Coniothyrium glycines (red leaf blotch).

Red leaf blotch affects soyabean in central and southern Africa. The disease and the causal fungus (Coniothyrium glycines) were first reported in Ethiopia in 1957. C. glycines is native to Africa, living on the native legume, Neonotonia wightii, and perhaps other native or non-native legumes. The jump of the pathogen to soyabean occurred as early as 1957 and reports of the occurrence of red leaf blotch have increased along with soyabean production in Africa. The disease is currently a serious threat to soyabean production in sub-Saharan African countries with losses of up to 70% reported. C. glycines is considered a threat to soyabean-producing countries such as Brazil and the USA. The pathogen is not known to be disseminated by seed or wind. Infection is thought to occur via rainsplash of soilborne inoculum onto the leaves of soyabean plants. Symptoms include characteristic dark red spots on the upper leaf surface and reddish-brown lesions with dark borders on the lower surface. Premature leaf drop may occur in heavy disease conditions, releasing sclerotia back into the soil. The disease is favoured by wet, humid conditions.

Coniothyrium glycines (red leaf blotch).

Red leaf blotch affects soyabean in central and southern Africa. The disease and the causal fungus (Coniothyrium glycines) were first reported in Ethiopia in 1957. C. glycines is native to Africa, living on the native legume, Neonotonia wightii, and perhaps other native or non-native legumes. The jump of the pathogen to soyabean occurred as early as 1957 and reports of the occurrence of red leaf blotch have increased along with soyabean production in Africa. The disease is currently a serious threat to soyabean production in sub-Saharan African countries with losses of up to 70% reported. C. glycines is considered a threat to soyabean-producing countries such as Brazil and the USA. The pathogen is not known to be disseminated by seed or wind. Infection is thought to occur via rainsplash of soilborne inoculum onto the leaves of soyabean plants. Symptoms include characteristic dark red spots on the upper leaf surface and reddish-brown lesions with dark borders on the lower surface. Premature leaf drop may occur in heavy disease conditions, releasing sclerotia back into the soil. The disease is favoured by wet, humid conditions.

Introduction of four native legumes of the Canadian Prairies in monoculture and in mixtures with meadow bromegrass (Bromus riparius)

Many questions remain concerning the viability and productivity of seeding native legumes in the Canadian Prairies for forage production. Field research was conducted with four native legume species (Astragalus flexuosus, Dalea purpurea, Hedysarum boreale and Vicia americana) to evaluate performance in Swift Current and Saskatoon, SK. The experimental design was a Randomized Complete Block Design with four replicates to evaluate legume-grass mixtures and monoculture performance, botanical composition and effect of harvest dates (July and August) from 2016 to 2018. The native legume-grass mixtures performed differently at the sites, with greater foliar cover at Saskatoon but greater proportion of legumes in mixtures at Swift Current. The mixtures had similar forage nutritive value as monoculture Bromus riparius, with legumes contributing 10% or less of the forage dry matter yield (DMY) at both sites. A. flexuosus showed the greatest foliar cover and produced the greatest DMY in monoculture at both sites. Based on this study, native legumes would need to make up a larger proportion of forage dry matter yield to change the nutritional value of mixtures. In a subsequent seeding rate evaluation, the four legume species were planted at three seeding rates (300, 200 and 100 pure live seeds [PLS] per metre) and tested for DMY one year following establishment near Swift Current. Increasing seeding rates up to 300 PLS m-1 corresponded with an increase in seedling density and foliar cover, but DMY was not affected. Additional research with A. flexuosus is needed to demonstrate its value as a forage.

Complete Genome Sequence of Bradyrhizobium sp. Strain BDV5419, Representative of Australian Genospecies L

ABSTRACT We report the complete genome sequence of Bradyrhizobium sp. strain BDV5419, representative of Bradyrhizobium genospecies L, which symbiotically associates with the Australian native legume Hardenbergia violaceae and is expected to represent a novel Bradyrhizobium species. The complete genome sequence provides a genetic reference for this Australian genospecies.

First record of the seed beetle Merobruchus paquetae (Chrysomelidae, Bruchinae) in the exotic tree Leucaena leucocephala

We record for the first time the host association of the seed beetle Merobruchus paquetae with the invasive legume tree Leucaena leucocephala. This species of beetle was associated in Colombia to the native legume tree Pseudosamanea guachapele.

Germination of Crotalaria and Lupinus (Fabaceae) seeds submitted to different pre-germination treatments and their effect on enzymatic activity during early germination

Most of the wild and native legume seeds has a hard and impermeable testa, which causes physical dormancy and prevents them from germinating even when environmental conditions are favorable. The study evaluated the effect of scarification treatments on germination and enzymatic activity of Crotalaria longirostrata (Cl) and Lupinus exaltatus (Le) seeds. After scarification treatments, germination percentage (GP) and rate (GR) were assessed during 30 days after seeding (DAS); and water absorption (WA) and specific enzymatic activity (SEA) during early germination (0, 6, 18, 36, 72, 120 h) in a growing chamber at 25 °C and photoperiod of 12 h. Scarification with 98% H2SO4 15 min increased GP and GR in both species. At 30 DAS, GP and GR of Le seeds were 34% and 0.97 seeds day-1, respectively. In Cl seeds, GP was 64% and GR 0.90 seeds day-1. Scarification with H2O at 80 °C 1 min also promoted germination in Cl (52%). At 120 h after seeding, Le and Cl seeds showed already a high GP with acid scarification (31% and 48%, respectively). In seeds of both species, scarification treatments affected WA and SEA during early germination. During this period, scarification treatments that increased GP also showed a higher α-D-galactosidase activity. The maximum enzyme activity was observed 72 h after hot water scarification in Cl (82.6 U/mg total protein), followed by acid scarification (54.5 U/mg total protein). In Le, the activity peak was 36 h after acid scarification (9.5 U/mg total protein). No relationship was observed between β-glucosidase activity and GP in both species. In conclusion, during early germination of both species, the increase in GP is accompanied by a rise in α-D-galactosidase activity between 36 and 72 h after seeding; and in Cl seeds, an alternative scarification treatment to increase GP may be the use of hot water.