Crop diversification practice faces a tradeoff between increasing productivity and reducing carbon footprints

2021 ◽  
Vol 321 ◽  
pp. 107614
Author(s):  
Tao Sun ◽  
Xiaomin Feng ◽  
Rattan Lal ◽  
Tiehua Cao ◽  
Jinrui Guo ◽  
...  
Think India ◽  
2019 ◽  
Vol 22 (1) ◽  
pp. 51-59
Author(s):  
Priyanka ◽  
Ipshita Bansal

As per the current condition of environment degradation, most of the higher education institutions are working on making the campus green and implementing sustainability in curriculum as well as working of institution. The current study focuses on green management of campuses of private universities of Haryana on operational aspect of institution and determine the best practices that were adopted and should be adopted in order to implement sustainability processes. Green management means the integration of principle of Management and environment management that form the relationship between environment and management. The data is collected from, private universities of Haryana through studying the documents, website and interview of competent authority of universities. Based on the research, concept of green campus has been purposed which involve the smart sharing of resources, development of green buildings and reducing the use of transportation and carbon footprints. In addition, the study also conclude that sustainability and green management should be made the integral part of the attitude of students, scholars and staff members for making the campus green. So, the best practices should be adopted across various area of institution for making the environment sustainable green campus and forming the positive attitude of students and staff members towards sustainability.


The farming system in West Bengal is being shifted by integration between the set of cash crops and the main food harvest process. This change in diversified farming systems, where smallholders have a production base in rice can complement production; affect technical efficiency and farm performance. The goal of this study was to investigate the status of crop diversification on smallholders in West Bengal. First, crop diversification regions were developed in West Bengal based on the Herfindahl index, which were categorized into three regions. Three sample districts were studied separately at the block level, and 915 small farmers from 41 sample villages of 9 sample blocks were interviewed through a good structure questionnaire for field studies from the sample districts. West Bengal was gradually moving towards multiple crop production. Furthermore, increasing rice production reduced the marginal use of inputs for the production of other crops. Farming and other vital factors such as HYVs area to GCA, average holding size and per capita income in some districts of West Bengal can be identified as determinants of crop diversification.


Author(s):  
Agnes Andersson Djurfeldt ◽  
Fred Mawunyo Dzanku ◽  
Aida Cuthbert Isinika

Smallholder-friendly messages, albeit not always translated into action, returned strongly to the development agenda over a decade ago. Smallholders’ livelihoods encompass social and economic realities outside agriculture, however, providing opportunities as well as challenges for the smallholder model. While smallholders continue to straddle the farm and non-farm sectors, the notion of leaving agriculture altogether appears hyperbolic, given the persistently high share of income generated from agriculture noted in the Afrint dataset. Trends over the past fifteen years can be broadly described as increasing dynamism accompanied by rising polarization. Positive trends include increased farm sizes, rising grain production, crop diversification, and increased commercialization, while negative trends include stagnation of yields, persistent yield gaps, gendered landholding inequalities, gendered agricultural asset inequalities, growing gendered commercialization inequalities, and an emerging gender gap in cash income. Regional nuances in trends reinforce the need for spatial contextualization of linkages between the farm and non-farm sectors.


Author(s):  
Agnes Andersson Djurfeldt ◽  
Göran Djurfeldt ◽  
Ola Hall ◽  
Maria Archila Bustos

This chapter examines agrarian changes triggered by the structural transformation of the overall economy, focusing on their drivers and distributional outcomes. By means of multi-level modelling of three processes—intensification of grain yields, diversification of cropping, and non-farm diversification (pluriactivity)—it concludes that intensification has moderately accelerated and is getting more important than its twin process. Similarly, crop diversification has accelerated, while non-farm diversification seems to be more pull- than push-driven. The most important drivers of the two first-mentioned processes are commercial ones: increasing local and domestic demand for grains and for other crops and institutional changes promoting market participation of smallholders. The chapter concludes that these processes are not pro-poor, but neither are they pro-rich; middling smallholder households tend to be more involved. The gender profile of agricultural diversification seems to involve and benefit male-managed farms, whereas non-farm diversification is gender neutral.


Author(s):  
Ryu Koide ◽  
Michael Lettenmeier ◽  
Lewis Akenji ◽  
Viivi Toivio ◽  
Aryanie Amellina ◽  
...  

AbstractThis paper presents an approach for assessing lifestyle carbon footprints and lifestyle change options aimed at achieving the 1.5 °C climate goal and facilitating the transition to decarbonized lifestyles through stakeholder participatory research. Using data on Finland and Japan it shows potential impacts of reducing carbon footprints through changes in lifestyles for around 30 options covering food, housing, and mobility domains, in comparison with the 2030 and 2050 per-capita targets (2.5–3.2 tCO2e by 2030; 0.7–1.4 tCO2e by 2050). It discusses research opportunities for expanding the footprint-based quantitative analysis to incorporate subnational analysis, living lab, and scenario development aiming at advancing sustainability science on the transition to decarbonized lifestyles.


2021 ◽  
Vol 122 ◽  
pp. 107298
Author(s):  
Tao Liang ◽  
Dunxiu Liao ◽  
Shuai Wang ◽  
Bai Yang ◽  
Jingkun Zhao ◽  
...  

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