scholarly journals METODE SELF INSTRUCTIONAL TRAINING UNTUK MENURUNKAN KADAR GULA DARAH PASIEN DM TIPE 2 (Self Instructional Training Methods to Reduce Blood Glucose Levels Type 2 Diabetes Mellitus)

2018 ◽  
Vol 21 (4) ◽  
Author(s):  
Erni Setiyorini
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
T Test ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Number Of Patients ◽  
Patients With Diabetes ◽  
Reduce Blood Glucose ◽  
Instructional Training ◽  
Paired T Test

Abstract: Uncontrolled blood glucose levels is a problem that is often found in patients with Diabetes Mellitus. This condition has an impact on the health of the patient as it would appear some macrovascular and microvascular complications. The number of patients with DM in Indonesia has increased by years and only 50% of patients suffering from diabetes who are aware of, and around 30% of them take medication regularly. The purpose of this study was to determine the effectiveness of Self Instructional Training method on blood glucose levels of the patients. The method used pre-experimental design with purposive sampling technique and 16 respondents as the sample. The measuring instrument used glucometers to measure blood glucose levels and analyzed with Paired T Test. Based on the results, the entire blood glucose levels before the intervention above 200 mg /dl. After having Self Instructional Training Intervention, the average blood glucose level was 35.75 mg /dl. The highest blood glucose levels was in the post test as 253 mg /dl and the lowest was 197 mg /dl. Based on Paired T Test  analysis obtained Self Instructional Training interventions could reduce blood glucose levels of patients with Diabetes Mellitus Type II (p value = 0.000). Diabetes Mellitus patients were expected to be able to apply the  SIT method to perform self-care so that the patient's blood glucose levels can be controlled. Patient could do this methods  at home and should be supported by their  family and health professionals to treat the diseases. 

scholarly journals Self Instructional Training Methods to Reduce Blood Glucose Levels Type 2 Diabetes Mellitus

2017 ◽  
Vol 4 (1) ◽  
pp. 006-011
Author(s):  
Nian Afrian Nuari
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
T Test ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Number Of Patients ◽  
Patients With Diabetes ◽  
Reduce Blood Glucose ◽  
Instructional Training ◽  
Paired T Test

Blood glucose levels  uncontrolled is a problem that is often found in patients with Diabetes Mellitus. This has an impact on the health of the patient as it would appear some macrovascular and microvascular complications. Number of patients with DM in Indonesia has increased every year and only 50% of patients suffering from diabetes who are aware of, and around 30% of them take medication regularly. The purpose of this study to determine the effect of Self Instructional Training method on blood glucose levels of patients. The method used is pre experiment with purposive sampling technique and the sample size of 16 respondents. Measuring instrument used glucometers to measure blood glucose levels and analyzed with Paired T Test. Based on the results, the entire blood glucose levels before the intervention above 200 mg /dl. After Self Instructional Training Intervention average blood glucose level was 35.75 mg /dl. Blood glucose levels are highest when the post test was 253 mg /dl and the lowest is 197 mg /dl. Based on Paired T Test  analysis obtained Self Instructional Training interventions can reduce blood glucose levels of patients with Diabetes Mellitus Type II (p value = 0.000). Diabetes Mellitus patients expected to be able to apply the  SIT method to perform self-care so that the patient's blood glucose levels can be controlled. Patient can do this methods  at home and needed support from their  family and health professionals to treat the diseases.Keywords : Self, Instructional, Training, level, glucose, blood, DM

scholarly journals Perbedaan Hasil Pemeriksaan Kadar Glukosa Darah 2 Jam PP Dengan Menggunakan Glukometer Dan Analyzer Pada Penderita Diabetes Melitus

2017 ◽  
Vol 1 (1) ◽  
pp. 16
Author(s):  
Ellies Tunjung Sari Maulidiyanti
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Operational Definition ◽  
T Test ◽  
Large Hospital ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Clinical Laboratories ◽  
Patients With Diabetes ◽  
Paired T Test

 ABSTRACT Examination of blood glucose levels 2 hours pp is required to diagnose diabetes mellitus. Currently many clinical laboratories, hospitals and clinics are still modest usually use tool for the examination of blood glucose levels is by glucometer that emit relatively fast results. In contrast to the large hospital and clinical laboratories that have been developed have used the analyzer tool as an advanced tool that can check more parameters clinical examination which will get accurate results. To the authors want to prove whether there are differences in the results of blood glucose levels 2 hours pp using glucometer and analyzer. This research is experimental. The population in this study were patients with diabetes mellitus in hospital Throughout Siti Khadija. The samples used were serum and whole blood from the blood vena.Variabel free is the way 2-hour blood glucose tests using a glucometer and analyzer pp and the dependent variable is the blood glucose levels 2 hours pp. While the operational definition, examination of blood glucose 2 hours pp by using 2 kinds of tools, namely glucometer and analyzer. Methods of data collection of 20 samples taken from patients with DM in Hospital Khodijah Throughout Siti. To know the results used paired t test. The results showed that there were significant differences between the glucometer and glucose analyzer examination 2 hours pp based on the results of paired t test with sig value greater than 0.05 and the average levels of the glucometer 207.65 mg / dl and analyzer 193.85 mg / dl. Key word: glucose, glucometer, analyzer 

scholarly journals PENGARUH JUS LIDAH BUAYA TERHADAP KADAR GLUKOSA DARAH PUASA DAN 2 JAM PP(Post Prandial) PADA PENDERITA DIABETES MELITUS

2019 ◽  
Vol 10 (1) ◽  
pp. 77
Author(s):  
Febria Syafyu Sari ◽  
Ridhyalla Afnuhazi
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Blood Sugar ◽  
Fasting Blood Glucose ◽  
Aloe Vera ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Patients With Diabetes ◽  
Paired T Test ◽  
Diabetes Melitus

ABSTRAK Diabetes Melitus merupakan penyakit yang paling menonjol yang disebabkan oleh gagalnya pengaturan gula darah. Lidah buaya berkhasiat untuk menurunkan kadar gula dalam darah bagi penderita diabetes dan dapat mengontrol tekanan darah. Tujuan penelitian untuk mengetahui pengaruh jus lidah buaya (AloeBarbadensis Miller) terhadap penurunan glukosa darah puasa GDP) dan 2 Jam PP (Post Prendial) pada penderita DM (Diabetes Melitus). Desain penelitian merupakan Quasi Eksperimental dengan pendekatan one group pretest – postest design. Sampel terbagi menjadi 14 responden. Data dianalisis dengan paired t-test. Hasil menunjukan rata-rata penurunan glukosa darah puasa pada intervensi (28,42 gr/dl) dan glukosa darah 2 jam pp pada intervensi (40,57 gr/dl). Untuk analisis bivariat terdapat perbedaan antara glukosa puasa dan 2 jam pp dengan glukosa darah puasa GDP) dan 2 Jam PP (Post Prendial) pada penderita DM (Diabetes Melitus). Kesimpulan didapatkanlidah buaya dapat menurunkan kadar glukosa darah.Berdasarkan hasil penelitian jus lidah buaya dapat menjadi salah satu alternatif keperawatan non farmakologi dalam penyakit diabetes melitus. Kata Kunci : Lidah Buaya ; Diabetes Mellitus THE EFFECT OF VEGETABLE VOCATIONAL JUICE ON FAST BLOOD GLUCOSE LEVELS AND 2 HOURS OF PP (Post Prandial) IN DIABETES MELLITUS  ABSTRACT Diabetes mellitus is the most prominent disease caused by the failure of blood sugar regulation. Aloe vera is efficacious can to  reduce blood sugar levels for diabetics and can control blood pressure. The purpose of this study was to determine the effect of Aloe Barbadensis Miller on the reduction of fasting blood glucose GDP and 2 hours of PP (post prendial) in patients with diabetes mellitus. The research design is Experimental Quasi with one group pretest - postest design approach. The sample is divided into 14 respondents. Data were analyzed by paired t-test. The results showed an average decrease in fasting blood glucose at intervention (28.42 gr / dl) and 2 hours pp blood glucose at intervention (40.57 gr / dl). For bivariate analysis there was a difference between fasting glucose and 2 hours pp with fasting blood glucose GDP) and 2 hours PP (Post Prendial) in patients with diabetes mellitus. The conclusion is that aloe vera can reduce blood glucose levels. Based on the results of research on aloe vera juice can be an alternative non-pharmacological nursing in diabetes mellitus. Keywords: Aloe Vera ; Diabetes Mellitus

scholarly journals PENGARUH EKSTRAK BAWANG HITAM TERHADAP PENURUNAN KADAR GLUKOSA DARAH PADA MENCIT

2021 ◽  
Vol 4 (1) ◽  
pp. 49
Author(s):  
Pipit Festi W
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Mus Musculus ◽  
T Test ◽  
Control Group ◽  
Control Group Design ◽  
Significance Level ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Reduce Blood Glucose

 Administration of oral hypoglycemic drugs and insulin is one of the most common pharmacological treatments given to people with diabetes mellitus. This treatment is carried out in the long term so that it causes side effects and is carried out continuously so that it will affect the financial condition of the diabetes mellitus patient. The purpose of this study was to determine the effect of black garlic extract on decreasing blood glucose levels in mice (mus musculus). This study uses the design of True Experimental design (pretest-posttest with control group design). The population is mice in Pusvetma Surabaya. Sampling method uses Non Probability Sampling Purposive Sampling type. Samples taken were 30 mice consisting of 15 intervention groups and 15 control groups. Data was collected using observation sheets, then analyzed using Independent sample t test and Dependent sample t test with a significance level of 5 0.05. The results showed: Using the test Independent sample T test obtained a significance value ρ = 0,000  It can be concluded that there is an effect of black onion extract to reduce blood glucose levels in mice. In the paired t-test test in the treatment group showed ρ = 0,000  that there were differences in blood glucose levels before being given extracts of garlic and after being given intervention. It is expected that black garlic can be used as an alternative medicine to reduce blood glucose levels.Keyword : Ekstrak of black garlic, Blood sugar levels, mus musculus

scholarly journals PENGARUH POLA PEMBERIAN ANTIBIOTIK TERHADAP KADAR GLUKOSA DARAH PASIEN DIABETES MELLITUS TIPE II DI PERAWATAN POLI PUSKESMAS SABBANGPARU

2021 ◽  
Vol 3 (2) ◽  
pp. 194-200
Author(s):  
Sholehan ◽  
Fatmawati ◽  
Yammar
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
T Test ◽  
The Body ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Disease Case ◽  
Patients With Diabetes ◽  
Diabetes Melitus

Abstract Diabetes mellitus is a dangerous degenerative disease because this disease can affect all organs of the body and cause several kinds of complaints. Sabbangparu District, Wajo Regency in 2020-2021 cases of diabetes mellitus became the highest disease case. The purpose of this study was to determine the effect of the pattern of giving antibiotics on blood glucose levels of patients with diabetes mellitus in the outpatient clinic at the UPTD Puskesmas Sabbangparu, Wajo Regency. The type of research is quantitative research using quasi-experimental research because the research is carried out simultaneously at one time without any follow-up. Data were collected through a questionnaire. The sample in this study were patients with diabetes mellitus as many as 10 samples. The sampling technique of this research is accidental sampling. The dependent variable in this study is blood glucose levels, while the independent variable is the pattern of giving antibiotics using the T-Test formula test, namely One Sample T-Test. The results of the One Sample T-Test test obtained a value (p = 0.000 means <0.05). Based on this analysis, it can be concluded that there is an effect of the pattern of giving antibiotics on blood glucose levels in DM patients after being given antibiotics. Suggestions for research are that it is hoped that people with diabetes mellitus will regularly carry out examinations so that blood sugar levels can be controlled and increase public knowledge about diabetes mellitus. Abstrak Diabetes melitus merupakan salah satu penyakit denegeratif yang berbahaya karena penyakit ini bisa mengenai semua organ tubuh dan menimbulkan beberapa macam keluhan. Kecamatan Sabbangparu Kabupaten Wajo pada tahun 2020-2021 kasus diabetes melitus menjadi kasus penyakit tertinggi. Tujuan penelitian ini adalah untuk mengetahui pengaruh pola pemberian antibiotik terhadap kadar glukosa darah pasien diabetes mellitus di perawatan poli di UPTD Puskesmas Sabbangparu Kabupaten Wajo. Jenis penelitian yaitu penelitian kuantitatif dengan menggunakan Quasi experiment karena penelitian dilakukan serentak satu waktu tanpa adanya follow up. Data dikumpulkan melalui kuesioner. Sampel dalam penelitian ini yaitu pasien diabetes melitus sebanyak 10 sampel. Teknik pengambilan sampel penelitian ini adalah accidental sampling. Variabel dependen dalam penelitian ini yaitu kadar glukosa darah, sedangkan variabel independen yaitu pola pemberian antibiotik dengan menggunakan uji formula T-Test yaitu One Sampel T-Test. Hasil uji One Sampel T-Test diperoleh nilai (p = 0,000 berarti α < 0,05). Berdasarkan analisis tersebut maka dapat disimpulkan bahwa terdapat Pengaruh Pola Pemberian Antibiotik Terhadap Kadar Glukosa Darah Pasien Dm sesudah diberi antibiotik. Saran penelitian yaitu Diharapkan kepada penderita diabetes melitus supaya teratur dalam  melakukan pemeriksaan sehingga kadar gula darah dapat terkontrol dan menambah pengetahuan masyarakat tentang penyakit diabetes melitus  

scholarly journals The Effectiveness of Virgin Coconut Oil on the Decrease of Blood Glucose Levels on Gestational Diabetes Mellitus

2021 ◽  
Vol 8 (3) ◽  
pp. 271-275
Author(s):  
Noer Saudah ◽  
Indah Lestari ◽  
Catur Prasastia Dewi Lukita ◽  
Sahrir Xillehu ◽  
Joel Rey U. Acob
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Gestational Diabetes ◽  
Gestational Diabetes Mellitus ◽  
Preterm Labor ◽  
T Test ◽  
Glucose Levels ◽  
Blood Glucose Levels ◽  
Reduce Blood Glucose ◽  
Carb Diet

Gestational Diabetes Mellitus (GDM) was medical complication that occurs during pregnancy and caused preterm labor.  Efforts reduce blood glucose levels and improve pancreatic performance must be safe both for mother and fetus. The research aimed to prove VCO can reduce blood glucose levels in GDM. The research design was quasi-experimental with one group pre-test and post-test. The research started on March to September 2020. The population was pregnant mother with GDM from two hospitals in Mojokerto East Java. The sample was 46 respondents with purposive sampling. The treatment given was VCO at a dose of 5 ml, 6 times a day and lowcarb diet. The instrument used to measure the fasting blood glucose was glucose stick.  The data was analyzed with paired t-test. The result showed blood glucose levels before intervention average of 155.19 mg/dL and after 153.50 mg/dL. The t-test value 14.442 and p value 0.000 which meant that VCO and low carb diet was more effective in reducing blood glucose levels on GDM. The administration of VCO with a low carb diet is an effort to restrict glucose intake in the body without hypoglycemia. It is safe to use for both mother and fetus as an alternative non-pharmacological therapy on GDM and prevent preterm labor

scholarly journals The Potential of Noni (Moringa citrifolia) in Lowering Blood Glucose Levels in Diabetes Mellitus Patients

BIOEDUSCIENCE ◽  
2020 ◽  
Vol 4 (2) ◽  
pp. 120-123
Author(s):  
Putri Dafriani ◽  
Mutiara Karamika ◽  
Siska Sakti Anggraini ◽  
Roza Marlinda
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Intervention Group ◽  
Control Group ◽  
Diabetic Patients ◽  
Test Results ◽  
Glucose Levels ◽  
Glucose Testing ◽  
Blood Glucose Levels ◽  
Reduce Blood Glucose

Background: Diabetes Mellitus is a chronic metabolic disorder caused by insulin resistance. Noni juice has the potential as herbal medicine which believed to reduce blood glucose levels. This study aims to determine the effect of noni juice on blood sugar levels on diabetic patients. Methods: This study used 16 respondents. They divided two groups, a control group and a treatment group. Each group consists of 8 respondents. The intervention group received 150 ml of noni juice which was given once a day for ten days. Glucose testing was carried out by the glucose-check method. The blood was taken from the respondent's fingertips capillary. The blood glucose levels between the control group and the intervention group were analyzed using independent t-test. Results: The average blood glucose level in the intervention group was 199.88 mg/dl, while the control group was 326.25 mg/dl. The test results of the mean blood glucose levels between the control group and the intervention group had a significant difference with a value of p = 0.003 (p ≤ 0.05). This indicates a significant effect between blood glucose levels in the control group and the intervention group. Conclusion: Noni can reduce blood glucose levels because it contains flavonoid. It has a hypoglycemic effect. Health workers can suggest consuming noni juice to decrease blood glucose in diabetic patients.    

scholarly journals PENGAPLIKASIAN ASUHAN KEPERAWATAN KELUARGA PADA PENDERITA DIABETES MELLITUS

2019 ◽  
Author(s):  
Rizky Asmaul Husnah
Keyword(s):  
Diabetes Mellitus ◽  
Blood Glucose ◽  
Chronic Disease ◽  
Glucose Levels ◽  
Normal Limits ◽  
Blood Glucose Levels ◽  
Family Behavior ◽  
Nursing Services ◽  
Patients With Diabetes

Diabetes mellitus is a chronic disease that lasts long term, where blood glucose levels pass within normal limits. Family is also one of the support systems that can be utilized in providing nursing services and management of patients with diabetes mellitus. Support and good family behavior can affect the compliance of patients with diabetes mellitus in treatment.

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