Effects of TDN:CP Ratio on Nutrient Intake, Body Weight Gain, Blood Characteristics in Holstein Heifers(15~18 Months of Age)

2017 ◽  
Vol 51 (6) ◽  
pp. 127-135
Author(s):  
Gyeom-Heon Kim ◽  
◽  
Hyun-Jin Kim ◽  
Won-Uk Hwang ◽  
Soo-Ki Kim
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Nutrient Intake ◽  
Body Weight Gain ◽  
Blood Characteristics

scholarly journals Post-weaning feeding levels on feeding behavior, growth and development in Holstein dairy heifers

2018 ◽  
Vol 48 (3) ◽  
Author(s):  
Emanuel De La Quintana ◽  
Alejandro Mendoza ◽  
Cecilia Cajarville ◽  
Oscar Bentancur ◽  
José Luis Repetto
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Experimental Design ◽  
Growth And Development ◽  
Nutrient Intake ◽  
Body Weight Gain ◽  
Daily Weight Gain ◽  
Single Group ◽  
Feeding Level ◽  
Dairy Heifers

ABSTRACT: To study the effect of post-weaning feeding levels on the growth of dairy heifers, 40 animals with 77.7 ± 8.1 days of age and 77.5 ± 9.2kg of body weight were grouped in 10 pens, and each pen was randomly assigned to one of the following treatments for 120 days: feeding level to achieve a body weight gain of 600 (TMEDIUM) or 800 (THIGH) g/day based on a total mixed ration. After this period all heifers were managed as a single group for 150 days. Nutrient intake, behavior, body weight and other morphological measures were recorded in each animal. As a result of the experimental design THIGH heifers had a higher nutrient intake than TMEDIUM heifers, which was reflected in a higher daily weight gain, withers height, heart girth and hip width. However, treatments had no effect on these traits during the residual period.

Effect of rejected Eucheuma cottonii level in complete feed on nutrient intake and digestion, blood metabolites, and body weight gain of early weaning Bali calves

2020 ◽  
Vol 5 (6) ◽  
pp. 225-230
Author(s):  
◽  
T. T. Nikolaus ◽  
I. G. N. Jelantik ◽  
I. Benu ◽  
◽  
...  
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Nutrient Intake ◽  
Body Weight Gain ◽  
Blood Metabolites ◽  
Randomized Design ◽  
Daily Body Weight ◽  
K Concentration ◽  
Eucheuma Cottonii ◽  
Linear Body

Effect of rejected Eucheuma cottonii level in complete feed on nutrient intake and digestion, blood metabolites, and body weight gain of early weaned Bali calves was studied. Twelve Bali calves aged 4 months with average early body weight 40 kg and standard error 1.3 kg were used in this experiment. Completely randomized design was applied with four treatments and three replications. The treatments were CT0 (complete feed without Eucheuma cottonii, CT5 (complete feed plus Eucheuma cottonii 5%), CT10 (complete feed plus Eucheuma cottonii 10%), and CT15 (complete feed plus Eucheuma cottonii 15%). The results on nutrient intake indicated that there were no significantly differences (p>0.05) among treatments by Bali calves. There were also no significant differences (p>0.05) of treatments on crude protein and fiber digestibility, however, digestibility of DM, OM, EE, and NFE were same among 5, 10, and 15 % level of rejected E. cottonii in complete feed. There were significantly different (p<0.05) of treatments on blood urea, glucose, protein, Mg, and K of Bali calves. Providing rejected E. cottonii 15% in the complete feed produced generally the highest blood urea, glucose, protein, Mg, and K of Bali calves. There were no significantly different (p>0.05) of treatments on body weight gain and body linear measures of Bali calves. It was concluded that 1) dry matter and other nutrient intake were the same between early weaned Bali calves consumed complete feed with or without rejected E. cottonii, 2) digestibility of DM, OM, EE, and NFE of complete feed differed among treatments. The lowest digestibility of DM, OM, EE, and NFE were at early weaned Bali calves consumed complete feed without rejected E. cottonii. Digestibility of CP and CF were same among early weaned Bali calves consumed both with and without rejected E. cottonii, 3) blood urea, glucose, protein, Mg, and K concentration differed among treatments. The lowest blood urea, glucose, protein, Mg, and K concentration were at early weaned Bali calves consumed complete feed without rejected E. cottonii. The highest blood urea, glucose, protein, Mg, and K concentration were general at early weaned Bali calves consumed complete feed with 15% rejected E. cottonii, 4) daily body weight gain and linear body measures were same among early weaned Bali calves consumed both with or without rejected E. cottonii.

scholarly journals Body Weight Gain and Nutrient Intake in Grazing Holstein Steer Calves

1974 ◽  
Vol 45 (11) ◽  
pp. 603-608
Author(s):  
Kyu-Seong LEE ◽  
Iwao TASAKI ◽  
Masatake KIKUCHI
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Nutrient Intake ◽  
Body Weight Gain

PENGEMBANGAN TANAMAN RAMI (Boehmeria nivea L. Gaud) DAN PEMANFAATAN LIMBAH DAUN RAMI UNTUK PENGGEMUKKAN DOMBA WONOSOBO

2018 ◽  
Vol 16 (2) ◽  
pp. 201-210
Author(s):  
Muryanto Muryanto ◽  
Pita Sudrajad ◽  
Amrih Prasetyo
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Plant Development ◽  
Body Weight Gain ◽  
Survey Methods ◽  
The Body ◽  
Boehmeria Nivea ◽  
Central Java ◽  
Potential Capacity ◽  
The Given

The aim of the study was to determine the development of ramie plants (Boehmeria nivea L. Gaud) and the effect of using ramie leaves on feed on the body weight gain of Wonosobo Sheep (Dombos). Research on the development of ramie plants using survey methods in the area of ramie plant development in Wonosobo Regency. While the research on the use of ramie leaves for fattening was carried out in Butuh Village, Kalikajar District, Wonosobo Regency in 2018. 21 male Dombos were divided into 3 feed treatments with forage proportions of 70%, 50% and 30 ramie leaves respectively. %. The results showed that currently ramie plants were being developed in Wonosobo Regency by CV. Ramindo Berkah Persada Sejahtera in Gandok Village, Kalikajar District, Wonosobo Regency, Central Java. Until now the area of the crop has reached 13 ha. Of this area will produce ramie leaves 195,000 kg / year. If one sheep needs 4 kg of ramie / tail / day leaves, then the potential capacity of sheep is 135 heads / year, if the given one is 50% then the Jurnal Litbang Provinsi Jawa Tengah, Volume 16 202 Nomor 2 – Desember 2018potential capacity is 270 heads / year and if it is reduced again to 25% of ramie leaves then the potential capacity 440 heads / year. The use of ramie leaves as a feed for Wonosobo Sheep fattening can be given as much as 30% in fresh form.

Eisenia bicyclis Inhibits Body Weight Gain and Fat Accumulation Induced by High-Fat Diets in Mice

2010 ◽  
Vol 15 (4) ◽  
pp. 262-266 ◽  
Author(s):  
Won-Hee Choi ◽  
Ji-Yun Ahn ◽  
Sun-A Kim ◽  
Tae-Wan Kim ◽  
Tae-Youl Ha
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
High Fat ◽  
Eisenia Bicyclis ◽  
Fat Accumulation ◽  
High Fat Diets ◽  
Fat Diets

Effect of Honey & Olive Oil Supplemented Bio-Yoghurt Feeding on Lipid Profile, Blood Glucose and Hematological Parameters in Rats

2019 ◽  
Vol 15 (2) ◽  
pp. 140-147
Author(s):  
Magdy M. Ismail ◽  
El-Tahra M. Ammar ◽  
Abd El-Wahab E. Khalil ◽  
Mohamed Z. Eid
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Blood Glucose ◽  
Olive Oil ◽  
Body Weight Gain ◽  
Low Density Lipoprotein ◽  
Density Lipoprotein ◽  
Lipoprotein Cholesterol ◽  
Low Density ◽  
Low Density Lipoprotein Cholesterol

Background and Objective: Yoghurt, especially bio-yoghurt has long been recognized as a product with many health benefits for consumers. Also, honey and olive oil have considerable nutritional and health effects. So, the effect of administration of yoghurt made using ABT culture and fortified with honey (2 and 6%), olive oil (1 and 4%) or honey + olive oil (2+1 and 6+4% respectively) on some biological and hematological properties of rats was investigated.Methods:The body weight gain, serum lipid level, blood glucose level, serum creatinine level, Glutamic Oxaloacetic Transaminase (GOT) activity, Glutamic Pyruvic Transaminase (GPT) activity, leukocytes and lymphocytes counts of rats were evaluated.Results:Blending of bio-yoghurt with rats&#039; diet improved body weight gain. Concentrations of Total plasma Cholesterol (TC), High-Density Lipoprotein cholesterol (HDL), Low-Density Lipoprotein cholesterol (LDL), Very Low-Density Lipoprotein cholesterol (VLDL) and Triglycerides (TG) significantly lowered in plasma of rats fed bio-yoghurt. Levels of TC, LDL, VLDL, and TG also decreased in rat groups feed bio-yoghurt supplemented with honey and olive oil. LDL concentrations were reduced by 10.32, 18.51, 34.17, 22.48, 43.30% in plasma of rats fed classic starter yoghurt, ABT yoghurt, ABT yoghurt contained 6% honey, ABT yoghurt contained 4% olive oil and ABT yoghurt contained 6% honey + 4% olive oil respectively. The blood glucose, serum creatinine, GOT and GPT values of rats decreased while white blood cells and lymphocytes counts increased by feeding bioyoghurt contained honey and olive oil.Conclusion:The findings enhanced the multiple therapeutic effects of bio-yoghurt supplemented with honey and olive oil.

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