Effects of seed size on oil content and Seedling Emergence in Safflower (Carthamus Tinctorius L.) Grown in the Sudan

1966 ◽  
Vol 2 (4) ◽  
pp. 299-304 ◽  
Author(s):  
E. A. K. El Saeed

SummaryAn investigation was carried out in 1964 to determine the effect of seed size on oil content and seedling emergence in safflower (Carthamus tinctorius L.). Small, medium and large seeds yielded 37·0, 36·6 and 35·7 per cent oil respectively, and this inverse relationship between seed size and oil percentage (r = −0·9635) was attributed to the increase in proportion of hull in large seeds. In a pot experiment, plants from large seeds emerged earlier than those from small seeds when sown at both 1 and 3 inches depth. Further, plants from large seeds had greater dry weights and leaf areas than the others. The same sort of correlation was also obtained between seed size and early emergence in a field experiment using small, medium and large seeds.

1977 ◽  
Vol 88 (3) ◽  
pp. 731-736 ◽  
Author(s):  
H. E. Gridley ◽  
J. B. Smithson

SUMMARYDifferences between sites accounted for a large proportion of the variation in the oil percentage of cotton seed from variety and agronomic trials conducted in Northern Nigeria but were not consistent between seasons. Reduced oil percentages from the drier areas of the north and from later sowings suggested that length of season is an important factor but insect attack and differences in the amounts of nitrogen, potash and boron applied to the soil also contributed to the variation. Application of insecticide, potash and boron increased and nitrogen decreased oil percentages. The latter effect usually resulted from an increase in seed size without a corresponding increase in oil content. The variation in the oil percentages of commercial varieties derived from the same Nigerian Allen stock and the relatively small interactions between varieties and environments suggested that this character might be improved by selection.


1979 ◽  
Vol 15 (1) ◽  
pp. 65-71
Author(s):  
A. N. Asthana ◽  
S. D. Dube ◽  
P. N. Tiwari ◽  
P. N. Gambhir ◽  
T. S. Rajan

SUMMARYOil content (percentage) was determined by pulsed nuclear magnetic spectrometry to study its variability in rai (Brassica juncea) and yellow sarson (B. campestris). Wide inter-varietal and intra-varietal variability was observed in both crops. Genetic aspects of oil content were also worked out, and single-plant and bulk selection methods used for 3 years to exploit the intra-varietal variability. A positive trend in the improvement of oil percentage was observed in 27 out of 30 varieties, some of which showed significant improvements over their respective unselected stocks. A maximum increment of 7% was observed in variety BR 40 of rai and 6% in variety YSM of yellow sarson.


1977 ◽  
Vol 88 (3) ◽  
pp. 727-729 ◽  
Author(s):  
J. B. Smithson ◽  
H. E. Gridley

SUMMARYThe oil content of a number of introduced and local varieties was determined using three nuclear magnetic resonance oil analysers at different centres and compared with results from conventional solvent extraction. Differences were evident between the three centres and between the techniques but in both cases the rankings were similar.


2016 ◽  
Vol 41 (1) ◽  
pp. 151-162 ◽  
Author(s):  
MR Amin ◽  
MA Karim ◽  
MR Islam ◽  
S Aktar ◽  
MA Hossain

The field experiment was carried out with some selected mungbean genotypes viz. IPSA-13, VC-6173A, BU mug 2, BARI Mung-5 and IPSA-12 to observe the effect of 4-days flooding on their growth and yield of mungbean under field conditions at Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur, Bangladesh during September to November, 2011 maintaining 3-5 cm standing water at 24 days after emergence. Days to flowering and maturity delayed in flooded plants over control depending on the genotypes. Flooding significantly reduced Total Day Matters (TDM), number of pods per plant, seed size and seed yield of the mungbean genotypes over control. Considering higher seed yield, larger seed size and less yield reduction relative to control VC-6173A, BU mug 2 and IPSA-13 were found tolerant to soil flooding condition.Bangladesh J. Agril. Res. 41(1): 151-162, March 2016


1994 ◽  
Vol 74 (2) ◽  
pp. 261-266 ◽  
Author(s):  
H.-H. Mündel ◽  
R. J. Morrison ◽  
R. E. Blackshaw ◽  
T. Entz ◽  
B. T. Roth ◽  
...  

Experiments were conducted for 4 yr at Lethbridge and Brooks, Alberta, and at Morden, Manitoba, to determine the effect of seeding date, cultivar (Saffire, S-208 and Cargill-3) and location on safflower (Carthamus tinctorius L.) yield, oil content, test weight and maturity; and the effect of accumulated degree–days (DD) on yield, oil content and test weight. The early-maturing cultivar, Saffire, produced the least variable yields across seeding dates. For locations and years where fall frosts did not occur before maturity, Cargill-3 produced good yields, even with late seeding; S-208 yielded less in similar situations; however, S-208 generally outyielded Saffire. Highest yields were obtained at Brooks by seeding in late April, at Lethbridge, by seeding in late April or early May. However, at both Alberta locations, Saffire could usually be seeded to mid-May without major yield reduction. At Morden, seeding during the third week of May provided optimum yields. Seeding date had little influence on oil content. Later seeding dates tended to reduce days to maturity and test weight. Safflower matured 3 wk earlier at Morden (earliest site) than at Lethbridge (latest site), with maturity at Brooks averaging 4–8 days earlier than at Lethbridge. Plants required more DD to reach maturity at Morden than at either Alberta location. DD was positively associated with yield of S-208 at both Lethbridge and Morden; for Saffire, only at Lethbridge; and for Cargill-3, only at Morden. DD generally did not significantly affect oil or test weight. Key words: Safflower, Carthamus, agronomy, seeding dates, yield, oil, test weight, maturity, degree–days


Weed Science ◽  
1986 ◽  
Vol 34 (5) ◽  
pp. 657-663 ◽  
Author(s):  
John D. Nalewaja ◽  
Grzegorz A. Skrzypczak

Experiments were conducted to determine14C absorption and translocation by oat (Avena sativaL. ‘Lyon’) foliarly treated with14C-sethoxydim {(2-[1-(ethoxyimino)butyl]-5-[2-(ethylthio)propyl]-3-hydroxy-2-cyclohexen-1-one)} and various additives. Safflower (Carthamus tinctoriusL.), soybean [Glycine max(L.) Merr.], linseed (Linum usitatissimumL.), and sunflower (Helianthus annuusL.) oil all similarly increased foliar absorption and translocation of14C more than palm oil (Elaeis quineensisJacq.) but less than petroleum oil, when applied without an emulsifier. An emulsifier in the oil additive tended to enhance14C absorption and translocation more in soybean oil than petroleum oil so that14C absorption and translocation were similar with both oils containing emulsifiers. Absorption and translocation of14C tended to increase more with an increase in emulsifier concentration in soybean oil than in petroleum oil but not beyond 15% with either oil. Percentage of14C absorbed and translocated from14C-sethoxydim applied to oats increased as the amount of soybean oil applied increased from 2.3 to 4.6 L/ha, but the increase was less for sethoxydim at 0.87 kg ai/ha than at 0.03 or 0.17 kg ai/ha.


2001 ◽  
Vol 44 (1) ◽  
pp. 23-32 ◽  
Author(s):  
Mario Marega Filho ◽  
Deonisio Destro ◽  
Lilian Azevedo Miranda ◽  
Wilma Aparecida Spinosa ◽  
Mercedes Concórdia Carrão-Panizzi ◽  
...  

During 1995/96 and 1996/97, experiments were carried out at Londrina State University, aiming at quantifying the oil and protein contents in two groups of soybean genotypes; estimating the phenotypic, genotypic and environmental correlations existent among oil, protein content and seed size, and identifying genotypes for direct human consumption with high protein content. The evaluated characters were Weight of a Hundred Seeds (WHS), expressed in grams/100 seeds, Oil Content (OC) and Protein Content (PC), expressed in %. In the experiment carried out in the field, OC ranged from 12 to 20.37 % and PC from 35.66 to 41.75% while in the experiment carried out in the greenhouse OC ranged from 12.26 to 21.79 % and PC from 32.95 to 41.56 % . The correlations between oil and protein were negative and significant. The relationship among WHS with OC and PC was low and higly affected by the time effect. Due to their high protein content and stability to oil and protein contents, there were distinction among the treatments carried out in the field (GA23 and GA20), and those carried out in the greenhouse (PI408251, Waseda, B6F4 (L-3 less), PI423909 and Tambagura).


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