NMR, basic principles and progress. vol. 12: Chlorine, bromine and iodine NMR, physico-chemical and biological applications

1977 ◽  
Vol 27 (2) ◽  
pp. 355-356
Author(s):  
Robert G Bryant

Lectin is a protein which has the ability to bind carbohydrates and named as haemagglutinin. Lectins with specific carbohydrate specificity have been purified from various plant tissues and other organisms and exploited extensively in many aspects of biochemistry and biomedicine. Similar to land plants, lectins from marine algae appear to be useful in some biological applications. Although several studies on lectins from marine algae have been reported till date, few lectins from algae have been characterized in detail. The present study was focused on the lectin isolated from C.sinuosa. The algal lectin has high sugar specificity with N-acetylglucosamine and higher enzyme activity with trypsin. This lectin was identified as CaCl2 dependent – ‘C’ type lectin and was sensitive to EDTA. Higher H.A titre value was observed with CaCl2 and the lower with MnCl2 and ZnCl2 . Significant lectin activity was observed between pH 7 to 8 and temperature between 20 to 40 O C


Author(s):  
Mancuso Giuseppe

In the last years, hydrodynamic cavitation (HC) was increasingly used for a variety of applications in the field of wastewater treatment, ranging from biological applications (i.e. cells disruption) to chemical reactions such as oxidation of organic, bio-refractory and toxic pollutants in aqueous effluents. HC is induced in fluids by subjecting them to velocity variations due to the presence of constrictions in the flow. This process involves the formation, growth, implosion and subsequent collapse of micro-bubbles, occurring in extremely small intervals of time and releasing large magnitudes of energy over a very small location. In this paper, the vast literature on HC is critically reviewed, focusing on the basic principles behind it, in terms of process definition and analysis of governing mechanisms of both HC generation and pollutants degradation. The influence of various parameters on HC effectiveness was assessed, considering fluid properties, construction features of HC devices and technological aspects of processes. The synergetic effect of HC combined with chemicals or other techniques was discussed. An overview of the main devices used for HC generation and different existing methods to evaluate the cavitation effectiveness was provided. Knowledge buildup and optimization for such complex systems from mathematical modeling was highlighted.


Processes ◽  
2021 ◽  
Vol 9 (1) ◽  
pp. 164
Author(s):  
Jose Jaime Ruz ◽  
Oscar Malvar ◽  
Eduardo Gil-Santos ◽  
Daniel Ramos ◽  
Montserrat Calleja ◽  
...  

Over the last decades, nanomechanical sensors have received significant attention from the scientific community, as they find plenty of applications in many different research fields, ranging from fundamental physics to clinical diagnosis. Regarding biological applications, nanomechanical sensors have been used for characterizing biological entities, for detecting their presence, and for characterizing the forces and motion associated with fundamental biological processes, among many others. Thanks to the continuous advancement of micro- and nano-fabrication techniques, nanomechanical sensors have rapidly evolved towards more sensitive devices. At the same time, researchers have extensively worked on the development of theoretical models that enable one to access more, and more precise, information about the biological entities and/or biological processes of interest. This paper reviews the main theoretical models applied in this field. We first focus on the static mode, and then continue on to the dynamic one. Then, we center the attention on the theoretical models used when nanomechanical sensors are applied in liquids, the natural environment of biology. Theory is essential to properly unravel the nanomechanical sensors signals, as well as to optimize their designs. It provides access to the basic principles that govern nanomechanical sensors applications, along with their intrinsic capabilities, sensitivities, and fundamental limits of detection.


Author(s):  
H. Gross ◽  
H. Moor

Fracturing under ultrahigh vacuum (UHV, p ≤ 10-9 Torr) produces membrane fracture faces devoid of contamination. Such clean surfaces are a prerequisite foe studies of interactions between condensing molecules is possible and surface forces are unequally distributed, the condensate will accumulate at places with high binding forces; crystallites will arise which may be useful a probes for surface sites with specific physico-chemical properties. Specific “decoration” with crystallites can be achieved nby exposing membrane fracture faces to water vopour. A device was developed which enables the production of pure water vapour and the controlled variation of its partial pressure in an UHV freeze-fracture apparatus (Fig.1a). Under vaccum (≤ 10-3 Torr), small container filled with copper-sulfate-pentahydrate is heated with a heating coil, with the temperature controlled by means of a thermocouple. The water of hydration thereby released enters a storage vessel.


Author(s):  
Philippe Fragu

The identification, localization and quantification of intracellular chemical elements is an area of scientific endeavour which has not ceased to develop over the past 30 years. Secondary Ion Mass Spectrometry (SIMS) microscopy is widely used for elemental localization problems in geochemistry, metallurgy and electronics. Although the first commercial instruments were available in 1968, biological applications have been gradual as investigators have systematically examined the potential source of artefacts inherent in the method and sought to develop strategies for the analysis of soft biological material with a lateral resolution equivalent to that of the light microscope. In 1992, the prospects offered by this technique are even more encouraging as prototypes of new ion probes appear capable of achieving the ultimate goal, namely the quantitative analysis of micron and submicron regions. The purpose of this review is to underline the requirements for biomedical applications of SIMS microscopy.Sample preparation methodology should preserve both the structural and the chemical integrity of the tissue.


2004 ◽  
Vol 71 ◽  
pp. 97-106 ◽  
Author(s):  
Mark Burkitt ◽  
Clare Jones ◽  
Andrew Lawrence ◽  
Peter Wardman

The release of cytochrome c from mitochondria during apoptosis results in the enhanced production of superoxide radicals, which are converted to H2O2 by Mn-superoxide dismutase. We have been concerned with the role of cytochrome c/H2O2 in the induction of oxidative stress during apoptosis. Our initial studies showed that cytochrome c is a potent catalyst of 2′,7′-dichlorofluorescin oxidation, thereby explaining the increased rate of production of the fluorophore 2′,7′-dichlorofluorescein in apoptotic cells. Although it has been speculated that the oxidizing species may be a ferryl-haem intermediate, no definitive evidence for the formation of such a species has been reported. Alternatively, it is possible that the hydroxyl radical may be generated, as seen in the reaction of certain iron chelates with H2O2. By examining the effects of radical scavengers on 2′,7′-dichlorofluorescin oxidation by cytochrome c/H2O2, together with complementary EPR studies, we have demonstrated that the hydroxyl radical is not generated. Our findings point, instead, to the formation of a peroxidase compound I species, with one oxidizing equivalent present as an oxo-ferryl haem intermediate and the other as the tyrosyl radical identified by Barr and colleagues [Barr, Gunther, Deterding, Tomer and Mason (1996) J. Biol. Chem. 271, 15498-15503]. Studies with spin traps indicated that the oxo-ferryl haem is the active oxidant. These findings provide a physico-chemical basis for the redox changes that occur during apoptosis. Excessive changes (possibly catalysed by cytochrome c) may have implications for the redox regulation of cell death, including the sensitivity of tumour cells to chemotherapeutic agents.


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