Study on the Maillard Reaction Enhanced by Pulsed Electric Field in a Glycin–Glucose Model System

Jun Wang; Yong-Guang Guan; Shu-Juan Yu; Xin-An Zeng; Yan-Yan Liu; Shuai Yuan; Ran Xu

doi:10.1007/s11947-010-0340-6

Study on the Maillard Reaction Enhanced by Pulsed Electric Field in a Glycin–Glucose Model System

Food and Bioprocess Technology ◽

10.1007/s11947-010-0340-6 ◽

2010 ◽

Vol 4 (3) ◽

pp. 469-474 ◽

Cited By ~ 27

Author(s):

Jun Wang ◽

Yong-Guang Guan ◽

Shu-Juan Yu ◽

Xin-An Zeng ◽

Yan-Yan Liu ◽

...

Keyword(s):

Electric Field ◽

Maillard Reaction ◽

Pulsed Electric Field ◽

Model System

Download Full-text

Effects of pulsed electric field treatment on a bovine serum albumin–dextran model system, a means of promoting the Maillard reaction

Food Chemistry ◽

10.1016/j.foodchem.2010.04.029 ◽

2010 ◽

Vol 123 (2) ◽

pp. 275-280 ◽

Cited By ~ 63

Author(s):

Yong-Guang Guan ◽

Hua Lin ◽

Zhong Han ◽

Jun Wang ◽

Shu-Juan Yu ◽

...

Keyword(s):

Bovine Serum Albumin ◽

Electric Field ◽

Serum Albumin ◽

Maillard Reaction ◽

Bovine Serum ◽

Pulsed Electric Field ◽

Model System ◽

System A ◽

Pulsed Electric Field Treatment ◽

Electric Field Treatment

Download Full-text

A pulsed electric field procedure for promoting Maillard reaction in an asparagine-glucose model system

International Journal of Food Science & Technology ◽

10.1111/j.1365-2621.2010.02276.x ◽

2010 ◽

Vol 45 (6) ◽

pp. 1303-1309 ◽

Cited By ~ 13

Author(s):

Yong-Guang Guan ◽

Jun Wang ◽

Shu-Juan Yu ◽

Xin-An Zeng ◽

Zhong Han ◽

...

Keyword(s):

Electric Field ◽

Maillard Reaction ◽

Pulsed Electric Field ◽

Model System

Download Full-text

Kinetic modeling of Maillard reaction system subjected to pulsed electric field

Innovative Food Science & Emerging Technologies ◽

10.1016/j.ifset.2013.06.007 ◽

2013 ◽

Vol 20 ◽

pp. 121-125 ◽

Cited By ~ 4

Author(s):

Zhonghe Wang ◽

Jun Wang ◽

Shoujun Guo ◽

Sen Ma ◽

Shu-Juan Yu

Keyword(s):

Electric Field ◽

Kinetic Modeling ◽

Maillard Reaction ◽

Reaction System ◽

Pulsed Electric Field

Download Full-text

Effect of pH and pulsed electric field process parameters on the aflatoxin reduction in model system using response surface methodology

Journal of Food Science and Technology ◽

10.1007/s13197-017-2939-3 ◽

2018 ◽

Vol 55 (3) ◽

pp. 868-878 ◽

Cited By ~ 9

Author(s):

Subramanian Vijayalakshmi ◽

Shanmugam Nadanasabhapathi ◽

Ranganathan Kumar ◽

S. Sunny Kumar

Keyword(s):

Response Surface Methodology ◽

Electric Field ◽

Response Surface ◽

Process Parameters ◽

Pulsed Electric Field ◽

Model System ◽

Effect Of Ph

Download Full-text

Effect of pulsed electric field on Maillard reaction and hydroxymethylfurfural production

Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow ◽

10.1016/b978-0-12-816402-0.00006-9 ◽

2020 ◽

pp. 129-140

Author(s):

Amin Mousavi Khaneghah ◽

Mohsen Gavahian ◽

Qiang Xia ◽

Gabriela I. Denoya ◽

Elena Roselló-Soto ◽

...

Keyword(s):

Electric Field ◽

Maillard Reaction ◽

Pulsed Electric Field

Download Full-text

Simultaneous Impact of High Pressures and Pulsed Electric field on Saccharomyces cerevisiae Model System

Journal of Food Processing & Technology ◽

10.4172/2157-7110.1000518 ◽

2015 ◽

Vol 6 (12) ◽

Author(s):

Rzoska SJ ◽

Musial F

Keyword(s):

Saccharomyces Cerevisiae ◽

Electric Field ◽

High Pressures ◽

Pulsed Electric Field ◽

Model System ◽

Simultaneous Impact

Download Full-text

WATER ACTIVITY AND THE INACTIVATION OFENTEROBACTER CLOACAEINOCULATED IN CHOCOLATE LIQUOR AND A MODEL SYSTEM BY PULSED ELECTRIC FIELD TREATMENT

Journal of Food Processing and Preservation ◽

10.1111/j.1745-4549.2002.tb00488.x ◽

2002 ◽

Vol 26 (5) ◽

pp. 323-337 ◽

Cited By ~ 15

Author(s):

S. MIN ◽

L. REINA ◽

Q. H. ZHANG

Keyword(s):

Electric Field ◽

Water Activity ◽

Pulsed Electric Field ◽

Model System ◽

Chocolate Liquor ◽

Pulsed Electric Field Treatment ◽

Electric Field Treatment

Download Full-text

Influence of Pulse Width on Polyphenol Extraction from Agricultural Products by Pulsed Electric Field

IEEJ Transactions on Fundamentals and Materials ◽

10.1541/ieejfms.133.32 ◽

2013 ◽

Vol 133 (2) ◽

pp. 32-37 ◽

Cited By ~ 7

Author(s):

Akira Nakagawa ◽

Hitoshi Hatayama ◽

Koichi Takaki ◽

Shoji Koide ◽

Yukio Kawamura

Keyword(s):

Electric Field ◽

Pulse Width ◽

Pulsed Electric Field ◽

Agricultural Products ◽

Polyphenol Extraction

Download Full-text

The Study for Shortening the Process Time at Soy Food Production by using the Pulsed Electric Field

IEEJ Transactions on Fundamentals and Materials ◽

10.1541/ieejfms.129.155 ◽

2009 ◽

Vol 129 (3) ◽

pp. 155-156 ◽

Cited By ~ 8

Author(s):

Tsukasa Saito ◽

Makoto Jinushi ◽

Yasushi Minamitani

Keyword(s):

Electric Field ◽

Food Production ◽

Pulsed Electric Field ◽

Process Time

Download Full-text

Inactivation of Staphylococcus Aureus Using Pulsed Electric Field Treatment Under Treatment Time Variation

International Journal on Engineering Applications (IREA) ◽

10.15866/irea.v7i6.17840 ◽

2019 ◽

Vol 7 (6) ◽

pp. 197

Author(s):

Ramya Ramaswamy ◽

Raja Prabu Ramachandran ◽

V. Gowrisree

Keyword(s):

Staphylococcus Aureus ◽

Electric Field ◽

Time Variation ◽

Treatment Time ◽

Pulsed Electric Field ◽

Pulsed Electric Field Treatment ◽

Electric Field Treatment

Download Full-text