Impacts of epicatechin on the formation of advanced lipid oxidation end products (ALEs) in a fish oil oxidation model

LWT ◽  
2019 ◽  
Vol 111 ◽  
pp. 582-587 ◽  
Author(s):  
Ye Yuan ◽  
Biying Pan ◽  
Xiaoying Niu ◽  
Xing Yao ◽  
Manfei Sun ◽  
...  
Keyword(s):  
Fish Oil ◽  
Lipid Oxidation ◽  
Oil Oxidation ◽  
Fish Oil Oxidation ◽  
End Products ◽  
Oxidation Model

Effects of Different Preparation Conditions on Fish Oil Oxidation in Heat-induced Emulsified Surimi Gels

2018 ◽  
Vol 24 (6) ◽  
pp. 991-997 ◽  
Author(s):  
Yuanpei Gao ◽  
Hideto Fukushima ◽  
Kazuya Shirota ◽  
Yusuke Kakizaki ◽  
Shanggui Deng ◽  
...  
Keyword(s):  
Fish Oil ◽  
Oil Oxidation ◽  
Preparation Conditions ◽  
Fish Oil Oxidation

Inhibitory effect of boldine on fish oil oxidation

1991 ◽  
Vol 68 (12) ◽  
pp. 935-937 ◽  
Author(s):  
Alfonso Valenzuela ◽  
Susana Nieto ◽  
Bruce K. Cassels ◽  
Hernan Speisky
Keyword(s):  
Fish Oil ◽  
Inhibitory Effect ◽  
Oil Oxidation ◽  
Fish Oil Oxidation

scholarly journals Prevention of Fish Oil Oxidation

2019 ◽  
Vol 68 (1) ◽  
pp. 1-11 ◽  
Author(s):  
Miyashita Kazuo
Keyword(s):  
Fish Oil ◽  
Oil Oxidation ◽  
Fish Oil Oxidation

Antioxidant properties of garden strawberry leaf extract and its effect on fish oil oxidation

2011 ◽  
Vol 46 (5) ◽  
pp. 935-943 ◽  
Author(s):  
Ieva Raudoniūtė ◽  
Jordi Rovira ◽  
Petras Rimantas Venskutonis ◽  
Jonas Damašius ◽  
María Dolores Rivero-Pérez ◽  
...  
Keyword(s):  
Fish Oil ◽  
Leaf Extract ◽  
Antioxidant Properties ◽  
Oil Oxidation ◽  
Fish Oil Oxidation
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