scholarly journals Effect of Inoculation of Azospirillum brasilense and Methylobacterium oryzae on the Growth of Red Pepper Plant

2011 ◽  
Vol 30 (2) ◽  
pp. 223-228 ◽  
Author(s):  
Byoung-Ho Kim ◽  
Tong-Min Sa ◽  
Jong-Bae Chung
2014 ◽  
Vol 100 ◽  
pp. 114-121 ◽  
Author(s):  
Rafael Calixto Bortolin ◽  
Fernanda Freitas Caregnato ◽  
Armando Molina Divan ◽  
Flávio Henrique Reginatto ◽  
Daniel Pens Gelain ◽  
...  

2017 ◽  
Vol 8 ◽  
Author(s):  
Poulami Chatterjee ◽  
Sandipan Samaddar ◽  
Rangasamy Anandham ◽  
Yeongyeong Kang ◽  
Kiyoon Kim ◽  
...  

Author(s):  
Ona Sitra Adu ◽  
Alwi Smith

Background: Organic fertilizers is able to maintain the balance of the land and improve land productivity as well as reducing the environmental impact of land. Pepper plants contain lots of vitamin A and vitamin C and contain essential oils capsaicin, which causes a spicy flavor and heat to provide warmth when used for spices (herbs). Methods: The materials used in this study is the land of black, red chilli seeds large, EM4, water immersion soy, turmeric and wastewater cow urine. The study was conducted over three months, from April 2015 - July 2015. This study used a completely randomized design (CRD) with a liquid treatment factors limbar cow urine at levels as follows: P0 = control, ML P1 = 25, P2 = 50 ML and P3 = 75 ML. Each treatment was repeated 3 times. Data were analyzed using analysis of variance and if there is an influence, it will be followed by Least Significant Difference Test (BNT) at significance level of 5% and 1%. Results: The results showed that administration of cow urine liquid waste significant effect on the growth of large red pepper plant, that plant height, fruit number and weight of the fruit harvest. Conclusion: The growth of large red pepper plant with the highest scores were obtained in treatment P3 with a concentration of 75 ml while the growth to the lowest value was obtained in treatment P1 with a concentration of 25 ml.


Mycobiology ◽  
2018 ◽  
Vol 46 (2) ◽  
pp. 122-128 ◽  
Author(s):  
Gopal Selvakumar ◽  
Pyoung Ho Yi ◽  
Seong Eun Lee ◽  
Charlotte C. Shagol ◽  
Seung Gab Han ◽  
...  

2020 ◽  
Vol 8 (2) ◽  
pp. 63
Author(s):  
Nyoman Mega Antari ◽  
Ida Bagus Gede Darmayasa ◽  
Junita Hardini

Cabai merah merupakan hasil pertanian di Indonesia yang sering terserang penyakit layu fusarium akibat F. oxysporum f.sp. capsici, sehingga dalam penelitian dilakukan pengendalian penyakit layu fusarium dengan menggunakan jamur T. asperellum TKD dan mediator pupuk kandang. Metode yang digunakan rancangan acak lengkap dengan 7 perlakuan P1 = Kontrol I (tanpa perlakuan); P2 = Kontrol II (F.oxysporum f.sp. capsici (penyakit)); P3 = penyakit + T.asperellum TKD 10 mL; P4 = penyakit + T.asperellum TKD 20 mL; P5 = penyakit + T.asperellum TKD 30 mL; P6 = penyakit + T.asperellum TKD 40 mL; P7 = penyakit + T.asperellum TKD 50 mL. Hasil menunjukkan T.asperellum TKD mampu menghambat F.oxysporum f.sp. capsici sebesar 100%. Penyakit layu fusarium (100%) terdapat pada tanaman yang hanya diberikan F.oxysporum f.sp. capsici serta tanpa T. asperellum TKD. Perlakuan yang ditambahkan T.asperellum TKD menunjukkan pertumbuhan tinggi tanaman, jumlah daun segar dan kering lebih baik daripada tanpa T.asperellum TKD. Tinggi tumbuhan dan total daun terbaik, serta total daun kering terendah terdapat di perlakuan dengan diberikan  T.asperellum TKD 50 mL. Kata Kunci: biokontrol,  jamur patogen, Trichoderma asperellum TKD


Agromet ◽  
2017 ◽  
Vol 31 (2) ◽  
pp. 80
Author(s):  
Nur Annissa ◽  
. Impron

<p>The city of Pagar Alam, South Sumatra is at an altitude of 600-2700 masl. The city has climatic and soil condition suitable for red chili plants (<em>Capsicum annuum</em> L.) that have high economic value. However, the fluctuating amount of red pepper production throughout the year can lead to excess or lack of availability of red chili in the market. This research was conducted to use a crop model to simulate the development, growth, and production of red pepper plant. This model used daily weather as input to simulate daily biomass (kg/ha) components of roots, stems, leaves, and fruits. Comparison of fruit components from simulation with field data taken at three areas in Pagar Alam city showed model accuracy of 76% for Koramil area, 91% for Perandonan area, and 85% Pagargading area. The simulation model result show that the average monthly chili productivity varies; highest of 3376 kg/ha if planting is done in October, and the lowest of 2828 kg/ha if planting is done in February.</p>


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