scholarly journals FCA mediates thermal adaptation of stem growth by attenuating auxin action in Arabidopsis

2014 ◽  
Vol 5 (1) ◽  
Author(s):  
Hyo-Jun Lee ◽  
Jae-Hoon Jung ◽  
Lucas Cortés Llorca ◽  
Sang-Gyu Kim ◽  
Sangmin Lee ◽  
...  
Keyword(s):  
Thermal Adaptation ◽  
Stem Growth ◽  
Auxin Action

Evidence for the involvement of jasmonic acid in the control of the stem-growth habit of soybean plants

1991 ◽  
Vol 83 (1) ◽  
pp. 22-26 ◽  
Author(s):  
Yasunori Koda ◽  
Koichi Yoshida ◽  
Yoshio Kikuta
Keyword(s):  
Jasmonic Acid ◽  
Growth Habit ◽  
Stem Growth ◽  
Soybean Plants

Thermal adaptation state influences NPY-induced food intake

Neurobiology ◽  
2001 ◽  
Vol 9 (1) ◽  
pp. 61-62 ◽  
Author(s):  
M. Balaskó ◽  
M. Székely
Keyword(s):  
Food Intake ◽  
Thermal Adaptation ◽  
Adaptation State

Effects of defoliation on current-year stem growth and fine root dynamics in Fraxinus mandschurica and Larix gmelinii seedlings

2014 ◽  
Vol 38 (10) ◽  
pp. 1082-1092 ◽  
Author(s):  
LI Jun-Nan ◽  
◽  
WANG Wen-Na ◽  
XIE Ling-Zhi ◽  
WANG Zheng-Quan ◽  
...  
Keyword(s):  
Fine Root ◽  
Stem Growth ◽  
Larix Gmelinii ◽  
Root Dynamics ◽  
Fine Root Dynamics

Root and Stem Growth Patterns of Young `Mauritius' Lychee Trees

HortScience ◽  
1996 ◽  
Vol 31 (5) ◽  
pp. 815-818 ◽  
Author(s):  
Thomas E. Marler ◽  
Leah E. Willis
Keyword(s):  
Root Growth ◽  
Stem Growth ◽  
Growth Patterns ◽  
Extension Growth ◽  
Glass Wall ◽  
Litchi Chinensis ◽  
Root Extension ◽  
Stem Extension ◽  
Root Observation

`Mauritius' lychee (Litchi chinensis Sonn.) trees were planted in root observation chambers in July 1990 to determine the pattern of root and stem extension growth during 12 months. Root and stem lengths were measured at intervals ranging from 7 to 18 days from Aug. 1990 until Aug. 1991. During each period of active canopy growth, up to six stem tips were tagged and measured. Root growth was determined by measuring tracings of the extension of each root in a visible plane of the glass wall of the observation chambers. Stem growth was cyclic, with distinct periods of rapid extension followed by periods with no extension. In contrast, root growth was fairly continuous with only three periods of no visible root extension. Mean absolute extension rates were higher for stems than for roots. There were no consistent relationships between the timing of root and stem extension growth.

Age-related decline in thermal adaptation capacities: An evoked potentials study

2014 ◽  
Vol 51 (6) ◽  
pp. 539-545 ◽  
Author(s):  
Jennifer Kemp ◽  
Olivier Després ◽  
Thierry Pebayle ◽  
André Dufour
Keyword(s):  
Evoked Potentials ◽  
Thermal Adaptation ◽  
Age Related

Thermal adaptation of acetic acid bacteria for practical high-temperature vinegar fermentation

2021 ◽  
Vol 85 (5) ◽  
pp. 1243-1251
Author(s):  
Nami Matsumoto ◽  
Naoki Osumi ◽  
Minenosuke Matsutani ◽  
Theerisara Phathanathavorn ◽  
Naoya Kataoka ◽  
...  
Keyword(s):  
Acetic Acid ◽  
High Temperature ◽  
Experimental Evolution ◽  
Culture Medium ◽  
Thermal Adaptation ◽  
Acetic Acid Bacteria ◽  
Acid Fermentation ◽  
Acetic Acid Production ◽  
Fermentation System ◽  
Fermentor Culture

ABSTRACT Thermotolerant microorganisms are useful for high-temperature fermentation. Several thermally adapted strains were previously obtained from Acetobacter pasteurianus in a nutrient-rich culture medium, while these adapted strains could not grow well at high temperature in the nutrient-poor practical culture medium, “rice moromi.” In this study, A. pasteurianus K-1034 originally capable of performing acetic acid fermentation in rice moromi was thermally adapted by experimental evolution using a “pseudo” rice moromi culture. The adapted strains thus obtained were confirmed to grow well in such the nutrient-poor media in flask or jar-fermentor culture up to 40 or 39 °C; the mutation sites of the strains were also determined. The high-temperature fermentation ability was also shown to be comparable with a low-nutrient adapted strain previously obtained. Using the practical fermentation system, “Acetofermenter,” acetic acid production was compared in the moromi culture; the results showed that the adapted strains efficiently perform practical vinegar production under high-temperature conditions.

scholarly journals Behavior Patterns, Energy Consumption and Comfort during COVID-19 Lockdown Related to Home Features, Socioeconomic Factors and Energy Poverty in Madrid

2021 ◽  
Vol 13 (11) ◽  
pp. 5949
Author(s):  
Teresa Cuerdo-Vilches ◽  
Miguel Ángel Navas-Martín ◽  
Ignacio Oteiza
Keyword(s):  
Energy Consumption ◽  
Thermal Adaptation ◽  
Vulnerability Index ◽  
General Increase ◽  
Energy Poverty ◽  
Poor Households ◽  
Global Spread ◽  
Containment Measures ◽  
The Face ◽  
Future Harm

During spring 2020, the world was shocked at the imminent global spread of SARS-CoV-2, resorting to measures such as domestic confinement. This meant the reconfiguration of life in an unusual space; the home. However, not all households experienced it in the same way; many of them were vulnerable. A general increase in energy consumption and discomfort in many cases, led these families to suffer the ravages of confinement. This study analyzes the energy and comfort situation for the Madrid (Spain) population, according to the configuration of the homes, the characteristics of the dwellings, the vulnerability index by district, and energy poverty (measured with the 10% threshold of energy expenditure of home incomes). The results show a greater exposure, in confinement, of vulnerable and energy-poor households to scenarios of discomfort in the home, to which they could not respond, while energy consumption inevitably increased. Driven by need, energy-poor homes applied certain saving strategies, mainly resorting to thermal adaptation with clothing. This study shows the risk these households experienced in the face of an extreme situation, and invites reflection on preventive and containment measures that aim to avoid harming the disadvantaged in the future; harm that would also entail serious consequences on the health of their cohabitants.

scholarly journals Thermal adaptation of structural dynamics and regulatory function of adenine riboswitch

RNA Biology ◽  
2021 ◽  
pp. 1-9
Author(s):  
Lin Wu ◽  
Zhijun Liu ◽  
Yu Liu
Keyword(s):  
Structural Dynamics ◽  
Thermal Adaptation ◽  
Regulatory Function

scholarly journals Modeling the Radial Stem Growth of the Pine (Pinus sylvestris L.) Forests Using the Satellite-Derived NDVI and LST (MODIS/AQUA) Data

Atmosphere ◽  
2020 ◽  
Vol 12 (1) ◽  
pp. 12
Author(s):  
Yulia Ivanova ◽  
Anton Kovalev ◽  
Vlad Soukhovolsky
Keyword(s):  
Land Surface ◽  
Vegetation Index ◽  
Normalized Difference Vegetation Index ◽  
Principal Component ◽  
Stem Growth ◽  
Forest Growth ◽  
Parabolic Approximation ◽  
New Approach ◽  
The Relationship ◽  
Tree Increment

The paper considers a new approach to modeling the relationship between the increase in woody phytomass in the pine forest and satellite-derived Normalized Difference Vegetation Index (NDVI) and Land Surface Temperature (LST) (MODIS/AQUA) data. The developed model combines the phenological and forest growth processes. For the analysis, NDVI and LST (MODIS) satellite data were used together with the measurements of tree-ring widths (TRW). NDVI data contain features of each growing season. The models include parameters of parabolic approximation of NDVI and LST time series transformed using principal component analysis. The study shows that the current rate of TRW is determined by the total values of principal components of the satellite indices over the season and the rate of tree increment in the preceding year.

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