scholarly journals Value chain for agritourism products

2020 ◽  
Vol 5 (1) ◽  
pp. 768-777
Author(s):  
Luis Alberto Morales-Zamorano ◽  
Alma Lourdes Camacho-García ◽  
Ana Cecilia Bustamante-Valenzuela ◽  
Imelda Cuevas-Merecías ◽  
Ángel Manuel Suarez-Hernández

AbstractThis work was developed as part of a study on the potential of agritourism in Baja California, Mexico, and had its origin in the discovery of great opportunities for economic development in rural areas with the use of alternative tourism. The main objective was to analyze the links of value along the chain of agro-tourism services, which allow increasing the attractiveness of tourism proposals in agricultural companies. To achieve this, tours of 100 ranches or agricultural companies were conducted in the San Quintín Valley, Baja California, as a case study. With the use of indicators and comparative interpretations of the photographs obtained, potential products were selected as tourist attractions. The way to increase the value of each identified link was discussed, and finally a proposal was made for a value chain for agritourism destinations, describing the set of primary and support activities to be considered for the whole proposed chain. It is concluded that the success of any agritourism product will depend on the differentiation of the business concept offered, the access to new markets, the articulation between the proposed links, as well as the development of skills of the human talent that participates in each link of the chain.

Forests ◽  
2021 ◽  
Vol 12 (2) ◽  
pp. 153
Author(s):  
Bohwi Lee ◽  
Hakjun Rhee ◽  
Sebin Kim ◽  
Joon-Woo Lee ◽  
Seungmo Koo ◽  
...  

Many bamboo species are well suited for agroforestry as they are more versatile and rapidly renewable than trees. Bamboo is an important income source for rural villagers around the world, especially in tropical developing countries, such as Lao PDR (Lao People’s Democratic Republic). This study applied a value chain approach to compare potential incomes from different bamboo utilization models: (1) existing model of selling semi-processed raw materials (bamboo splits), and (2) new model of producing handcraft products locally. Using a rural village in eastern Lao PDR (Nongboua village in Vientiane Capital province) as a case study, we provided empirical assessments of two bamboo value chains. Based on interviews with the villagers and stakeholders and government statistical data from 2017 to 2019, existing and new bamboo production chains were evaluated. In the existing value chain, the final products, bamboo chopsticks, are worth $6.74/kg. The value chain starts with bamboo harvesting, collection, and management, which are done by villagers in Lao PDR and taxed by the Lao PDR government. Bamboo splits are then transported to Vietnam to make the final products to sell. Local villagers received only 4.9% of the total value. The new bamboo handicraft model could produce 9 bamboo cups and 60 medals from one bamboo stem worth $52.6–61.7 and $343.8. In this value chain, bamboo harvesting, management, and processing to final products are done by villagers. The handcrafts were collected by traders to be sold at souvenir shops. Local villagers could capture 29.4%–42.3% of the total values. Producing bamboo cup and medal could generate 1.12–2.17 and 234.8–244.6 times higher income for villagers per labor hour and per bamboo stem, respectively, and allow them to use more bamboo resource than producing bamboo splits to export to Vietnam. If applied to other rural areas in Lao PDR, the new bamboo product model for handicrafts can be a better income source for local villagers in Lao PDR with sustainable use of bamboo resources than the existing model. However, it requires extensive bamboo handicrafts training over a year. Although alternative uses of bamboo would be different depending on social, economic, and market contexts, the value chain analysis demonstrated in this study can be applied elsewhere to increase local retention of economic values generated from agroforestry.


Author(s):  
Theodoulos Theodoulou ◽  
Savvas Papagiannidis

In this paper, the authors adapt a value chain analysis framework used in the music industry and apply it to the television industry, in order to probe the television value creation and distribution mechanisms and examine how they were affected by technology. More specifically, they examine how viewers can effectively become producers by repositioning themselves in the value chain and the implications of such a shift. Their discussion takes place in the context of a case study, that of Current TV, in order to illustrate in practice the opportunities and implications for the content producers, the broadcasters, and the viewers themselves.


2021 ◽  
pp. 59-61
Author(s):  
Caroline Couret ◽  
Cláudia Pato de Carvalho

Abstract Introduces what Creative Tourism Network is, the paper also presents how creative tourism is important. Creative tourism is important in two main ways: it meets a growing and irreversible demand that reflects social changes more than a marketing gimmick, and it is, above all, perceived by the territories as a lever for sustainable development. Indeed, far from being considered as a danger for local communities as mainstream tourism used to be; creative tourism is valued for its capacity to create a value chain at the local and regional scale, by turning weaknesses and negative externalities into a virtuous ecosystem. In addition to this, assets such as communities' empowerment, inclusiveness, seasonality, resilience, intangible heritage recovery, social cohesion, and governance (just to mention a few) are applicable to any kind of destination and are particularly beneficial for the rural areas that cannot rely on other industrial sectors. The destinations that are part of the Creative Tourism Network ® are labelled 'CreativeFriendly' for guaranteeing both the quality and authenticity of the creative experiences they are promoting, as well as for the value chain generated through the project design.


2009 ◽  
Vol 5 (4) ◽  
pp. 55-67
Author(s):  
Theodoulos Theodoulou ◽  
Savvas Papagiannidis

In this article, the authors adapt a value chain analysis framework used in the music industry and apply it to the television industry, in order to probe the television value creation and distribution mechanisms and examine how they were affected by technology. More specifically, they examine how viewers can effectively become producers by repositioning themselves in the value chain and the implications of such a shift. Their discussion takes place in the context of a case study, that of Current TV, in order to illustrate in practice the opportunities and implications for the content producers, the broadcasters, and the viewers themselves.


2006 ◽  
Vol 17 (2) ◽  
pp. 36-46 ◽  
Author(s):  
Frank Lusby ◽  
Eric Derks
Keyword(s):  

2021 ◽  
Vol 10 (1) ◽  
pp. 52-56
Author(s):  
Joyoti Gayen ◽  
Debashis Sarkar

Rural connectivity is essential for the socio-economic development of rural areas. Various studies reveal that a higher socioeconomic progress is occurring in areas with paved roads for a long time. The linkages are either direct or indirect. It has been observed in this study that places with better transportation systems lead to improved accessibility to education, healthcare and drinking water facilities. It has been found that improved road infrastructure also increases the transport facility which gives better access to healthcare and education. It has been observed that enrolment in secondary/higher secondary schools increases due to access to rural roads.


2021 ◽  
Author(s):  
Nargiz Phalavandishvili ◽  
◽  
Natalia Robitashvili ◽  
Ekaterine Bakhtadze ◽  
◽  
...  

Ajara Autonomous Republic, both within the country and in the world tourist market, has always been positioned as a maritime tourist destination. However, over recent years diversification of tourist products and appealing new market segments have become one of the main priorities of the tourism development strategy of Ajara Autonomous Republic. As a result, the government is creating an appropriate tourist infrastructure, especially in rural areas to support developing such tourist products as adventure and eco-tourism. Adventure tourism can deliver significant benefits at the local level and it is a developing segment in Ajara. Creating adventure tourism products requires integration of various interdependent services. A tourism value chain is defined as a system that describes the cooperation of private and state sectors in providing resources, which creates costs and adds value through various processes and delivers final products to visitors. The purpose of the research was to determine weak links in the value chain and creating a comprehensive value chain model to form the competitive adventure tourism product. The research involved all actors, which operate in the tourism sector. Based on the results of the survey, in the value chain, the food link turned out to be the weakest, whereas the accommodation with the highest share was distinguished in the visitor spending structure. Overall, the cost of the adventure tour will be affordable for both international and domestic tourists. At this stage, government support and participation are crucial in the formation of adventure tourism infrastructure. Through using the case study and qualitative research methods, we tried to identify challenges to the growth of adventure tourism in Ajara and developed recommendations to overcome these challenges.


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