Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity

Biomedical Chromatography ◽

10.1002/bmc.1688 ◽

2011 ◽

Vol 26 (4) ◽

pp. 464-470 ◽

Author(s):

Hae Gyeong Kim ◽

Gon-Sup Kim ◽

Semin Park ◽

Jung Han Lee ◽

On Nuri Seo ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Republic Of Korea ◽

Tandem Mass ◽

The Republic ◽

Citrus Varieties

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Antioxidant activity and chemical composition of the methanolic extract and related fractions of Dracocephalum kotschyi leaves using liquid chromatography–tandem mass spectrometry

Industrial Crops and Products ◽

10.1016/j.indcrop.2017.04.030 ◽

2017 ◽

Vol 104 ◽

pp. 111-119 ◽

Author(s):

Bahareh Sharifi ◽

Sayed Amir Hossein Goli ◽

Yahya Maghsoudlou

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Chemical Composition ◽

Tandem Mass Spectrometry ◽

Methanolic Extract ◽

Tandem Mass ◽

Chromatography Tandem Mass Spectrometry ◽

Dracocephalum Kotschyi ◽

Liquid Chromatography Tandem Mass

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Comparison of main bioactive compounds in tea infusions with different seasonal Forsythia suspensa leaves by liquid chromatography–tandem mass spectrometry and evaluation of antioxidant activity

Food Research International ◽

10.1016/j.foodres.2012.12.018 ◽

2013 ◽

Vol 53 (2) ◽

pp. 857-863 ◽

Author(s):

Jiao Jiao ◽

Qing-Yan Gai ◽

Meng Luo ◽

Wei Wang ◽

Cheng-Bo Gu ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Bioactive Compounds ◽

Tandem Mass ◽

Chromatography Tandem Mass Spectrometry ◽

Tea Infusions ◽

Forsythia Suspensa ◽

Liquid Chromatography Tandem Mass

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Determination of flavonoids from Gynostemma pentaphyllum using ultra-performance liquid chromatography with triple quadrupole tandem mass spectrometry and an evaluation of their antioxidant activity in vitro

Journal of Liquid Chromatography &amp Related Technologies ◽

10.1080/10826076.2018.1448281 ◽

2018 ◽

Vol 41 (8) ◽

pp. 437-444 ◽

Author(s):

Yu-Rong Wang ◽

Shao-Fang Xing ◽

Man Lin ◽

Yu-Long Gu ◽

Xiang-Lan Piao

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Ultra Performance Liquid Chromatography ◽

Tandem Mass ◽

Triple Quadrupole ◽

Gynostemma Pentaphyllum

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Antioxidant activity and polyphenol content of Turkish thyme (Thymus vulgaris) monitored by liquid chromatography and tandem mass spectrometry

International Journal of Food Properties ◽

10.1080/10942912.2016.1168438 ◽

2016 ◽

Vol 20 (3) ◽

pp. 514-525 ◽

Author(s):

Ekrem Köksal ◽

Ercan Bursal ◽

İlhami Gülçin ◽

Mustafa Korkmaz ◽

Cüneyit Çağlayan ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Thymus Vulgaris ◽

Tandem Mass ◽

Polyphenol Content

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Onosma polyantha vs. Onosma mollis: Analysis of Phenolic Compounds Using Liquid Chromatography–Electrospray Ionization Tandem Mass Spectrometry (LC-ESI-MS/MS) and Assessment of the Antioxidant Activity

Analytical Letters ◽

10.1080/00032719.2020.1803348 ◽

2020 ◽

pp. 1-12

Author(s):

Nizar Tlili ◽

Rifat Tayyib Sarikurkcu ◽

Olcay Ceylan ◽

Cengiz Sarikurkcu

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Phenolic Compounds ◽

Tandem Mass Spectrometry ◽

Electrospray Ionization ◽

Tandem Mass ◽

Esi Ms ◽

Ionization Tandem Mass Spectrometry

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Comparison of Three Extraction Protocols for the Characterization of Caper (Capparis spinosa L.) Leaf Extracts: Evaluation of Phenolic Acids and Flavonoids by Liquid Chromatography – Electrospray Ionization – Tandem Mass Spectrometry (LC–ESI–MS) and the Antioxidant Activity

Analytical Letters ◽

10.1080/00032719.2019.1706546 ◽

2020 ◽

Vol 53 (9) ◽

pp. 1366-1377 ◽

Author(s):

Yassine Yahia ◽

Mohamed Ali Benabderrahim ◽

Nizar Tlili ◽

Hédia Hannachi ◽

Leila Ayadi ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Electrospray Ionization ◽

Tandem Mass ◽

Leaf Extracts ◽

Capparis Spinosa ◽

Ionization Tandem Mass Spectrometry

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Simultaneous determination of seven multiclass veterinary antibiotics in surface water samples in the Republic of Korea using liquid chromatography with tandem mass spectrometry

Journal of Separation Science ◽

10.1002/jssc.201600968 ◽

2016 ◽

Vol 39 (24) ◽

pp. 4688-4699 ◽

Author(s):

Hyung Suk Chung ◽

Jeong-Heui Choi ◽

A. M. Abd El-Aty ◽

Young-Jun Lee ◽

Han Sol Lee ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Surface Water ◽

Tandem Mass Spectrometry ◽

Water Samples ◽

Tandem Mass ◽

Veterinary Antibiotics ◽

The Republic ◽

Surface Water Samples

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Determination of polyphenol components of Korean Scutellaria baicalensis Georgi using liquid chromatography–tandem mass spectrometry: Contribution to overall antioxidant activity

Journal of Functional Foods ◽

10.1016/j.jff.2013.07.020 ◽

2013 ◽

Vol 5 (4) ◽

pp. 1741-1750 ◽

Author(s):

On Nuri Seo ◽

Gon-Sup Kim ◽

Yun-Hi Kim ◽

Semin Park ◽

Sung Woo Jeong ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Scutellaria Baicalensis ◽

Tandem Mass ◽

Scutellaria Baicalensis Georgi ◽

Chromatography Tandem Mass Spectrometry ◽

Liquid Chromatography Tandem Mass

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Studies on principal components and antioxidant activity of different Radix Astragali samples using high-performance liquid chromatography/electrospray ionization multiple-stage tandem mass spectrometry

Talanta ◽

10.1016/j.talanta.2009.01.021 ◽

2009 ◽

Vol 78 (3) ◽

pp. 1090-1101 ◽

Author(s):

Xin Huang ◽

Yan Liu ◽

Fengrui Song ◽

Zhiqiang Liu ◽

Shuying Liu

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

High Performance Liquid Chromatography ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Electrospray Ionization ◽

Principal Components ◽

High Performance ◽

Tandem Mass ◽

Radix Astragali

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The Flavonoid Compounds from Zanthoxylum leprieurii Guill. et Perr (Rutaceae) Extracts and their Antioxidant Activity against ABTS•+

Journal of Drug Delivery and Therapeutics ◽

10.22270/jddt.v10i2-s.4010 ◽

2020 ◽

Vol 10 (2-s) ◽

pp. 120-124

Author(s):

Yoro TINE ◽

Alioune DIALLO ◽

Idrissa NDOYE ◽

Yin YANG ◽

Franck RENUCCI ◽

...

Keyword(s):

Mass Spectrometry ◽

Antioxidant Activity ◽

Liquid Chromatography ◽

Tandem Mass Spectrometry ◽

Antioxidant Properties ◽

Antioxidant Potential ◽

Root Bark ◽

Tandem Mass ◽

Flavonoid Compounds ◽

Screening of flavonoid compounds in fruit, leaf, stem and root bark extracts of Z. leprieurii was achieved by liquid chromatography (LC) coupled with tandem mass spectrometry (MS2). Among the 186 reference compounds tested, four flavonoids were identified in one or other of the organ extracts from each plant (fruit, leaf, root barks and stem): neodiosmin and hesperidin were identified in all extracts. The presence of datiscin was reported only in leaves while that of rutin was identified in fruits and leaves. Of these four flavonoids, three (neodiosmin, datiscin and rutin) are detected for the first time in Z. leprieurii. The antioxidant properties of different extracts were tested regarding their scavenging activities on ABTS•+ radical. Fruit, leaf and stem extracts had low antioxidant potential and root bark extracts exhibited very low antioxidant activity. Keywords: Zanthoxylum leprieurii, flavonoids, LC-MS/MS and antioxidant activity.

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