PENGARUH JUS LIDAH BUAYA TERHADAP KADAR GLUKOSA DARAH  PUASA DAN 2 JAM PP(Post Prandial) PADA PENDERITA DIABETES MELITUS

ABSTRAK Diabetes Melitus merupakan penyakit yang paling menonjol yang disebabkan oleh gagalnya pengaturan gula darah. Lidah buaya berkhasiat untuk menurunkan kadar gula dalam darah bagi penderita diabetes dan dapat mengontrol tekanan darah. Tujuan penelitian untuk mengetahui pengaruh jus lidah buaya (AloeBarbadensis Miller) terhadap penurunan glukosa darah puasa GDP) dan 2 Jam PP (Post Prendial) pada penderita DM (Diabetes Melitus). Desain penelitian merupakan Quasi Eksperimental dengan pendekatan one group pretest – postest design. Sampel terbagi menjadi 14 responden. Data dianalisis dengan paired t-test. Hasil menunjukan rata-rata penurunan glukosa darah puasa pada intervensi (28,42 gr/dl) dan glukosa darah 2 jam pp pada intervensi (40,57 gr/dl). Untuk analisis bivariat terdapat perbedaan antara glukosa puasa dan 2 jam pp dengan glukosa darah puasa GDP) dan 2 Jam PP (Post Prendial) pada penderita DM (Diabetes Melitus). Kesimpulan didapatkanlidah buaya dapat menurunkan kadar glukosa darah.Berdasarkan hasil penelitian jus lidah buaya dapat menjadi salah satu alternatif keperawatan non farmakologi dalam penyakit diabetes melitus. Kata Kunci : Lidah Buaya ; Diabetes Mellitus THE EFFECT OF VEGETABLE VOCATIONAL JUICE ON FAST BLOOD GLUCOSE LEVELS AND 2 HOURS OF PP (Post Prandial) IN DIABETES MELLITUS ABSTRACT Diabetes mellitus is the most prominent disease caused by the failure of blood sugar regulation. Aloe vera is efficacious can to reduce blood sugar levels for diabetics and can control blood pressure. The purpose of this study was to determine the effect of Aloe Barbadensis Miller on the reduction of fasting blood glucose GDP and 2 hours of PP (post prendial) in patients with diabetes mellitus. The research design is Experimental Quasi with one group pretest - postest design approach. The sample is divided into 14 respondents. Data were analyzed by paired t-test. The results showed an average decrease in fasting blood glucose at intervention (28.42 gr / dl) and 2 hours pp blood glucose at intervention (40.57 gr / dl). For bivariate analysis there was a difference between fasting glucose and 2 hours pp with fasting blood glucose GDP) and 2 hours PP (Post Prendial) in patients with diabetes mellitus. The conclusion is that aloe vera can reduce blood glucose levels. Based on the results of research on aloe vera juice can be an alternative non-pharmacological nursing in diabetes mellitus. Keywords: Aloe Vera ; Diabetes Mellitus

Download Full-text

Self Instructional Training Methods to Reduce Blood Glucose Levels Type 2 Diabetes Mellitus

Jurnal Ners dan Kebidanan (Journal of Ners and Midwifery) ◽

10.26699/jnk.v4i1.art.p006-011 ◽

2017 ◽

Vol 4 (1) ◽

pp. 006-011

Author(s):

Nian Afrian Nuari

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

T Test ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Number Of Patients ◽

Patients With Diabetes ◽

Reduce Blood Glucose ◽

Instructional Training ◽

Paired T Test

Blood glucose levels uncontrolled is a problem that is often found in patients with Diabetes Mellitus. This has an impact on the health of the patient as it would appear some macrovascular and microvascular complications. Number of patients with DM in Indonesia has increased every year and only 50% of patients suffering from diabetes who are aware of, and around 30% of them take medication regularly. The purpose of this study to determine the effect of Self Instructional Training method on blood glucose levels of patients. The method used is pre experiment with purposive sampling technique and the sample size of 16 respondents. Measuring instrument used glucometers to measure blood glucose levels and analyzed with Paired T Test. Based on the results, the entire blood glucose levels before the intervention above 200 mg /dl. After Self Instructional Training Intervention average blood glucose level was 35.75 mg /dl. Blood glucose levels are highest when the post test was 253 mg /dl and the lowest is 197 mg /dl. Based on Paired T Test analysis obtained Self Instructional Training interventions can reduce blood glucose levels of patients with Diabetes Mellitus Type II (p value = 0.000). Diabetes Mellitus patients expected to be able to apply the SIT method to perform self-care so that the patient's blood glucose levels can be controlled. Patient can do this methods at home and needed support from their family and health professionals to treat the diseases.Keywords : Self, Instructional, Training, level, glucose, blood, DM

Download Full-text

HUBUNGAN KECEMASAN DENGAN KADAR GLUKOSA DARAH PENDERITA DIABETES MELLITUS DI WILAYAH KERJA PUSKESMAS SUMBERSARI BANTUL KEC. METRO SELATAN KOTA METRO

JURNAL WACANA KESEHATAN ◽

10.52822/jwk.v2i1.39 ◽

2017 ◽

Vol 2 (1) ◽

pp. 5

Author(s):

Ludiana Ludiana

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

Standard Deviation ◽

Blood Sugar ◽

Glucose Levels ◽

Blood Glucose Levels ◽

The World ◽

Patients With Diabetes ◽

Sugar Levels ◽

The Relationship

Diabetes mellitus is a chronic metabolic disorder marked increase in blood glucose. According to the World Health Organization (WHO) in 2013 the incidence of diabetes mellitus in the world reached 347 million people in Indonesia alone ranks among the seven countries with the highest diabetes prevalence of 7.6 million people. Among the causes of the increase in blood glucose levels in diabetics is due to psychological factors, namely anxiety. In the pre-survey results in Puskesmas Sumbersari Bantul note that from 8 patients with diabetes mellitus, there are 6 people experiencing anxiety and 2 do not complain any signs of anxiety. The purpose of this study was to determine the relationship of anxiety with blood glucose levels of diabetics mellitus in Puskesmas Sumbersari Bantul District of South Metro City. The type quantitative research, form design used is cross sectional. The population in this study are patients with diabetes mellitus in Puskesmas Sumbersari Bantul District of South Metro totaling 408 samples taken as many as 41 people. The analysis in this study using the test Person Product Moment. Statistical analysis showed that anxiety patients with diabetes mellitus are at an average score of 27.44 with a standard deviation of 4.353 and the average blood sugar levels of people with diabetes mellitus are at 339.78 mg / dL with a standard deviation of 74.742. In the Person Product Moment test results proved no relationship anxiety with blood sugar levels of people with diabetes mellitus (p-value = 0.000 <a 0.05). Pearson correlation results obtained value of 0.817 towards a positive correlation with the strength of the relationship is very strong. Conclusions research shows there is an anxiety relationship with blood glucose levels of diabetics mellitus.

Download Full-text

METODE SELF INSTRUCTIONAL TRAINING UNTUK MENURUNKAN KADAR GULA DARAH PASIEN DM TIPE 2 (Self Instructional Training Methods to Reduce Blood Glucose Levels Type 2 Diabetes Mellitus)

Journal of Economics Business and Accountancy Ventura ◽

10.14414/jebav.v21i4.1117 ◽

2018 ◽

Vol 21 (4) ◽

Author(s):

Erni Setiyorini

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

T Test ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Number Of Patients ◽

Patients With Diabetes ◽

Reduce Blood Glucose ◽

Instructional Training ◽

Paired T Test

Abstract: Uncontrolled blood glucose levels is a problem that is often found in patients with Diabetes Mellitus. This condition has an impact on the health of the patient as it would appear some macrovascular and microvascular complications. The number of patients with DM in Indonesia has increased by years and only 50% of patients suffering from diabetes who are aware of, and around 30% of them take medication regularly. The purpose of this study was to determine the effectiveness of Self Instructional Training method on blood glucose levels of the patients. The method used pre-experimental design with purposive sampling technique and 16 respondents as the sample. The measuring instrument used glucometers to measure blood glucose levels and analyzed with Paired T Test. Based on the results, the entire blood glucose levels before the intervention above 200 mg /dl. After having Self Instructional Training Intervention, the average blood glucose level was 35.75 mg /dl. The highest blood glucose levels was in the post test as 253 mg /dl and the lowest was 197 mg /dl. Based on Paired T Test analysis obtained Self Instructional Training interventions could reduce blood glucose levels of patients with Diabetes Mellitus Type II (p value = 0.000). Diabetes Mellitus patients were expected to be able to apply the SIT method to perform self-care so that the patient's blood glucose levels can be controlled. Patient could do this methods at home and should be supported by their family and health professionals to treat the diseases.

Download Full-text

Gambaran Monitoring Gula Darah Kasus Diabetes Melitus di Puskesmas ‘X’ Kota Dumai

Jurnal Ilmu Kedokteran ◽

10.26891/jik.v12i2.2018.101-107 ◽

2019 ◽

Vol 12 (2) ◽

pp. 101

Author(s):

Elda Nazriati ◽

Fifia Chandra ◽

Izfhathaniah Izfhathaniah

Keyword(s):

Diabetes Mellitus ◽

Metabolic Disease ◽

Blood Glucose ◽

Fasting Blood Glucose ◽

Laboratory Equipment ◽

Self Monitoring ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Observation Method ◽

Diabetes Melitus

Diabetes mellitus is a metabolic disease that has 2 main targets of treatment, keeping the glucose levels within normalrange, and preventing complications. The purposed of this research is to know the description of blood glucosemonitoring consisting of fasting blood glucose, HbA1C, and self monitoring blood glucose (SMBG). This was aqualitative research by using observation method and deep interview to ten informant. The results showed thecheckup of fasting blood glucose levels have been going well with some obstacles, for instance, running out ofglucose strips. Puskesmas ‘X’ did not perform HbA1C checkup due to unavailability of laboratory equipment. OverallDM patients did not perform SMBG because they did not have the device, but the researchers obtained one patientwho had a device at home, but the patient still chose to check his blood glucose at the puskesmas because the lowknowledge of the patient to perform SMBG.

Download Full-text

Perbedaan Hasil Pemeriksaan Kadar Glukosa Darah 2 Jam PP Dengan Menggunakan Glukometer Dan Analyzer Pada Penderita Diabetes Melitus

THE JOURNAL OF MUHAMMADIYAH MEDICAL LABORATORY TECHNOLOGIST ◽

10.30651/jmlt.v1i1.978 ◽

2017 ◽

Vol 1 (1) ◽

pp. 16

Author(s):

Ellies Tunjung Sari Maulidiyanti

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

Operational Definition ◽

T Test ◽

Large Hospital ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Clinical Laboratories ◽

Patients With Diabetes ◽

Paired T Test

ABSTRACT Examination of blood glucose levels 2 hours pp is required to diagnose diabetes mellitus. Currently many clinical laboratories, hospitals and clinics are still modest usually use tool for the examination of blood glucose levels is by glucometer that emit relatively fast results. In contrast to the large hospital and clinical laboratories that have been developed have used the analyzer tool as an advanced tool that can check more parameters clinical examination which will get accurate results. To the authors want to prove whether there are differences in the results of blood glucose levels 2 hours pp using glucometer and analyzer. This research is experimental. The population in this study were patients with diabetes mellitus in hospital Throughout Siti Khadija. The samples used were serum and whole blood from the blood vena.Variabel free is the way 2-hour blood glucose tests using a glucometer and analyzer pp and the dependent variable is the blood glucose levels 2 hours pp. While the operational definition, examination of blood glucose 2 hours pp by using 2 kinds of tools, namely glucometer and analyzer. Methods of data collection of 20 samples taken from patients with DM in Hospital Khodijah Throughout Siti. To know the results used paired t test. The results showed that there were significant differences between the glucometer and glucose analyzer examination 2 hours pp based on the results of paired t test with sig value greater than 0.05 and the average levels of the glucometer 207.65 mg / dl and analyzer 193.85 mg / dl. Key word: glucose, glucometer, analyzer

Download Full-text

Gambaran Diabetes Melitus Sebagai Komorbid Pada Kejadian Covid-19 : Scoping Review

Prosiding Seminar Nasional Kesehatan ◽

10.48144/prosiding.v1i.804 ◽

2021 ◽

Vol 1 ◽

pp. 1128-1137

Author(s):

Laili Hikmawati ◽

S Sugiharto

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

Blood Sugar ◽

Scoping Review ◽

Diabetic Patients ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Sugar Levels ◽

The Stability ◽

Diabetes Melitus

AbstractDiabetes mellitus (DM) is one of the comorbidities most susceptible to COVID-19 infection. The morbidity and mortality rates for diabetic patients who are infected with COVID-19 are also very high. This is related to blood sugar levels, immunity, and DM complications. The study aimed to describe DM as a comorbid of COVID-19. The study applied a scoping review method, by searching for articles through PubMed and ProQuest. The inclusion criteria are articles published in 2019-2021, and the respondents are diabetic patients. The results show that the average age of diabetic patients who infected COVID-19 was 64.24 years old, and mostly (52.7%) were female. Type 2 DM is most infected compared to other types of DM. The ACE-2 receptor owned by DM patients is the entry point for the SARS-CoV-2 virus into the human body. Blood glucose levels are a factor in the severity of COVID-19 patients with DM. Moreover, it is necessary to consider the administration of antidiabetics in the setting of COVID-19 related to the risk of hypoglycemia or other side effects. The progression of COVID-19 in patients with co-morbidities of diabetes mellitus is influenced by the stability of blood glucose levels and length of suffering. Therefore, it is recommended to monitor blood sugar levels regularly. For diabetic patients, it is advisable to always maintain health protocols because hyperglycemia conditions can stimulate chronic inflammation and weaken the immunity system against infection.Keywords: Comorbid, COVID-19, Diabetes Mellitus, Scoping Review AbstrakDiabetes mellitus (DM) merupakan salah satu penyakit penyerta yang paling rentan terinfeksi COVID-19. Angka morbiditas dan mortalitas pada diabetisi yang terinfeksi COVID-19 pun sangat tinggi. Hal tersebut terkait dengan kadar gula darah, imunitas, dan juga komplikasi dari DM. Penelitian ini bertujuan untuk mendeskripsikan DM sebagai komorbid pada kejadian COVID-19. Penelitian ini menggunakan metode scoping review, dengan mencari artikel melalui PubMed dan ProQuest. Artikel yang dianalisis adalah artikel yang diterbitkan 2019-2021, dengan respondennya adalah pasien DM. Berdasarkan hasil review dari kelima artikel diperoleh rata- rata usia diabetisi yang terinfeksi COVID-19 adalah 64,24 tahun, dimana 52,7% responden berjenis kelain perempuan. DM tipe 2 merupakan jenis DM yang paling banyak terinfeksi dibandingkan dengan DM tipe lain. Reseptor ACE-2 yang dimiliki pasien DM merupakan pintu masuk virus SARS-CoV-2 kedalam tubuh manusia. Kadar glukosa darah menjadi salah satu faktor tingkat keparahan pasien COVID-19 dengan DM. Dalam penanganannya, perlu pertimbangan dalam pemberian antidiabetika dalam setting COVID-19 terkait dengan risiko hipoglikemia ataupun efek samping lain. Progresifitas COVID-19 pada pasien dengan penyakit penyerta diabetes melitus dipengaruhi oleh kestabilan kadar gula darah dan lama menderita. Oleh karena itu, disarankan untuk dilakukan pemantauan kadar gula darah secara rutin. Bagi para diabetisi, disarankan untuk selalu menjaga protokol kesehatan karena kondisi hiperglikemia dapat merangsang inflamasi kronik dan melemahkan sistem pertahanan tubuh melawan infeksi.Kata kunci : COVID-19, Diabetes Mellitus, Komorbid, Scoping Review

Download Full-text

PENGARUH POLA PEMBERIAN ANTIBIOTIK TERHADAP KADAR GLUKOSA DARAH PASIEN DIABETES MELLITUS TIPE II DI PERAWATAN POLI PUSKESMAS SABBANGPARU

Jurnal Ilmiah Mappadising ◽

10.54339/mappadising.v3i2.205 ◽

2021 ◽

Vol 3 (2) ◽

pp. 194-200

Author(s):

Sholehan ◽

Fatmawati ◽

Yammar

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

T Test ◽

The Body ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Disease Case ◽

Patients With Diabetes ◽

Diabetes Melitus

Abstract Diabetes mellitus is a dangerous degenerative disease because this disease can affect all organs of the body and cause several kinds of complaints. Sabbangparu District, Wajo Regency in 2020-2021 cases of diabetes mellitus became the highest disease case. The purpose of this study was to determine the effect of the pattern of giving antibiotics on blood glucose levels of patients with diabetes mellitus in the outpatient clinic at the UPTD Puskesmas Sabbangparu, Wajo Regency. The type of research is quantitative research using quasi-experimental research because the research is carried out simultaneously at one time without any follow-up. Data were collected through a questionnaire. The sample in this study were patients with diabetes mellitus as many as 10 samples. The sampling technique of this research is accidental sampling. The dependent variable in this study is blood glucose levels, while the independent variable is the pattern of giving antibiotics using the T-Test formula test, namely One Sample T-Test. The results of the One Sample T-Test test obtained a value (p = 0.000 means <0.05). Based on this analysis, it can be concluded that there is an effect of the pattern of giving antibiotics on blood glucose levels in DM patients after being given antibiotics. Suggestions for research are that it is hoped that people with diabetes mellitus will regularly carry out examinations so that blood sugar levels can be controlled and increase public knowledge about diabetes mellitus. Abstrak Diabetes melitus merupakan salah satu penyakit denegeratif yang berbahaya karena penyakit ini bisa mengenai semua organ tubuh dan menimbulkan beberapa macam keluhan. Kecamatan Sabbangparu Kabupaten Wajo pada tahun 2020-2021 kasus diabetes melitus menjadi kasus penyakit tertinggi. Tujuan penelitian ini adalah untuk mengetahui pengaruh pola pemberian antibiotik terhadap kadar glukosa darah pasien diabetes mellitus di perawatan poli di UPTD Puskesmas Sabbangparu Kabupaten Wajo. Jenis penelitian yaitu penelitian kuantitatif dengan menggunakan Quasi experiment karena penelitian dilakukan serentak satu waktu tanpa adanya follow up. Data dikumpulkan melalui kuesioner. Sampel dalam penelitian ini yaitu pasien diabetes melitus sebanyak 10 sampel. Teknik pengambilan sampel penelitian ini adalah accidental sampling. Variabel dependen dalam penelitian ini yaitu kadar glukosa darah, sedangkan variabel independen yaitu pola pemberian antibiotik dengan menggunakan uji formula T-Test yaitu One Sampel T-Test. Hasil uji One Sampel T-Test diperoleh nilai (p = 0,000 berarti α < 0,05). Berdasarkan analisis tersebut maka dapat disimpulkan bahwa terdapat Pengaruh Pola Pemberian Antibiotik Terhadap Kadar Glukosa Darah Pasien Dm sesudah diberi antibiotik. Saran penelitian yaitu Diharapkan kepada penderita diabetes melitus supaya teratur dalam melakukan pemeriksaan sehingga kadar gula darah dapat terkontrol dan menambah pengetahuan masyarakat tentang penyakit diabetes melitus

Download Full-text

EFFECT OF HERBAL THERAPY STEEPING SALAM LEAF TO DECREASE IN BLOOD GLUCOSE LEVELS IN ELDERLY PATIENTS WITH DIABETES MELLITUS IN THE VILLAGE OF SUKODONO SUBDISTRICT OF SIDOARJO CITY

Malaysian Journal of Medical Research ◽

10.31674/mjmr.2021.v05i03.006 ◽

2021 ◽

Vol 5 (3) ◽

Author(s):

Novi Sari Anggraini ◽

Novi Sari Anggraini

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

Blood Sugar ◽

The Elderly ◽

Herbal Therapy ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Sugar Levels ◽

The Village ◽

Paired T Test

Introduction: Diabetes mellitus is a metabolic disease most often occurs in the elderly due to decreased function of the pancreas which produce insulin function. The number of elderly patients with DM in the village of Tell subdistrict of Sidoarjo regency Sukodono ignorance alternative ways to control blood sugar levels. The purpose of this study was to analyze the influence of herbal therapy steeping Salam leaves against a decrease in blood glucose levels in the elderly. Methods:This study design pre Experiment (One-group pre-post test design). Samples were taken using purposive sampling and obtained as many as 28 elderly Tell Rural District of Sukodono Sidoarjo. The independent variable is the herbal therapy steeping Salam leaves and the dependent variable is blood glucose levels in the elderly. Test Gluchose research instruments used for the measurement of blood sugar levels. Test data analysis using Paired T-test ? ? 0.05. Results:The results showed that the steeping Salam leaves for lowering blood glucose levels in elderly people with diabetes mellitus is evidenced by the results of Test Paired t-test showed ? = 0.000 before and after the treatment groups. Conclution:Seeing the results of this study can be concluded that the steeping Salam leaves containing astringent compounds can affect insulin sensitivity thereby stimulating the parasympathetic autonomic nerve stimulation and stimulate the release of insulin from the pancreas gland. Furthermore, the public are advised to be used as an alternative way to control blood sugar levels.

Download Full-text

Stress, Nutritional Status and Blood Glucose Levels among Patients with Diabetes Mellitus Type 2

International Journal of Public Health Science (IJPHS) ◽

10.11591/ijphs.v7i4.14914 ◽

2018 ◽

Vol 7 (4) ◽

pp. 283

Author(s):

Dyah Ayu Kusuma Wardani ◽

Sugiarto Sugiarto ◽

Risya Cilmiaty

Keyword(s):

Diabetes Mellitus ◽

Blood Glucose ◽

Nutritional Status ◽

Fasting Blood Glucose ◽

Cross Sectional ◽

Glucose Levels ◽

Blood Glucose Levels ◽

Patients With Diabetes ◽

Dm Type 2

Prevalence of diabetes mellitus (DM) was increased significantly. Stress increased cortisol could increase blood glucose levels while obesity could increase insulin resistance. Objective of this study was to examine correlation of stress and nutritional status with blood glucose levels in patients with DM type 2. Design study was cross sectional using 120 samples from patients with DM type 2 at Polyclinic of Internal Disease Dr. Moewardi Hospital Surakarta during April-May 2018. Variables in this study were stress with perceived stress scale 10 items (PSS-10), nutritional status with body mass index (BMI) and blood glucose levels with fasting blood glucose (FBG) and post-prandial blood glucose (PPBG) examination. The results showed that mean of FBG was 152.9±63.66 mg/dL and PPBG was 213.96±70.17 mg/dL. There was no significant correlation between stress and blood glucose levels, by FBG (p=0.389) and PPBG (p=0.202). However, there was significant correlation between nutritional status and PPBG (p=0.016), but FBG was not significant (p=0.209). In conclusion, there was significant correlation between nutritional status and PPBG in patients with DM type 2, but FBG was not significant. However, there was no significant correlation between stress and blood glucose levels in patients with DM type 2.

Download Full-text