LF: n = 8) and highest ADG (HF: n = 8), and blood samples were obtained from the two groups for plasma preparation. Relative quantification of carboxylic-acid-containing metabolites in the plasma samples was determined using a metabolomics technique based on chemical isotope labeling liquid chromatography mass spectrometry. Metabolites that differed (fold change (FC) ≥ 1.2 or ≤ 0.83 and FDR ≤ 0.05) between LF and HF were identified using a volcano plot. Metabolite set enrichment analysis (MSEA) of the differential metabolites was done to determine the metabolic pathways or enzymes that were potentially altered. In total, 328 metabolites were identified. Volcano plot analysis revealed 43 differentially abundant metabolites; several short chain fatty acids and ketone bodies had greater abundance in HF steers. Conversely, several long chain fatty acids were greater in LF steers. Five enzymatic pathways, such as fatty acyl CoA elongation and fatty-acid CoA ligase were altered based on MSEA. This study demonstrated that beef steers with divergent ADG had altered plasma carboxyl-metabolome, which is possibly caused by altered abundances and/or activities of enzymes involved in fatty acid oxidation and biosynthesis in the liver.


2001 ◽  
Vol 52 (4) ◽  
pp. 433 ◽  
Author(s):  
S. M. Kitessa ◽  
S. K. Gulati ◽  
J. R. Ashes ◽  
T. W. Scott ◽  
E. Fleck

To re-evaluate the incorporation of n-3 fatty acids into depot fats and muscle a group of lambs were fed indoors a concentrate ration supplemented (3% DM) with much lower levels than used previously of rumen-protected tuna oil for 42 days. A second group of lambs were fed diets supplemented with tallow (3% DM) to make the diets iso-caloric. There was no difference in final liveweight, average daily gain, hot carcass yield, or dry matter intake (DMI) between lambs fed with tallow and tuna oil-supplemented diets. Both eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) levels in muscle tissue samples from tuna oil-fed lambs were thrice those in tallow-fed lambs (1.81% v. 0.61% for EPA; 1.51 v. 0.44% total fatty acids for DHA). There were also significant incorporations of EPA and DHA into omental and perirenal fat. The level of linolenic acid in both muscle and adipose tissue of tuna oil fed lambs was double that of tallow-fed lambs. Feeding protected tuna oil significantly enhanced the n-3 fatty acid content of lamb meat.


1999 ◽  
Vol 79 (2) ◽  
pp. 243-246 ◽  
Author(s):  
K. A. Beauchemin ◽  
L. M. Rode ◽  
D. Karren

An enzyme mixture with predominantly xylanase and cellulase activities was added to a high concentrate diet (92.2%, dry matter basis) and fed to growing heifers (370 kg) reared in a commercial feedlot. Enzyme supplementation had no effect on dry matter intake but increased (P < 0.01) average daily gain by 9% (1.40 to 1.53 kg d−1) and numerically improved feed-to-gain ratio by 10% (7.72 to 6.95 kg dry matter kg−1 gain). Feed enzyme technology can improve efficiency of commercial feedlot cattle production. Key words: Beef cattle, feedlot cattle, enzymes, barley


Fermentation ◽  
2021 ◽  
Vol 7 (4) ◽  
pp. 286
Author(s):  
Yi Xiong ◽  
Chunze Guo ◽  
Lin Wang ◽  
Fei Chen ◽  
Xianwen Dong ◽  
...  

Paper mulberry (Broussonetia papyrifera) is widely ensiled to feed sheep in southwestern China, as unconventional woody forage. Feeding lambs with paper mulberry silage (PMS) may improve certain feeding characteristics, thereby affecting the growth performance and meat quality. The aim of this study is to investigate the effects of four diets of PMS on growth performance, rumen microbial composition, and muscle fatty acids profile in Hu lambs. The results showed that 30% and 40% PMS increased the dry matter intake and average daily gain of Hu lambs compared to the control group. PMS30 and PMS40 increased the content of C24:1, and PMS40 increased the content of C20:5n-3. The content of microbial protein (MCP) was higher in PMS40 than in others, but PMS30 and PMS40 reduced the total volatile fatty acid in rumen. PMS30 significantly increased the ratio of acetic acid to propionic acid. The abundance of ruminal Christensenellaceae_R-7_group and norank_f_Eubacterium_coprostanoligenes_group was significantly higher in PMS30 and PMS40 groups. Moreover, Christensenellaceae_R-7_group had a significant positive correlation with n3-polyunsaturated fatty acid. PMS40 might lead to a relatively high content of unsaturated fatty acids in longissimus dorsi muscle by increasing the relative abundance of Christensenellaceae_R-7_group in rumen.


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