scholarly journals Wash water disinfection of a full-scale leafy vegetables washing process with hydrogen peroxide and the use of a commercial metal ion mixture to improve disinfection efficiency

Food Control ◽  
2015 ◽  
Vol 50 ◽  
pp. 173-183 ◽  
Author(s):  
S. Van Haute ◽  
I. Tryland ◽  
A. Veys ◽  
I. Sampers
2013 ◽  
Vol 79 (9) ◽  
pp. 2850-2861 ◽  
Author(s):  
Sam Van Haute ◽  
Imca Sampers ◽  
Kevin Holvoet ◽  
Mieke Uyttendaele

ABSTRACTChlorine was assessed as a reconditioning agent and wash water disinfectant in the fresh-cut produce industry. Artificial fresh-cut lettuce wash water, made from butterhead lettuce, was used for the experiments. In the reconditioning experiments, chlorine was added to artificial wash water inoculated withEscherichia coliO157 (6 log CFU/ml). Regression models were constructed based on the inactivation data and validated in actual wash water from leafy vegetable processing companies. The model that incorporated chlorine dose and chemical oxygen demand (COD) of the wash water accurately predicted inactivation.Listeria monocytogeneswas more resistant to chlorine reconditioning in artificial wash water thanSalmonellaspp. andEscherichia coliO157. During the washing process with inoculated lettuce (4 log CFU/g), in the absence of chlorine, there was a rapid microbial buildup in the water that accumulated to 5.4 ± 0.4 log CFU/100 ml after 1 h. When maintaining a residual concentration of 1 mg/liter free chlorine, wash water contamination was maintained below 2.7, 2.5, and 2.5 log CFU/100 ml for tap water and artificial process water with COD values of 500 and 1,000 mg O2/liter, respectively. A model was developed to predict water contamination during the dynamic washing process. Only minor amounts of total trihalomethanes were formed in the water during reconditioning. Total trihalomethanes accumulated to larger amounts in the water during the wash water disinfection experiments and reached 124.5 ± 13.4 μg/liter after 1 h of execution of the washing process in water with a COD of 1,000 mg O2/liter. However, no total trihalomethanes were found on the fresh-cut lettuce after rinsing.


1982 ◽  
Vol 152 (1) ◽  
pp. 81-88
Author(s):  
E H Berglin ◽  
M B Edlund ◽  
G K Nyberg ◽  
J Carlsson

Under anaerobic conditions an exponentially growing culture of Escherichia coli K-12 was exposed to hydrogen peroxide in the presence of various compounds. Hydrogen peroxide (0.1 mM) together with 0.1 mM L-cysteine or L-cystine killed the organisms more rapidly than 10 mM hydrogen peroxide alone. The exposure of E. coli to hydrogen peroxide in the presence of L-cysteine inhibited some of the catalase. This inhibition, however, could not fully explain the 100-fold increase in hydrogen peroxide sensitivity of the organism in the presence of L-cysteine. Of other compounds tested only some thiols potentiated the bactericidal effect of hydrogen peroxide. These thiols were effective, however, only at concentrations significantly higher than 0.1 mM. The effect of L-cysteine and L-cystine could be annihilated by the metal ion chelating agent 2,2'-bipyridyl. DNA breakage in E. coli K-12 was demonstrated under conditions where the organisms were killed by hydrogen peroxide.


2003 ◽  
Vol 19 (03) ◽  
pp. 179-186
Author(s):  
Gary C. Schafran ◽  
R. Prasad ◽  
F. H. Thorn ◽  
R. Michael Ewing ◽  
J. Soles

Removal of tributyltin (TBT) from shipyard waters has been conducted in Virginia shipyards for over 2.5 years and has resulted in a 99% reduction of TBT discharged to coastal-estuarine waters. This has been achieved by conventional coagulation clarification for particulate TBT removal and removal of dissolved TBT using activated carbon. Although advances have been made in the understanding of TBT removal under various treatment conditions, TBT removal with the existing full-scale treatment plant to levels that would comply with a 50 parts per trillion (pptr) discharge limit are not possible. Results from study efforts that are currently ongoing suggest that the 50 pptr limit might be reached using ultraviolet irradiation or ozonation and that both processes would be substantially improved with the addition of hydrogen peroxide to promote hydroxyl radical formation.


2019 ◽  
Vol 1 (4) ◽  
Author(s):  
Yamuna S. Vadasarukkai ◽  
Xinhai (August) Guo ◽  
Robert Tyssen ◽  
Joanna El Hares ◽  
Ludo Feyen ◽  
...  

1991 ◽  
Vol 24 (3-4) ◽  
pp. 331-345 ◽  
Author(s):  
L. H. A. Habets ◽  
A. L. de Vegt

The effluents from CTMP mills are on the one hand too dilute for evaporation and recovery, and on the other hand too highly polluted for conventional aerobic secondary treatment. In summer 1986 we therefore started an extensive research program in cooperation with the Ahlström Engineering division in Savonlinna, Finland, and Paques-Lavalin in Toronto, Canada, in order to investigate the anaerobic treatability of CTMP effluent, using UASB technology. This research included fundamental work in the lab, as well as on-site pilot work in Finland and in Canada. As a result, two full-scale plants are in operation. The first plant was started up in October 1988 at Quesnel River Pulp in B.C., Canada, and is treating up to 140 tons of COD per day in two reactors of 3500 m3 each. The second plant was ready for start-up in January 1990 at the Enso-Gutzeit Kotka mill in Finland. The cautious approach for these types of effluents was necessary due to earlier reports on the toxicity of softwood extractives, bleaching agent hydrogen peroxide, complexing agent DTPA and high sulphur levels. Besides this, it was necessary to confirm that granular seed sludge would not deteriorate but would develop normally. The behaviour of hydrogen peroxide was especially interesting and the high redox potential caused could be resolved in a very cost-efficient way without utilising chemicals, enzymes or activated sludge. Resin acids were indentified to be responsible for reducing methanogenic activity considerably. They were eliminated during aerobic post-treatment to very low levels. Lab studies clearly demonstrated how methanogenic activity could be increased by adding dilution water or aerobically treated effluent. The concentration of the resin acids appeared to be associated with raw material (spruce, fir or pine), the season (summer or winter) and with fine fibrous material in the effluent. Sulphur levels in the effluent were relatively high, but resulting sulphide levels were not toxic to methanogens and COD/sulphur ratios were high enough to achieve acceptable removal efficiencies. The paper presents the results from research as well as flow diagrams of the full-scale plants, and results from more than one year full-scale operation at Quesnel River Pulp in B.C. Canada.


The Analyst ◽  
2012 ◽  
Vol 137 (3) ◽  
pp. 624-630 ◽  
Author(s):  
Nargis Anwar ◽  
Mikhail Vagin ◽  
Fathima Laffir ◽  
Gordon Armstrong ◽  
Calum Dickinson ◽  
...  

1987 ◽  
Vol 8 (5) ◽  
pp. 204-209 ◽  
Author(s):  
J.A. Smith ◽  
K.R. Neil ◽  
C.G. Davidson ◽  
R.W. Davidson

AbstractThe increasing cost of energy directed our attention to testing the feasibility of low temperature washing. Hospital laundries use formulated chemicals at high temperature wash waters of 66°C. Wash water effluents and fabric bacterial counts of heavily soiled linen were correlated with alkalinity and temperature measurements to investigate the bacterial killing action of hot and cold wash formulas. Terry towels were found to be contaminated with 107to 109organisms per 100 cm2at the beginning of the washing process. The most common gram-negative rods found wereKlebsiella, EnterobacterandSerratiaspecies. Staphylococci were the predominant gram-positives. Both cold and hot water washing including the bleach cycle reduced bacterial counts in fabric by 3 log10. Similarly, wash water cfu/mL declined 3 to 4 log10. A further 0.5 to 1.0 log10reduction was effected in the 93.3°C drying cycle. Low temperature wash formulas were comparable to high temperature laundry with respect to bacterial counts and species. Cold water formulas at 31.1°C offer an alternative method to reduce energy consumption and maintain bacteriological and esthetic linen quality.


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