Forecasting on Electricity Consumption of Tourism Industry in Changli County

2020 ◽  
pp. 77-87
Author(s):  
Zili Huang ◽  
Zhengze Li ◽  
Yongcheng Zhang ◽  
Kun Guo
Keyword(s):  
Electricity Consumption ◽  
Tourism Industry

The Exploration on Strategy and Practice of Developing Low-Carbon Tourism

2012 ◽  
Vol 155-156 ◽  
pp. 912-916
Author(s):  
Ai Juan Hu
Keyword(s):  
Energy Conservation ◽  
Energy Saving ◽  
Environmental Protection ◽  
Emission Reduction ◽  
Electricity Consumption ◽  
Tourism Industry ◽  
Low Carbon ◽  
State Council ◽  
Tourism Management ◽  
The Government

The state council about speeding up the development of tourism opinion clearly put to greatly promote the tourism industry of energy saving and emission reduction, five years to star hotel, A level scenic area water electricity consumption by 20%. This has long been called is low carbon industry for tourism, facing a great challenge. This paper by analyzing think though tourism is low carbon industry, still has certain reduction space, can from the government and industry management department, tourism management department, tourists in such aspects as take effective measures to achieve a low carbon tourism, promote energy conservation and environmental protection.

scholarly journals Impact on Electricity Consumption and Market Pricing of Energy and Ancillary Services during Pandemic of COVID-19 in Italy

Energies ◽  
2020 ◽  
Vol 13 (13) ◽  
pp. 3357 ◽  
Author(s):  
Emilio Ghiani ◽  
Marco Galici ◽  
Mario Mureddu ◽  
Fabrizio Pilo
Keyword(s):  
Electricity Consumption ◽  
Tourism Industry ◽  
Electricity Sector ◽  
Economic Sectors ◽  
Tertiary Sector ◽  
Market Pricing ◽  
Daily Lives ◽  
Market Prices ◽  
Bulk Power ◽  
The Impact

At the moment of writing, in Italy, there is an ongoing pandemic of coronavirus disease 2019 (COVID-19), caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). Its outbreak is leading to severe global socioeconomic disruptions impacting on all economic sectors from tourism, industry and the tertiary sector, up to the operational and opening of public offices, the closure of schools and the organization of families. Measures adopted by the Italian government to deal with the COVID-19 emergency have had direct effects both on people’s daily lives and on the activity of most industrial and commercial production companies. These changes have been unequivocally reflected also on the Italian electricity system, which has shown unprecedented behavior in terms of both energy consumption and volume—and subsequently, in the observed share of renewable and conventional production technologies. The goal of this study is to show the impact on the power industry of all the restrictions and lockdown of the activities in Italy and to discuss the effects of COVID-19 outbreak on the bulk power system and the entire electricity sector. In particular, the consequences on load profiles, electricity consumption and market prices in Italy, including the environmental aspects, are examined.

Ray of Hope: Hopelessness Increases Electricity Consumption for Lighting

2014 ◽  
Author(s):  
Ping Dong ◽  
Xun (Irene) Huang ◽  
Chen-Bo Zhong
Keyword(s):  
Electricity Consumption

Thermal/electric energy generation and CO2 production for greenhouse facilities

2019 ◽  
Vol 2 (3) ◽  
pp. 141-151
Author(s):  
O. E. Gnezdova ◽  
E. S. Chugunkova
Keyword(s):  
Carbon Dioxide ◽  
Power Distribution ◽  
Power Plants ◽  
Electric Energy ◽  
Electricity Consumption ◽  
Vegetable Crops ◽  
Carbon Dioxide Injection ◽  
Electricity Rates ◽  
Traditional Patterns ◽  
Generation Power

Introduction: greenhouses need microclimate control systems to grow agricultural crops. The method of carbon dioxide injection, which is currently used by agricultural companies, causes particular problems. Co-generation power plants may boost the greenhouse efficiency, as they are capable of producing electric energy, heat and cold, as well as carbon dioxide designated for greenhouse plants.Methods: the co-authors provide their estimates of the future gas/electricity rates growth in the short term; they have made a breakdown of the costs of greenhouse products, and they have also compiled the diagrams describing electricity consumption in case of traditional and non-traditional patterns of power supply; they also provide a power distribution pattern typical for greenhouse businesses, as well as the structure and the principle of operation of a co-generation unit used by a greenhouse facility.Results and discussion: the co-authors highlight the strengths of co-generation units used by greenhouse facilities. They have also identified the biological features of carbon dioxide generation and consumption, and they have listed the consequences of using carbon dioxide to enrich vegetable crops.Conclusion: the co-authors have formulated the expediency of using co-generation power plants as part of power generation facilities that serve greenhouses.

A managerial perspective on omnichannel e-customer

2020 ◽  
pp. 5-17
Author(s):  
Maria Teresa Cuomo ◽  
Francesca Ceruti ◽  
Alice Mazzucchelli ◽  
Alex Giordano ◽  
Debora Tortora
Keyword(s):  
Social Networks ◽  
Social Media ◽  
Empirical Analysis ◽  
Customer Experience ◽  
Tourism Industry ◽  
Point Of View ◽  
Social Commerce ◽  
Social Dimensions ◽  
Offline Channels ◽  
Managerial Perspective

The actual omnichannel customer uses indifferently both online and offline channels to express himself through consumption, which increasingly blends personal, cultural and social dimensions. In this perspective social media and social networks are able to assist e-retailers in their effort of creating a total e-customer experience, especially in the tourism industry, trying to satisfy their clients from the relational and commercial point of view. By means of an empirical analysis where managers were interviewed on the topic and its degree of application in the firms, the paper underlines how from the managerial point of view, that represents a new prospect on the topic, the expected shift from e-commerce to social commerce paradigm, facilitating the selling and buying of products and services by using various internet features, is nowadays not completely understood and realized.

TOURIST BUSINESS DEVELOPMENT IN UKRAINE

2019 ◽  
pp. 39-46
Author(s):  
Stefania Mosiuk ◽  
Igor Mosiuk ◽  
Vladimir Mosiuk
Keyword(s):  
National Economy ◽  
Methodological Approach ◽  
Business Development ◽  
Tourism Industry ◽  
The State ◽  
Complete Analysis ◽  
Resource Potential ◽  
The World ◽  
Potential Resource ◽  
Favorable Conditions

The purpose of the article is to analyze and substantiate the development of tourism business in Ukraine as a priority component of the national economy. The methodology of this study is to use analytical, spatial, geographical, cultural and other methods. This methodological approach provided an opportunity to carry out a complete analysis of the state of the tourism industry of the state and to draw some conclusions.The scientific novelty lies in the coverage of the real and potential resource potential for the development of the recreational and tourism sphere in Ukraine, detailing the measures for the country ‘s entry into the world tourist market. Conclusions. Analyzing the state and prospects of tourism business development in Ukraine, it should be noted that this industry is one of the priority areas for improving the economy of the country. Historical, cultural – ethnographic, gastronomic, sanatorium and resort potentials of the country will lead the country into world leaders of the tourism industry when creating favorable conditions for investment and proper marketing.

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