perceived life satisfaction
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2021 ◽  
Vol 7 (3) ◽  
pp. 111
Author(s):  
Mustafa Barış Somoğlu ◽  
Hamit Cihan

The aim of this article was to examine the perceived life satisfaction and social support levels of the vocational high school students according to active participation in sports activities with respect to some variables, and determine the relation between certain variables and involvement in sports. The study group of the research consisted of 554 students studying at various vocational high schools for hearing impaired during the 2014-2015 education year. The sample was composed of 327 male (60.1% of the sample) and 217 female (39.9% of the sample) students. “Personal Information Form”, “Multidimensional Scale of Perceived Social Support (MSPSS)” developed by G. D. Zimet, Dahlem, S. G. Zimet, and Farley (1988) and adapted to Turkish by Eker, Akar, and Yaldız (2001), and “The Satisfaction With Life Scale (SWLS)” developed by Diener, Emmons, Larsen, and Griffin (1985) and adapted to Turkish by Köker (1993), were used for data collection. The statistical methods and tools used for data evaluation were descriptive statistics, T-Tests for independent groups, one-way analysis of variance (one-way ANOVA), multi-way analysis of variance (multi-way ANOVA) and Tukey’s multiple comparison test. In order to determine the relationship between dependent variables, Pearson Correlation Test and Regression Test were administered. Based on the findings of study, the study group members tended to have over moderate social support and life satisfaction levels and there was a moderately positive correlation between the social support and life satisfaction levels. The perceived social support and life satisfaction levels of the students demonstrated significant differences in respect to the sportsmanship status, sport branches, active years of sports involvement. The study revealed that participation in sports activities play an important role on the perceived social support and life satisfaction levels of the vocational high school for the hearing-impaired students.


2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Lia Zarantonello ◽  
Silvia Grappi ◽  
Marcello Formisano ◽  
Bernd H. Schmitt

Purpose This paper aims to advance the design-thinking approach in food from an engineering mind-set toward a positive psychology perspective by investigating how consumer experiences evoked by food-related activities can facilitate, stimulate and enhance individuals’ happiness and perceptions of life satisfaction. Design/methodology/approach A diary field experiment was conducted. Participants from a major European city were asked to reflect on their food-related activities, provide descriptions and answer questions on experiential stimulation derived from these activities in relation to happiness and perceived life satisfaction. Findings Food-related activities generally result in positive consumer experiences and psychological well-being. Experiential stimulation resulting from food activities is positively related to perceived life satisfaction directly and indirectly via pleasure and meaning. Although the authors found an overall positive relationship between these constructs, they also found differences based on the experience type considered. A “crescendo model” of experiences that details how experiences lead to happiness and perceived life satisfaction is presented. Research limitations/implications This study is largely exploratory. Future research should adopt an experimental approach and further test the relationship between experiential stimulation, happiness and perceived life satisfaction in the context of food. Practical implications The paper offers innovation teams in food companies a practical “crescendo model” that can be used to design product–consumer interactions. Originality/value The research bridges literatures on design thinking, psychological well-being and consumer experiences. By studying the relationship between experiences, happiness and perceived life satisfaction in the context of food, the findings contribute to research on food well-being by expanding the notion of happiness seen only as pleasure. The research also contributes to work on design thinking by offering an experiential framework that contributes to the notion of consumer empathy.


Author(s):  
Christina Brogårdh ◽  
Catharina Sjödahl Hammarlund ◽  
Frida Eek ◽  
Kjerstin Stigmar ◽  
Ingrid Lindgren ◽  
...  

Currently, there is limited knowledge on how the Swedish strategy with more lenient public health restrictions during the COVID-19 pandemic has influenced people’s life satisfaction. Here, we investigated self-reported life satisfaction during the first wave of the pandemic in Sweden, and perceived changes in life satisfaction in relation to various sociodemographic factors. A total of 1082 people (mean age 48 (SD 12.2); 82% women) responded to an online survey during autumn 2020 including the “Life Satisfaction Questionnaire-11”. A majority (69%) were satisfied with life as a whole, and with other important life domains, with the exception of contact with friends and sexual life. An equal share reported that life as a whole had either deteriorated (28%) or improved (29%). Of those that perceived a deterioration, 95% considered it to be due to the pandemic. Regarding deteriorated satisfaction with life as a whole, higher odds were found in the following groups: having no children living at home; being middle aged; having other sources of income than being employed; and having a chronic disease. The Swedish strategy might have contributed to the high proportion of satisfied people. Those who perceived a deterioration in life satisfaction may, however, need attention from Swedish Welfare Authorities.


2020 ◽  
pp. 003022282094724
Author(s):  
Bushra Akram ◽  
Bushra Bibi ◽  
Mirza Ashfaq Ahmed ◽  
Noreena Kausar

Recent studies have shown an increased level of suicidal behavior among physicians, not only in Pakistan but all over the world. In this cross-sectional study, 622 physicians, aged 32–55 years, participated from 50 private and public hospitals located in the seven cities of the Punjab province of Pakistan. Three standardized tools were used to assess suicidal ideation, perceived life satisfaction and work-family conflict of the participants. Results showed work-family conflict as positive whereas life satisfaction was shown to be a negative predictor of suicidal ideation among the physicians. Furthermore, findings suggested that, as a moderator, percieved life satisfaction holds a significant role in decreasing the levels of work-family conflict and suicidal ideation among the physicians. Therefore, it is recommendable to incoroporate a perceived life satisfaction enhancement program into the training of physicians so that suicidal ideation may be prevented and treated effectively.


2020 ◽  
Vol 13 (1) ◽  
pp. 74-78
Author(s):  
Pasquale Caponnetto ◽  
Lucio Inguscio ◽  
Maria Riolo ◽  
Marilena Maglia ◽  
Carlo Lai

Background: Our planet’s recent ecologic perturbation solicited the researchers to deepen their analysis of environmental impacts. The concept of Life Satisfaction (LS) described as the degree to which a person positively evaluates the overall quality of his/her life as-a-whole. Objective: This study examined the relationship between ecological intelligence and perceived life satisfaction. Materials and Methods: 1025 adult males and females were selected for the study through an online announcement. The research was carried out in a single phase and participants completed Life Satisfaction and Ecological Intelligence questionnaires. Results: A statistically meaningful and satisfying outcome emerged from the relationship between Life Satisfaction and Ecological Intelligence. Additional important final results marked a positive relationship between Ecological Intelligence and the education level. Conclusion: The conclusions of statistical interpretation of the data highlight the urge to revitalize the citizens’ sense of respect of the environment, in order to reach two fundamental aims of mankind life: to love our own planet and to feel calm along one’s own life path.


Food Security ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 493-502
Author(s):  
Elizabeth Graham ◽  
Diana Dallmann ◽  
Hugo Melgar-Quiñonez

2018 ◽  
Vol 13 (2) ◽  
pp. 203
Author(s):  
Lucky Ade Sessiani

<p>Elderly women experience loneliness related to unexpected situations of partner loss (husband's death). Loneliness can have an impact on subjective well-being, life satisfaction, quality of life, mental and physical health, and even death. The purpose of this study was to describe and understand experiences related to loneliness for elderly widows. The subjects involved were 6 (six) widows due to the death of their husbands (widowed), widows of more than 1 year, and no history of psychological disorders. Methods of data collection using interviews and observation. This study resulted in the conclusion that an elderly widow can experience loneliness due to the loss of a spouse who is taken away by death. Subjective well-being and perceived life satisfaction are the results of a religious coping strategy that is effective in over­coming loneliness experienced. When feelings of losing a spouse can be overcome by religious behavior, enthusiasm for survival and re-establishing social interaction, the elderly can feel well-being and life satisfaction.</p>


2018 ◽  
Vol 36 (6) ◽  
pp. 1747-1763 ◽  
Author(s):  
Lucia Ponti ◽  
Martina Smorti

Most research investigating relationships during emerging adulthood has focused on the quality of friendships and romantic relationships while devoting little attention to family relationships. The present study considered the quality of attachment to both parents in a sample of 253 emerging adults, aged 20–31 ( M = 24.32; SD = 2.22), examining how these could influence the quality of sibling relationships and analyzing the link of these family relationships with the level of life satisfaction. Results showed that the attachment to both the mother and the father was linked to the quality of sibling relationships. Moreover, parental attachment to both parents and sibling relationships affected the level of perceived life satisfaction during emerging adulthood. Limitations, strengths, and theoretical and clinical implications are discussed.


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