Conservation Agriculture farming systems in rainfed annual crop production in South Africa

Author(s):  
R van Antwerpen ◽  
MC Laker ◽  
DJ Beukes ◽  
JJ Botha ◽  
A Collett ◽  
...  
2022 ◽  
pp. 206-214
Author(s):  
Johann A. Strauss

Abstract Over the past 15 years the adoption rate of Conservation Agriculture (CA) in southern South Africa has increased at a fast rate, although the adoption of the three pillars of CA was to varying degrees. The adoption of CA happened in the absence of any policy support framework directed to CA. The market drove the adaptation rate with a handful of local producers being the first to adopt no-till (NT) strategies. Long-term field experiments demonstrate that the effects of crop rotation include increased yields from the main wheat crop so that two-thirds of the present total wheat production may be achieved with only half the cropped area under the main crop, and gross margins are better - and dramatically better - with integration of cropping and livestock. This chapter presents an overview of the benefits to yield and economic sustainability of including alternative cash and pasture crops into CA farming systems in the winter rainfall region of southern South Africa.


The farming system in West Bengal is being shifted by integration between the set of cash crops and the main food harvest process. This change in diversified farming systems, where smallholders have a production base in rice can complement production; affect technical efficiency and farm performance. The goal of this study was to investigate the status of crop diversification on smallholders in West Bengal. First, crop diversification regions were developed in West Bengal based on the Herfindahl index, which were categorized into three regions. Three sample districts were studied separately at the block level, and 915 small farmers from 41 sample villages of 9 sample blocks were interviewed through a good structure questionnaire for field studies from the sample districts. West Bengal was gradually moving towards multiple crop production. Furthermore, increasing rice production reduced the marginal use of inputs for the production of other crops. Farming and other vital factors such as HYVs area to GCA, average holding size and per capita income in some districts of West Bengal can be identified as determinants of crop diversification.


Author(s):  
Marianna Fenzi ◽  
Paul Rogé ◽  
Angel Cruz-Estrada ◽  
John Tuxill ◽  
Devra Jarvis

AbstractLocal seed systems remain the fundamental source of seeds for many crops in developing countries. Climate resilience for small holder farmers continues to depend largely on locally available seeds of traditional crop varieties. High rainfall events can have as significant an impact on crop production as increased temperatures and drought. This article analyzes the dynamics of maize diversity over 3 years in a farming community of Yucatán state, Mexico, where elevated levels of precipitation forced farmers in 2012 to reduce maize diversity in their plots. We study how farmers maintained their agroecosystem resilience through seed networks, examining the drivers influencing maize diversity and seed provisioning in the year preceding and following the 2012 climatic disturbance (2011–2013). We found that, under these challenging circumstances, farmers focused their efforts on their most reliable landraces, disregarding hybrids. We show that farmers were able to recover and restore the diversity usually cultivated in the community in the year following the critical climate event. The maize dynamic assessed in this study demonstrates the importance of community level conservation of crop diversity. Understanding farmer management strategies of agrobiodiversity, especially during a challenging climatic period, is necessary to promote a more tailored response to climate change in traditional farming systems.


2021 ◽  
Vol 13 (8) ◽  
pp. 4235
Author(s):  
Silvia Saravia-Matus ◽  
T. S. Amjath-Babu ◽  
Sreejith Aravindakshan ◽  
Stefan Sieber ◽  
Jimmy A. Saravia ◽  
...  

By developing meta-frontier efficiency and structural equation models, the paper examines whether farm economic viability is positively associated with technical efficiency in a highly food insecure context, such as that of rural Sierra Leone. The findings show that technical efficiency can be a sufficient but not necessary condition in determining economic viability of smallholder farming. It is possible to breach reproductive thresholds at the cost of reduced technical efficiency, when the crop diversification strategy of smallholders includes market-oriented high-value crops. This calls for a dual policy approach that addresses farmers’ internal needs for self-consumption (increasing efficiency of food crop production) while encouraging market-oriented cash crop production (diversification assisted through the reduction of associated transaction costs and the establishment of accessible commercialization channels of export related crops and/or high-value crops). The work also calls out for a move-up or move-out strategy for small holders to create viable farming systems in developing world.


2012 ◽  
Vol 29 (1) ◽  
pp. 42-47 ◽  
Author(s):  
Drew J. Lyon ◽  
Gary W. Hergert

AbstractOrganic farming systems use green and animal manures to supply nitrogen (N) to their fields for crop production. The objective of this study was to evaluate the effect of green manure and composted cattle manure on the subsequent winter wheat (Triticum aestivumL.) crop in a semiarid environment. Dry pea (Pisum sativumL.) was seeded in early April and terminated at first flower in late June. Composted cattle manure was applied at 0, 11.2 or 22.5 Mg ha−1just prior to pea termination. Winter wheat was planted in mid September following the green manure or tilled summer fallow. No positive wheat response to green manure or composted cattle manure was observed in any of the 3 years of the study. In 2 of the 3 years, wheat yields and grain test weight were reduced following green manure. Green manure reduced grain yields compared with summer fallow by 220 and 1190 kg ha−1in 2009 and 2010, respectively. This may partially be explained by 40 and 47 mm less soil water at wheat planting following peas compared with tilled summer fallow in 2008 and 2009, respectively. Also, in 2008 and 2009, soil nitrate level averaged 45 kg ha−1higher for black fallow compared with green manure fallow when no compost was added. Organic growers in the semiarid Central Great Plains will be challenged to supply N fertility to their winter wheat crop in a rapid and consistent manner as a result of the inherently variable precipitation. Growers may need to allow several years to pass before seeing the benefits of fertility practices in their winter wheat cropping systems.


Sign in / Sign up

Export Citation Format

Share Document