Local thermal non-equilibrium conjugate forced convection and entropy generation in an aircraft cabin with air channel partially filled porous insulation

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Oktay Çiçek ◽  
A. Cihat Baytaş
Keyword(s):  
Thermal Conductivity ◽  
Reynolds Number ◽  
Forced Convection ◽  
Cross Section ◽  
Entropy Generation ◽  
Channel Wall ◽  
Darcy Number ◽  
Content Type ◽  
Exit Cross Section ◽  
Air Channel

Purpose The purpose of this study is to numerically investigate heat transfer and entropy generation between airframe and cabin-cargo departments in an aircraft. The conjugate forced convection and entropy generation in a cylindrical cavity within air channel partly filled with porous insulation material as simplified geometry for airframe and cabin-cargo departments are considered under local thermal non-equilibrium condition. Design/methodology/approach The non-dimensional governing equations for fluid and porous media discretized by finite volume method are solved using the SIMPLE algorithm with pressure and velocity correction. Findings The effects of the following parameters on the problem are investigated; Reynolds number, Darcy number, the size of inlet and exit cross-section, thermal conductivity ratio for solid and fluid phases, angle between the vertical symmetry axis and the end of channel wall exit and the gap between adiabatic channel wall and horizontal adiabatic wall separating cabin and cargo sections. Originality/value This paper can provide a basic perspective and framework for thermal design between the fuselage and cabin-cargo sections. The minimum total entropy generation number is calculated for various Reynolds numbers and thermal conductivity ratios. It is observed that the channel wall temperature increases for high Reynolds number, low Darcy number, narrower exit cross-section and wider the gap between channel wall and horizontal.

Conjugate forced convection in a semi-cylindrical cavity with entropy generation

2019 ◽  
Vol 30 (8) ◽  
pp. 3879-3902
Author(s):  
Oktay Çiçek ◽  
A. Cihat Baytaş
Keyword(s):  
Forced Convection ◽  
Cross Section ◽  
Entropy Generation ◽  
Cylindrical Cavity ◽  
Simple Algorithm ◽  
Reynolds Numbers ◽  
Bejan Number ◽  
Content Type ◽  
Entropy Generation Number ◽  
Exit Cross Section

Purpose The aim of this paper is to investigate the conjugate forced convection in a semi-cylindrical cavity with air flow. Isotherms, streamlines, Bejan number and local entropy generation number are obtained for the semi-cylindrical cavity. Local Nusselt number, the temperature and the skin friction along the interface wall are calculated with different Reynolds numbers and geometric configurations. Design/methodology/approach The governing differential equations discretized by finite volume method are solved using SIMPLE algorithm. In this study, collocated grid, where all flow variables are stored at the same location, is used. Alternating direction implicit method and tri-diagonal matrix algorithm are used to solve linear algebraic equation systems. Findings The effects of Reynolds numbers, inlet and exit cross-section, the locations of exit section on fluid flow are also numerically investigated. It has been observed that since the secondary vortices developed near the exit cross-section negatively affect heat transfer, the temperature value is higher at this region. Better cooling inside cavity is provided in the cases of higher Re number, larger inlet and exit cross-section. The minimum average Nu numbers are computed for the location of L = 0.40 and the minimum total entropy generation numbers are founded in the case of L = 0.20. Originality/value This study provides insight into proper cooling and entropy generation inside the semi-cylindrical cavity for different conditions.

scholarly journals Entropy generation of a hybrid nanofluid on MHD mixed convection is a lid-driven cavity with partial heating having two rounded corners

2021 ◽  
Vol 321 ◽  
pp. 02004
Author(s):  
Zakaria Korei ◽  
Smail Benissaad
Keyword(s):  
Thermal Conductivity ◽  
Reynolds Number ◽  
Mixed Convection ◽  
Entropy Generation ◽  
Volume Fraction ◽  
Object Oriented ◽  
Reynolds Numbers ◽  
Hybrid Nanofluid ◽  
Driven Cavity ◽  
Partial Heating

This research aims to investigate thermal and flow behaviors and entropy generation of magnetohydrodynamic Al2O3-Cu/water hybrid nanofluid in a lid-driven cavity having two rounded corners. A solver based on C ++ object-oriented language was developed where the finite volume was used. Parameter’s analysis is provided by varying Reynolds numbers (Re), Hartmann numbers (Ha), the volume fraction of hybrid nanofluid (ϕ), radii of the rounded corners. The findings show that reducing the radii of the rounded corners minimizes the irreversibility. Furthermore, the thermal conductivity and dynamic viscosity of hybrid nanofluid contribute to increasing the irreversibility. Finally, the entropy generation is decreased by increasing the Hartman number and increases by rising the Reynolds number.

Assessment of direct evaporative cooler performance with a cooling pad made from banana midrib and ramie fiber

2020 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Hery Sonawan ◽  
Evi Sofia ◽  
Arief Ramadhan
Keyword(s):  
Reynolds Number ◽  
Cross Section ◽  
Evaporation Rate ◽  
Ramie Fiber ◽  
Dimensionless Numbers ◽  
Number Range ◽  
Content Type ◽  
Cross Section Area ◽  
Evaporative Cooler ◽  
Direct Evaporative Cooler

PurposeThe paper aims to apply Buckingham Pi dimensional analysis method for assessing direct evaporative cooler performance with a cooling pad made of banana midrib and ramie fiber. The saturation efficiency acted as the indicator performance of the evaporative cooler.Design/methodology/approachThe paper describes an experimental study of the direct evaporative cooler with a cooling pad made of banana midrib and rami fiber. There were six parameters in the experiment: absorbed water as a dependent variable was affected by independent parameters such as air velocity and temperature, cooling pad cross-section area and thickness. Based on these variables, we arranged three dimensionless numbers and their correlation.FindingsThe paper provides three calculated dimensionless numbers plotted on a curve with a specific correlation. The curve trends for 30 mm and 50 mm pad thickness were almost similar. The range of Reynolds number for 10 mm pad was narrower than other pad thicknesses. The thicker the cooling pad, the more extensive was the calculated Reynolds number range. A new curve exhibited the relationship between the evaporation rate with the μA/t number. The broader cooling pad cross-section, the thinner pad thickness, and the lower pad temperature were factors that increased the evaporation rate, even though the increase was less significant.Originality/valueA new material in cooling pad from banana midrib fiber was tested and compared to ramie fiber and conventional cooling pad.

Eulerian–Eulerian multi-phase RPI modeling of turbulent forced convective of boiling flow inside the tube with porous medium

2019 ◽  
Vol 30 (5) ◽  
pp. 2739-2757 ◽  
Author(s):  
Reza Azadbakhti ◽  
Farzad Pourfattah ◽  
Abolfazl Ahmadi ◽  
Omid Ali Akbari ◽  
Davood Toghraie
Keyword(s):  
Heat Transfer ◽  
Thermal Conductivity ◽  
Reynolds Number ◽  
Porous Medium ◽  
Flow Boiling ◽  
Rensselaer Polytechnic Institute ◽  
Content Type ◽  
Turbulent Flow Regime ◽  
High Reynolds ◽  
Multi Phase

Purpose The purpose of this study is simulation the flow boiling inside a tube in the turbulent flow regime for investigating the effect of using a porous medium in the boiling procedure. Design/methodology/approach To ensure the accuracy of the obtained numerical results, the presented results have been compared with the experimental results, and proper coincidence has been achieved. In this study, the phase change phenomenon of boiling has been modeled by using the Eulerian–Eulerian multi-phase Rensselaer Polytechnic Institute (RPI) wall boiling model. Findings The obtained results indicate using a porous medium in boiling process is very effective in a way that by using a porous medium inside the tub, the location of changing the liquid to the vapor and the creation of bubbles, changes. By increasing the thermal conductivity of porous medium, the onset of phase changing postpones, which causes the enhancement of heat transfer from the wall to the fluid. Generally, it can be said that using a porous medium in boiling flows, especially in flow with high Reynolds numbers, has a positive effect on heat transfer enhancement. Also, the obtained results revealed that by increasing Reynolds number, the created vapor phase along the tube decreases and by increasing Reynolds number, the Nusselt number enhances. Originality/value In present research, by using the computational fluid dynamics, the effect of using a porous medium in the forced boiling of water flow inside a tube has been investigated. The fluid boiling inside the tube has been simulated by using the multi-phase Eulerian RPI wall boiling model, and the effect of thermal conductivity of a porous medium and the Reynolds number on the flow properties, heat transfer and boiling procedure have been investigated.

Analytical Solution of Forced Convection in a Duct of Rectangular Cross Section Saturated by a Porous Medium

2005 ◽  
Vol 128 (6) ◽  
pp. 596-600 ◽  
Author(s):  
Kamel Hooman ◽  
Ali A. Merrikh
Keyword(s):  
Porous Medium ◽  
Forced Convection ◽  
Cross Section ◽  
Viscosity Ratio ◽  
Rectangular Cross Section ◽  
Darcy Number ◽  
Uniform Heat Flux ◽  
Brinkman Model ◽  
Type Solution ◽  
Series Type

A theoretical analysis is presented to investigate thermally and hydrodynamically fully developed forced convection in a duct of rectangular cross section filled with a hyper-porous medium. The Darcy-Brinkman model was adopted in the present analysis. A Fourier series type solution is applied to obtain the exact velocity and temperature distribution within the duct. The case of uniform heat flux on the walls, i.e., the H boundary condition in the terminology of Kays and Crawford (1993, Convective Heat and Mass Transfer, 3rd ed., McGraw-Hill, NY), is treated. Values of the Nusselt number and the friction factor as a function of the aspect ratio, the Darcy number, and the viscosity ratio are reported.

scholarly journals Effects of Channel Wall Twisting on the Mixing in a T-Shaped Micro-Channel

2019 ◽  
Author(s):  
Dong Jin Kang
Keyword(s):  
Reynolds Number ◽  
Cross Section ◽  
Channel Wall ◽  
Numerical Study ◽  
Twist Angle ◽  
Mixing Enhancement ◽  
Micro Channel ◽  
Number Range ◽  
Mixing Performance ◽  
Two Fluids

A new design scheme is proposed for twisting the walls of a microchannel, and its performance is demonstrated numerically. The numerical study was carried out for a T-shaped microchannel with twist angles in the range of 0 to 34π. The Reynolds number range was 0.15 to 6. The T-shaped microchannel consists of two inlet branches and an outlet branch. The mixing performance was analyzed in terms of the degree of mixing and relative mixing cost. All numerical results show that the twisting scheme is an effective way to enhance the mixing in a T-shaped microchannel. The mixing enhancement is realized by the swirling of two fluids in the cross section and is more prominent as the Reynolds number decreases. The twist angle was optimized to maximize the DOM, which increases with the length of the outlet branch. The twist angle was also optimized in terms of the relative mixing. The two optimum twisting angles are generally not coincident. The optimum twist angle shows a dependence on the length of the outlet branch but it is not affected much by the Reynolds number.

scholarly journals Numerical study of heat transfer in 90° bend tube by AI2O3 nano fluids using fluid injection

2020 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Hadi Mahdizadeh ◽  
Nor Mariah Adam
Keyword(s):  
Heat Transfer ◽  
Thermal Conductivity ◽  
Reynolds Number ◽  
Heat Transfer Coefficient ◽  
Transfer Coefficient ◽  
Volume Fraction ◽  
Fluid Injection ◽  
Content Type ◽  
Nano Fluid ◽  
The Impact

Purpose This paper aims to investigate increasing heat transfer in bend tube 90° by fluid injection using nano fluid flow that was performed by expending varying Reynolds number. This paper studies the increased heat transfer in the bent tube that used some parameters to examine the effects of volume fraction, nanoparticle diameter, fluid injection, Reynolds number on heat transfer and flow in a bend pipe. Design/methodology/approach Designing curved tubes increases the thermal conductivity amount between fluid and wall. It is used the finite volume method and simple algorithms to solve the conservation equations of mass, momentum and energy. The results showed that the nanoparticles used in bent tube transfusion increase the heat transfer performance by increasing the volume fraction; it has a direct impact on enhancing the heat transfer coefficient. Findings Heat transfer coefficient enhanced 1.5% when volume fraction increased from 2 % to 6%, the. It is due to the impact of nanoparticles on the thermal conductivity of the fluid. The fluid is injected into the boundary layer flow due to jamming that enhances heat transfer. Curved lines used create a centrifugal force due to the bending and lack of development that increase the heat transfer. Originality/value This study has investigated the effect of injection of water into a 90° bend before and after the bend. Specific objectives are to analyze effect of injection on heat transfer of bend tube and pressure drop, evaluate best performance of mixing injection and bend in different positions and analyze effect of nano fluid volume fraction on injection.

Simulation of water/FMWCNT nanofluid forced convection in a microchannel filled with porous material under slip velocity and temperature jump boundary conditions

2019 ◽  
Vol 30 (5) ◽  
pp. 2329-2349 ◽  
Author(s):  
Ehsan Gholamalizadeh ◽  
Farzad Pahlevanzadeh ◽  
Kamal Ghani ◽  
Arash Karimipour ◽  
Truong Khang Nguyen ◽  
...  
Keyword(s):  
Velocity Profile ◽  
Porous Material ◽  
Forced Convection ◽  
Slip Velocity ◽  
Stokes Equations ◽  
Computer Code ◽  
Darcy Number ◽  
Navier Stokes ◽  
Working Fluid ◽  
Content Type

Purpose This study aims to numerically study the forced convection effects on a two-dimensional microchannel filled with a porous material containing the water/FMWCNT nanofluid. The upper and lower microchannel walls were fully insulated thermally along 15 per cent of their lengths at each end of the microchannel, with the in-between length being exposed to a constant temperature. The slip velocity boundary condition was applied along the microchannel walls. Design/methodology/approach The Navier–Stokes equations were discretized before being solved numerically via a FORTRAN computer code. The following ranges were considered for the studied parameters: slip factor (B) equal to 0.001, 0.01 and 0.1; Reynolds number (Re) between 10 and 100; solid nanoparticle mass fraction (ϕ) between 0.0012 and 0.0025; Darcy number (Da) between 0.001 and 0.1; and porosity factor (ε) between 0.4 and 0.9. Findings Increasing the Da caused a greater increase in the velocity profile than increasing Re, whereas increasing porosity did not affect the velocity profile growth at all. Originality/value This paper is the continuation of the authors’ previous studies. Using the water/FMWCNT nanofluid as the working fluid in microchannels is among the achievements of this study.

Analysis of thermo-hydraulic and entropy generation characteristics for flow through ribbed-wavy channel

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Sumit Kumar Mehta ◽  
Sukumar Pati ◽  
Shahid Ahmed ◽  
Prangan Bhattacharyya ◽  
Jishnu Jyoti Bordoloi
Keyword(s):  
Reynolds Number ◽  
Laminar Flow ◽  
Entropy Generation ◽  
Relative Magnitude ◽  
Temperature Fields ◽  
Wavy Channel ◽  
Content Type ◽  
Flow Through ◽  
Numerical Solver ◽  
Wavy Channels

Purpose The purpose of this study is to analyze the thermal, hydraulic and entropy generation characteristics for laminar flow of water through a ribbed-wavy channel with the top wall as wavy and bottom wall as flat with ribs of three different geometries, namely, triangular, rectangular and semi-circular. Design/methodology/approach The finite element method-based numerical solver has been adopted to solve the governing transport equations. Findings A critical value of Reynolds number (Recri) is found beyond which, the average Nusselt number for the wavy or ribbed-wavy channel is more than that for a parallel plate channel and the value of Recri decreases with the increase in a number of ribs and for any given number of ribs, it is minimum for rectangular ribs. The performance factor (PF) sharply decreases with Reynolds number (Re) up to Re = 50 for all types of ribbed-wavy channels. For Re > 50, the change in PF with Re is gradual and decreases for all the ribbed cases and for the sinusoidal channel, it increases beyond Re = 100. The magnitude of PF strongly depends on the shape and number of ribs and Re. The relative magnitude of total entropy generation for different ribbed channels varies with Re and the number of ribs. Practical implications The findings of the present study are useful to design the economic heat exchanging devices. Originality/value The effects of shape and the number of ribs on the heat transfer performance and entropy generation have been investigated for the first time for the laminar flow regime. Also, the effects of shape and number of ribs on the flow and temperature fields and entropy generation have been investigated in detail.

Heat transfer and entropy generation analysis of Cu-water nanofluid in a vertical channel

2018 ◽  
Vol 15 (5) ◽  
pp. 604-613
Author(s):  
Essma Belahmadi ◽  
Rachid Bessaih
Keyword(s):  
Heat Transfer ◽  
Reynolds Number ◽  
Mixed Convection ◽  
Friction Factor ◽  
Entropy Generation ◽  
Volume Fraction ◽  
Solid Volume Fraction ◽  
Vertical Channel ◽  
Simple Algorithm ◽  
Content Type

Purpose The purpose of this study is to analyze heat transfer and entropy generation of a Cu-water nanofluid in a vertical channel. The channel walls are maintained at a hot temperature Tw. An up flow penetrates the channel at a uniform velocity v0 and a cold temperature T0 (T0 < Tw). The effects of Reynolds number Re, Grashof number Gr and solid volume fraction ϕ on streamlines, isotherms, entropy generation, friction factor, local and mean Nusselt numbers are evaluated. Design/methodology/approach The Cu-water nanofluid is used in this study. The software Ansys-fluent 14.5, based on the finite-volume method and SIMPLE algorithm, is used to simulate the mixed convection problem with entropy generation in a vertical channel. Findings The results show that the increase of Reynolds and Grashof numbers and solid volume fraction improves heat transfer and reduces entropy generation. Correlations for the mean Nusselt number and friction factor in terms of Reynolds number and solid volume fraction are obtained. The present results are compared with those found in the literature, which reveal a very good agreement. Originality/value The originality of this work is to understand the heat transfer and entropy generation for mixed convection of a Cu-water nanofluid in a vertical channel.

Sign in / Sign up

Export Citation Format

Share Document