scholarly journals Herbage nutritive value of binary- and multi-species swards relative to single-species swards in intensive silage systems

2020 ◽  
Author(s):  
P. O’Kiely ◽  
E.G. O’Riordan ◽  
J. Grant ◽  
H. Sheridan ◽  
T. Moloney
Keyword(s):  
Perennial Ryegrass ◽  
Nutritive Value ◽  
Single Species ◽  
Phleum Pratense ◽  
Water Soluble ◽  
Italian Ryegrass ◽  
Grass Species ◽  
Constituent Species ◽  
Field Plots ◽  
Species Mixtures

The nutritive value of sown binary- and multi-species grassland mixtures may differ from the values expected based on single-species swards of their constituent species. Field plots were established in a split-plot design to assess the nutritive value of binary- and multi-species mixtures compared to single-species swards of three grass species and red clover (RC) ( Trifolium pratense L.) managed for intensive silage production. The nutritive value of grass–legume binary mixtures reflected the values of the constituent species grown on their own, and thus may be predicted from monoculture values. The relatively low digestibility (dry matter digestibility [DMD]) and crude protein (CP) content of the Italian ryegrass ( Lolium multiflorum L.) sward compared to perennial ryegrass ( Lolium perenne L.) and timothy ( Phleum pratense L.) suggests that it may have a limited role in binary- or multi-species swards. Herbage nutritive value in the multi-species swards (Mix 1: perennial ryegrass, timothy, RC and white clover [ Trifolium repens L.]; Mix 2: perennial ryegrass, timothy, RC, ribwort plantain [ Plantago lanceolata L.] and chicory [ Cichorium intybus L.]) appeared to be influenced more by the presence of legumes than herbs. Compared to perennial ryegrass, the multi-species swards had a slower rate of DMD decline prior to Cut 1, but subsequently had lower DMD values at the mid-season harvests. Both multi-species mixtures exhibited DMD, water-soluble carbohydrate (WSC) and CP values that would not have been predicted from their constituent species and thus need to be measured on herbage from field plots growing these mixtures.

Characterisation of the WSC fraction of six species of temperate pasture grass

2004 ◽  
Vol 32 ◽  
pp. 247-248
Author(s):  
J. C. Ince ◽  
A. C. Longland ◽  
A. J. Cairns ◽  
M. Moore–Colyer
Keyword(s):  
Perennial Ryegrass ◽  
Water Soluble ◽  
Italian Ryegrass ◽  
Soluble Carbohydrate ◽  
Meadow Fescue ◽  
Pasture Grass ◽  
Pasture Grasses ◽  
Optimal Health ◽  
Water Soluble Carbohydrate ◽  
Field Plots

The carbohydrate (CHO) fraction of pasture grasses is a major source of energy for many domestic herbivores. However, the amounts, and types, of the water–soluble carbohydrate (WSC) fraction (i.e. glucose, fructose, sucrose, and polymers of sucrose and fructose, the fructans) present in such grasses, varies with species and environmental conditions. As the WSC constitute a highly digestible, energy yielding fraction of grasses, it is important to be able to measure their levels in a sward so that the diets of pastured animals may be designed to elicit optimal health and productivity. The aim of this study was to characterise the WSC profile of six UK pasture grasses, and to develop a technique for extracting the fructan portion of the WSC.Six species of UK pasture grasses [Cocksfoot (C), Timothy (T), Meadow Fescue (M), Italian Ryegrass (IR), Perennial Ryegrass (PR) and Hybrid Ryegrass (HR)] were grown in experimental field plots at IGER.

Herbage characteristics of perennial ryegrass, cocksfoot, tall fescue and timothy pastures and their relationship with animal performance under upland conditions

1982 ◽  
Vol 99 (1) ◽  
pp. 153-161 ◽  
Author(s):  
D. A. Davies ◽  
T. E. H. Morgan
Keyword(s):  
Perennial Ryegrass ◽  
Tall Fescue ◽  
Growth Rates ◽  
Dry Matter ◽  
Live Weight ◽  
Phleum Pratense ◽  
Water Soluble ◽  
The Other ◽  
Dry Matter Intake ◽  
Grass Species

SUMMARYHerbage characteristics of perennial ryegrass (Lolium perenne L.), cocksfoot (Dactylis glomerata L.), tall fescue (Festuca arundinacea Schreb.) and timothy (Phleum pratense L.) pastures were obtained whilst rotationally grazed by ewes and their single lambs at a fixed stocking rate of 25/ha on an upland site (305 m O.D.) in mid-Wales. Drymatter production of cocksfoot averaged 32·1 kg/ha/day over the 3-year duration of the trial (1975·7) and was 13·3 kg/ha/day lower than that of the other three grass species. This resulted in a 8 kg/ha/day reduction in dry-matter intake on cocksfoot; this was significantly lower (P < 0·05) than that achieved on the other grasses, which were similar to one another around 36 kg/ha/day.In vitro digestibility of the herbage ranked in the order perennial ryegrass > timothy = cocksfoot > tall fescue. Intake of digestible organic matter (DOMI) was lower on cocksfoot than on perennial ryegrass and timothy. Differences were also detected in crude protein, water-soluble carbohydrates and sodium composition between species.Dry-matter intake was positively correlated with herbage growth rates (r = 0·95, P < 0·001) but not to digestibility of herbage on offer (r = 0·18). Both ewe and lamb live-weight gains were positively related to intake of dry matter and DOMI.Reference is made to comparative yield data between the grasses obtained under cutting trials. In the 2nd and 3rd harvest years (1967–1967) growth rates in the grazing experiment were 76, 61, 81 and 80% of the 66·2, 66·7, 67·8 and 65·0 kg D.M./ha/day obtained under a cutting regime on perennial ryegrass, cocksfoot, tall fescue and timothy swards respectively. This illustrates the danger involved in assessing the potential of grasses based on such information.The results are discussed in relation to the value of the species for use under grazing in the uplands.

scholarly journals Conservation efficiency and nutritive value of silages made from grass-red clover and multi-species swards compared with grass monocultures

2021 ◽  
Author(s):  
T. Moloney ◽  
H. Sheridan ◽  
J Grant ◽  
E.G. O’Riordan ◽  
P. O’Kiely
Keyword(s):  
Perennial Ryegrass ◽  
Nutritive Value ◽  
Red Clover ◽  
Inorganic N ◽  
Constituent Species ◽  
Direct Sampling ◽  
Species Mixture ◽  
Inorganic Fertiliser ◽  
Conservation Efficiency ◽  
Species Mixtures

Binary grass-clover and multi-species swards can increase herbage yields or facilitate reduced inputs of inorganic fertiliser nitrogen (N) compared with perennial ryegrass monocultures. However, the efficiency of the ensilage process and the nutritive value of silage produced from multi-species swards has not been documented. Replicate samples from grass-red clover binary mixture and multi-species mixture swards were ensiled in laboratory silos to assess the ensilability, fermentation characteristics, conservation losses and silage nutritive value compared with grass monocultures produced using inorganic N fertiliser. The results suggest that assessment of the ensilability and subsequent ensilage characteristics of binary and multi-species mixtures should be based on direct sampling from such mixtures rather than being predicted from values obtained from monocultures of constituent species. Under favourable ensiling conditions, unwilted binary mixtures and multi-species mixtures are satisfactorily preserved as silage, comparable to a perennial ryegrass monoculture receiving inorganic N fertiliser. However, when ensiled under more challenging crop conditions the mixtures exhibited a greater requirement for their preservation to be aided, compared with the perennial ryegrass monoculture. Despite the application of inorganic N reducing the legume content of multi-species mixture swards, it had relatively little effect on herbage ensilability or silage preservation. For all species treatments, silage nutritive values were primarily dependent on the pre-ensiling values, although herbage digestibility values declined during ensilage where the ensilage process was inefficient. The current study suggests that in order to be satisfactorily preserved as silage, binary grass-clover and multi-species swards have a greater requirement for an adequate rapid field wilt and/or effective preservative application compared with perennial ryegrass produced using inorganic fertiliser N.

scholarly journals Comparison of herbage yield, nutritive value and ensilability traits of three ryegrass species evaluated for the Irish Recommended List

2015 ◽  
Vol 54 (1) ◽  
pp. 31-40 ◽  
Author(s):  
G. A. Burns ◽  
P. O’Kiely ◽  
D. Grogan ◽  
S. Watson ◽  
T. J. Gilliland
Keyword(s):  
Perennial Ryegrass ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Water Soluble ◽  
Italian Ryegrass ◽  
Soluble Carbohydrate ◽  
Dry Matter Digestibility ◽  
Water Soluble Carbohydrate

Abstract This study examined 169 of the newest varieties of three ryegrass species, perennial (Lolium perenne L.), Italian (Lolium multiflorum Lam.) and hybrid (Lolium boucheanum Kunth), from Recommended List trials in Ireland. The traits examined were yield, dry matter concentration, three nutritive value traits (in vitro dry matter digestibility, water-soluble carbohydrate on a dry matter basis and crude protein concentration) and two ensilability traits (buffering capacity and water soluble carbohydrate concentration on an aqueous phase basis). Varietal monocultures of each species underwent a six cut combined simulated grazing and silage management in each of two years following sowing. Perennial ryegrass yielded less than both other species in one-year-old swards, but less than only Italian ryegrass in two-year-old swards, but generally had the higher in vitro dry matter digestibility and crude protein values. Italian ryegrass displayed the most favourable ensilability characteristics of the three species with perennial ryegrass less favourable and hybrid ryegrass intermediate. Overall, despite the high yields and favourable nutritive value and ensilability traits recorded, the general differences between the three ryegrass species studied were in line with industry expectations. These findings justify assessing the nutritive value and ensilability of ryegrass species, in addition to yield, to allow farmers select species that match farming enterprise requirements.

scholarly journals Impact of Overseeded Grass Species, Seeding Rate and Seeding Time on Establishment and Persistence in Bermudagrass

2011 ◽  
Vol 29 (2) ◽  
pp. 75-80
Author(s):  
Thomas Serensits ◽  
Matthew Cutulle ◽  
Jeffrey F. Derr
Keyword(s):  
Perennial Ryegrass ◽  
Ground Cover ◽  
Italian Ryegrass ◽  
Grass Species ◽  
Percent Cover ◽  
Seeding Rate ◽  
Cool Season ◽  
Seeding Time ◽  
One Year ◽  
Cool Season Grass

Abstract Cool-season grass species are often overseeded into bermudagrass turf for both aesthetics and functionality during the winter months. When the overseeded grass persists beyond the spring, however, it becomes a weed. Experiments were conducted to evaluate overseeded grass species and seeding rate on turf cover during the fall, spring, and summer. The ability of perennial ryegrass, Italian ryegrass, and hybrid bluegrass to then persist in bermudagrass one year after seeding was determined. Both perennial ryegrass and Italian ryegrass produced acceptable ground cover in the spring after fall seeding. Hybrid bluegrass did not establish well, resulting in unacceptable cover. Perennial ryegrass generally had the most persistence one year after seeding, either because of the survival of plants through the summer or because of new germination the following fall. The highest cover seen one year after seeding was 24% with perennial ryegrass in the 2005 trial. Maximum cover seen with Italian ryegrass and hybrid bluegrass 12 months after seeding was 19 and 8%, respectively. Seeding perennial or Italian ryegrass in February achieved acceptable cover in spring in the first trial but not the second. Persistence the following fall, however, was greater in the second trial, suggesting new germination. Percent cover 12 months after seeding tended to increase as the seeding rate increased, also suggesting new germination the following fall. Although quality is lower with Italian ryegrass compared to perennial ryegrass, it transitions out easier than perennial ryegrass, resulting in fewer surviving plants one year after fall seeding.

Use of water by six grass species. 1. Dry-matter yields and response to irrigation

1979 ◽  
Vol 93 (1) ◽  
pp. 13-24 ◽  
Author(s):  
E. A. Garwood ◽  
K. C. Tyson ◽  
J. Sinclair
Keyword(s):  
Perennial Ryegrass ◽  
Tall Fescue ◽  
Field Capacity ◽  
Italian Ryegrass ◽  
Grass Species ◽  
First Year ◽  
Full Irrigation ◽  
Yield And Quality ◽  
Second Year

SUMMARYThe yield and quality of herbage produced by six grasses (perennial ryegrass, cocksfoot, timothy, rough-stalked meadow grass, tall fescue and Italian ryegrass) were examined both without irrigation and under two irrigation regimes. Water was applied according to the potential soil water deficit (potential SWD): the soil was either partially returned to field capacity (FC) after each cut or fully returned to FC whenever the potential SWD reached 25 mm. The swards were cut either at 3 (C3) or 6 (C6) week intervals over a 2 year period.Partial irrigation increased yields by 12–14% in the first year and by 36–58% in the second. Full irrigation produced little more growth than partial irrigation in the first year (maximum SWD, 188 mm) but increased yield by 78–93% in the second, very dry, year (maximum SWD, 311 mm). Under treatment C3 response per unit of water applied was similar with both partial and full irrigation, but under C6 the response was greater with partial (2·86 kg D.M./m3) than with full irrigation (1·79 kg D.M./m3).There were marked differences between the species in their ability to grow under drought conditions in the second year of the experiment. Without irrigation, roughstalked meadow grass and Italian ryegrass did not survive the drought. The performance of tall fescue was markedly superior to both perennial ryegrass and cocksfoot in these conditions. Of the surviving grasses timothy made least growth.

Herbage production and tiller density in five related grasses, their hybrids and mixtures

1996 ◽  
Vol 127 (1) ◽  
pp. 57-65 ◽  
Author(s):  
D. Wilman ◽  
Y. Gao
Keyword(s):  
Perennial Ryegrass ◽  
Tall Fescue ◽  
Festuca Arundinacea ◽  
Lolium Multiflorum ◽  
Italian Ryegrass ◽  
Grass Species ◽  
Meadow Fescue ◽  
The Mean ◽  
Tiller Density ◽  
Better Than

SUMMARYFour grass species, three hybrids and three mixtures were grown in field swards near Aberystwyth. All swards were amply supplied with nutrients and were cut at 5-week intervals during the year of sowing (1989) and during the following 4 years. The order of the grasses in rate of establishment was: Westerwolds ryegrass > Italian ryegrass (Lolium multiflorum) > Italian ryegrass × perennial ryegrass, Italian ryegrass × meadow fescue, perennial ryegrass (Lolium perenne) > perennial ryegrass × meadow fescue, meadow fescue (Festuca pratensis) > tall fescue (Festuca arundinacea). During the sowing year as a whole, Italian ryegrass was the highest yielding grass, followed by Westerwolds ryegrass. During the remaining period (1990–93), as a whole, the highest yields were obtained from perennial ryegrass sown alone or in a mixture with tall fescue. Tall fescue sown alone was one of the lowest yielding grasses in the year of sowing, but developed to be the highest yielding in 1992 and 1993. Westerwolds ryegrass persisted least well, although some plants did survive until 1992. Italian ryegrass persisted better than Westerwolds and Italian ryegrass × meadow fescue persisted better than Italian ryegrass. Hybrid ryegrass and perennial ryegrass × meadow fescue persisted satisfactorily but with fewer tillers/m2 than perennial ryegrass or tall fescue. The yield of tall fescue in March was as high as that of Italian ryegrass in 1990 and 1991 and higher than that of any of the other grasses in 1992 and 1993; the tiller density of tall fescue was particularly high in March. The yield of mixtures (Italian ryegrass with perennial ryegrass, Italian ryegrass with tall fescue and perennial ryegrass with tall fescue) was, on average, 2·5% more than the mean of the component species when sown alone. When grown with ryegrass, tall fescue was not prominent initially but its proportion in the sward gradually increased.

The proportions of cell content, nitrogen, nitrate-nitrogen and water-soluble carbohydrate in three grasses in the early stages of regrowth after defoliation with and without applied nitrogen

1978 ◽  
Vol 91 (2) ◽  
pp. 381-394 ◽  
Author(s):  
D. Wilman ◽  
P. T. Wright
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Water Soluble ◽  
Italian Ryegrass ◽  
Soluble Carbohydrate ◽  
Cell Content ◽  
N Application ◽  
N Content ◽  
Nitrate N ◽  
Water Soluble Carbohydrate

SUMMARYThe regrowth of Aberystwyth S. 22 Italian ryegrass, S. 24 perennial ryegrass and S. 37 cocksfoot was studied in field swards with and without applied nitrogen during the 21 days following a cut or grazing, there being a total of five periods of study at different tunes of year and in different years.The proportion of cell content in the harvested herbage, as measured by neutral detergent, increased by nearly 9 percentage units from day 3 to day 18 of regrowth. The proportion of cell content as measured by acid pepsin also increased during regrowth, but to a lesser extent. The proportion of cell content in leaf blades of two age categories, as measured by neutral detergent, also increased during regrowth. The above increases in proportion of cell content were found in all three grasses. The increases were associated with increases in the proportion of crude protein in dry matter, which were only partially offset by reductions in the proportion of water-soluble carbohydrate. The broad pattern of change in N and nitrate-N content of Italian ryegrass herbage during regrowth in spring with different amounts of N applied, noted in earlier experiments, was confirmed and found to apply to perennial ryegrass and cocksfoot also. During a September-October period of study there was little sign of decline in nitrate-N content within the 21 days where N had been applied. Younger leaf blades had a rather lower nitrate-N content and a slightly higher total N content, on average, than, older blades. The application of N increased the proportion of crude protein more than it reduced the proportion of water-soluble carbohydrate and it increased the proportion of cell content. The increase in proportion of cell content was sufficient to explain the positive effect of N application on digestibility. The average proportion of total herbage N which was found in the cell wall fraction was about 12%.There appeared to be a relationship between chemical composition and dry-matter content. The chlorophyll content of leaf blades increased during regrowth and was increased by N application. The experimental results on balance, particularly those for proportion of cell content, suggest an improvement in nutritive value of grass during regrowth up to about 3 weeks in contrast to the well-recognized decline in nutritive value where regrowth proceeds beyond about 3 weeks.

scholarly journals Pasture resilience reflects differences in root and shoot responses to defoliation, and water and nitrogen deficits

2021 ◽  
Vol 17 ◽  
Author(s):  
Derrick Moot ◽  
Alistair Black ◽  
Eric Lyons ◽  
Lucy Egan ◽  
Rainer Hofmann
Keyword(s):  
Leaf Area ◽  
Perennial Ryegrass ◽  
Water Soluble ◽  
Grass Species ◽  
Soluble Carbohydrate ◽  
Plant Responses ◽  
Water Deficits ◽  
C And N ◽  
Response To Water ◽  
Water Soluble Carbohydrate

The yield of a pasture is directly proportional to the amount of light plants intercept and allocate to different organs. When plants are carbon (C) limited, due to defoliation, they allocate more C preferentially to shoots to restore leaf area. In contrast, water and nitrogen (N) limitations lead to a greater allocation of C to roots. Changes in the root:shoot ratio therefore reflect changes in C and N partitioning and indicate their relative priority. A major factor that influences plant responses to stress is their ability to store and remobilise reserves to restore leaf area. Species with tap roots, like lucerne, have a large potential C and N storage capacity that is utilised seasonally for storage and remobilisation. This has been used to develop seasonally based grazing management rules. Similarly, recommendations to graze perennial ryegrass at the 2- or 3-leaf stage are based on the balance between maximizing growth rates and the need to replenish water-soluble carbohydrate reserves. However, perennial ryegrass has lower levels of perennial reserves than other grass species. This reduces its resilience to concurrent water deficits or N deficiency. Under these conditions maintaining the recommended 3-leaf grazing intervals and/or leaving higher post-grazing pasture masses are recommended to assist canopy recovery. Other grass species, such as cocksfoot and tall fescue, provide more resilience, particularly in response to water deficits.

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