Seed quality, production, and treatment

Author(s):  
Bennie Keith ◽  
James Delouche
Agriculture ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 240 ◽  
Author(s):  
Anna Tedeschi ◽  
Maria Grazia Volpe ◽  
Franca Polimeno ◽  
Francesco Siano ◽  
Giuseppe Maglione ◽  
...  

Multipurpose production of hemp has led to renewed interest for this crop cultivation, especially for human nutrition. To date, no information about the influence of nitrogen source on hemp seed quality is available. Hemp is also used for food and beverages due to its nutritional characteristics. This further use of hemp has led to an increase in hemp-grown areas. Therefore, it is important to get more information on the role of nitrogen on the quality production as well as to evaluate the environmental impact of the cultivation technique. In this work, we evaluate the influence of nitrogen source (i.e., NH4NO3 and urea) on the seed fatty acid composition of an edible hemp as well as on the environment in terms of soil N2O emission. Nitrogen source modified seed quality very little. Even if characterized by a lower acidic profile, seed from plants grown under urea and NH4NO3 had a ω-3/ω-6 ratio (0.3) within the optimal range from the nutritional standpoint, being considered as the optimal proportion for human metabolism and health. Urea fertilization reduced soil N2O emission. Our findings suggest that nitrogen source seems not to influence seed quality and that urea fertilizer might be more climate-friendly than NH4NO3 in terms of greenhouse gas emissions, in an extensive cultivation of hemp for industrial use.


2021 ◽  
Vol 244 ◽  
pp. 02046
Author(s):  
Jonibek Khudaykulov ◽  
Sarvinoz Togaeva ◽  
Chulpanoy Kashkabaeva ◽  
Zayniddin Abirov ◽  
Shukhrat Shodmonov

In this article, the analysis of the field experiments conducted in the Tashkent province, which was aimed at improving the technology of high-quality production, and economic efficiency of peanuts in the conditions of the typical gray soil and climate, was given. In the field experiments, the effect of Microzym-2 biostimulator on growth, development, yield elements, yield and seed quality of local peanut varieties “Salomat” (standard) and “Mumtoz” was studied. Accordingly, before sowing of peanut seeds, the biostimulator Microzym-2 was applied at a rate of 30 l/t, as result the yield of legumes was 1.4 t/ha higher in “Salomat” (standard) and 1.1 t/ha higher in the class “Mumtoz” than in the control variant (11.7 t/ha). When peanut varieties were supplemented with mineral fertilizers N150P150K100 kg/ha, and treated with Microzym-2 biostimulator before the sowing and during the flowering periods, 29.3 q/ha of “Salomat” variety and 33.2 q/ha of “Mumtoz” harvest were obtained. It was found that Microzym-2 biostimulator in sowing peanuts was cost-effective.


Symmetry ◽  
2020 ◽  
Vol 12 (12) ◽  
pp. 2018
Author(s):  
Yonis Gulzar ◽  
Yasir Hamid ◽  
Arjumand Bano Soomro ◽  
Ali A. Alwan ◽  
Ludovic Journaux

Over the last few years, the research into agriculture has gained momentum, showing signs of rapid growth. The latest to appear on the scene is bringing convenience in how agriculture can be done by employing various computational technologies. There are lots of factors that affect agricultural production, with seed quality topping the list. Seed classification can provide additional knowledge about quality production, seed quality control and impurity identification. The process of categorising seeds has been traditionally done based on characteristics like colour, shape and texture. Generally, this is performed by specialists by visually inspecting each sample, which is a very tedious and time-consuming task. This procedure can be easily automated, providing a significantly more efficient method for seed sorting than having them be inspected using human labour. In related areas, computer vision technology based on machine learning (ML), symmetry and, more particularly, convolutional neural networks (CNNs) have been generously applied, often resulting in increased work efficiency. Considering the success of the computational intelligence methods in other image classification problems, this research proposes a classification system for seeds by employing CNN and transfer learning. The proposed system contains a model that classifies 14 commonly known seeds with the implication of advanced deep learning techniques. The techniques applied in this research include decayed learning rate, model checkpointing and hybrid weight adjustment. This research applies symmetry when sampling the images of the seeds during data formation. The application of symmetry generates homogeneity with regards to resizing and labelling the images to extract their features. This resulted in 99% classification accuracy during the training set. The proposed model produced results with an accuracy of 99% for the test set, which contained 234 images. These results were much higher than the results reported in related research.


Author(s):  
J.A. Lancashire ◽  
J.L. Brock

Some characteristics of seed quality, establishment rates, performance in mixtures and response to grazing management of 5 new pasture plants with potential in dryland are described. On a dry hill country site in the Wairarapa, the contribution of the sown grasses established in separate plots with clovers under rotational grazing was 'Grasslands Wana' cocksfoot 65%; 'Grasslands Maru' phalaris 23%; 'Grasslands Matua' prairie grass 22%; and 'Grasslands Roa' tall fescue 13% after 2 years. The other main grass species was resident perennial ryegrass which established from buried seed (ca. 240 plants/m*) and had a major impact on the establishment and growth of the sown grasses. On a seasonally dry Manawatu flat land soil 3 grazing managementsviz. set stocked all year (S); rotational all year (R); and combination (Cl (set stocked from lambing to drafting and rotational for the remainder of the year) were applied to mixtures of the new cultivars (except that 'Grasslands Apanui' cocksfoot replaced Wana) with ryegrass and white clover stocked at 20 sheep/ha. After 3 years the contribution of the new cultivars was negligible under S and ryegrass was dominant. The R pastures became cocksfoot dominant and Matua (in winter) and chicory (in summer) contributed more than in the S system. The C system produced the most evenly balanced species contribution with only Roa remaining at (5%. A sub-trial with cocksfoot cultivars demonstrated that Wana maintained better production and tiller density ~ll,000/m2 ) than Apanui (1000/m' ) under set stocking IS). Although some of the new cultivars will require specialised management procedures to fulfil their potential in dryland, the increasing and widespread use of Matua prairie grass in farming suggests that these techniques can be adopted in commercial agriculture provided good technical information is available in a management package when the cultivar is released. Keywords: Dryland, grazing management, mixtures, Matua prairie grass, Wana cocksfoot, Roa tall fescue, Maru phalaris, Chicory


2015 ◽  
Vol 42 (1) ◽  
pp. 10-22 ◽  
Author(s):  
P. G. Moore

Attention is drawn to the contents, pedagogic style and visual appeal of the 17-volume “Peeps at nature” series published by A. & C. Black between 1911 and 1935. Edited by the Reverend Charles Albert Hall (a Swedenborgian minister), who also contributed most of the titles, this series was a quality production but one that was cheap enough to be readily accessible to young readers. Its volumes were written in simple language and included colour pictures. With time, the flamboyant artistry of the covers that so characterized the earlier volumes was replaced by more muted designs, possibly to reduce production costs. Later contributors abandoned anthropomorphism and the moralizing tone of many nineteenth-century popularizers of natural history, although styles of writing varied between the early and later contributors to the series, becoming less technical with time.


2014 ◽  
Vol 2 (2) ◽  
pp. 93-100
Author(s):  
Shahnaj Yesmina ◽  
Moushumi Akhtarb ◽  
Belal Hossain

The experiment was conducted to find out the effect of variety, nitrogen level and harvesting time on yield and seed quality of barley. The treatments used in the experiment consisted of two varieties viz. BARI Barley 4 and BARI Barley 5, three harvesting time viz. 35, 40 and 45 Days after Anthesis (DAA) and nitrogen levels viz. 0, 70, 85 and 100 kg N ha-1 . The experiment was laid out in a spilt- spilt-plot design with three replications assigning the variety to the main plot, harvesting time to the sub-plots and nitrogen level to the sub-sub plots. Variety had significant effects on the all yield attributes except fertile seeds spike-1 . Seed quality parameters viz. normal seeds spike-1 , deformed seeds spike-1 , germination (%) and vigour index were statistically significant. The variety BARI Barley 5 produced higher grain yield and seed quality than BARI Barley 4. Grain yield from BARI Barley 5 and BARI Barley 4 were 4.59 t ha-1 and 4.24 t ha-1 , respectively. Significantly, the highest 1000-seed weight (46.90 g) was produced by BARI Barley 5 than (37.90 g) BARI Barley 4. The result revealed that harvesting time had significant effect on yield and yield attributes and seed quality parameters. Seed yield was highest (4.65 t ha-1 ) when the crop harvested at 40 DAA and it was increased linearly from 35 DAA. Maximum quality seed and 1000-seed weight (43.20 g) was obtained when the crop harvested at 40 DAA. All the yields, yield attributes and seed quality parameters were significantly influenced by nitrogen levels. The highest grain yield (5.14 t ha-1 ) was obtained when BARI Barley 5 variety was fertilized by 100 kg N ha-1 and the lowest (3.14 t ha-1 ) was obtained from control treatments. Normal seeds spike-1 , vigour index, germination (%) were better at 85 kg N ha-1 in variety of BARI Barley 5 than BARI Barley 4. So it can be concluded that BARI Barley 5 showed better result when fertilized with 100 kg N ha-1 and harvested at 40 DAA for getting maximum yield and 85 kg N ha-1 and harvested at 40 DAA for getting better quality seed.


2018 ◽  
Author(s):  
F.B. Musaev ◽  
N.S. Priyatkin ◽  
M.V. Arkhipov ◽  
P.A. Shchukina ◽  
A.F. Bukharov ◽  
...  

Приведено описание разработанной авторами методики цифровой компьютерной морфометрии семян овощных культур на основе системы анализа изображений, состоящей из планшетного сканера и программного обеспечения для автоматических измерений. В основу метода положено представление о разнокачественности семян, обусловленной генетической неоднородностью самих семенных растений, используемых в промышленном семеноводстве. Физические свойства семян (их форма и линейные размеры) – основные параметры при определении их качества. Цифровые изображения семян получены при помощи планшетного сканера HP Sсanjet 200 на базе Агрофизического НИИ с использованием серийного программного обеспечения «Argus-BIO», производства ООО «АргусСофт» (г. Санкт-Петербург). Метод состоит из подбора контрастной подложки (фона) для сканирования семян с минимальными теневыми эффектами, калибровку программного обеспечения для привязки к истинным размерным величинам, подбор параметров измерений и автоматическое распознавание цифровых сканированных изображений семян. Представлены экспериментальные данные по морфометрии экологически разнокачественных семян фасоли овощной, матрикально разнокачественных семян укропа, пастернака и лука Кристофа. Семена укропа и пастернака, собранные из разных порядков ветвления семенного растения, значительно различались по величине линейных параметров. Наиболее показательный линейный параметр семян – площадь проекции. Предложенная авторами методика цифровой морфометрии, уже использована на практике и в перспективе может быть задействована в исследованиях экологической и матрикальной разнокачественности семян овощных культур. Так, она прошла апробацию на разнокачественных семенах пяти сортов фасоли овощной (Настена, Магура, Миробела, Морена, Бажена) полученных в пяти контрастных эколого-географических условиях среды (Москва, Белгород, Ставрополь, Омск, Горки) в 2011–2012 годах. В дальнейшем методика может быть использована для улучшения качества цифровых изображений семян, изучения разнокачественности семян в том числе и для совершенствования контроля за селекционным процессом. Кроме того, она применима для изучения взаимосвязи совокупности морфометрических характеристик семян и их посевных качеств.The description of the method of digital computer morphometry of vegetable seeds developed by the authors on the basis of the image analysis system consisting of a flatbed scanner and software for automatic measurements is given. The method is based on the idea of seed quality, due to the genetic heterogeneity of the seed plants used in industrial seed production. Physical properties of seeds (their shape and linear dimensions) are the main parameters in determining their quality. Digital image of the seed obtained using the flatbed scanner, HP Sсanjet 200 on the basis of the Agrophysical research Institute with serial software “Argus-BIO”, produced by LLC “Argussoft” (Saint-Petersburg). The method consists of selection of a contrast substrate (background) for scanning seeds with minimal shadow effects, calibration of software for binding to true size values, selection of measurement parameters and automatic recognition of digital scanned images of seeds. Experimental data on the morphometry of ecologically different-quality seeds of vegetable beans, matrix seeds of dill, Pasternak and Christoph onion are presented. Seeds of dill and parsnip, collected from different orders of branching of the seed plant, significantly differed in size of linear parameters. The most revealing linear parameter seed – area projection. The method of digital morphometry proposed by the authors has already been used in practice and in the future can be used in studies of ecological and matrix heterogeneity of vegetable seeds. So, it was tested on different quality seeds of five varieties of vegetable beans (Nastena, Magura, Mirobelа, Morena, Bazhenf) obtained in five contrasting environmental and geographical conditions (Moscow, Belgorod, Stavropol, Omsk, Gorki) in 2011-2012. In the future, the technique can be used to improve the quality of digital images of seeds, study of seed diversity, including to improve the control of the breeding process. In addition, it is applicable to study the relationship of the set of morphometric characteristics of seeds and their sowing qualities.


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