scholarly journals Response of Two Chickpea (Cicer arietinum L.) Varieties to Rates of Blended Fertilizer and Row Spacing at Tselemti District, Northern Ethiopia

2018 ◽  
Vol 2018 ◽  
pp. 1-8
Author(s):  
Tesfahun Mekuanint ◽  
Yemane Tsehaye ◽  
Yemane G. Egziabher

Effects of row spacing, blended fertilizer rates, and varieties on some agronomic traits of chickpea were evaluated with the objective of investigating response of Kabuli and Desi type chick pea varieties to blended fertilizers rates and interrow spacing. The study was done using split plot design interrow spacing as a main plot, and fertilizer and variety as a subplot, where three row spacings (20 cm, 30 cm, and 40 cm) were assigned to the main plot while the factorial combination of four blended (NPSB) fertilizer rates (0 kg/ha, 50 kg/ha, 100 kg/ha, and 150 kg/ha) and representative of Kabuli and Desi type chickpea varieties such as Arerti and Mariye, respectively, were assigned to the subplot. Main effect of interrow spacing did not show significant difference on many studied agronomic parameters. Similarly, main effect of blended fertilizer rates and varieties did not reveal a significant difference for the studied parameters. However, significant differences were obtained on phenology, yield components, and yield for the varieties. Blended fertilizer rates utilized in Tselemti District did not show differences in most of studied traits. Reasonable row spacing of 20 cm for both types of chickpea could be used for the studied area.

2021 ◽  
pp. 81-86
Author(s):  
Wubante Alehegn ◽  
Amare Girma ◽  
A. Q. Khan

Sugarcane stalk population is a key determinant of cane yield and knowing the right intra-row spacing is a critical factor in sugarcane production for a given environment. Therefore, a field experiment was conducted at Omo Kuraz Sugar Estate during the 2018/ 2019 cropping season to determine the effect of intra-row spacings (5 cm overlapping, end-to-end, 5 cm spacing between setts and 10 cm spacing between setts) on growth, yield, yield components and quality parameters of sugarcane varieties (N14, Mex54/245 and C86/112). The treatments were arranged in a split-plot design with three replications. Varieties were represented as the main plot whereas setts spacing treatments were assigned to sub-plots. Analysis of variance revealed that the intra-row spacing effect didn’t show a significant difference in the number of tillers, plant population, millable cane, cane yield, sugar yield, and Brix percent whereas significant (P<0.05) differences were observed in stalk height, stalk girth, number of internodes and weight per stalk. Therefore, the 10 cm intra-row spacing of three budded setts can be recommended for better productivity and profitability of N14 and Mex54/245 varieties at the Omo Kuraz Sugar factory.


2017 ◽  
Vol 6 (4) ◽  
pp. 93
Author(s):  
Masauso Ndhlovu ◽  
Nicholas Kiggundu ◽  
Joshua Wanyama ◽  
Noble Banadda

Existing knowledge about biochar is derived from trials where biochar incorporation into the soil is done by hands, a practice too tedious to scale-up to commercial levels. To enhance scalability, biochar incorporation needs to be integrated into conventional mechanised tillage systems. This study aimed at assessing the effects of incorporating biochar by power tiller and ox-plough on soil water retention, maize growth and yield. A 2 x 3 factorial experiment was conducted in a split-plot design with biochar incorporating method as a main plot factor and biochar level as subplot factor, on ferralsols of central Uganda. Incorporation methods were by power tiller and ox-plough with hand mixing in planting basins as a control, while levels of biochar were 0 and 10 t ha-1 application rates. Data was analysed using two-way ANOVAs in Minitab for significant differences among incorporation methods. Results showed that incorporating biochar by power tiller significantly increased water retention effect of biochar by 27.5% (p < 0.05), while no significant effect was observed (p ≥ 0.05) when incorporated by ox-plough, compared to hand mixing. No significant difference on growth and yield was observed (p ≥ 0.05) as a result of incorporating biochar by power tiller and ox-plough instead of hands in planting basins. These findings suggest that biochar incorporation can be scaled-up, to commercial levels, through the use of power tiller and ox-plough, without negative effects on biochar performance. It is recommended that promotion of biochar technology encompasses the use of power tillers and ox-ploughs to enhance scalability. 


2009 ◽  
Vol 9 (1) ◽  
pp. 17-25
Author(s):  
La Karimuna ◽  
Safitri Safitri ◽  
La Ode Sabaruddin

Effects of crop arrangement and cutting on the silages quality of two varieties of maize (Zea mays L.)ABSTRACT. The objective of this experiment was to study the interaction effect of varieties, spacing and cutting on the quality of silage as foodstuff. The experiment had been conducted from January to April, 2007 at the experimental Garden of Faculty of Agriculture, University of Haluoleo. This experiment was arranged in Split-Split plot design with three factors. The first factor was variety as main plot, consisting of BISI-2 variety and local variety; the second factor was space arrangement as sub plot, consisting of 60 cm x 40 cm (J1), 75 cm x 40 cm (J2), 90 cm x 40 cm (J3), the third factor was cutting period as sub plot, consisting of no cutting (Po), cutting on 40 days (P1), and cutting on 55 days (P2). So that there were 2 x 3 x 3 x 3 = 54 experimental units. Analysis of variance was applied to know the effect of treatment. If so, least significant difference (LSD) 0.05 (95 %) confidence level was used. Variables observed was plant growth determining silages quality, consisting of quality of crude protein, crude fiber, crude fat, and water. Results of research revealed that interaction affect of spacing and cutting periods on 40 days of BISI-2 variety gave the best yield of plant growth for plant height. While the local variety tended to adverse effect of cutting. However, the quality of silages of two varieties tended to be similar. Every crop spacing had a positive effect of cutting on 40 days. The best quality of silages of two varieties was resulted from the interaction between spacing 75 cm x 40 cm and cutting of 40 days.


Vegetalika ◽  
2019 ◽  
Vol 7 (2) ◽  
Author(s):  
Vicky Silvia Nuzul

Ratun is the ability of the rice plant to regenerate new tillers after harvest, so it can be increased rice productivity. The aim of this research was to compare the yield components and yield between rice ratun with the parent rice, to analyze influence of stem cutting time and height on yield components and yield of rice ratun system and also to determine optimum cutting time and height for the yield components and yield of rice ratun. This research was heald in Pusat Inovasi Agroteknologi (PIAT) of  Gadjah Mada University, Kalitirto, Berbah, Sleman, Yogyakarta on March to June 2017.  The experiment used split-plot design with cutting time as the main plot and cutting height as sub plot with 3 blocks as replication. The cutting time consisted of 3 levels i.e. at harvest time, 7 days after harvest time, and 14 days after harvest time.  Meanwhile, cutting height consisted of 4 levels i.e. 3 cm, 13 cm, 23 cm, and 33 cm above the ground.The research showed that the yield components and yield of rice ratun lower than the parent rice. Cutting time at harvest time, 7, 14 days after harvest time with the cutting height close to the ground increase yield component and yield of rice ratun but delay the generative phase. The highest yield components and yield of rice ratun achieved at harvest time cutting time with cutting height 3 cm above the ground.


Author(s):  
Taye Buke Tsigereda Asefa ◽  
Woldemariam Woelore

Potato is a very important food and cash crop in Ethiopia, especially in the high and mid altitude areas. It is important to choose and adjust potato cultivars with appropriate population per unit area to get for better yield and quality. This experiment was conducted with the objective to determine appropriate plant spacing for different potato cultivar at Wolaita Sodo during belg cropping season. The experiment was arranged in a Factorial combination of three plant spacing (60 x 30, 75, x 30 and 90x 30 cm), and four potato cultivars (Belete, Gudene, Chala and Local) in a randomized complete block design (RCBD) with three replications. Results revealed that both the main effect of cultivars and plant spacing significantly (P < 0.05) affected yield and yield components of potato while their interaction is non-significant (P > 0.05) for most of the parameters considered. Days to flowering, days to maturity, plant height, leaf area index, total tuber yield (TTY), average tuber weight per plant, marketable tuber yield (MTY),unmarketable tuber numbers, dry matter content and harvest index were significantly affected by main effect of cultivar and plant spacing. Days to 50% emergency and stem number per hill were influenced only by the main effect cultivar. Whereas, marketable tuber numbers and total tuber numbers were significantly affected by the interaction effects of cultivars and plant spacing .Total tuber yield 34.40 t/ha) and marketable tuber yield (29.31 t/ha) of cultivar Gudene were significantly higher than TTY (23.71 t/ha) and MTY (18.43 t/ha) of Local cultivars. Cultivar Gudene produced 45.08%, 17.96% and 6.6 % more TTY over Local, Chala and Belete respectively. However, the result was statistically in par with cultivar Belete. Cultivar Gudene and Belete produced more than one fold MTY over Local cultivar. Regarding spacing, the highest total tuber and marketable tuber yield recorded from 60cm inter row spacing and the lowest from 90cm and 75cm inter row spacing resulted intermediate yield. Therefore, from this study, it can be concluded Gudane and Belete cultivars at a plant spacing of 60 x 30 cm and 75 x 30 cm resulted in highest marketable tuber yield could be recommended to potato growers in the study.


Author(s):  
Birhanu Chala ◽  
Tolera Abera ◽  
Bhupesh Nandeshwar

Improved agronomic practices increases yield potential of chickpea in different agroecology of the country. In this view a field experiment was conducted to assess the influence of inter-and intra row spacing on yield and yield components of chickpea (Cicer arietinum L.) in Jimma Horro district of Kellem Wollega Zone, Western Oromia, Ethiopia. The treatment consisted of three inter-row spacing (20, 30 and 40 cm) and four intra-row spacing (5, 10, 15 and 20 cm). The experiment was laid out in a randomized complete block design in factorial arrangement with three replications. The highest (52) number of pods plant-1 was obtained with the interaction effect of 40 cm inter and 20 cm intra row spacing. The highest dry biomass (8457 kg ha-1) was recorded at 20 cm × 5 cm spacing while the lowest dry biomass (5413 kg ha-1) was recorded at 40 cm × 20 cm spacing combination. Significantly  higher  (248 g) 1000 grain weight was recorded under 40 cm with 20 cm spacing and lowest (165 g) 1000 grain weight under 30 cm x 5 cm row spacing. The highest (1625 kg ha-1) seed yield of chickpea was obtained from 30 cm x 15 cm and the lowest seed yield (1096 kg ha-1) was recorded from 20 cm x 5 cm row spacing. The highest harvest index (34.03%) was achieved for the interaction of 40 cm inter- and 20cm intra-row spacing and the lowest harvest index (12.14%) under 20 cm x 5 cm row spacing. Thus 30 cm inter-row with 15 cm intra-row spacing can tentatively be recommended for the production of chickpea in the study area as compared to the current recommendation of 30 x 10 cm. Further research would be needed at more locations and seasons to give conclusive recommendations.


Author(s):  
Tamirat Wato

Teff [Eragrostis tef (Zucc.) Trotter] is the main staple food of Ethiopia. It ranks the first among cereals in the country in area coverage and second in the production volume; however, its productivity is almost stagnant. The Quncho (Dz-Cr-387) teff variety was sown during the main cropping season of 2017 at the Limo District, Southern Ethiopia. The objective of this research was to study the effect of four nitrogen fertilizer rates (0, 32.5, 65 and 97.5 kg N/ha) and three inter-row spacings (15, 20 and 25 cm), to evaluate the effects on yield and yield components of teff and to identify the economically appropriate nitrogen rates and inter-row spacing that maximize the yield of teff. A factorial experiment was laid out in Randomized Complete Block Design (RCBD) with 12 treatment combinations and three replications. Phenological and yield-related parameters were measured. The main effects of N rate and inter-row spacing showed significant differences (P≤0.05) for all yield and yield components. The effects of N rate by inter-row spacing interaction were not significant for some traits except for the lodging index, biomass yield, grain yield, and straw yield and harvest index. Application of N rate at 97.5 kg/ha and inter-row spacing with 25 cm significantly (P≤0.01) increased grain yield of teff. Moreover, both N fertilizer rates and wider inter-row spacing increased the magnitudes of the important yield attributes including plant height, panicle length, number of effective tillers per plant, thousand seed weight, biomass yield and straw yield significantly (P≤0.01) and also inter-row spacing increased the magnitudes of important yield attributes significance (P≤0.05). From the results of the study, it is possible to conclude that increased application of nitrogen fertilizer rate and row spacing improves yield and yield components of teff. Therefore, the application of 97.5 kg N/ha and inter-row spacing of 25 cm gave maximum yield which can be recommended for the study area.


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