scholarly journals Effect of wet/dry, fresh liquid, fermented whole diet liquid, and fermented cereal liquid feeding on feed microbial quality and growth in grow-finisher pigs

2020 ◽  
Vol 98 (6) ◽  
Author(s):  
Fiona M O’ Meara ◽  
Gillian E Gardiner ◽  
John V O’ Doherty ◽  
David Clarke ◽  
Wayne Cummins ◽  
...  

Abstract Fermented liquid feeding has proved beneficial for weaner pigs; however, there is limited research on its effect on the growth and feed conversion efficiency (FCE) of grow-finisher pigs. Microbial decarboxylation of amino acids is associated with whole diet fermentation, while wet/dry and liquid feeding reportedly improve growth compared with dry feeding. The objective of this study was to determine the effect of wet/dry feeding and fresh, fermented whole diet, and fermented cereal liquid feeding on pig growth, feed efficiency, and carcass quality in grow-finisher pigs. Pigs were allocated to one of four dietary treatments in two experiments: 1) Single-space wet/dry feeders (WET/DRY), 2) Fresh liquid feeding (FRESH), 3) Fermented cereal liquid feeding where the cereal fraction (38% barley, 40% wheat) of the diet was fermented prior to feeding (FERM-CER), and 4) Fermented whole diet liquid feeding where the whole diet was fermented prior to feeding (FERM-WH). In exp. 1, pigs were fed the experimental diets for 68 d prior to slaughter (29.8 kg ± 0.92 SE to 102.3 kg ± 0.76 SE). Overall, average daily gain (ADG) was 1,094, 1,088, 1,110, and 955 g/d (SE = 13.0; P < 0.001) and FCE was 2.26, 2.37, 2.40, and 2.88 (SE = 0.031; P < 0.001) for treatments one through four, respectively. Pigs fed FERM-WH were lighter at slaughter than pigs fed the other three treatments (P < 0.001). In exp. 2, pigs were on treatment for 26 d prior to slaughter (85.3 kg ± 1.69 SE to 117.5 kg ± 0.72 SE). Overall, ADG in exp. 2 was 1,103, 1,217, 1,284, and 1,140 g/d (SE = 27.9; P < 0.01) and FCE was 2.78, 2.99, 2.95, and 3.09 g/g (SE = 0.071; P = 0.05), for treatments one through four, respectively. There were no significant differences observed between treatments for apparent total tract digestibility of dry matter, organic matter, nitrogen, gross energy, or ash. Higher lactic acid bacteria counts and lower Enterobacteriaceae counts and pH were observed in FERM-CER and FERM-WH compared with WET/DRY and FRESH. Ethanol concentrations were almost 4-fold higher in FERM-CER troughs than FRESH troughs and 5-fold higher in FERM-WH than FRESH troughs. To conclude, FERM-WH resulted in poorer growth and FCE compared with WET/DRY, FRESH, and FERM-CER, probably due to amino acid degradation and a loss in gross energy found in FERM-WH.

2016 ◽  
Vol 37 (2) ◽  
pp. 977
Author(s):  
João Vinícius Barbosa Roberto ◽  
Bonifácio Benicio de Souza ◽  
Gabriel Jorge Carneiro de Oliveira  ◽  
Jaime Miguel de Araujo Filho ◽  
Thaiz Lamy Alves Ribeiro ◽  
...  

This study evaluated food intake and productive performance of crossbred (½ Santa Inês x ½ dorper) lambs supplemented with different levels of faveleira (Cnidoscolus quercifolius Pohl) fodder salt. Thirty male sheep fed tifton grass hay, water, and faveleira fodder salt were randomly allocated into five treatments with six replicates each. The treatments consisted of diets with different inclusion levels of faveleira hay in the fodder salt composition: Treatment 1 (1% mineral salt + 99% faveleira hay), Treatment 2 (3% mineral salt + 97% faveleira hay), Treatment 3 (5% mineral salt + 95% faveleira hay), Treatment 4 (7% mineral salt + 93% faveleira hay), and Treatment 5 (Control - 100% mineral salt). Intake of dry matter, tifton hay and water, average daily gain, feed conversion, and feed efficiency were not affected by fodder salt supplementation (P > 0.05). There was a significant difference (P < 0.05) in fodder salt intake between Treatments 4 and 5, and daily intake was higher in animals submitted to Treatment 4 (61.0 g day-1). Mineral salt intake increased significantly with increasing mineral salt levels in the diet. However, no significant difference was observed in average daily gain across treatments, indicating that faveleira hay, even in small quantities, and tifton hay were able to meet the nutritional requirements of animals to support a good average daily gain. The inclusion of up to 99% faveleira hay in fodder salt formulations did not affect voluntary intake of forage, water and dry matter, average daily gain, feed conversion, and feed efficiency. Lambs supplemented with faveleira fodder salt had average daily gains within the optimal range for slaughter and high feed conversion and feed efficiency values. Faveleira was shown to be an effective supplementary feed alternative in sheep.


2005 ◽  
Vol 81 (2) ◽  
pp. 265-269 ◽  
Author(s):  
J. M. O'Connell ◽  
J. J. Callan ◽  
J. V. O'Doherty

AbstractBoth barley and wheat contain anti-nutritive factors such as glucans and xylans respectively. However, β-glucans have been shown to promote lactic acid bacteria in the large intestine and this would be very beneficial in the absence of in-diet antimicrobial growth promoter. A 2 × 2 factorial was used to investigate the interaction between cereal type (wheatv. barley) and lactose inclusion (170v. 275 g/kg) on piglet performance post weaning. Two hundred and sixteen weaned piglets (24 days of age, 6·0 kg weight) were blocked on the basis of weight and were assigned to one of four dietary treatments. The treatments were as follows (T1) 170 g/kg lactose and wheat, (T2) 275 g/kg lactose and wheat, (T3) 170 g/kg lactose, wheat and 200 g/kg barley and (T4) 275 g/kg lactose, wheat and 200 g/kg barley. The diets were formulated to have identical concentrations of digestible energy (16 MJ/kg) and total lysine (16 g/kg). The pigs were offered the diets ad libitum for 33 days post weaning. There was a significant interaction (P< 0·05) between cereal source and lactose level in average daily gain (ADG). In wheat-based diets the inclusion of 275 gkg lactose resulted in a significant improvement in ADG, compared with the 170 g/kg lactose inclusion. However, in barley-based diets the inclusion of 275 g/kg lactose significantly (P< 0·05) reduced ADG. There was no significant effect of cereal type or lactose level on food intake or food conversion ratio (FCR). The inclusion of 275 g/kg lactose significantly reduced nitrogen digestibility (P< 0·01). In barley-based diets, the high level of lactose inclusion depressed digestibilities of dry matter (P< 0·01), organic matter (P< 0·05) and gross energy (P< 0·05) compared with low lactose inclusion. However, in wheat-based diets, lactose level had no significant effect. In conclusion, improvements in performance were achieved up to 275 g/kg lactose in wheat-based diets. However, in barley-based diets a dietary lactose level of 170 g/kg was adequate.


2018 ◽  
Vol 2018 ◽  
pp. 1-6 ◽  
Author(s):  
Nallely Sánchez ◽  
Germán David Mendoza ◽  
José Antonio Martínez ◽  
Pedro Abel Hernández ◽  
Luis Miguel Camacho Diaz ◽  
...  

To evaluate phenolic compounds and whether the combination of a tanniferous fruit and soybean oil could improve the performance, meat characteristics, and fatty acid (FA) profile in lambs, an experiment was conducted over 40 days with twenty creole male lambs (23.71±3.46 kg). The lambs were allotted in a completely randomised design, with factorial arrangement 2 × 2, with the following dietary treatments: (1) control diet, (2) 2%Caesalpinia coriariaground fruit dry matter (DM), (3) 2% soybean oil DM, and (4) 2%Caesalpinia coriariafruit plus 2% soybean oil. The concentration of condensed tannins (CT) inCaesalpinia coriaceawas 21.71 g/kg DM. No interactions were detected (P>0.05) among soybean oil andCaesalpinia coriaria, and there were no differences in daily gain, intake, and feed conversion. Soybean oil reduced (P<0.05) DM digestibility (68.05 versus 59.56%). In fat from thelongissimus thoracis et lumborum(LTL) muscle, only linoleic acid presented differences (P<0.05) between treatments. The combination ofCaesalpinia coriaceafruit and soybean oil did not improve lamb performance at the included levels.


Animals ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 3144
Author(s):  
Nanna Byrgesen ◽  
Johannes Gulmann Madsen ◽  
Christina Larsen ◽  
Niels Jørgen Kjeldsen ◽  
Malene Skovsted Cilieborg ◽  
...  

The aim of this study was to investigate the effect of two dietary treatments (liquid creep feed (LCF) and dry creep feed (DCF)) offered during the suckling period on feed disappearance, number of eaters, and intestinal enzymatic development at weaning in an on-farm study with 347 piglets. Piglets were allocated to either the DCF or LCF treatment from day 10 to day 24 postpartum for 9 h a day. Red ferric oxide (1%) was added to the diet to categorize piglets into eating categories (good eaters, moderate eaters, or non-eaters) via faecal swabs. At weaning, 40 piglets were sampled for intestinal enzymatic development. The LCF treatment increased the dry matter disappearance from day 10–18 (p < 0.001). The percentage of good eaters, moderate eaters and non-eaters did not differ between treatments (p > 0.05). The DCF pigs displayed greater average daily gain (ADG) pre-weaning (p = 0.024), and a greater body weight (BW) at day 61 (p < 0.001). The activity of lactase, maltase and sucrase in the proximal part of the small intestine were greatest (p < 0.001) in the DCF pigs.


2020 ◽  
Vol 100 (3) ◽  
pp. 462-469
Author(s):  
J.H. Cho ◽  
S.D. Liu ◽  
I.H. Kim

A total of 150 crossbred pigs [(Duroc × Yorkshire) × Landrace; body weight (BW) = 5.74 ± 1.15 kg; weaned at day 21 after birth] were assigned to one of five dietary treatments (six pens per treatment and five pigs per pen) by BW and sex (two barrows and three gilts) for a 6 wk experiment. The pen was considered the experimental unit in the statistical model. Treatments were corn–soybean meal diets supplemented with 0.0033% tiamulin as well as 0%, 0.05%, 0.10%, or 0.20% fermented garlic (FG). The average daily gain, average daily feed intake (ADFI), and feed conversion ratio were linearly (p < 0.05) increased by FG inclusion during days 21–42 and days 0–42. Dietary supplementation of FG linearly increased (p < 0.05) the coefficient of apparent total tract digestibility of dry matter, nitrogen, and gross energy as well as blood immunoglobulin G concentration during week 6. The fecal ammonia (NH3), total mercaptan emissions, and Escherichia coli counts were linearly (p < 0.05) reduced by FG in the diet. Dietary supplementation of FG increased (p < 0.05) ADFI during days 21–42 and days 0–42 and reduced (p < 0.05) fecal NH3 emissions compared with pigs fed tiamulin. In conclusion, the results indicate that FG can enhance growth performance and digestibility, and reduce fecal E. coli counts as well as fecal gas emissions in weanling pigs.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 431-432
Author(s):  
Cibelle B Figueiredo ◽  
Mauricia B Silva ◽  
Juliano Fernandes ◽  
Alana M Calaça ◽  
Higor Rocha ◽  
...  

Abstract The aim of this trial was to evaluate the effect of encapsulated calcium ammonium nitrate as a partial substitute for soybean meals in the concentrate dry matter intake, average daily gain and feed efficiency of Nellore young bulls under grazing conditions, during the dry season. Sixty-four weaned Nellore (initial BW = 177.46±3.77 kg and 9 mo old) were used in a completely randomized assay. The study lasted 84 days on the dry season. Animals were allotted into 16 paddocks of 1.0 ha each of Urochloa brizantha, randomly assigned into one of two treatments: (CTL) supplement with 25% CP, without nitrate inclusion and; (ENP): supplement with 25% CP, with a inclusion of 50 g of encapsulated calcium ammonium nitrate to each 100 kg of body weight. Animals were fed with concentrate at 1.0% of body weight. Concentrate offered was monitored daily as well as his refusals were collected and weighed to determine daily concentrate dry matter intake (DMI) and feed efficiency (F:G). Animals were weighed every 28 d for calculating average daily gain (ADG). Data were analyzed as a completely randomized design, using ANOVA (α = 0.05). No effects of treatments (P &gt; 0.3487) were observed for final BW (246.69 kg). The same for concentrate dry matter intake (P &gt; 0.0550). Animals consumed 2.34 kg of supplement per day. The average daily gain (0.832 kg, P &gt; 0.2649) and feed efficiency (0.356 kg, P &gt; 0.7315) were not affected by the inclusion of nitrate. The inclusion of encapsulated calcium ammonium nitrate in supplement to Nellore young bulls under grazing conditions during the growing phase did not affect the performance.


1988 ◽  
Vol 68 (3) ◽  
pp. 811-820 ◽  
Author(s):  
J. J. KENNELLY ◽  
G. W. MATHISON ◽  
G. de BOER

Three factorial experiments were conducted to determine the relative feeding value of dry barley (DB) and high-moisture barley (HMB), and to evaluate the influence of method of ensiling (Pit vs. Harvestore® (HAV) silo), source of roughage (hay vs. silage), and level of concentrate (90 vs. 75%) on the performance and carcass characteristics of feedlot cattle. In exp. 1, 252 steers (initial wt 357 kg) were assigned on the basis of weight to six treatments (two pens × 21 animals per pen). A mixed diet consisting of 85.2% barley grain (dry matter (DM) basis) was offered free choice. The barley portion of the ration consisted of either 0, 25, 50, 75 or 100% DB with the balance being HMB from a pit silo. The sixth treatment consisted of feeding 100% HMB for the first 57 d and 100% DB for the remainder of the trial. Overall average daily gain (ADG) for steers fed 100% DB (1.70 kg d−1) was significantly higher than observed for animals fed 100, 75 or 50% HMB (1.46, 1.49 and 1.56 kg d−1, respectively). The kg of feed DM required per kg gain (FC) varied between 5.76 and 7.13 and was not (P > 0.05) influenced by treatment. No differences (P > 0.05) were observed in carcass characteristics. In exp. 2, 360 steers (initial wt 340 kg) were allotted on the basis of weight to six treatments designed to evaluate the effect of source (Pit vs. HAV) and level of HMB, in diets containing 10.2% silage, on animal performance. Overall ADG (1.11 – 1.17 kg d−1), FC (6.66 – 7.01) and carcass characteristics were similar (P > 0.05) for animals fed Pit HMB, HAV HMB and DB. In exp. 3, 264 weanling calves (initial wt 216 kg) were allotted on the basis of weight to six treatments which differed in type of barley (HMB vs. DB), source of roughage (hay vs. silage) and level of concentrate (75 vs. 90%; DM basis). The feeding period was 127 d. Daily gains varied between 0.78 and 0.91 kg d−1 and FC ranged from 6.40 to 7.10 and were not influenced (P > 0.05) by source of barley or source or level of roughage. While animals fed DB had significantly higher ADG than those fed HMB in exp. 1, the overall results from the three experiments indicate that on a DM basis HMB has similar feeding value to DB, and that there is no major difference between Pit and HAV-stored HMB for feedlot cattle. Key words: High moisture, barley, cattle, gain, feed conversion


1978 ◽  
Vol 58 (2) ◽  
pp. 115-122
Author(s):  
B. W. KENNEDY ◽  
G. M. JONES ◽  
R. L. CHICOINE ◽  
C. G. HICKMAN ◽  
E. B. BURNSIDE

An experiment was conducted to obtain progeny test comparisons of Finnish and Canadian Ayrshire bulls for veal and beef production. A total of 83 male calves from four Canadian and four Finnish sires was tested. Best linear unbiased estimates of differences between veal calf progeny of Finnish and Canadian bulls for time on test, average daily gain and feed conversion were 4.00 ± 5.63 days, −.044 ±.038 kg/day and.062 ±.067 kg dry matter intake/kg gain, respectively. For veal carcass traits, progeny differences between Finnish and Canadian bulls for dressing percent and carcass grade, quality, finish and color scores (scores ranged from 1 to 3, except for color score which ranged from 1 to 2, with high score desirable) were.25 ± 1.13%, −.085 ±.232,.146 ±.303,.122 ±.302 and.104 ±.192, respectively. When raised for beef, differences between Finnish and Canadian sired steers were.015 ±.019 kg/day for feedlot average daily gain and.21 ±.66% for dressing percent. None of these differences were significant (P >.05). Based on these results, the importation of Finnish semen would not be expected to materially change the veal and beef performance of Ayrshires in Canada.


1988 ◽  
Vol 68 (2) ◽  
pp. 471-482 ◽  
Author(s):  
D. M. GIBSON ◽  
J. J. KENNELLY ◽  
G. W. MATHISON

Two experiments were conducted to determine the influence of feeding sulfur dioxide (SO2)-treated high-moisture barley (HMB) on the performance of lactating dairy cows and feedlot cattle. High-moisture barley was ensiled or treated with 1% (wt/wt) liquid SO2. In exp. 1, 36 lactating Holstein cows were assigned to three treatments for a 6-wk trial. Diets contained 35% rolled barley on a dry matter (DM) basis and differed only in the type of barley fed: dry barley, ensiled HMB or SO2-treated HMB. While no differences (P > 0.05) were observed in DM intake, milk yield, milk composition, milk taste or odour, cows fed SO2-treated HMB tended to have lower milk yield (21.7 kg d−1) than those fed ensiled (22.6 kg d−1) or dry barley (24.6 kg d−1). In experiment 2, 64 steers were allotted to four dietary treatments: (1) dry barley, (2) ensiled HMB, (3) SO2-treated HMB, and (4) SO2-treated HMB plus sodium bicarbonate. All diets contained 85% barley (DM) and were supplemented with thiamin (5.5 mg kg−1 DM). The results of the feedlot trial were confounded by the feeding of spoiled SO2-treated HMB, primarily between days 29 and 57 of the 96-d trial, at approximately 40% of the diet DM. During the period that spoiled SO2-treated grain was being fed, four steers (two from each treatment) developed polioencephalomalacia. Steers fed SO2-treated HMB (diets 3 and 4), had 10.1% lower DM intake (P < 0.01), 31% lower average daily gain and required 32% more DM per kilogram of gain than steers fed diets 1 or 2 (P < 0.001). Feeding SO2-treated HMB to either dairy or feedlot cattle cannot be recommended at the present time. Key words: Sulfur dioxide, preservative, barley, cattle (dairy, beef)


1992 ◽  
Vol 72 (1) ◽  
pp. 181-184 ◽  
Author(s):  
D. R. ZoBell ◽  
L. A. Goonewardene ◽  
D. F. Engstrom

A total of 120 steers were fed either barley silage (BS) or triticale silage (TS) combined with barley (B) or high-moisture barley (HMB) grain, as a total mixed ration in a 2 × 2 factorial design with three replications. The barley and triticale yields were 9.8 and 8.7 t ha−1, respectively. No differences (P > 0.05) in weight, average daily gain, dry matter intake or feed efficiency were observed for treatments or interactions. TS can be used to replace BS at moderate levels in growing steer rations containing barley grain. Key words: Barley, triticale, silage, steers, performance


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