Nutritional studies of a flagellated protozoan Hexamita inflata from the Canadian oyster, Crassostrea virginica

1968 ◽  
Vol 14 (8) ◽  
pp. 817-821 ◽  
Author(s):  
B. T. Khouw ◽  
H. D. McCurdy Jr.
Keyword(s):  
Unsaturated Fatty Acids ◽  
Egg Yolk ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Hydrogen Ion Concentration ◽  
Wide Range ◽  
Simple Medium ◽  
Nutritional Studies ◽  
Vitamin Mixture ◽  
Anaerobic Environment

The physical and nutritional requirements for growth of Hexamita inflata have been studied in axenic cultures. The flagellate was capable of growing over a wide range of temperature (5 °C to 25 °C), of hydrogen ion concentration (pH 4.5 to 8.5), and of salinity (3 to 28‰); and required a reducing or anaerobic environment. The requirement of an egg-yolk suspension for growth was partially satisfied by unsaturated fatty acids. Attempts to replace the peptone by mixtures of amino acids were not successful. A simple medium containing a vitamin mixture, linoleic acid, glucose, cysteine, peptone, and salt has been formulated.

scholarly journals A Colorimetric Method for Studying the Dissociation of Oxyhæmocyanin suitable for Class Work

1925 ◽  
Vol 13 (4) ◽  
pp. 970-980 ◽  
Author(s):  
C. F. A. Pantin ◽  
Lancelot T. Hogben
Keyword(s):  
Marked Effect ◽  
Colorimetric Method ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Dissociation Curve ◽  
Hydrogen Ion Concentration ◽  
Laboratory Class ◽  
Wide Range ◽  
Increasing Temperature ◽  
Limits Of Error

1. A simple colorimetric method for plotting the dissociation curve of haemocyanin is indicated. The limits of error are within 5 per cent. The simplicity of the method commends it for laboratory class work.2. The effect of hydrogen ion concentration on the dissociation of the hsemocyanins of the crustacean Palinurus and the pulmonate Helix have been compared. In the snail change of hydrogen ion concentration over a wide range was not found to affect the dissociation of the hsemocyanin: in 'the crustacean there is a marked effect similar to that seen in the dissociation of hæmoglobin.3. The similarity of crustacean hsemocyanin to haemoglobin is also seen in that increasing temperature depresses the dissociation curve. The effects of certain salts upon haemocyanin. have also been recorded.

Retinol lymphatic and portal transport: influence of pH, bile, and fatty acids

1980 ◽  
Vol 239 (3) ◽  
pp. G210-G214 ◽  
Author(s):  
D. Hollander
Keyword(s):  
Fatty Acids ◽  
Micellar Solution ◽  
Octanoic Acid ◽  
Unsaturated Fatty Acids ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Hydrogen Ion Concentration ◽  
Arachidonic Acids ◽  
Influence Of Ph ◽  
Long Chain

Absorption of [3H]retinol into lymph and bile was studied in unanesthetized rats with cannulated thoracic and common bile ducts. Retinol in a micellar solution was infused into the duodenum. Absorption of retinol into lymph increased when the infusate's taurocholate concentration was increased to 10 mM, when the hydrogen ion concentration was increased, or when octanoic acid was added to the infusate. Absorption of retinol into lymph decreased when the taurocholate concentration was decreased to 5 mM or when long-chain unsaturated fatty acids or retinoic acid were added to the duodenal infusate. Retinol absorption into bile increased following additions of linoleic and arachidonic acids to the infusate, but absorption did not change following modifications of the infusate's taurocholate concentration or pH. These experiments, which demonstrate that intraluminal factors do modify the extrusion of retinol into bile and lymph, enhance our overall understanding of the process of absorption of this lipid nutrient.

scholarly journals STIMULATION BY HYDROCHLORIC ACID IN THE CATFISH, SCHILBEODES

1931 ◽  
Vol 15 (2) ◽  
pp. 119-124 ◽  
Author(s):  
William H. Cole ◽  
James B. Allison
Keyword(s):  
Reaction Time ◽  
Hydrochloric Acid ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Acid Molecule ◽  
Experimental Conditions ◽  
Hydrogen Ion Concentration ◽  
Effective Stimulus ◽  
Wide Range ◽  
Increasing Function

1. The reaction of the catfish, Schilbeodes gyrinus Mitchill, to hydrochloric acid over a wide range of concentrations (from pH 1.82 to pH 6.83) has been studied under experimental conditions which reduced to a minimum all other stimuli. 2. As the [H+J increases within the limits mentioned, the reaction time of the fish decreases. In other words, the rate of the stimulation processes is an increasing function of the hydrogen ion concentration. 3. The effective stimulus is the hydrogen ion, since NaCl solutions of equivalent concentration were not stimulating. 4. Stimulation by hydrochloric acid is therefore correlated with the potential of the cation resulting from dissociation of the acid molecule.

scholarly journals THE EFFECT OF HYDROGEN ION CONCENTRATION ON SWELLING OF CELLS

1926 ◽  
Vol 9 (5) ◽  
pp. 709-714 ◽  
Author(s):  
Baldwin Lucke ◽  
Morton McCutcheon
Keyword(s):  
Hydrogen Ion ◽  
Ion Concentration ◽  
Hydrogen Ion Concentration ◽  
Ph Values ◽  
Wide Range

1. The effect of HCl, NaOH, CO2, and NH3 on the volume of unfertilized Arbacia eggs was tested over a wide range of pH values. 2. No swelling occurred, except in HCl solutions, and there not until after injury or death had occurred. 3. Whereas the volume of erythrocytes and of proteins such as gelatin is known to be dependent on the pH of the solution, such a relation does not exist in the case of living and uninjured cells, at least of the type tested.

Effect of acute changes in the PaCO2 on acid–base parameters in normal dogs and dogs with metabolic acidosis or alkalosis

1983 ◽  
Vol 61 (2) ◽  
pp. 166-173 ◽  
Author(s):  
M. Bercovici ◽  
C. B. Chen ◽  
M. B. Goldstein ◽  
B. J. Steinbaugh ◽  
M. L. Halperin
Keyword(s):  
Metabolic Acidosis ◽  
Linear Relationship ◽  
Regression Line ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Hydrogen Ion Concentration ◽  
Gastrointestinal Fluid ◽  
Wide Range ◽  
State Formula ◽  
Acute Changes

There is a linear relationship between the [Formula: see text] and blood hydrogen ion concentration in normal dogs, but for theoretical reasons to be discussed, we questioned whether this relationship would apply in animals with metabolic acidosis or alkalosis. To study this in more detail, animals were divided into three groups: normal, metabolically acidotic, and metabolically alkalotic. Following anesthesia and bilateral ureteral ligation, dogs were intubated and ventilated to produce acute steady-state [Formula: see text] values corresponding to the range observed during disease states. Changes in the volume and electrolyte composition of the gastrointestinal fluid and urine as well as the concentration and distribution of lactate were evaluated in all experiments. We observed the previously described linear relationship between the [Formula: see text] and blood hydrogen ion concentration in normal dogs, but the slope of the regression line differed significantly from those of dogs with metabolic acidosis and metabolic alkalosis. On the other hand, there was a consistent relationship between the ratio of the [Formula: see text] values, but not the absolute [Formula: see text], and the change in the plasma bicarbonate concentration over a wide range of [Formula: see text] values in all groups of dogs. The chemical basis for these observations will be discussed.

Studies on Azotobacter in Malayan soils

1936 ◽  
Vol 26 (2) ◽  
pp. 268-280 ◽  
Author(s):  
R. A. Altson
Keyword(s):  
Calcium Carbonate ◽  
Calcium Chloride ◽  
Culture Medium ◽  
Hydrogen Ion ◽  
Ion Concentration ◽  
Lag Phase ◽  
Hydrogen Ion Concentration ◽  
Factors Associated ◽  
Wide Range

These observations have shown that the strains of Azotobacter occurring in certain Malayan soils are unable to initiate growth on standard media, except after a lag phase of considerable duration. Evidence has been obtained which suggests that this inability is not necessarily an indication of a scarcity of the organisms in the soil used as an inoculum, but may be due to factors associated with the composition of the culture medium.In particular the strains of Azotobacter developing from these soils are checked by the presence of calcium carbonate in the medium. They will grow well in a medium in which calcium chloride replaces calcium carbonate, but equally well where the medium contains but traces of calcium.These strains can tolerate a wide range of hydrogen-ion concentration extending on the acid side to pH. 3·6. Their existence invalidates the use for these soils of all such microbiological tests of lime requirement as make use of Azotobacter as indicator.

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