scholarly journals Economic efficiency of the raw materials production for obtaining a natural food dye from Amaranth

Author(s):  
V F Pivovarov ◽  
M S Gins ◽  
V K Gins
Author(s):  
N. S. Levgerova ◽  
Е. S. Salina ◽  
I. А. Sidorova

The results of the technological assessment of new apple, cherry, black currant, red currant and gooseberry cultivars of VNIISPK breeding for the suitability for the natural food production are given. As a result, the cultivars that are promising for cultivation in raw plantings have been selected. For the production of raw materials in the juice industry, apple cultivars with a high juice yield and content of soluble solids higher than 10.0% were selected: ‘Bolotovskoye’ (Vf), ‘Candil Orlovsky’ (Vf), ‘Osipovskoye’ (3x), ‘Rozhdestvenskoye’ ((Vf + 3x), ‘Zaryanka’ (Vm), ‘Priokskoye’ ((Vf + Co), etc. Based on the long-term study of cultivars for their suitability for compote, jam and jelly, the cultivars that are most suitable for these types of processing are identified. It has been found that taking into account the daily needs of vitamins C and P as the most important antioxidants, all processed products from black currant can serve as their sources, all processed products from cherries, as well as apple juice and gooseberry marmalade can serve as a source of P-active compounds. All columnar apple cultivars as well as ‘Bolotovskoye’, ‘Rozhdestvenskoye’, ‘Veteran’, ‘Imrus’, etc. show high suitability for the production of apple chips. Cherry cultivars ‘Rovesnitsa’, ‘Putinka’, ‘Podarok Uchitelyam’ and ‘Novella’ are suitable for dried fruit. Based on the long-term studies of the technological qualities of the VNIISPK gene pool, a new generation assortment has been formed that has an optimal combination of chemical and technological indicators of fruits that meet modern technological requirements and are suitable for cultivation in the raw plantations of Central Russia.


2017 ◽  
Vol 7 (1) ◽  
pp. 50-54 ◽  
Author(s):  
Mária Chovancová ◽  
Vladimír Klapita

AbstractSupply process is one of the most important enterprise activities. All raw materials, intermediate products and products, which are moved within enterprise, are the subject of inventory management and by their effective management significant improvement of enterprise position on the market can be achieved. For that reason, the inventory needs to be managed, monitored, evaluated and affected. The paper deals with utilizing the methods of the operational analysis in the field of inventory management in terms of achieving the economic efficiency and ensuring the particular customer’s service level as well.


2013 ◽  
Vol 380-384 ◽  
pp. 39-42
Author(s):  
Shun Xi Gao ◽  
Shu Guo Zhao ◽  
Li Fang Zhao

This paper establishes a parametric model on the motor hanging seat structure by pro / ENGINEER software, and then optimizes the structure of the hanging seat by the weight of the hanging seat as the objective function. Taking into account the stress and displacement constraints in the optimization process, the weight of the hanging seat is greatly reduced after being optimized. It is practical significance to save a large amount of raw materials for the mass production and to reduce production costs and create higher economic efficiency.


2021 ◽  
Vol 20 (4) ◽  
pp. 38-48
Author(s):  
N. Basiurkina ◽  
B. Iegorov ◽  
A. Makarynska

The article presents statistics on the number of pigs and poultry in Ukraine and Odessa region for 1990-2019 and the results of the calculation of needs for premixes and protein-vitamin supplements (PVS) in Ukraine, and in particular, in Odessa region, the average increase and volumes of compound feed consumption. The main purpose of the calculation is to determine the production potential of premixes and compound feeds in Ukraine and in the region, the cost of compound feeds in poultry farming using different types of premixes and PVS.According to the Main Department of Statistics in Odesa Oblast, the number of pigs has decreased over the past five years, and the number of poultry has increased by 7.3%.The calculation of the need for premixes and PVS is determined by the volume of feed production, the need for which depends on the number of livestock and poultry, data on their average growth and consumption of feed.The method of calculating the number of pigs and poultry (forecast) depending on the needs of the population in livestock food, as well as the results of the forecast of the number of pigs and chickens in Ukraine and Odessa region for 2020-2023, which amounted to 5702, 0 and 173.0 thousand goals, 224.8 and 3.3 million goals, respectively.The calculations taking into account the export-import potential of raw materials showed that in the Odessa region there is a shortage of capacity, namely: P mf forecast = 104819.6 thousand tons.  0, P mf forecast ≥ M year, ie 104819.6  9000.0 thousand tons, so in the Odessa region should provide a feed mill with a capacity of 15 thousand tons per shift in two shifts is appropriate and reasonable. The potential of production and sale of compound feeds in the Odessa region, which is up to 8500 thousand tons of feed, 85 thousand tons of premixes and 2430 thousand tons of PVS, calculated the main producers and consumers of feed products.The estimated economic efficiency of the use of feed enriched with complex premixes, as a result of which it is possible to reduce the cost of obtaining 10 eggs to 280 million UAH. per year, and in the fattening of suckling piglets - zeko-nomity in the production of pork up to 3.15 million UAH.


2017 ◽  
Vol 22 ◽  
pp. 128-134
Author(s):  
Vasiliy Prokopenko ◽  
Olexandra Tymoshenko

Components of constantly renewed cycle of formation the investment on maintaining of productivity fixed assets of production and a mechanism of ensuring the environmental and economic efficiency during exploitation of iron ore deposit is substantiated. The methodic fundamentals in investing of expanded reproduction of fixed assets on the mining enterprise for increasing the completeness of using the operational stocks of ore raw materials have been developed. The possibility and advisability of investing in reproduction of fixed assets due to additional revenue from the sale of products made from rich ore are proved, which creates a profitable conditions for processing low-grade ore stocks. It is achieved through the expanded reproduction of fixed assets, that is able to maintain the pit capacity depending on the degree and time of its deepening. On the example of Poltava MPP it is estimated the possibility of industrial complexes to accumulate profits from operations for the extended reproduction of fixed assets. It is proved that the plant will be able to allocate the necessary investment funds if mineral ore reserves is processed with a reduction of its quality.


2020 ◽  
Vol 176 ◽  
pp. 05021
Author(s):  
Alexsandr Prosekov ◽  
Tatiana Alabina ◽  
Evgeny Bryukhachev ◽  
Alexandra Zaushintsena

Possibility of medicinal plants use in the production of functional products on the example of whey beverage based on rosewort liquid concentrate, which has immunomodulatory, antioxidant, antitumor, nootropic, antidepressant properties, having a multifunctional value in the application, is proved in the works of different authors. The paper offers process and technological production scheme of pasteurized whey beverage with apple juice and pulp enriched with biologically active substances of rosewort “Golden Reserve”. The economic efficiency of beverage introduction into production at the operating process line of food industry enterprise “MPA (Milk production association) “Skomoroshka“” LLC located in Kemerovo region (Kuzbass) is calculated for mid-term. Average market prices for raw materials and finished products are taken into account by the following indicators: expenses, cost, results, cash flow and others based on accounting and economic approaches taking into account non-stationarity of the Russian economy.


2017 ◽  
pp. 53-56 ◽  
Author(s):  
G. A. Kozlovskiy ◽  
◽  
S. V. Makhov ◽  
V. I. Moskvitin ◽  
D. A. Popov ◽  
...  

2019 ◽  
Vol 48 (3) ◽  
pp. 105-114 ◽  
Author(s):  
Станислав Смирнов ◽  
Stanislav Smirnov ◽  
Олия Фазуллина ◽  
Oliya Fazullina

The research featured the development of formulae and technologies for the production of biologically active additives (BAA) for functional foods with potential adaptogenic, antioxidant, and hepatoprotective properties. Shilajit, a natural mineral-organic substrate, and various plant materials were used as sources of natural biologically active substances (BAS). The relevance of the study comes from the need for more efficient use of natural biologically active compounds, as well as from the need to expand the range of domestic dietary supplements with natural ingredients, which resulted from the current import substitution. Scientific data and experimental studies made it possible to choose advantageous raw materials with BAS and to assess their safety and potential properties. An experiment determined the content of BAS in the raw materials and in the control samples. A compatibility test wasconducted by mixing. As a result, five formulae with various combinations of natural components in the composition were scientifically substantiated. The authors defined the physicochemical and technological properties of the mixtures of dry extracts that determined the choice of technology and the quality of the finished product. The present paper also describes technology of obtaining encapsulated dietary supplements based on dry extracts of medicinal plants and shilajit. The advantage of the technology lies in the use of natural components and special processing methods of BAS preservation. The research included the method of water-activated granulation while 20% ethyl was used as a wetting agent. To obtain the granulate, lactose (Russia) and AEROSIL® 200 Pharma (Evonik Industries, Germany) were used as additive agents. As a result, capsules with a dosage of 700 mg were developed. The BAA can be produced on food and pharmaceutical plants.


2018 ◽  
pp. 225-234
Author(s):  
Svitlana Nuzhna ◽  
Nataliia Samarets

The article deals with the main aspects of the stages of development and construction of an optimization of the economic and mathematical model of agricultural enterprises' resources for identifying reserves of resource potential, its rational use and increase of the economic efficiency of economic activity. Some economic indicators of functioning and development of agricultural enterprises that can be taken into account when compiling an optimization model are analysed. The basic stages of construction of the economic and mathematical model and their characteristic features are revealed. Applied testing of mathematical calculations has been carried out for the agricultural enterprise LLC UM-Vatutino, which wants to optimize the structure of its production in order to ensure maximum overall profitability. The developed economic and mathematical model provides the main activities of the UM-Vatutino LLC. They are the cultivation of grain and forage crops, cows of various productivity. Such a model can be used to analyse and identify the reserves of resource potential of enterprises of any form of ownership, at different periods of time, as well as to identify features of strategies for improving the economic efficiency of economic activity of the enterprise itself and its individual units. In addition, the constructed model can be modified both structurally and substantively. The analysis results are processed by means of one of the office programs of Microsoft Office Excel spreadsheets. Data analysis has been performed with the use of the "Solver" tool in spreadsheets. It allows finding an optimization solution with a large number of variables. As a result, it has been confirmed that the application of economic and mathematical methods is very effective in assessing not only the resource potential of agricultural enterprises, but also optimizing the volumes of sales of products, feeds, raw materials for another. The process of modelling in the activities of agricultural enterprises gives the opportunity to make managerial decisions at various stages of the operation and development of the enterprise.


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