pesticide distribution
Recently Published Documents


TOTAL DOCUMENTS

18
(FIVE YEARS 7)

H-INDEX

4
(FIVE YEARS 2)

2021 ◽  
Vol 13 (5) ◽  
pp. 2475
Author(s):  
Domenico Pessina ◽  
Lavinia Eleonora Galli ◽  
Stefano Santoro ◽  
Davide Facchinetti

Viticulture involves significant levels of machinery traffic, causing heavy soil compaction. In particular, the compaction of the subsoil is increased; a deep tillage could certainly solve the problem, but the risk of damage to the plants’ root system is high. The aim of this study was to investigate the trend of both the top- and the sub-soil compaction in a hillside vineyard located in Tuscany (Italy), investigating different machine-implement combinations, i.e., self-propelled machinery or narrow tractor coupled to implements. The tests were repeated periodically along the entire growing season, approximately every 6–8 weeks (end of May, end of July and first decade of October). A single test included at least 50 sample measurements, recorded randomly along each inter-row investigated. In the surveyed field, the inter-rows were alternatively covered with grass, or tilled in the top layer during the previous wintertime. Two experimental test sets were developed: the first involved the use of two implements (a sprayer and a grape harvester) towed by narrow tractors, while in the second the pesticide distribution and the harvesting were performed with a properly equipped self-propelled tool carrier. All the other farming operations were executed using the same implements in both cases. Balanced use of the self-propelled tool carrier and the traditional tractor-implement combination allows a better distribution of the soil compaction (in particular in the top-soil), thus improving the root-growing efficiency.


2020 ◽  
Author(s):  
Betty CHAUMET ◽  
Jean-Luc Probst ◽  
Pierre Eon ◽  
Virginie Payré-Suc ◽  
Franck Granouillac ◽  
...  

Agronomy ◽  
2020 ◽  
Vol 10 (1) ◽  
pp. 102 ◽  
Author(s):  
Javier Campos ◽  
Montserrat Gallart ◽  
Jordi Llop ◽  
Paula Ortega ◽  
Ramón Salcedo ◽  
...  

Canopy characteristics are crucial for accurately and safely determining the pesticide quantity and volume of water used for spray applications in vineyards. The inevitably high degree of intraplot variability makes it difficult to develop a global solution for the optimal volume application rate. Here, the design procedure of, and the results obtained from, a variable rate application (VRA) sprayer are presented. Prescription maps were generated after detailed canopy characterization, using a multispectral camera embedded on an unmanned aerial vehicle, throughout the entire growing season in Torrelavit (Barcelona) in four vineyard plots of Chardonnay (2.35 ha), Merlot (2.97 ha), and Cabernet Sauvignonn (4.67 ha). The maps were obtained by merging multispectral images with information provided by DOSAVIÑA®, a decision support system, to determine the optimal volume rate. They were then uploaded to the VRA prototype, obtaining actual variable application maps after the application processes were complete. The prototype had an adequate spray distribution quality, with coverage values in the range of 20–40% and exhibited similar results in terms of biological efficacy on powdery mildew compared to conventional (and constant) application volumes. The VRA results demonstrated an accurate and reasonable pesticide distribution, with potential for reduced disease damage even in cases with reduced amounts of plant protection products and water.


Author(s):  
Javier Campos ◽  
Montserrat Gallart ◽  
Jordi Llop ◽  
Paula Ortega ◽  
Ramón Salcedo ◽  
...  

Canopy characteristics are crucial for accurately and safely determining the pesticide quantity and volume of water used for spray applications in vineyards. The inevitably high degree of intra-plot variability makes it difficult to develop a global solution for the optimal volume application rate. Here, the design procedure of, and the results obtained from, a variable rate application (VRA) sprayer are presented. Prescription maps were generated after detailed canopy characterization, using a multispectral camera embedded on an unmanned aerial vehicle, throughout the entire growing season in Torrelavit (Barcelona) in four vineyard plots of Chardonnay (2.35 ha), Merlot (2.97 ha), and Cabernet Sauvignonn (4.67 ha). The maps were obtained by merging multispectral images with information provided by DOSAVIÑA®, a decision support system, to determine the optimal volume rate. They were then uploaded to the VRA prototype, obtaining actual variable application maps after the application processes were complete. The prototype had an adequate spray distribution quality and exhibited similar results in terms of biological efficacy on powdery mildew compared to conventional (and constant) application volumes. The VRA results demonstrated an accurate and reasonable pesticide distribution, with potential for reduced disease damage even in cases with reduced amounts of plant protection products and water.


2019 ◽  
Vol 2 (2) ◽  
Author(s):  
Catur Hermanto ◽  
Rasiska Tarigan ◽  
Agustina E. Marpaung ◽  
Rina C. Hutabarat

The description of the agriculture success is inseparable from the level of knowledge of retailers and farmers on the effective use of pesticides in the field. This study aimed at evaluating the relationship between the level of knowledge of retailers and farmers on the distribution and use of pesticides in vegetable production centers in Karo Regency. The research was  Berastagi Experimental Farm from August to September 2016. The research method used in the survey was a cross-sectional study approach. The selection of districts was done purposively based on the highest number of retailers, the largest horticultural planting area, and the number of vegetable farmers per district. The number of research samples was 10 respondents per district. To analyze the relationship between variables, we used Spearman's range correction coefficient calculation and validity test using SPSS correlation 17. The results exhibited that the level of knowledge of retailers and farmers in Karo regency is low about the functions, codes, and formulations of all pesticides that have been distributed. The level of knowledge of vegetable farmers on the use of pesticides in Karo district is low, seen from the high level of use, increasing concentration of pesticides and high frequency of spraying, as well as mixing fungicides and insecticides 2 types of pesticides with different codes and active ingredients. The relationship of farmers' knowledge with their age, education and the length of farming experience significantly influenced the perception and attitude of using pesticides to control pest attacks in their lands of cultivation.


2019 ◽  
Vol 656 ◽  
pp. 1021-1031 ◽  
Author(s):  
Valentina Fantin ◽  
Alessandro Buscaroli ◽  
Teunis Dijkman ◽  
Alessandra Zamagni ◽  
Gioia Garavini ◽  
...  

PLoS ONE ◽  
2019 ◽  
Vol 14 (2) ◽  
pp. e0212631 ◽  
Author(s):  
Jakob A. Shimshoni ◽  
Roy Sperling ◽  
Muhammad Massarwa ◽  
Yaira Chen ◽  
Vijayakumar Bommuraj ◽  
...  

2018 ◽  
Vol 31 ◽  
pp. 04003
Author(s):  
Ahmad Qosim ◽  
Anies ◽  
Henna Rya Sunoko

Productivity rate of rice fields in Regency has been in a surplus condition annually. The fields have produced 7 to 8 tons per hectare, making the total annual rate of 600 tons. The regency, therefore, is considered to be capable of fulfilling its own need for rice and to contribute significantly to the rice needs in Central Java Province. Agriculture coexists with the presence of pesticides. While helping the farmers to combat the plant diseases, pesticides have still been greatly necessary by the local farmers. Distribution by means of transportation devices plays an important role for the dissemination of the pesticides from the producers to their end users. Problem arises due to emission produced during the transportation activities. Transportation emits SO2 as the major contributor to acid rain. To make worse, application in practice by the farmers also emit the similar substance. Annual use of pesticides in Pati Regency has reached 605 tons with SO2 emission of 13,697 kg. It is recommended that distribution management and selection of pesticides are performed by applying an integrated pest control in order to reduce the pesticide emission.


2016 ◽  
Vol 51 (9) ◽  
pp. 589-593 ◽  
Author(s):  
María N. Murga ◽  
Rey Gutiérrez ◽  
Salvador Vega ◽  
José J. Pérez ◽  
Rutilio Ortiz ◽  
...  

2013 ◽  
Vol 44 (2s) ◽  
Author(s):  
Domenico Pessina ◽  
Davide Facchinetti

Apart the winter period, the activity in specialized agricultural cultivations (i.e. wine- and fruit-growing) is distributed for a long period of the year. Some tasks, such as pesticide distribution, are repeated several times during the growing season. On the other hand, mechanization is one of the pillars on which is based the modern agriculture management. As a consequence, in wine growing the tractor driver has to be considered a worker potentially subjected to high level of vibrations, due to the poor machinery conditions often encountered, and sometimes to the rough soil surface of the vineyard combined with the high travelling speed adopted in carrying out many operations. About vibrations, the Italian Decree 81/08 basically refers to the European Directive 2002/44/CE, that provides some very strict limits of exposure, both for whole body and hand-arm districts. In Oltrepo pavese, a large hilly area located the south part of the Pavia province (Lombardy - Italy) wine growing is the main agricultural activity; for this reason, a detailed survey on the vibration levels recorded at the tractor driver’s seat was carried out, in order to ascertain the real risk to which the operators are exposed. The activity in wine growing has been classified into 6 groups of similar tasks, as follows: 1. canopy management: pruning, trimming, binding, stripping, etc.; 2. soil management: harrowing, hoeing, subsoiling etc.; 3. inter-row management: chopping of pruning , pinching, grass mowing, etc.; 4. crop protection: pesticides and fungicides distribution, sulfidation, foliar fertilization, etc.; 5. grape harvesting: manual or mechanical; 6. transport: from the vineyard to the cellar. For each group of tasks, the vibration levels on 3 the traditional axes (x, y and z) were recorded, and then an exposure time was calculated for each of them, in order to ascertain the risk level in comparison to what provided by the dedicated standard. Finally, a detailed study was conducted on the most dangerous working conditions, with the goal to offer solutions able to reduce the overall exposure, as improving the comfort level, as to shorten the working time when possible and/or to provide suitable periods of rest.


Sign in / Sign up

Export Citation Format

Share Document