Occurrence, Persistence, and Contamination Routes ofListeria monocytogenesGenotypes on Three Finnish Dairy Cattle Farms: a Longitudinal Study

ABSTRACTThe molecular epidemiology ofListeria monocytogeneswas investigated in a longitudinal study of three Finnish dairy farms during 2013 to 2016. A total of 186 bulk tank milk (BTM), 224 milk filter sock (MFS), and 1,702 barn environment samples were analyzed, and isolates ofL. monocytogeneswere genotyped using pulsed-field gel electrophoresis.L. monocytogenesoccurred throughout the year in all sample types, and the prevalence in MFS increased significantly during the indoor season.L. monocytogeneswas more prevalent in MFS (29%) than in BTM (13%) samples. However, the prevalence ofL. monocytogenesvaried more between farms in samples of MFS (13 to 48%) than in BTM (10 to 16%). For each farm, theL. monocytogenesgenotypes detected were classified by persistence (defined as persistent if isolated from ≥3 samples during ≥6 months) and predominance (defined as predominant if >5% prevalence on at least one farm visit). The prevalence of sporadic genotypes was 4 to 5% on all three farms. In contrast, the prevalence of persistent predominant genotypes varied between farms by 4% to 16%. The highest prevalence of persistent predominant genotypes was observed on the farm with the poorest production hygiene. Persistent predominant genotypes were most prevalent on feeding surfaces, water troughs, and floors. Genotypes isolated from the milking system or from cow udders had a greater relative risk of occurring in BTM and MFS than genotypes that only occurred elsewhere in the farm, supporting the hypothesis thatL. monocytogenes is transmitted to milk from contamination on the udder surface or in the milking equipment.IMPORTANCEListeria monocytogenesis a ubiquitous environmental bacterium and the causative agent of a serious foodborne illness, listeriosis. Dairy products are common vehicles of listeriosis, and dairy cattle farms harborL. monocytogenesgenotypes associated with human listeriosis outbreaks. Indeed, dairy cattle farms act as a reservoir ofL. monocytogenes, and the organism is frequently detected in bulk tank milk (BTM) and in the feces of clinically healthy cows. The ecology ofL. monocytogenesin the farm environment is complex and poorly understood. Isolates of the sameL. monocytogenesgenotype can occur in the farm for years, but the factors contributing to the persistence of genotypes on dairy farms are unknown. Knowledge of the persistence patterns and contamination routes ofL. monocytogeneson dairy farms can improve management of the contamination pressure in the farm environment and aid in the development of focused control strategies to reduce BTM contamination.