Role of Medium Chain Triglycerides (Axona®) in the Treatment of Mild to Moderate Alzheimer’s Disease

2014 ◽  
Vol 29 (5) ◽  
pp. 409-414 ◽  
Author(s):  
Alok Sharma ◽  
Marc Bemis ◽  
Alicia R. Desilets
2017 ◽  
Vol 17 (6) ◽  
pp. 520-521 ◽  
Author(s):  
Ayako Kimoto ◽  
Tohru Ohnuma ◽  
Aiko Toda ◽  
Yuto Takebayashi ◽  
Ryoko Higashiyama ◽  
...  

2020 ◽  
Vol 8 (A) ◽  
pp. 476-480
Author(s):  
Faradila Faradila ◽  
Yuliarni Syafrita ◽  
Nur Indrawaty Lipoeto

BACKGROUND: At present, there is no pharmacological therapy that can cure Alzheimer’s disease. Treatment is only limited to preventing progression and controlling risk factors that worsen Alzheimer’s. Medium-chain triglycerides (MCT) are nutritional therapies that are being studied to prevent the progression of Alzheimer’s disease. AIM: This study aims to see the effect of giving MCT to the value of percentage alternation Y-maze test and serum Aβ-42 levels as a marker of Alzheimer’s disease. MATERIALS AND METHODS: This study is an experimental study using postp-test control group design. Samples from this study were 30 Sprague Dawley rats which were divided into positive control groups, negative controls, and three treatment groups. Positive control group and treatment were induced by Alzheimer’s by ovariectomy and d-galactose. After induction, MCT were given to the treatment group for 6 weeks. After treatment, the levels of Aβ-42 serum were examined by ELISA and cognitive function was examined by Y-maze. After that, the data were analyzed by ANOVA. p < 0.05 was said to be statistically significant. RESULTS: The results showed that this study was found a moderate relationship with a positive pattern. This means that the higher the percentage alternation value, the higher the level of Aβ-42 in serum which indicates that the higher the percentage alternation value, the higher the clearance of Aβ-42. CONCLUSION: This study concluded that the group of rats given MCT has a serum Aβ-42 level higher than the group of rats that were not given MCT.


2018 ◽  
Vol 64 (2) ◽  
pp. 551-561 ◽  
Author(s):  
Etienne Croteau ◽  
Christian-Alexandre Castellano ◽  
Marie Anne Richard ◽  
Mélanie Fortier ◽  
Scott Nugent ◽  
...  

2020 ◽  
Vol 186 ◽  
pp. 111209 ◽  
Author(s):  
Pratishtha Chatterjee ◽  
Malika Fernando ◽  
Binosha Fernando ◽  
Cintia B. Dias ◽  
Tejal Shah ◽  
...  

2020 ◽  
Vol 9 (1) ◽  
Author(s):  
Rodney Guttmann ◽  
Peyton Sims ◽  
Catherine Churchill ◽  
Caitlyn Waters ◽  
Bailey Berry ◽  
...  

In recent years, there has been an increased number of studies focusing on the properties of coconut oil as a therapeutic supplement for patients with Alzheimer's disease.  Primarily, benefits of coconut oil are attributed to the presence of medium-chain triglycerides, lauric acid, or ketone bodies found in the oil. Research of these constituents within coconut oil has been shown to cause the onset of cellular processes such as autophagy, ketone body regulation, and the reduction of oxidative stress, among other nonspecific pathways.  A discussion of the potential for coconut oil within the context of these theoretical mechanisms to impact Alzheimer's disease is provided, suggesting that the validity of coconut oil claims should be viewed with skepticism.


2011 ◽  
Vol 44 (06) ◽  
Author(s):  
K Lerche ◽  
M Willem ◽  
K Kleinknecht ◽  
C Romberg ◽  
U Konietzko ◽  
...  

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