scholarly journals Re-evaluation of ethylene role in Arabidopsis cauline leaf abscission induced by water stress and rewatering

2021 ◽  
Author(s):  
Shimon Meir ◽  
Sonia Philosoph-Hadas ◽  
Shoshana Salim ◽  
Adi Segev ◽  
Joseph Riov
Keyword(s):  
Water Stress ◽  
Ethylene Production ◽  
Leaf Abscission ◽  
Wild Type ◽  
Cauline Leaf ◽  
Arabidopsis Mutants ◽  
Endogenous Ethylene ◽  
Exogenous Ethylene ◽  
Established Role

ABSTRACTPatharkar and Walker (2016) reported that cauline leaf abscission in Arabidopsis is induced by a cycle of water stress and rewatering, which is regulated by the complex of INFLORESCENCE DEFICIENT IN ABSCISSION (IDA), HAESA (HAE), and HAESA-LIKE2 (HSL2) kinases. However, they stated without presenting experimental results that ethylene is not involved in this process. Since this statement contradicts the well-established role of ethylene in organ abscission induced by a cycle of water stress and rewatering, our present study was aimed to re-evaluate the possible involvement of ethylene in this process. For this purpose, we examined the endogenous ethylene production during water stress and following rewatering, as well as the effects of exogenous ethylene and 1-methylcyclopropene (1-MCP), on cauline leaf abscission of Arabidopsis wild type. Additionally, we examined whether this stress induces cauline leaf abscission in ethylene-insensitive Arabidopsis mutants. The results of the present study demonstrated that ethylene production rates increased significantly in cauline leaves at 4 h after rewatering of stressed plants, and remained high for at least 24 h in plants water-stressed to 40 and 30% of system weight. Ethylene treatment applied to well-watered plants induced cauline leaf abscission, which was inhibited by 1-MCP. Cauline leaf abscission was also inhibited by 1-MCP applied during a cycle of water stress and rewatering. Finally, no abscission occurred in two ethylene-insensitive mutants, ein2-1 and ein2-5, following a cycle of water stress and rewatering. Taken together, these results clearly indicate that ethylene is involved in Arabidopsis cauline leaf abscission induced by water stress.One sentence summaryUnlike Patharker and Walker (2016), our results show that ethylene is involved in Arabidopsis cauline leaf abscission induced by water stress and rewatering, similar to leaf abscission in other plants.

scholarly journals Expression of Mycobacterium smegmatisPyrazinamidase in Mycobacterium tuberculosis Confers Hypersensitivity to Pyrazinamide and Related Amides

2000 ◽  
Vol 182 (19) ◽  
pp. 5479-5485 ◽  
Author(s):  
Helena I. M. Boshoff ◽  
Valerie Mizrahi
Keyword(s):  
Mycobacterium Tuberculosis ◽  
Mycobacterium Smegmatis ◽  
Intracellular Localization ◽  
Wild Type ◽  
Gene Encoding ◽  
Allelic Exchange ◽  
Mutant Strains ◽  
Established Role ◽  
Amidase Gene

ABSTRACT A pyrazinamidase (PZase)-deficient pncA mutant ofMycobacterium tuberculosis, constructed by allelic exchange, was used to investigate the effects of heterologous amidase gene expression on the susceptibility of this organism to pyrazinamide (PZA) and related amides. The mutant was highly resistant to PZA (MIC, >2,000 μg/ml), in accordance with the well-established role ofpncA in the PZA susceptibility of M. tuberculosis (A. Scorpio and Y. Zhang, Nat. Med. 2:662–667, 1996). Integration of the pzaA gene encoding the major PZase/nicotinamidase from Mycobacterium smegmatis (H. I. M. Boshoff and V. Mizrahi, J. Bacteriol. 180:5809–5814, 1998) or the M. tuberculosis pncA gene into the pncAmutant complemented its PZase/nicotinamidase defect. In bothpzaA- and pncA-complemented mutant strains, the PZase activity was detected exclusively in the cytoplasm, suggesting an intracellular localization for PzaA and PncA. ThepzaA-complemented strain was hypersensitive to PZA (MIC, ≤10 μg/ml) and nicotinamide (MIC, ≥20 μg/ml) and was also sensitive to benzamide (MIC, 20 μg/ml), unlike the wild-type andpncA-complemented mutant strains, which were highly resistant to this amide (MIC, >500 μg/ml). This finding was consistent with the observation that benzamide is hydrolyzed by PzaA but not by PncA. Overexpression of PzaA also conferred sensitivity to PZA, nicotinamide, and benzamide on M. smegmatis (MIC, 150 μg/ml in all cases) and rendered Escherichia colihypersensitive for growth at low pH.

Chlorsulfuron Induction of Leaf Abscission in Velvetleaf (Abutilon theophrasti)

Weed Science ◽  
1984 ◽  
Vol 32 (1) ◽  
pp. 132-137 ◽  
Author(s):  
Larry H. Hageman ◽  
Richard Behrens
Keyword(s):  
Ethylene Production ◽  
Cellulase Activity ◽  
Abutilon Theophrasti ◽  
Abscission Zone ◽  
Leaf Abscission ◽  
Butenoic Acid ◽  
Endogenous Ethylene

In velvetleaf (Abutilon theophrastiMedic. ♯3ABUTH), accelerated leaf abscission was a conspicuous response following foliar chlorsulfuron {2-chloro-N-[[(4-methoxy-6-methyl-1,3,5-triazin-2-yl)amino] carbonyl] benzenesulfonamide} treatment at 35 g ai/ha. Leaf abscission of treated plants was decreased by AVG [L-2-amino-4-(2-aminoethoxy)-trans-3-butenoic acid], an inhibitor of endogenous ethylene production. Chlorsulfuron stimulated ethylene production in the abscission zone and leaves of treated plants and also increased cellulase activity in the abscission zone. Accelerated leaf abscission of velvetleaf following chlorsulfuron application appears to result from chlorsulfuron-induced increases in endogenous ethylene production and cellulase activity.

scholarly journals Inhibition of Ethylene Production in Banana Fruit Tissue by Ethylene Treatment

1971 ◽  
Vol 24 (4) ◽  
pp. 885 ◽  
Author(s):  
M Vendrell ◽  
WB Mcglasson
Keyword(s):  
Ethylene Production ◽  
Banana Fruit ◽  
Duration Of Treatment ◽  
Fruit Tissue ◽  
Ethylene Treatment ◽  
Chlorophyll Breakdown ◽  
Endogenous Ethylene ◽  
Exogenous Ethylene

A temporary ethylene treatment, sufficient to stimulate ripening in banana fruit tissue, partly suppresses endogenous ethylene production and the evolution of ethylene from methionine. The production of endogenous ethylene does not return to rates normal for naturally ripening fruit after the exogenous ethylene is removed. The extent of inhibition is related to the concentration of applied ethylene up to 5-10 p.p.m., and to the duration of treatment within the period 12 hI' to 3 days. Other characteristics of ripening appear to develop normally, except in the shorter treatments, where respiration shows a lower climacteric peak and chlorophyll breakdown is delayed.

scholarly journals Cold tolerance, cold-induced hyperphagia, and nonshivering thermogenesis are normal in α1-AMPK−/− mice

2011 ◽  
Vol 301 (2) ◽  
pp. R473-R483 ◽  
Author(s):  
Jake D. Bauwens ◽  
Eric G. Schmuck ◽  
Christopher R. Lindholm ◽  
Rebecca L. Ertel ◽  
Jacob D. Mulligan ◽  
...  
Keyword(s):  
Adipose Tissue ◽  
Cold Exposure ◽  
Whole Body ◽  
Nonshivering Thermogenesis ◽  
Wild Type ◽  
Brown Adipose ◽  
Ampk Activity ◽  
Amp Activated Protein Kinase ◽  
Established Role

Recent studies indicate that a substantial amount of metabolically active brown adipose tissue (BAT) exists in adult humans. Given the unique ability of BAT to convert calories to heat, there is intense interest in understanding the regulation of BAT metabolism in hopes that its manipulation might be an effective way of expending excess calories. Because of the established role of AMP-activated protein kinase (AMPK) as a “metabolic master switch” and its extremely high levels of activity in BAT, it was hypothesized that AMPK might play a central role in regulating BAT metabolism. To test this hypothesis, whole body α1-AMPK−/− (knockout) and wild-type mice were studied 1) under control (room temperature) conditions, 2) during chronic cold exposure (14 days at 4°C), and 3) during acute nonshivering thermogenesis (injection of a β3-adrenergic agonist). Under control conditions, loss of α1-AMPK resulted in downregulation of two important prothermogenic genes in BAT, thyrotropin-releasing hormone (−9.2-fold) and ciliary neurotrophic factor (−8.7-fold). Additionally, it caused significant upregulation of α2-AMPK activity in BAT, white adipose tissue, and liver, but not cardiac or skeletal muscle. During acute nonshivering thermogenesis and chronic cold exposure, body temperature was indistinguishable in the α1-AMPK−/− and wild-type mice. Similarly, the degree of cold-induced hyperphagia was identical in the two groups. We conclude that α1-AMPK does not play an obligatory role in these processes and that adaptations to chronic loss of α1-AMPK are able to compensate for its loss via several mechanisms.

Role of Ethylene in the Biosynthesis of Fatty Acid-Derived Volatiles in Tomato Fruits

2011 ◽  
Vol 343-344 ◽  
pp. 937-950
Author(s):  
Yuan Hong Xie ◽  
Hong Yan Gao ◽  
Yun Bo Luo ◽  
Hong Xing Zhang ◽  
Xiang Ning Chen ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Linolenic Acid ◽  
Tomato Fruit ◽  
Ethylene Biosynthesis ◽  
Hydroperoxide Lyase ◽  
Wild Type ◽  
Tomato Fruits ◽  
Aroma Volatiles ◽  
Exogenous Ethylene

Regulation of ethylene biosynthesis or action has an important effect on volatiles production in tomato (Lycopersicon esculentum) fruits. To understand the role of ethylene in the biosynthesis of fatty acid-derived aroma volatiles in tomato, we used Lichun tomato from a transgenic line with strictly suppression of ethylene biosynthesis (antisenseLeACS2tomato) and its wild type background line. This study was focused on the levels of the precursor substrates, activities and transcriptional levels of aroma volatile-related enzymes, including lipoxygenase (LOX), hydroperoxide lyase (HPL) and alcohol dehydrogenase (ADH). We also investigated the different abilities of converting the precursor substrates to aroma volatiles in ethylene suppressed transgenic and wild-type (WT) tomato fruits. Our results showed that the contents of endogenous linoleic and linolenic acid in tomato fruits were ethylene depended. Suppression of ethylene biosynthesis increased the content of endogenous linolenic acid inLichuntomato fruit and then declined the ratio of linoleic /linolenic acid. Exogenous ethylene changed the value of linoleic acid /linolenic acid in antisenseLeACS2(ACS) tomato fruit to the similar level of WT. During the ripening of wild type Lichun tomato fruit, LOX activity was ethylene and development dependent. Suppression of ethylene biosynthesis did not inhibit the transcriptional expression ofLoxCgene. And the HPL and ADH activities were partial ethylene-dependent during the ripening of wild typeLichuntomato fruit. Moreover, suppression of ethylene biosynthesis also affected the bioconversion of unsaturated-fatty acid precursors to C6 aldehydes and C6 alcohols. All these results indicated that ethylene had complicated effects on the biosynthesis of fatty acid-derived armoa volatiles by affecting the precursor’s content, enzyme activities, enzyme expression and the substrate utilization.

scholarly journals The Role of Ethylene Production in Virulence of Pseudomonas syringae pvs. glycinea and phaseolicola

2001 ◽  
Vol 91 (5) ◽  
pp. 511-518 ◽  
Author(s):  
Helge Weingart ◽  
Henriette Ullrich ◽  
Klaus Geider ◽  
Beate Völksch
Keyword(s):  
Pseudomonas Syringae ◽  
Ethylene Production ◽  
Type Strain ◽  
Wild Type Strain ◽  
Wild Type ◽  
In Planta ◽  
Population Sizes ◽  
Soybean Plants ◽  
Type Strains

The importance of ethylene production for virulence of Pseudomonas syringae pvs. glycinea and phaseolicola was assayed by comparing bacterial multiplication and symptom development in bean and soybean plants inoculated with ethylene-negative (efe) mutants and wild-type strains. The efe mutants of Pseudomonas syringae pv. glycinea were significantly reduced in their ability to grow in planta. However, the degree of reduction was strain-dependent. Population sizes of efe mutant 16/83-E1 that did not produce the phototoxin coronatine were 10- and 15-fold lower than those of the wild-type strain on soybean and on bean, and 16/83-E1 produced very weak symptoms compared with the wild-type strain. The coronatine-producing efe mutant 7a/90-E1 reached fourfold and twofold lower population sizes compared with the wild-type strain on soybean and bean, respectively, and caused disease symptoms typical of the wild-type strain. Experiments with ethylene-insensitive soybeans confirmed these results. The virulence of the wild-type strains was reduced to the same extent in ethylene-insensitive soybean plants as the virulence of the efe mutants in ethylene-susceptible soybeans. In contrast, the virulence of Pseudomonas syringae pv. phaseolicola was not affected by disruption of the efe gene.

scholarly journals An amino residue that guides the correct photoassembly the water-oxidation complex but not required for high affinity Mn2+ binding

2021 ◽  
Author(s):  
Anton P Avramov ◽  
Minquan Zhang ◽  
Robert L Burnap
Keyword(s):  
Photosystem Ii ◽  
Quantum Efficiency ◽  
Water Oxidation ◽  
Large Fraction ◽  
Wild Type ◽  
Donor Side ◽  
High Affinity ◽  
Initial Binding ◽  
Established Role

The assembly of the Mn4O5Ca cluster of the photosystem II (PSII) starts from the initial binding and photooxidation of the first Mn2+ at a high affinity site (HAS). Recent cryo-EM apo-PSII structures reveal an altered geometry of amino ligands in this region and suggest the involvement of D1-Glu189 ligand in the formation of the HAS. We now find that Gln and Lys substitution mutants photoactivate with reduced quantum efficiency compared to the wild-type. However, the affinity of Mn2+ at the HAS in D1-E189K was very similar to the wild-type (~2.2 μM). Thus, we conclude that D1-E189 does not form the HAS (~2.9 μM) and that the reduced quantum efficiency of photoactivation in D1-E189K cannot be ascribed to the initial photooxidation of Mn2+ at the HAS. Besides reduced quantum efficiency, the D1-E189K mutant exhibits a large fraction of centers that fail to recover activity during photoactivation starting early in the assembly phase, becoming recalcitrant to further assembly. Fluorescence relaxation kinetics indicate on the presence of an alternative route for the charge recombination in Mn-depleted samples in all studied mutants and exclude damage to the photochemical reaction center as the cause for the recalcitrant centers failing to assemble and show that dark incubation of cells reverses some of the inactivation. This reversibility would explain the ability of these mutants to accumulate a significant fraction of active PSII during extended periods of cell growth. The failed recovery in the fraction of inactive centers appears to a reversible mis-assembly involving the accumulation of photooxidized, but non-catalytic high valence Mn at the donor side of photosystem II, and that a reductive mechanism exists for restoration of assembly capacity at sites incurring mis-assembly. Given the established role of Ca2+ in preventing misassembled Mn, we conclude that D1-E189K mutant impairs the ligation of Ca2+ at its effector site in all PSII centers that consequently leads to the mis-assembly resulting in accumulation of non-catalytic Mn at the donor side of PSII. Our data indicate that D1-E189 is not functionally involved in Mn2+ oxidation\binding at the HAS but rather involved in Ca2+ ligation and steps following the initial Mn2+ photooxidation.

scholarly journals Ripening-associated Biochemical Traits of Cantaloupe Charentais Melons Expressing an Antisense ACC Oxidase Transgene

1997 ◽  
Vol 122 (6) ◽  
pp. 748-751 ◽  
Author(s):  
Monique Guis ◽  
Rinaldo Botondi ◽  
Mohamed Ben-Amor ◽  
Ricardo Ayub ◽  
Mondher Bouzayen ◽  
...  
Keyword(s):  
Ethylene Production ◽  
Cucumis Melo ◽  
Acc Oxidase ◽  
Abscission Zone ◽  
Soluble Solids ◽  
Strong Inhibition ◽  
Wild Type ◽  
Biochemical Traits ◽  
Total Soluble Solids ◽  
Exogenous Ethylene

Transgenic Cantaloupe Charentais melons (Cucumis melo var. cantalupensis Naud. `Védrantais') exhibiting strong inhibition of ethylene production were used as a model to discriminate between ethylene-regulated and ethylene-independent ripening pathways. Compared to wild-type fruit, transgenic fruit did not undergo significant yellowing of the rind and softening of the flesh. However, these effects were completely reversed by treating transgenic fruit with 50 μL·L-1 exogenous ethylene. Pigmentation of the flesh occurred early before the onset of the climacteric and was thus unaffected by ethylene inhibition in transgenic fruit. Total soluble solids accumulated at the same rate in both types of fruit until 38 days after pollination when wild-type fruit abscissed. However, as ethylene-inhibited fruit failed to develop a peduncular abscission zone, they remained attached to the plant and accumulated higher amounts of sugars, mainly sucrose. Harvesting transgenic fruit resulted in a small but significant increase of internal ethylene associated with softening of the flesh.

scholarly journals Postharvest properties of ultra-late maturing peach cultivars and their attributions to Melting Flesh (M) locus: Re-evaluation of M locus in association with flesh texture

2020 ◽  
Author(s):  
Ryohei Nakano ◽  
Takashi Kawai ◽  
Yosuke Fukamatsu ◽  
Kagari Akita ◽  
Sakine Watanabe ◽  
...  
Keyword(s):  
Ethylene Production ◽  
Prunus Persica ◽  
Experimental Period ◽  
The Other ◽  
Sequencing Data ◽  
Peach Fruit ◽  
Endogenous Ethylene ◽  
The Common ◽  
Exogenous Ethylene

AbstractThe postharvest properties of two ultra-late maturing peach cultivars, ‘Tobihaku’ (TH) and ‘Daijumitsuto’ (DJ), were investigated. Fruit were harvested at commercial maturity and held at 25°C. TH exhibited the characteristics of normal melting flesh (MF) peach, including rapid fruit softening associated with an increase in endogenous ethylene production In contrast, DJ did not soften at all during three-week experimental period even though substantial ethylene production was observed. Fruit of TH and DJ were treated with 5000 ppm of propylene, an ethylene analog, continuously for seven days. TH softened rapidly whereas DJ maintained high flesh firmness in spite of an increase in endogenous ethylene production, suggesting that DJ but not TH lacked the ability to be softened in response to endogenous and exogenous ethylene/propylene. DNA-seq analysis showed that tandem endo-polygalacturonase (endoPG) genes located at melting flesh (M) locus, Pp-endoPGM (PGM) and Pp-endoPGF (PGF), were deleted in DJ. The endoPG genes at M locus are known to control flesh texture of peach fruit, and it was suggested that the non-softening property of DJ is due to the lack of endoPG genes. On the other hand, TH possessed an unidentified M haplotype that is involved in determination of MF phenotype. Structural identification of the unknown M haplotype, designated as M0, through comparison with previously reported M haplotypes revealed distinct differences between PGM on M0 haplotype (PGM-M0) and PGM on other haplotypes (PGM-M1). Peach M haplotypes were classified into four main haplotypes: M0 with PGM-M0; M1 with both PGM-M1 and PGF; M2 with PGM-M1; and M3 lacking both PGM and PGF. Re-evaluation of M locus in association with MF/non-melting flesh (NMF) phenotypes in more than 400 accessions by using whole genome shotgun sequencing data on database and/or by PCR genotyping demonstrated that M0 haplotype was the common haplotype in MF accessions, and M0 and M1 haplotypes were dominant over M2 and M3 haplotypes and co-dominantly determined the MF trait. It was also assumed on the basis of structural comparison of M haplotypes among Prunus species that the ancestral haplotype of M0 diverged from those of the other haplotypes before the speciation of Prunus persica.

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