Optimising potato breeding. I. The genotypic, environmental and genotype-environment coefficients of variation for tuber yield and other traits in potato (Solanum tuberosum L.) under different experimental conditions

Euphytica ◽  
1990 ◽  
Vol 49 (3) ◽  
pp. 229-236 ◽  
Author(s):  
H. Vermeer
2018 ◽  
Vol 10 (28) ◽  
pp. 50-63
Author(s):  
mina moghaddaszadeh ◽  
Rasool Asghari Zakaria ◽  
Davoud Hassanpanah ◽  
naser zare ◽  
◽  
...  

2020 ◽  
Vol 1 (1) ◽  
pp. p39
Author(s):  
Nyasha Sakadzo ◽  
Fortune Tafirenyika ◽  
Kasirayi Makaza

Potato (Solanum tuberosum L) is a strategic national food security crop in that can be used as a supplement for carbohydrates. It is the fastest growing staple food crop and source of income for poor smallholder farmers. There is limited documentation on effects of earthing up irish potatoes on yield and yield components in Zimbabwe. A field experiment was conducted in Zaka district of Masvingo province in Zimbabwe during the 2018/19 cropping season. The aim of the study was to investigate the effect of time of earthing up on yield and yield parameters of BP1 potato variety. The treatments consisted of four levels of time of earthing up (no earthing up (control), three, four and five weeks after plant emergence), replicated three times on a Randomized Complete Block Design (RCBD). Results on earthing-up at three weeks recorded significantly (P<0.013) the highest total tuber yield (21.97 t ha-1) which is 10% higher compared to no earthing up which recorded 14.43 t ha-1. Moreover, earthing up at two weeks had the least number of greening tuber yield (3%), 11% pest damaged tuber yield, 6% unmarketable tuber yield and 45% marketable tuber yield. This is in contrast with no earthing up which recorded 91% greening tuber yield, 25.3% on pest damaged tubers, 59% on unmarketable tubers and 10% marketable tuber yield. Based on the results, first earthing up should be done at three weeks after complete plant emergence at the study area under rain fed conditions for the production of potatoes with improved yield and better tuber quality.


2021 ◽  
Vol 12 ◽  
Author(s):  
Fang Wang ◽  
Meiling Zou ◽  
Long Zhao ◽  
Zhiqiang Xia ◽  
Jian Wang

Uncovering the genetic basis and optimizing the late blight tolerance trait in potatoes (Solanum tuberosum L.) are crucial for potato breeding. Late blight disease is one of the most significant diseases hindering potato production. The traits of late blight tolerance were evaluated for 284 potato cultivars to identify loci significantly associated with the late blight tolerance trait. Of all, 37 and 15 were the most tolerant to disease, and 107 and 30 were the most susceptible. A total of 22,489 high-quality single-nucleotide polymorphisms and indels were identified in 284 potato cultivars. All the potato cultivars were clustered into eight subgroups using population structure analysis and principal component analysis, which were consistent with the results of the phylogenetic tree analysis. The average genetic diversity for all 284 potato cultivars was 0.216, and the differentiation index of each subgroup was 0.025–0.149. Genome-wide linkage disequilibrium (LD) analysis demonstrated that the average LD was about 0.9 kb. A genome-wide association study using a mixed linear model identified 964 loci significantly associated with the late blight tolerance trait. Fourteen candidate genes for late blight tolerance traits were identified, including genes encoding late blight tolerance protein, chitinase 1, cytosolic nucleotide-binding site–leucine-rich repeat tolerance protein, protein kinase, ethylene-responsive transcription factor, and other potential plant tolerance-related proteins. This study provides novel insights into the genetic architecture of late blight tolerance traits and will be helpful for late blight tolerance in potato breeding.


1970 ◽  
Vol 38 (2) ◽  
pp. 163-169 ◽  
Author(s):  
Semiha Güler

Effects of nitrogen on the leaf chlorophyll (chl), yield and yield attributing characters of potato as tuber number and mean tuber weight were studied. Correlation coefficients between the investigated characters were determined. Five nitrogen rates (0, 150, 200, 250 and 300 kg/ha) and four potato cultivars (Burren, Slaney, Anna and Emma) were used in the study. First, second, third class tuber yields and total tuber yield, tuber number per plant, and leaf chl were significantly influenced by both nitrogen rate and cultivar, whereas mean tuber weight was affected only by cultivar. Maximum total yield was obtained at 200 kg N/ha. There was significant linear relationship between leaf chl and N applied (R2=0.91). There were significant correlations between chl and yield and yield related characters. Total yield significantly correlated with leaf chl. Correlations between first class yield and total yield as well as total yield and tuber number per plant were highly significant.   Key words: Potato; Solanum tuberosum L.; Leaf chlorophyll; Nitrogen; Yield DOI: 10.3329/bjb.v38i2.5141 Bangladesh J. Bot. 38(2): 163-169, 2009 (December)  


Author(s):  
Sevgi ÇALIŞKAN ◽  
Mohammad Samım HASHEMI ◽  
Mustafa AKKAMIŞ ◽  
Ramazan İlhan AYTEKİN ◽  
Mehmet BEDİR

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