EFFECT OF WINTER WEIGHT LOSS IN HEREFORD COWS ON SUBSEQUENT CALF PERFORMANCE TO WEANING

1979 ◽  
Vol 59 (3) ◽  
pp. 635-637
Author(s):  
S. D. M. JONES ◽  
M. A. PRICE ◽  
R. T. BERG

The effect of winter weight loss in Hereford cows on calf birth weight and performance to weaning was examined over a period of 4 yr. The average winter weight loss of cows (60 ± 36.2 kg mean ± SD) over the period of this study had a significant effect (P < 0.001) on calf birth weight, but no significant (P > 0.05) effect on the pre-weaning daily gain, or weaning weight of their calves.

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 46-47
Author(s):  
Logan Dodd ◽  
David Anderson ◽  
David G Riley ◽  
Barton Johnson ◽  
Andy D Herring

Abstract Number of calves (n = 596) and weaning calf value (n = 574) from natural service, multi-sire breeding groups were evaluated in a crossbred research herd. Sires and dams that were F1 crosses of Angus (A) and Nellore (N) were mated annually during 60 to 90-day breeding seasons to produce spring-born calves in 2009–2015. Numbers of sires used annually varied from 5 to 9; numbers of females exposed per bull ranged from 14 to 22 across years. Bulls were pastured together throughout the year as well as breeding seasons. Sires were identified based on calf DNA genotyping. Calf number, birth date, birth weight, weaning weight, and economic value were determined per bull annually. Calf value was based on weaning weight and reported prices for respective weaning dates. Calf prices were calculated separately for steers and heifers relative to 22.7 kg (50 lb) increments for corresponding weight class and year. Mixed model analyses were conducted that included fixed categorical effects of calf birth year, type of F1 sire (A-sired vs. N-sired), sire nested within type, calf sex, and the interaction of F1 sire type with calf sex. Covariates of Julian birth date and calf weaning age were included for birth weight and weaning weight, respectively. Large differences in calf numbers and performance (P &lt; 0.05) were observed. Weaned calves produced annually per sire ranged from 0 to 48. Average annual calf performance per sire ranged from 28.4 to 50.8 kg for birth weight and 146.5 to 249.0 kg for weaning weight. Annual economic value per sire ranged from $0 to $30,870 when considering half of each calf’s value as attributed to the sire. Commercial producers should consider potential sire variability for calf numbers, birth date distribution, and ratio of female-to-male calves in combination with calf performance for economic assessments.


2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 304-304
Author(s):  
Matthew D Garcia ◽  
Madelyn Kunzler ◽  
Kim Chapman

Abstract This study evaluated changes in performance of bulls enrolled in the Utah Beef Improvement Association’s (UBIA) annual performance tests conducted in accordance with central bull test standards established by the Beef Improvement Federation. Breeds with over 500 bulls enrolled over the period of 2004 to 2018 were included in the evaluation. The breeds with greater than 500 animals evaluated included the Angus, Red Angus, Hereford and Simmental Breeds. Traits evaluated included birth weight, initial weight, a 205-day adjusted weaning weight, final test weight, average daily gain, adjusted yearling weight, and weight per day of age. The mixed model procedure of SAS and interval regression analyses were utilized to evaluate the yearly rate of change for each breed and to determine if that rate of change was significantly different (P &lt; 0.05) between the evaluated breeds. When evaluating all breeds represented across years, significant differences (P &lt; 0.05) were observed for rate of change when evaluating birth weight and 205-day adjusted weaning weight. However, no differences were observed between breeds with more than 500 animals represented. Significant differences (P &lt; 0.05) for rate of change were observed when comparing the top four represented breeds, for average daily gain, initial test weight, final test weight, adjusted yearling weight and weight per day of age. Specifically, a declining trend was noted for all breeds when evaluation all significant traits. When evaluating the previously described traits, the Angus breed was significantly different in its rate of decline when compared to the Red Angus and Hereford breeds. The lone increasing trend was observed in the Hereford breed which had a positive increasing trend for initial test weight which was significantly different (P &lt; 0.05) from both the Angus and Red Angus breeds but not significantly different from the Simmental breed.


1976 ◽  
Vol 16 (80) ◽  
pp. 325 ◽  
Author(s):  
IP Gregory ◽  
EM Roberts ◽  
JW James

Several methods of correcting lamb weaning weight for age were compared. Lambs were weighed at birth, at 90 � 1 day of age, when the oldest and when the youngest lamb was 90 days and when the average age of lambs was 90 days. Weights were adjusted to 90 days by the methods of regression, regression pooled within sire groups, average daily gain with and without a standard birth weight and weight per day of age. All the correction methods examined gave similar results and there was no significant difference between methods. The correlations between the actual 90-day weight and the adjusted weights ranged from 0.922 to 0.960 and were highest when the weights taken when the average age of lambs was 90 days were used as the basis for adjustment. All adjusted weights were significantly biased as estimates of actual 90-day weight, but the bias was least for weights when average age was 90 days.


1980 ◽  
Vol 30 (2) ◽  
pp. 271-276 ◽  
Author(s):  
A. P. Mavrogenis ◽  
A. Louca ◽  
O. W. Robison

ABSTRACTData on 792 Chios lambs born during the 1972/73 and 1973/74 lambing seasons were used to estimate genetic and phenotypic parameters for birth weight, weaning weight, age at weaning, pre-weaning daily gain, body weight at 5, 10, 15 and 20 weeks of age, and postweaning daily gain. Body weight at 15 weeks of age had the highest heritability estimate (0·73 ± 0·17) and that of post-weaning daily gain was also high (0·56 ± 0·15). Selection for either weight at 15 weeks or post-weaning daily gain would be expected to yield a greater response than selection for pre-weaning daily gain or weaning weight. Genetic correlations among weights and/or gains were positive (approximately 0·20). Phenotypic correlations among weights and gains were generally higher than genetic correlations. However, the correlation between pre— and post-weaning daily gain was small (0·08). Likewise, post-weaning daily gain had low correlations with all weights before 10 weeks. Age at weaning had moderate negative associations with all weights but a very low positive correlation with post-weaning daily gain.


1968 ◽  
Vol 48 (1) ◽  
pp. 1-6 ◽  
Author(s):  
G. L. Roy ◽  
W. J. Boylan ◽  
M. E. Seale

Data from a swine breed development project provided estimates of the genetic correlation among six performance and carcass traits. The data from the new breed, called Managra, were obtained over a 7-year period. Most genetic relationships examined were such that selection for improvement of one trait would yield a favorable improvement in another. Both carcass backfat and live backfat probe were found to be negatively correlated with area of loin eye and length of carcass. A positive genetic correlation was found between post-weaning daily gain and loin eye area. A high positive genetic correlation was found between birth weight and loin eye area. An unfavorable association involved a positive genetic correlation between birth weight and backfat.Correction factors for effect of carcass weight on the magnitude of carcass trait measurements and differences in means between sexes were obtained.Heritability of the traits was estimated by paternal half-sib correlation. The estimates for carcass traits were moderately high and agree well with most other estimates reported in the literature.


1977 ◽  
Vol 57 (4) ◽  
pp. 697-703 ◽  
Author(s):  
E. E. SWIERSTRA ◽  
G. W. RAHNEFELD ◽  
R. L. CLIPLEF ◽  
J. H. STRAIN

Age and weight at first observed estrus (puberty) were studied in 471 crossbred heifers produced by inseminating Angus, Hereford, and Shorthorn cows with semen from Charolais, Limousin, and Simmental bulls. Heifers were kept in drylots after weaning and gained an average of 0.68 kg/day. Visual observations and vasectomized bulls fitted with marking harnesses were used for estrous detection. At puberty, the median and mean ages were 336 and 342 days, and the median and mean weights 296 and 305 kg. At puberty, Charolais- and Simmental-sired heifers were about 22 days younger (median age; P < 0.01) than Limousin-sired heifers (324 and 326 vs. 347 days, respectively). Charolais-sired heifers were significantly heavier (median weight) than Limousin- and Simmental-sired heifers (306 vs. 294 and 292 kg, respectively). Heifers from Angus and Hereford dams were about 22 days older (P < 0.01) at puberty than heifers from Shorthorn dams (median 347 and 346 vs. 324 days). Heifers with high preweaning growth rates attained puberty at an earlier age (r = −0.24; P < 0.01). Day of birth within the year had a significant effect on age and weight at puberty; i.e., heifers born early in the calving season were older and heavier at puberty. Weight at puberty was associated with weaning weight (r = 0.61; P < 0.01), birth weight (r = 0.41; P < 0.01), and preweaning average daily gain (r = 0.54; P < 0.01). Calves that were heavy at birth tended to be heavy at weaning, and heavy weaning weights, in turn, were associated with heavy weights at puberty. By 15 mo of age, 99% of all heifers were cycling.


1976 ◽  
Vol 56 (4) ◽  
pp. 791-801
Author(s):  
I. GARNETT ◽  
G. W. RAHNEFELD

Female reproductive performance and pre-weaning survival and growth were examined in a population of swine over 11 generations of selection for post-weaning average daily gain (ADG). Three separate breeding groups were used: (1) a Lacombe (L) line selected each generation for ADG, (2) a Yorkshire control (Y) line, and (3) a crossbred Lacombe × Yorkshire group (LY) generated each generation from the L and Y lines. Breeding group differences were evident for litter size, perinatal mortality, pre-weaning mortality, gestation length, birth weight, pre-weaning average daily gain (PreADG) and weaning weight. Selection did not affect number born, number born alive, number weaned or birth weight. When the values for the L line were expressed as a deviation from the control, pre-weaning mortality showed an increase. The increase appeared to be due to a decrease in the control rather than an increase in the L line. Gestation length showed a negative response to selection. As in the case of pre-weaning mortality, the response appeared to be a reflection of the instability of the control line. Genetic gains in PreADG of 0.004 kg/day/generation were realized in both the L line and LY group. Correspondingly, responses of 0.18 and 0.19 kg/generation were realized for weaning weight in the L line and LY group.


2012 ◽  
Vol 34 (3) ◽  
pp. 138
Author(s):  
Veronika Yuneriati Beyleto ◽  
Sumadi (Sumadi) ◽  
Tety Hartatik

<p>This research was conducted to estimate heritability, repeatability and genetic correlation values on growth traits of Boerawa goat at Sumber Rejeki farmer group at Campang Village, Gisting District and Karya Makmur I and Karya Makmur II farmer group at Wonoharjo and Sukoharjo Village, Sumber Rejo District, Tanggamus regency, Lampung province. Data consisted of production record and 238 Boerawa goat derived from 93 PE and 7 Boer buck.<br />The research was started on October 30, 2009 up to January 30, 2010. The results indicated that heritability value of birth weight, weaning weight, yearling weigth, average of preweaning daily gain, and average of postweaning weight<br />analyzed by paternal half-sibs correlation were 0.80±0.40; 0.30±0.17; 0.80±0.04; 0.32±0.18 and 0.30±0.17, respectively. The repeatability values of birth weight, weaning weight and yearling weight analyzed based on two<br />recording per every dam were 0.42±0.07; 0.32±0.08; 0.30±0.08; 0.30±0.08 and 0.53±0.06. The genetic correlation values among birth weight and weaning weight, birth weight and yearling weight, weaning weight and yearling weight,<br />average of preweaning weight and postweaning weight daily gain analyzed by paternal half-sibs correlation were 0.50±0.04; 0.44±0.08; 0.21±0.03 and 0.20±0.05, respectively. The result also indicated that the heritability and<br />repeatability values was high and the genetic correlation values were moderate to high.</p><p>(Key words: Boerawa goat, Genetic parameter, Growth character)</p>


2019 ◽  
Vol 3 (1) ◽  
pp. 14-19
Author(s):  
Joslyn K Beard ◽  
Jacki A Musgrave ◽  
Rick N Funston ◽  
J Travis Mulliniks

Abstract Poor udder and teat confirmation decreases profitability due to decreased calf weaning weight, increased incidence of mastitis and labor, and decreased cow lifetime productivity. Therefore, the objective of this retrospective study was to evaluate the effect of beef cow udder score on cow performance and pre- and postweaning progeny performance. In a 5-yr study, crossbred cows at the Gudmundsen Sandhills Laboratory, Whitman, NE, were assigned an udder score each year at calving, from 1 to 5, using an udder and teat combination score. Cows were grouped by udder scores and classified as either low udder score (LUS, udder score 1 or 2; n = 223) or high udder score (HUS, udder score 3 or 4; n = 1,742). The udder score combines udder conformation and a teat scoring system. Low udder scores consisted of pendulous udders and large teats, whereas HUS consisted of tight udders and small, symmetrical teats. Mixed models were used to evaluate udder score on cow performance and calf pre- and postweaning performance. Cow body weight (BW) at prebreeding and weaning was greater (P &lt; 0.01) in LUS cows compared with HUS counterparts. Pregnancy rate was not different (P = 0.35) between udder classification groups. Calf BW at birth (P = 0.95), weaning (P = 0.40), and adjusted 205-d BW (P = 0.28) were not different between udder groups. Cow udder score did not influence feedlot entry (P = 0.41) and final BW (P = 0.30), dry matter intake (P = 0.53), average daily gain (P = 0.60), and gain:feed ratio (P = 0.85) of steer progeny. However, steers from HUS dams had greater hot carcass weight (HCW; P = 0.04) and backfat thickness (P = 0.02) compared with LUS counterparts. Results from this study suggest cows with less desirable udder structure may not have a negative impact on calf preweaning growth and performance; however, backfat thickness and HCW in the finishing phase were lower in steers from cows with a lower udder score.


2021 ◽  
Vol 26 ◽  
pp. 6-10
Author(s):  
E. M. Awemu ◽  
B. Y. Abubakar ◽  
L. N. Nwakalor

The accumulated and annual levels of inbreeding and their effects on growth traits of lambs were investigated using data collected over 11 years at the National Animal Production Research Institute Zaria. Inbreeding level averaged 1.313% per year, cumulating to 14.45% over the years. Average individuals inbreeding coefficients of offspring from sires used for more than one breeding period was 0.103% across the inbred individuals and 0.004% over all lambs. Regression coefficients of growth traits (everage values per year) on inbreeding levels by year were – 0.185kg ± 1.820g and -0.391kg for birth weight, preweaning average daily gain and weaning weight, respectively. All regression coefficients indicated that birth weight and weaning weight declined by 0.185kg and 0.391kg, respectively while preweaning average daily gain increased by 1.820g. Conscious efforts to reduce inbreeding level and its effects on growth traits will greatly lead to improved productivity


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