scholarly journals Exogenous salicylic acid improves the germination of Limonium bicolor seeds under salt stress

2019 ◽  
Vol 14 (10) ◽  
pp. e1644595 ◽  
Author(s):  
Jing Liu ◽  
Lingyu Li ◽  
Fang Yuan ◽  
Min Chen
2017 ◽  
Vol 43 (11) ◽  
pp. 1677
Author(s):  
Han-Jing SHA ◽  
Wen-Cheng HU ◽  
Yan JIA ◽  
Xin-Peng WANG ◽  
Xue-Fei TIAN ◽  
...  

2010 ◽  
pp. 34-38
Author(s):  
Cornelia Purcǎrea ◽  
Dorina Cachită ◽  
Adriana Petrus ◽  
Liviu Pop ◽  
Adriana Chis

Salt stress, an abiotic stress, determines modifications of some biochemical indicators, like, antioxidant enzymes, proline (amino acidaccumulate in higher plants under salinity stress) content, and some physiological processes including: plant growth and development. Inthis paper we studied the influence of exogenous treatment of wheat seeds, with 0.1 mM salicylic acid (SA) solution, in the plant response tosalt stress. The treatment was applied by presoaking the seeds in the treatment solution for 12 hours before germination. The results showedthat exogenous 0.1 mM SA solution, administrated to the wheat cariopses significantly ameliorated the negative effect of salt stress in firstweek of germination in laboratory conditions.


2020 ◽  
Vol 42 ◽  
pp. e42809
Author(s):  
Antonio Pizolato Neto ◽  
Rita de Cássia Alves ◽  
Ayza Eugênio Viana Camargos ◽  
Priscila Lupino Gratão ◽  
Sônia Maria Raymundo Carregari ◽  
...  

The present study aims to determine whether exogenous salicylic acid (SA) or spermidine (Spd) has any protective effect against salt stress. Seeds were subjected to 0, 20, 40, and 60 mM NaCl with or without salicylic acid or spermidine (0.5 mM) for 10 days. The evaluated variables were germination rate, shoot and root dry masses, glycine betaine content, lipid peroxidation, and the activities of superoxide dismutase (SOD), catalase (CAT), and ascorbate peroxidase (APX). The data were subjected to Tukey’s test (p ≤ 0.05). There was a growth increase, especially in plant shoots. The reduction in lipid peroxidation, as indicated by lower malondialdehyde (MDA) levels, can be explained by an increase in antioxidant activity when SA and Spd were added. When compared to CAT and APX, SOD was the least responsive enzyme to the addition of both SA and Spd in salt-stressed plants. SA and Spd partially reduced the effects of moderate salt stress in both plant species; however, Spd addition had better results than SA in terms of suppressing oxidative stress. Lablab plants were more vigorous than pigeonpea plants.


2017 ◽  
Vol 9 (2) ◽  
pp. 219-232 ◽  
Author(s):  
Jannatul FARDUS ◽  
Md. Abdul MATIN ◽  
Md. HASANUZZAMAN ◽  
Md. Shahadat HOSSAIN ◽  
Sheymol Dev NATH ◽  
...  

Present study investigates the regulatory roles of exogenous salicylic acid (SA) in physiology, antioxidant defense systems and yield of wheat under different salt stress condition. The experiment was conducted with two varieties i.e. BARIGom 21 and BARIGom 25 and ten salt stress treatments viz. control (without salt), SA (1 mMsalicylic acid), S50 (50 mMsalt stress), S50+SA (50 mMsalt stress with 1 mMSA), S100 (100 mMsalt stress), S100+SA (100 mMsalt stress with 1 mMSA), S150 (150 mMsalt stress), S150+SA (150 mMsalt stress with 1 mMSA), S200 (200 mMsalt stress) and S200+SA (200 mMsalt stress with 1 mMSA). Leaf relative water content (RWC) and chlorophyll (chl) content reduced due to salt stress. The malondialdelyde (MDA) and H2O2 were increased under the stress condition. The ascorbate (AsA) content, reduced glutathione (GSH) and GSH/GSSG ratio were reduced by salt stresses (50, 100, 150 and 200 mM, respectively). But the glutathione disulfide (GSSG) amount increased with an increase in the all level of salinity. The ascorbate peroxidase (APX), monodehydroascorbate reductase (MDHAR), dehydroascorbate reductase (DHAR) and catalase (CAT) activities showed a significant reduction in response to salt stress but CAT increased only at 100 mM stress condition. The glutathione S-transferase (GST) and glutathione reductase (GR) activity increased significantly with severe salt stress (200 mM). But the activity of peroxidase (POD) was decreased with increasing salinity level. At harvest, salt stresses reduced the effective tiller hill-1, 1000 grain weight, grain yield, straw yield, biological yield and harvest index for both of varieties. However, number of non-effective tiller hill-1 significantly increased in response of salt stress. Exogenous 1 mM SA application with salt stress improved physiological parameters, yield and reduced oxidative damage in both cultivars whereBARI Gom 25 showed better tolerance. But, SA application could not improve physiological parameters and yield at extreme level of salt stress (200 mM).


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