scholarly journals The Impact of Conservation Agriculture Practice and Socio-Economic Factors on Yam Production (Dioscorea alata and Dioscorea rotundata) in Kalagoé (Lobaye, Central African Republic)

2021 ◽  
pp. 121-131
Author(s):  
G. I. Touckia ◽  
L. Aba-Toumnou ◽  
O. D. Yongo ◽  
M. Ganima Yara ◽  
K. Kokou
Keyword(s):  
Management Practices ◽  
Conservation Agriculture ◽  
Potential Effect ◽  
Dioscorea Alata ◽  
Dioscorea Rotundata ◽  
Partial Cutting ◽  
Smallholder Farms ◽  
Large Trees ◽  
The Impact ◽  
Socio Economic Factors

Few studies have been carried out on Yam (Dioscorea alata and Dioscorea rotundata) in relation with the conservation agriculture in CAR. Yam is cultivated in limited quantities despite its role in improving food security.  In order to increase  Yam   production  in the smallholder farms in CAR, the potential effect   of  crop management practices  like    nutrient application,  mulching and minimum  tillage  on  Yam  crop  yield  and  household  financial  returns,  needs  to  be  understood. A  questionnaire  was  prepared  and  used  as  a  tool  for the  collection  of  information  from 100 producers  of Yam without distinction of ages and sexes. In order to determinate the agronomical performance of Yam, two plots were explored. The first plot with 625m² (12.5m ×50m), known as the improved plot, is a plot on which all conservation agriculture practices were applied. The second plot, known as the traditional plot, is one on which traditional farming techniques were applied. The results of the survey show that 32% of the farmers are in favor for CA practice nevertheless 68% are not favor, which shows that a large proportion of farmers in Kalangoé are not aware of the benefits of this technique. The most widely cultivated variety is D. rotundata, because of its taste qualities.  Some producers also grow both varieties at the same time. Some producers (28%) clear their plots by cutting down all the trees to leave the field bare, while a large number (72%) practice partial cutting by removing the shrubs to keep the large trees in order to protect the forest. A large number of producers (62%) also burn their plots for various reasons, including freeing up space and making it easier to move around the field because the plant debris from clearing prevents them from working properly. A small proportion of producers (26%) practice ploughing against 74% who do not practice this technique. The conservation agriculture practice applied to Yam gave interesting agronomic performances (growth and production parameters) than the farmers practices.

scholarly journals Ecosystem Management of Eastern Canadian Boreal Forests: Potential Impacts on Wind Damage

Forests ◽  
2020 ◽  
Vol 11 (5) ◽  
pp. 578
Author(s):  
Jean-Claude Ruel
Keyword(s):  
Ecosystem Management ◽  
Management Practices ◽  
Fire Regime ◽  
Management Strategies ◽  
Wind Damage ◽  
Old Growth ◽  
Partial Cutting ◽  
Tree Retention ◽  
Green Tree Retention ◽  
The Impact

Research Highlights: Windthrow can interfere significantly with ecosystem management practices. In some cases, their goal could still be reached but this may prove more complex in other cases, like the partial cutting of old-growth stands. In situations where windthrow is common without any human intervention, the use of partial cutting to maintain some stand structures may lead to a feedback loop leading to additional windthrow. Background and Objectives: Forest ecosystem management using natural disturbances as a template has become the management paradigm in many regions. Most of the time, the focus is on fire regime and effects. However, windthrow can be common in some places or can interfere with practices implemented in an ecosystem management strategy. This paper looks at interactions between ecosystem management and windthrow. Materials and Methods: The paper builds on three case studies looking at various elements that could be part of ecosystem management strategies. The first one looks at the impact of green tree retention, while the second one looks at the impact of reducing the size and dispersing clearcuts, and the last one examines the impact of a range of cutting practices in irregular old-growth stands. Results: Green tree retention leads to increased windthrow, especially when applied within mature even-aged stands. Reducing the size of clearcuts and dispersing them over the landscape also involves substantial windthrow along edges. Partial cutting in old-growth stands can lead to relatively high mortality, but part of it is not necessarily related to wind since it occurs as standing dead trees. Differences in the amount of damage with tree size and species have been found and could be used to reduce wind damage. Conclusions: Approaches to minimize wind damage in ecosystem management can be designed using existing knowledge. However, using windthrow as a template to design management strategies would prove more complex.

scholarly journals The impact of climate change on the productivity of conservation agriculture

2020 ◽  
Author(s):  
Yang Su ◽  
Benoît Gabrielle ◽  
David Makowski
Keyword(s):  
Climate Change ◽  
Crop Production ◽  
Management Practices ◽  
Conservation Agriculture ◽  
Crop Productivity ◽  
Global Scale ◽  
Future Climate ◽  
Climate Conditions ◽  
Geographical Regions ◽  
The Impact

Abstract Conservation agriculture (CA) is being promoted as a set of management practices that can sustain crop production while providing positive environmental externalities. However, its impact on crop productivity is still hotly debated, and how this productivity will be affected by climate change remains uncertain. Here we compared the productivity of CA vs. conventional tillage (CT) systems under current and future climate conditions using a probabilistic machine-learning approach at the global scale. We reveal large differences in the probability of yield gains with CA across crop types, climate zones, and geographical regions. We show that, for most crops, CA performed better in continental, arid and temperate regions than in tropical ones. Under future climate conditions, the relative productive performance of CA is expected to increase for maize in almost all cropping areas within the tropical band, thus improving the competitiveness of CA for this major crop.

The Impact of Shariah Governance and Corporate Governance on the Risk Management Practices: Evidence from Local and Foreign Islamic Banks in Malaysia

2018 ◽  
Vol 15 (2) ◽  
pp. 1-20
Author(s):  
Sabri Embi ◽  
Zurina Shafii
Keyword(s):  
Risk Management ◽  
Corporate Governance ◽  
Management Practices ◽  
Principal Component ◽  
T Test ◽  
The Body ◽  
Primary Data ◽  
Islamic Banks ◽  
Shariah Governance ◽  
The Impact

The purpose of this study is to examine the impact of Shariah governance and corporate governance (CG) on the risk management practices (RMPs) of local Islamic banks and foreign Islamic banks operating in Malaysia. The Shariah governance comprises the Shariah review (SR) and Shariah audit (SA) variables. The study also evaluates the level of RMPs, CG, SR, and SA between these two type of banks. With the aid of SPSS version 20, the items for RMPs, CG, SR, and SA were subjected to principal component analysis (PCA). From the PCA, one component or factor was extracted each for the CG, SR, and RMPs while another two factors were extracted for the SA. Primary data was collected using a self-administered survey questionnaire. The questionnaire covers four aspects ; CG, SR, SA, and RMPs. The data received from the 300 usable questionnaires were subjected to correlation and regression analyses as well as an independent t-test. The result of correlation analysis shows that all the four variables have large positive correlations with each other indicating a strong and significant relationship between them. From the regression analysis undertaken, CG, SR, and SA together explained 52.3 percent of the RMPs and CG emerged as the most influential variable that impacts the RMPs. The independent t-test carried out shows that there were significant differences in the CG and SA between the local and foreign Islamic banks. However, there were no significant differences between the two types of the bank in relation to SR and RMPs. The study has contributed to the body of knowledge and is beneficial to academicians, industry players, regulators, and other stakeholders.

The Development of Agritourism in the Podkarpackie Voivodeship in the Light of International and National Conditions

2017 ◽  
Vol 13 ◽  
pp. 244-261
Author(s):  
Mariola Tracz ◽  
Małgorzata Bajgier-Kowalska ◽  
Radosław Uliszak
Keyword(s):  
Development Strategy ◽  
Current State ◽  
Central Statistical ◽  
Central Statistical Office ◽  
Tourism Resources ◽  
The One ◽  
The Impact ◽  
District Offices ◽  
Socio Economic Factors

Podkarpackie Voivodeship is one of the regions of Poland in which the number of agritourism entities is very high. Therefore tourism plays a significant role in its development strategy. The aim of the paper is to identify the current state of agritourism and the changes that have occurred in the region in the years 2000–2016. Specific objectives are to determine the distribution of agritourism farms and their offer, together with a comprehensive analysis of the environmental and socio-economic factors, as well as the impact of the Slovak-Ukrainian border. The report was developed on the statistical materials from the Polish Central Statistical Office, Podkarpackie Agricultural Advisory Centre in Boguchwała and data collected from municipalities and district offices that is published on their websites, as well as through interviews with 100 owners of agritourism farms in the Podkarpackie Voivodeship. The research has shown, on the one hand, the decline in the number of farms in the region and, on the other hand, the increase in the diversity of the tourist offer of these entities. Distribution of agritourism farms is closely linked to the attractiveness of natural environment and quality of secondary tourism resources. Traditional agritourism has not yet fully used its countryside, as well as cross-border advantages of its location.

INFLUENCE OF GREENHOUSE SHADING AND DIFFERENT NUTRIENT MANAGEMENT PRACTICES ON ALLEVIATING HEAT STRESS, IMPROVING PLANT NUTRIENTS STATUS, FLOWERING GROWTH AND YIELD OF TOMATO

2020 ◽  
Vol 51 (4) ◽  
pp. 1001-1014
Author(s):  
Sulaiman & Sadiq
Keyword(s):  
Heat Stress ◽  
Management Practices ◽  
Nutrient Management ◽  
Block Design ◽  
Nutrient Status ◽  
Growth And Yield ◽  
Reproductive Growth ◽  
Positive Effects ◽  
Nutrition Programs ◽  
The Impact

The experiment was conducted in a greenhouse during 2017 and 2018 growing seasons to evaluate the impact of the shading and various nutrition programs on mitigating heat stress, reducing the use of chemical minerals, improving the reproductive growth and yield of tomato plant. Split-plot within Randomized Complete Block Design (RCBD) with three replications was conducted in this study. Shading factor was allocated in the main plots and the nutrition programs distributed randomly in the subplots. Results indicate that shading resulted in the decrease of daytime temperature by 5.7˚C as an average for both seasons; thus a significant increasing was found in leaf contents of macro nutrients (Nitrogen, Phosphorous, and Potassium), and micro nutrients (Iron, Zinc and Boron), except the Iron content in 2018 growing season. Furthermore, shading improved significantly the reproductive growth and tomato yield. Among the plant nutrition programs, the integrated nutrient management (INM) including the application of organic substances, bio inoculum of AMF and 50% of the recommended dose of chemical fertilizers; lead to the enhancement of nutrients content, reproductive characteristics and plant yield. Generally, combination of both shading and INM showed positive effects on plants nutrient status and persisting balance on tomato flowering growth and fruits yield.

Corrigendum to: Conservation agriculture effects on soil properties and crop productivity in a semiarid region of India

Soil Research ◽  
2019 ◽  
Vol 57 (2) ◽  
pp. 200 ◽  
Author(s):  
J. Somasundaram ◽  
M. Salikram ◽  
N. K. Sinha ◽  
M. Mohanty ◽  
R. S. Chaudhary ◽  
...  
Keyword(s):  
Soil Properties ◽  
Management Practices ◽  
Crop Yields ◽  
Cropping Systems ◽  
Soil Layer ◽  
Conservation Agriculture ◽  
Semiarid Region ◽  
Reduced Tillage ◽  
Organic C ◽  
Residue Retention

Conservation agriculture (CA) including reduced or no-tillage and crop residue retention, is known to be a self–sustainable system as well as an alternative to residue burning. The present study evaluated the effect of reduced tillage coupled with residue retention under different cropping systems on soil properties and crop yields in a Vertisol of a semiarid region of central India. Two tillage systems – conventional tillage (CT) with residue removed, and reduced tillage (RT) with residue retained – and six major cropping systems of this region were examined after 3 years of experimentation. Results demonstrated that soil moisture content, mean weight diameter, percent water stable aggregates (>0.25mm) for the 0–15cm soil layer were significantly (Pmoderately labile>less labile. At the 0–15cm depth, the contributions of moderately labile, less labile and non-labile C fractions to total organic C were 39.3%, 10.3% and 50.4% respectively in RT and corresponding values for CT were 38.9%, 11.7% and 49.4%. Significant differences in different C fractions were observed between RT and CT. Soil microbial biomass C concentration was significantly higher in RT than CT at 0–15cm depth. The maize–chickpea cropping system had significantly (P–1 followed by soybean+pigeon pea (2:1) intercropping (3.50 t ha–1) and soybean–wheat cropping systems (2.97 t ha–1). Thus, CA practices could be sustainable management practices for improving soil health and crop yields of rainfed Vertisols in these semiarid regions.

scholarly journals Analyzing Factors Affecting the Sustainability of Land Management Practices in Mecha Woreda, Northwestern Ethiopia

2021 ◽  
Vol 13 (13) ◽  
pp. 7007
Author(s):  
Habtamu Nebere ◽  
Degefa Tolossa ◽  
Amare Bantider
Keyword(s):  
Decision Making ◽  
Land Management ◽  
Land Degradation ◽  
Quantitative Data ◽  
Management Practices ◽  
Short Term ◽  
Factors Affecting ◽  
Decision Making Processes ◽  
Household Heads ◽  
The Impact

In Ethiopia, the practice of land management started three decades ago in order to address the problem of land degradation and to further boost agricultural production. However, the impact of land management practices in curbing land degradation problems and improving the productivity of the agricultural sector is insignificant. Various empirical works have previously identified the determinants of the adoption rate of land management practices. However, the sustainability of land management practices after adoption, and the various factors that control the sustainability of implemented land management practices, are not well addressed. This study analyzed the factors affecting the sustainability of land management practices after implementation in Mecha Woreda, northwestern Ethiopia. The study used 378 sample respondents, selected by a systematic random sampling technique. Binary logistic regression was used to analyze the quantitative data, while the qualitative data were qualitatively and concurrently analyzed with the quantitative data. The sustained supply of fodder from the implemented land management practices, as well as improved cattle breed, increases the sustainability of the implemented land management practices. While lack of agreement in the community, lack of enforcing community bylaws, open cattle grazing, lack of benefits of implemented land management practices, acting as barrier for farming practices, poor participation of household heads during planning and decision-making processes, as well as the lack of short-term benefits, reduce the sustainability of the implemented land management practices. Thus, it is better to allow for the full participation of household heads in planning and decision-making processes to bring practical and visible results in land management practices. In addition, recognizing short-term benefits to compensate the land lost in constructing land management structures must be the strategy in land management practices. Finally, reducing the number of cattle and practicing stall feeding is helpful both for the sustainability of land management practices and the productivity of cattle. In line with this, fast-growing fodder grass species have to be introduced for household heads to grow on land management structures and communal grazing fields for stall feeding.

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