scholarly journals Effect Relationships on Sustainable Development of Palm Oil Production for Independent Smallholder Farmers toward Sustainable Certification System

2017 ◽  
Vol 10 (1) ◽  
pp. 24
Author(s):  
Nurliza Nurliza ◽  
Eva Dolorosa
Keyword(s):  
Sustainable Development ◽  
Palm Oil ◽  
Smallholder Farmers ◽  
Oil Production ◽  
Global Market ◽  
Government Support ◽  
Small Farmers ◽  
Certification System ◽  
Sustainable Products ◽  
Sustainability Challenges

Palm oil is currently the most widely used vegetable oil in the world and its usage is also expected to double by 2020. However, there are some social and environmental impacts of palm oil plantation. Some complications resulted from the plantation may go as far as mass objections to the production of palm oil. On the contrary, demand for palm oil is still vast and constantly rising. In Indonesia, independent small farmers are the most important stakeholders since they are 43% of the whole Indonesian palm oil producers and have become the biggest spotlight of Indonesian palm oil development, including challenges and problems in which they will have to face to substantially increase their role in the global market as well as maintaining sustainability. Challenges today need to be engaged with innovation and inventions in a more productive and effective way. Enhancing independent small farmers will not only enlarge their contribution to sustainability practices, but also ensuring the sustainable products supplied to the market. Thus, supporting sustainable palm oil production is the way forward. Based on this current issue, this research identifies key point relationships (direct and indirect) on sustainable development factors which are based on Indonesian Sustainable Palm Oil Certification System (ISPO), these identified key points will be the primary target to be improved and government support in fostering the sustainability of palm oil industry will be profoundly necessary.

scholarly journals Design Thinking for Sustainable Development

2021 ◽  
Vol 12 (6) ◽  
pp. 1363-1368
Author(s):  
Mara Zeltina
Keyword(s):  
Sustainable Development ◽  
Environmental Science ◽  
Design Thinking ◽  
Interdisciplinary Approach ◽  
Development Planning ◽  
Project Work ◽  
Advantages And Disadvantages ◽  
Undergraduate Study ◽  
Sustainable Products ◽  
Sustainability Challenges

The complexity of environmental and sustainability challenges has created an ongoing need for innovative and integrated approaches to address them. Design disciplines have a long history. The method “design thinking”, originally applied in architecture, engineering and business, has led to new and creative problem solving, thus creating much potential for use in sustainable development planning. While principles of good design are well established, there has been limited integration of design thinking with environmental science, sustainable development planning and education. This research was focused on how a sustainability approach can be merged with design thinking to develop socially responsible and environmentally sustainable products and services. The case study has been carried out in the master’s study course Sustainable Development Planning. Some of basic principles and stages of design thinking, such as empathy, creativity, collaboration, responsibility and interdisciplinary approach have been tested by using students project work evaluation regarding certain criteria and survey after the study course. The first results of approbated design thinking principles and methods, significant advantages and disadvantages and the perspective of using this method have been analysed and discussed. As the result from this study proposals for the improvement of the content of this study course and related study courses (a study course on sustainable development issues is compulsory in all undergraduate study programs in Latvia) and for the specification of test tasks have been developed, considering also future needs to provide the study course remotely.

scholarly journals Time to Revisit Oil Palm-Livestock Integration in the Wake of United Nations Sustainable Development Goals (SDGs)

2021 ◽  
Vol 5 ◽  
Author(s):  
Badrul Azhar ◽  
Kamil Azmi Tohiran ◽  
Frisco Nobilly ◽  
Raja Zulkifli ◽  
Muhammad Izzuddin Syakir ◽  
...  
Keyword(s):  
Sustainable Development ◽  
Food Security ◽  
Palm Oil ◽  
Oil Palm ◽  
Sustainable Development Goals ◽  
Management Practices ◽  
Oil Production ◽  
Oil Industry ◽  
Economic Benefits ◽  
Development Goals

To date, the idea of using livestock animals as biological tools to manage weeds, sequester carbon, and boost food security in oil palm plantations has not been seriously considered by industry stakeholders of major producing countries (e.g., Indonesia, Malaysia, Thailand, Colombia, and Nigeria). We revisit the integration of oil palm cultivation with livestock farming as a silvopastoral agroforestry practice in the wake of Sustainable Development Goals (SDGs). Oil palm-livestock integration has the potential to promote sustainable palm oil production because it can provide multiple environmental and socio-economic benefits, including carbon sequestration, restoring top soil, improving ecosystem biodiversity, reducing pesticide and fertilizer inputs, and boosting national food security. In contrast to monocultural outputs of most conventional plantations, an oil palm silvopastoral system is an ideal way to address the global food insecurity challenge as it produces bioenergy, vegetable oil/fat and animal-based protein sources (e.g., red meat). In addition, the potential of contract targeted grazing could be considered as a new type of business and income diversification for rural people. Oil palm-livestock integration is a strategy by the palm oil industry to achieve multiple SDGs. Out of the 17 SDGs, oil palm-livestock integration is likely to deliver nine SDGs. Palm oil certification bodies should recognize oil palm-livestock integration as a biological control method in weed management practices. We recommend that oil palm-livestock integration should be promoted to revitalize sustainable palm oil production and strategic biodiversity conservation policy. Policy makers should encourage major players in the palm oil industry to practice oil palm-livestock integration.

Sistem Pakar Mendeteksi Penyakit Tanaman Kelapa Sawit Menggunakan Metode Forward Chaining

2019 ◽  
Vol 1 ◽  
pp. 444
Author(s):  
Dimas Satria ◽  
Poningsih Poningsih ◽  
Widodo Saputra
Keyword(s):  
Expert System ◽  
Programming Languages ◽  
Palm Oil ◽  
Oil Palm ◽  
Oil Production ◽  
Plant Diseases ◽  
Accurate Information ◽  
Forward Chaining ◽  
Web Programming ◽  
Level Of Confidence

The purpose of this paper is to create an expert system to detect oil palm plant diseases in order to help farmers / companies in providing accurate information about the diseases of oil palm plants and how to overcome them and to help reduce the risk of decreasing palm oil production. This system is designed to mimic the expertise of an expert who is able to detect diseases that attack oil palm plants. The method used is forward chaining that is starting from a set of data and proving a fact by describing the level of confidence and uncertainty found in a hypothesis. The results of this study are to diagnose diseases of oil palm plants and their computerization using web programming languages.

DAYA SAING EKSPOR PRODUK CPO INDONESIA DAN POTENSI HILIRISASI DIOLAH MENJADI BIODIESEL

2020 ◽  
Vol 4 (2) ◽  
Author(s):  
Danar Agus Susanto
Keyword(s):  
Palm Oil ◽  
Comparative Advantage ◽  
Global Market ◽  
National Standard ◽  
Revealed Comparative Advantage ◽  
Crude Palm Oil ◽  
A Value ◽  
World Demand ◽  
Domestic Use

ABSTRACTIndonesia is the world's largest producer of crude palm oil (CPO). Even so, the trend of international trade in Indonesian CPO products has decreased in the last 10 years with a value of -10.19%. The decline in world demand for CPO can be dealt with by utilizing CPO as a biofuel for domestic use, like biodiesel. The purpose of this study is to determine the competitiveness of Indonesian CPO in global trade and determine the parameters of the quality requirements of CPO and biodiesel. The competitiveness analysis method uses the Revealed Comparative Advantage (RCA) method, while the analysis of the potential quality of CPO as a biofuel is carried out by analyzing the Indonesian National Standard (SNI). CPO trade in the global market is controlled by Indonesia with a market share of 50% and Malaysia 25.6%, with the declining trade trend in the last 10 years relatively (2010-2019) of -6.91%. The level of competitiveness of Indonesian CPO products in 2019 is very strong, but on average in the last 10 years, the level of competitiveness of Indonesian CPO is no better than that of Malaysia. Indonesia has SNI 01-2901-2006 and SNI 7182: 2015 as a determinant of the quality of CPO and biodiesel products developed in Indonesia so that the CPO and biodiesel produced fullfil sacurity and safety aspects when used by consumers.Keywords: crude palm oil (CPO), competitivenessv, quality, Indonesian National Standard (SNI) ABSTRAKIndonesia merupakan negara produsen minyak kelapa sawit mentah/ Crude Palm Oil (CPO) terbesar di dunia. Meskipun demikian, tren perdagangan internasional produk CPO Indonesia mengalami penurunan dalam sepuluh tahun terakhir dengan nilai -10,19%. Penurunan permintaan dunia terhadap CPO, dapat disiasati dengan memanfaatkan CPO sebagai bahan bakar nabati untuk keperluan dalam negeri sebagai biodiesel. Tujuan penelitian ini adalah mengetahui daya saing CPO Indonesia dalam perdagangan global dan mengetahui parameter persyaratan mutu CPO dan biodiesel. Metode analisis daya saing menggunakan metode Revealed Comparative Advantage (RCA), sedangkan analisis potensi kualitas CPO sebagai biofuel dilakukan dengan menganalisis Standar Nasional Indoensia (SNI). Perdagangan CPO dalam pasar global dikuasai oleh Indonesia dengan pangsa pasar 50% dan Malaysia 25,6%, dengan tren perdagangan relatif menurun dalam 10 tahun terakhir (2010-2019) sebesar -6,91%. Tingkat daya saing produk CPO Indonesia pada tahun 2019 sangat kuat, namun secara rata-rata dalam 10 tahun terakhir, tingkat daya saing CPO Indonesia tidak lebih baik dari Malaysia. Indonesia memiliki SNI 01-2901-2006 dan SNI 7182:2015 sebagai penentu kualitas produk CPO dan biodiesel yang dikembangkan di Indonesia, sehingga CPO dan biodiesel yang dihasilkan memenuhi aspek keamanan dan keselamatan ketika digunakan oleh konsumen.Kata kunci: crude palm oil (CPO), daya saing, kualitas, Standar Nasional Indonesia (SNI)

scholarly journals Does smallholder farmers’ awareness of Sustainable Development Goal 2 improve household food security in the Northern Region of Ghana?

2021 ◽  
Vol 10 (1) ◽  
Author(s):  
Franklin Nantui Mabe ◽  
Eliasu Mumuni ◽  
Nashiru Sulemana
Keyword(s):  
Sustainable Development ◽  
Food Security ◽  
Smallholder Farmers ◽  
Northern Region ◽  
Household Food Security ◽  
Switching Regression ◽  
Sustainable Development Goal ◽  
Endogenous Switching Regression ◽  
Development Goal ◽  
Household Food

Abstract Background Sustainable Development Goal 2 aims at ending hunger, achieving food security, improving nutrition and promoting sustainable agriculture. Whilst some smallholder farmers are aware of this goal, others are not. The question that arises is whether or not awareness translates into food security. Therefore, this study assessed whether or not smallholder farmers’ awareness of Sustainable Development Goal 2 improves household food security in the Northern Region of Ghana. Methods The study used cross-sectional primary data collected from two districts and two municipalities in the region. An endogenous switching regression treatment effects model with ordered outcome was used to estimate the effects of smallholder farmers’ awareness of Sustainable Development Goal 2 on household food insecurity level. Results The age of household head, distance of households to the regional capital, membership of farmer-based organizations, access to e-extension, education, and ownership of radio are the key drivers of farmers’ awareness of Sustainable Development Goal 2. The results from the endogenous switching regression treatment effects model with ordered outcome showed that households who are aware of the second goal are more food secure than their counterparts. Conclusions It is therefore prudent for stakeholders promoting and championing Sustainable Development Goals to educate farmers on goal 2 as their awareness of the goal is critical to achieving food security.

scholarly journals Mapping Smallholder Maize Farms Using Multi-Temporal Sentinel-1 Data in Support of the Sustainable Development Goals

2021 ◽  
Vol 13 (9) ◽  
pp. 1666
Author(s):  
Zinhle Mashaba-Munghemezulu ◽  
George Johannes Chirima ◽  
Cilence Munghemezulu
Keyword(s):  
Sustainable Development ◽  
Food Insecurity ◽  
Sustainable Development Goals ◽  
Smallholder Farmers ◽  
Support Vector ◽  
Temporal Data ◽  
The Sustainable Development ◽  
Multi Temporal ◽  
Production Area ◽  
Development Goals

Reducing food insecurity in developing countries is one of the crucial targets of the Sustainable Development Goals (SDGs). Smallholder farmers play a crucial role in combating food insecurity. However, local planning agencies and governments do not have adequate spatial information on smallholder farmers, and this affects the monitoring of the SDGs. This study utilized Sentinel-1 multi-temporal data to develop a framework for mapping smallholder maize farms and to estimate maize production area as a parameter for supporting the SDGs. We used Principal Component Analysis (PCA) to pixel fuse the multi-temporal data to only three components for each polarization (vertical transmit and vertical receive (VV), vertical transmit and horizontal receive (VH), and VV/VH), which explained more than 70% of the information. The Support Vector Machine (SVM) and Extreme Gradient Boosting (Xgboost) algorithms were used at model-level feature fusion to classify the data. The results show that the adopted strategy of two-stage image fusion was sufficient to map the distribution and estimate production areas for smallholder farms. An overall accuracy of more than 90% for both SVM and Xgboost algorithms was achieved. There was a 3% difference in production area estimation observed between the two algorithms. This framework can be used to generate spatial agricultural information in areas where agricultural survey data are limited and for areas that are affected by cloud coverage. We recommend the use of Sentinel-1 multi-temporal data in conjunction with machine learning algorithms to map smallholder maize farms to support the SDGs.

scholarly journals The Potential of Geographical Indications (GI) to Enhance Sustainable Development Goals (SDGs) in Japan: Overview and Insights from Japan GI Mishima Potato

2021 ◽  
Vol 13 (2) ◽  
pp. 961
Author(s):  
Junko Kimura ◽  
Cyrille Rigolot
Keyword(s):  
Sustainable Development ◽  
Sustainable Development Goals ◽  
Potential Role ◽  
Social Issues ◽  
Point Of View ◽  
Geographical Indications ◽  
Certification System ◽  
Local Stakeholders ◽  
Development Goals ◽  
Common Agenda

Geographical indications (GIs) have recently become an important tool for Japanese agricultural policy, particularly after the adoption of a “sui generis” certification system in 2015. In the same year, the United Nations proposed a common agenda with 17 Sustainable Development Goals (SDGs). The present paper addresses the potential of GIs to enhance SDGs in Japan. First, we examine existing knowledge on GI inception, which consists in both government reports and research surveys. We show that these studies mostly focus on SDGs related to economic growth, and on social issues raised by the registration process. Then, as an exploration of potential impacts of GIs on the full set of SDGs, we study the case of Mishima Bareisho Potato GI, on the basis of interviews and participatory observation. From local stakeholders’ point of view, Mishima Potato GI can contribute to at least nine SDGs at all the production, transformation and commercialization stages. The SDG framework is useful to reveal some contributions seldomly considered in GI studies but which matter for local people, for example, the employment of disabled people or nutritional education. Finally, we discuss how these new insights can contribute to the debate on the potential role and limits of GIs for sustainable development in Japan.

scholarly journals Can Education for Sustainable Development Change Entrepreneurship Education to Deliver a Sustainable Future?

2018 ◽  
Vol 9 (1) ◽  
pp. 36-49 ◽  
Author(s):  
Glenn Strachan
Keyword(s):  
Sustainable Development ◽  
Action Plan ◽  
Youth Unemployment ◽  
Entrepreneurship Education ◽  
Education For Sustainable Development ◽  
Economic Systems ◽  
Sustainable Entrepreneurship ◽  
Sustainable Future ◽  
Development Change ◽  
Sustainability Challenges

Abstract An objective of the European Union’s Entrepreneurship 2020 Action Plan is to address high levels of youth unemployment in Europe by promoting entrepreneurship. Implementing entrepreneurship education in schools, colleges and universities is one of three strategic interventions proposed by the Action Plan. Sustainable entrepreneurship is a recognised branch of the wider field of entrepreneurship and the literature on sustainable entrepreneurship sees it as a means of addressing some of the sustainability challenges of the 21st century. This article compares the pedagogical approaches and the competences of ESD (Education for Sustainable Development) with those of entrepreneurship education to identify how ESD might influence entrepreneurship education in order to develop entrepreneurs that contribute to a sustainable future. This comparison is placed in the context of the broader debate on the need to transform the dominant neo-liberal economic systems as part of the precondition for achieving a more sustainable future.

Sign in / Sign up

Export Citation Format

Share Document