scholarly journals No association between the ALDH2 promoter polymorphism rs886205, alcohol dependence, and risky alcohol consumption in a German population

2015 ◽  
Vol 25 (1) ◽  
pp. 41-42 ◽  
Author(s):  
Mani Haschemi Nassab ◽  
Mathias Rhein ◽  
Peter Heese ◽  
Alexander Glahn ◽  
Helge Frieling ◽  
...  
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Dependence ◽  
Promoter Polymorphism ◽  
German Population ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption

scholarly journals Risky Alcohol Consumption and Associated Health Behaviour Among HIV-Positive and HIV-Negative Patients in a UK Sexual Health and HIV Clinic: A Cross-Sectional Questionnaire Study

2019 ◽  
Vol 24 (6) ◽  
pp. 1717-1726 ◽  
Author(s):  
Emmi Suonpera ◽  
Rebecca Matthews ◽  
Ana Milinkovic ◽  
Alejandro Arenas-Pinto
Keyword(s):  
Depressive Symptoms ◽  
Alcohol Consumption ◽  
Drug Use ◽  
Questionnaire Study ◽  
Hiv Positive ◽  
Cross Sectional ◽  
Problematic Drug ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption ◽  
Hiv Negative

Abstract Alcohol misuse has been associated with negative consequences among HIV-positive patients. Data on real prevalence of risky alcohol consumption among the HIV-positive population in the UK are lacking. A cross-sectional questionnaire study using standardised validated instruments among HIV-positive (n = 227) and HIV-negative (n = 69) patients was performed. The prevalence of risky alcohol consumption (AUDIT) and associations with depressive symptoms (PHQ-9), problematic drug use (DUDIT), adherence to ART (CASE Adherence Index), sexual behaviour and demographic characteristics were assessed among both patient groups independently. A quarter (25.1%) of HIV-positive patients and 36.1% of HIV-negative patients reported risky alcohol consumption (AUDIT-score ≥ 8). In the multivariable analysis among HIV-positive patients depressive symptoms (p = 0.03) and problematic drug use (p = 0.007) were associated with risky alcohol consumption. Among HIV-negative patients these associations were not present. Risky alcohol consumption among HIV-positive patients is prevalent, and together with depressive symptoms and problematic drug use, may influence HIV-disease progression and patients’ wellbeing.

School and town factors associated with risky alcohol consumption among Catalan adolescents

Alcohol ◽  
2020 ◽  
Vol 82 ◽  
pp. 71-79 ◽  
Author(s):  
Núria Obradors-Rial ◽  
Carles Ariza ◽  
Xavier Continente ◽  
Carles Muntaner
Keyword(s):  
Alcohol Consumption ◽  
Factors Associated ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption

Risky Alcohol Consumption by Young, Female Australians: The Influence of Significant others

2007 ◽  
Vol 13 (4) ◽  
pp. 26-46 ◽  
Author(s):  
Rebecca O'Hara ◽  
Debra Harker ◽  
Maria Raciti ◽  
Michael Harker
Keyword(s):  
Alcohol Consumption ◽  
Social Marketing ◽  
Intervention Program ◽  
Reference Group ◽  
Young Female ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption ◽  
Social Marketing Campaigns ◽  
Marketing Principles ◽  
Marketing Intervention

This research used consumer behavior and social marketing principles to examine alcohol consumption among young female university students in Australia. Due to the high prevalence of risky alcohol consumption among this cohort, this study sought to examine the factors that influence the behavior of these individuals (Dowdall and Wechsler 2002; Shim and Maggs 2005). To date, this area of research has remained relatively unexplored. This article reports on the behavior of consumers in this cohort with a particular focus on reference group influence, in an attempt to make a contribution to future social marketing campaigns aimed at changing high risk behavior in the context of alcohol. The article also provides some insights into the possible components of a successful social marketing intervention program.

scholarly journals Risky Behaviours of Spanish University Students: Association with Mediterranean Diet, Sexual Attitude and Chronotype

Nutrients ◽  
2021 ◽  
Vol 13 (11) ◽  
pp. 4042
Author(s):  
Pedro Manuel Rodríguez-Muñoz ◽  
Juan Manuel Carmona-Torres ◽  
Cristina Rivera-Picón ◽  
Ignacio Morales-Cané ◽  
Fabio Fabbian ◽  
...  
Keyword(s):  
Alcohol Consumption ◽  
University Students ◽  
Mediterranean Diet ◽  
Fast Food ◽  
Healthy Lifestyle ◽  
Heavy Drinking ◽  
Extrinsic Factors ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption ◽  
The Mediterranean

The most common drugs that are consumed by young people are alcohol and tobacco, which are especially prevalent in universities. These risk behaviours can be determined by a series of intrinsic and extrinsic factors. The aim of this study was to evaluate the consumption of alcohol and tobacco by Spanish university students and the relationship between the Mediterranean diet, sexual attitudes and opinions, and chronotype. A multicentre observational study enrolled 457 students from two public universities in Spain. The study period was from December 2017 to January 2018. The majority of the participants consumed alcohol (90.2%), tobacco consumption was low (27.2%), with a high percentage of students (78.6%) having a low dependence on nicotine. The surveyed students demonstrated a high adherence to the Mediterranean diet, which was shown to be associated with less risky alcohol consumption. The Mediterranean diet is a part of healthy lifestyle, and avoiding heavy drinking results in the intention to maintain such a lifestyle. In addition, unhealthy eating habits (skipping breakfast, eating sweets and pastries daily, and fast-food consumption) had a tendency to induce risky alcohol consumption. Therefore, to promote healthy lifestyle habits, it is considered important to establish programs that promote healthy diets in university settings and to evaluate them periodically.

scholarly journals Assessing alcohol consumption patterns in Jinja and Masindi districts

2021 ◽  
Author(s):  
Gerald M Makumbi ◽  
Deogratias K Sekimpi ◽  
Mercy W Wanyana ◽  
Primah Musiime ◽  
John Mukisa ◽  
...  
Keyword(s):  
Alcohol Consumption ◽  
Communicable Disease ◽  
Consumption Patterns ◽  
P Value ◽  
Alcohol Outlets ◽  
Project Area ◽  
Alcohol Control ◽  
Risky Alcohol ◽  
Risky Alcohol Consumption ◽  
Legal Restrictions

Abstract BackgroundUganda National Association of Community and Occupational Health (UNACOH) implemented a workplace and community based alcohol control intervention in the districts of Masindi and Jinja in Uganda where alcohol is highly consumed. UNACOH therefore conducted an end-of year evaluation with a main focus on two of the project’ anticipated outcomes. These include:1) Reduced risky alcohol consumption patterns among the communities in the project area especially among vulnerable and high risk groups (elderly, youth, women, commercial motorcyclists and fisher folk) by 2021 and 2) Legal restrictions on density of alcohol outlets, accessibility to minors and availability are in place in Masindi and Jinja district by 2021 .The main objective was therefore to assess alcohol consumption patterns among drinkers, perceptions about community awareness of alcohol control regulations and their perceived effectiveness in the project area (Masindi and Jinja) in the year 2020.MethodsThis was a cross-sectional evaluation conducted among 310 respondents in selected villages within the intervention Sub Counties of the Districts in the project area. These included; These included Karujubu Division,Miirya and Pakanyi Sub Counties in Masindi District, and Bugembe Town Council,Walukuba- Masese Division and Budondo Sub County in Jinja District. The primary outcomes were; reduced risky alcohol consumption patterns among the communities and presence of legal restrictions on density of alcohol outlets, accessibility to minors and availability. Quantitative data were entered and cleaned using Epi-data version 4.6.0.2 analyzed using STATA version 12.0. Descriptive analysis was used to generate information on the alcohol consumption patterns.Results Findings indicated that majority drinkers were male (71.34%) with only 0.93% below the age of 18 years. Spirits were the commonest type of alcohol consumed (40.78%). Risky alcohol consumptions were reported by nearly half (48.71%) of the drinkers. Male drinkers (81.88%) and those in Jinja (58.97%) reported significantly higher alcohol consumption in comparison with female drinkers (18.12%) and those in Masindi (38.31%) respectively. (χ2 =15.74 and p value of 0.000 and χ2=13.24 and p = 0.000).ConclusionVariation in risky alcohol consumption between the project areas could be attributed to differences in implementation of alcohol control regulations. In some project areas, communities were aware of alcohol control regulations and thought these had been beneficial in reducing alcohol related harm. Risky consumption among drinkers remained relatively high. If these negative trends are not reversed they could significantly increase the non-communicable disease burden including mental health.

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