Effects of increasing levels of soybean hulls in finishing diets of feedlot cattle fed free-choice hay on performance, roughage intake, and carcass characteristics

2021 ◽  
Vol 37 (5) ◽  
pp. 525-532
Author(s):  
Alejandro M. Pittaluga ◽  
Tara L. Felix ◽  
Luis E. Moraes ◽  
Alejandro E. Relling
Author(s):  
Alejandro M Pittaluga ◽  
Chris Clark ◽  
Alejandro E Relling

Abstract One-hundred twenty crossbreed steers (initial body weight (BW) 566 ± 42 kg) were used to evaluate the interaction of protein source (PS) and non-roughage NDF content (NRFC) in finishing diets of feedlot cattle fed free-choice hay on performance and carcass characteristics. Steers were stratified by BW and randomly assigned to 8 pens (2×2 factorial) and fed for 104 ± 10 d. Four dietary treatments were investigated: 1) distillers’ dry grains with solubles (DDGS) and a low NRFC (DLF), 2) DDGS and a high NRFC (DHF), 3) soybean meal (SBM) and a low NRFC (SLF), 4) SBM and a high NRFC (SHF). Free-choice grass hay and concentrates were offered in a different bunk. Data were analyzed as a randomized complete block design. Do to the confounded effect of PS and protein intake, a linear regression was used to evaluate the effect of protein intake in growth performance. For gain to feed ratio (G:F) an interaction tended to occur (P = 0.10) between PS and NRFC. Steers on the DHF treatment had a lower G:F compared with SLF and SHF. Feeding SBM increased (P = 0.05) final BW, tended to increase (P = 0.06) average daily gain (ADG), and decreased (P = 0.05) hay intake (HI) compared with steers fed DDGS. There was a positive association (P ˂ 0.01) of crude protein intake with ADG and FBW. Dietary NRFC did not change (P ≥ 0.3) final BW, ADG, DMI, and HI. Protein source did not affect (P ≥ 0.16) hot carcass weight (HCW), longissimus muscle (LM) area, dressing, 12th rib fat thickness, or marbling score (MS). No differences were detected between NRFC for dressing, HCW, LM area, or MS (P ≥ 0.18); but diets with greater NRFC decreased (P = 0.03) the 12th rib fat thickness. Steers in the SHF treatment presented the lesser kidney-pelvic-heart fat compared with the remaining treatments (PS×NRFC interaction, P = 0.04). Soybean meal inclusion/increase in protein intake improved growth performance of feedlot steers compared with DDGS, despite protein intake meet the protein requirement. Increasing the NRFC did not affect growth or HI but decreased feed efficiency of steers fed DDGS.


2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 77-77
Author(s):  
Iris Ho In Cheang-Deis ◽  
Oluwatobi Oyedeji ◽  
Hushton Block ◽  
Kateryn Rochon ◽  
Mika Asai-Coakwell ◽  
...  

Abstract Garlic products have been reported to have antimicrobial effects and may trigger anemia in horses, but their direct impact on feedlot cattle has not been detailed. With increased free-choice feeding of garlic-infused mineral supplements to beef cattle, it is important to evaluate this strategy’s impact on the animals’ health and the potential impact on carcass qualities. This 2-yr study recruited 208 crossbred feedlot steers in a supplementation trial using a completely randomized design. Each year, 104 steers were assigned to 1 of 4 groups that received either non-garlic mineral supplement (MS), MS + 0.3% garlic-oil-based premix (GOil), MS + 2.5% garlic powder (LGP), MS + 5% garlic powder (HGP). Feed and supplements were provided on an ad-lib basis and were measured for each steer with automatic feeding units. The study evaluated health indicators such as blood parameters and internal parasites. At harvest, carcass characteristics (including the incidence of liver abscesses) were assessed for all steers. The groups consumed between 156 and 208 g/d of the supplement over the two years, with the MS group having a lower overall supplement intake than other groups. The average daily consumption of garlic products in GOil, LGP, and HGP were approximately 0.6g/d, 5.2g/d, and 10.1g/d, respectively. There was no difference in total fecal egg counts (P = 0.45) among the groups. There was no association between the treatment groups and incidences of liver abscess scores (P = 0.10) nor carcass grade outcomes (P = 0.84). Further, there were no differences in hot carcass weight (P = 0.90), rib eye area (P = 0.34) and carcass backfat thickness (P = 0.99). All blood parameters evaluated were within normal ranges for all groups. The results suggest that infusing commercial garlic products into mineral supplements is not associated with undesirable effects on cattle health or carcass characteristics.


1988 ◽  
Vol 68 (3) ◽  
pp. 811-820 ◽  
Author(s):  
J. J. KENNELLY ◽  
G. W. MATHISON ◽  
G. de BOER

Three factorial experiments were conducted to determine the relative feeding value of dry barley (DB) and high-moisture barley (HMB), and to evaluate the influence of method of ensiling (Pit vs. Harvestore® (HAV) silo), source of roughage (hay vs. silage), and level of concentrate (90 vs. 75%) on the performance and carcass characteristics of feedlot cattle. In exp. 1, 252 steers (initial wt 357 kg) were assigned on the basis of weight to six treatments (two pens × 21 animals per pen). A mixed diet consisting of 85.2% barley grain (dry matter (DM) basis) was offered free choice. The barley portion of the ration consisted of either 0, 25, 50, 75 or 100% DB with the balance being HMB from a pit silo. The sixth treatment consisted of feeding 100% HMB for the first 57 d and 100% DB for the remainder of the trial. Overall average daily gain (ADG) for steers fed 100% DB (1.70 kg d−1) was significantly higher than observed for animals fed 100, 75 or 50% HMB (1.46, 1.49 and 1.56 kg d−1, respectively). The kg of feed DM required per kg gain (FC) varied between 5.76 and 7.13 and was not (P > 0.05) influenced by treatment. No differences (P > 0.05) were observed in carcass characteristics. In exp. 2, 360 steers (initial wt 340 kg) were allotted on the basis of weight to six treatments designed to evaluate the effect of source (Pit vs. HAV) and level of HMB, in diets containing 10.2% silage, on animal performance. Overall ADG (1.11 – 1.17 kg d−1), FC (6.66 – 7.01) and carcass characteristics were similar (P > 0.05) for animals fed Pit HMB, HAV HMB and DB. In exp. 3, 264 weanling calves (initial wt 216 kg) were allotted on the basis of weight to six treatments which differed in type of barley (HMB vs. DB), source of roughage (hay vs. silage) and level of concentrate (75 vs. 90%; DM basis). The feeding period was 127 d. Daily gains varied between 0.78 and 0.91 kg d−1 and FC ranged from 6.40 to 7.10 and were not influenced (P > 0.05) by source of barley or source or level of roughage. While animals fed DB had significantly higher ADG than those fed HMB in exp. 1, the overall results from the three experiments indicate that on a DM basis HMB has similar feeding value to DB, and that there is no major difference between Pit and HAV-stored HMB for feedlot cattle. Key words: High moisture, barley, cattle, gain, feed conversion


2011 ◽  
Vol 91 (4) ◽  
pp. 685-693 ◽  
Author(s):  
S. Arya ◽  
J. J. McKinnon

Arya, S. and McKinnon, J. J. 2011. The effects of a low lignin hull, high oil groat oat on the performance and carcass characteristics of feedlot cattle. Can. J. Anim. Sci. 91: 685–693. A study was conducted to evaluate inclusion levels of a low lignin hull, high oil groat oat (CDC SO-I) on the performance and carcass characteristics of feedlot cattle. Two hundred crossbred steers (average weight of 427.3 kg±22.4) fed in 20 pens (10 head per pen) were used. Five treatments, formulated by replacing barley grain with increasing levels of CDC SO-I oat (Barley grain:CDC SO-I oat ratios of 100:0; 75:25; 50:50; 25:75 and 0:100; DM basis) were used. Over the entire study, there was a linear decrease (P<0.01) in DMI and ADG with increasing inclusion level of CDC SO-I oat. There was a quadratic effect (P=0.03) on gain to feed with similar values for steers fed 100:0, 75:25, 50:50 and 75:25 and then decreasing for the 0:100 treatment. Days on feed increased (P=0.03) quadratically with steers fed the 75:25 and 0:100 treatments spending the longest time on feed. Increasing the inclusion level of CDC SO-I oat in the diet also linearly decreased (P<0.01) carcass weight, dressing percentage and carcass grade fat. However, there was no effect of treatment on l. dorsi area and lean meat yield. There was no effect (P>0.05) of treatment on marbling score. Overall, the results of this study indicate that replacement of barley grain by CDC SO-I oat in finishing diets decreases DMI and as a result leads to reduced ADG, increased days on feed and lower slaughter and carcass weights.


2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 213-214
Author(s):  
Alejandro Pittaluga ◽  
Alejandro E Relling

Abstract To evaluate the effect of soy-hulls (SH) inclusion in a ground corn-based diet with either distillers dry grains with solubles (DDGS) or soybean meal (SBM) as the protein source (PS), on growth and carcass characteristics of feedlot cattle offered free-access hay; one-hundred and nineteen crossbreed steers (initial BW 566 ± 42kg) were blocked by weight, randomly assigned to 8 pens, and fed for 104 ± 10d. Four dietary treatments were evaluated: 1) DDGS without SH inclusion, 2) DDGS and high inclusion of SH, 3) SBM and low inclusion of SH, and 4) SBM and high inclusion of SH. Diets were formulated to be isonitrogenous. Grass-hay was offered ad-libitum and separate from the concentrates in a different bunk (GrowSafe system). Data was analyzed as a 2×2 factorial considering the fixed effects of treatments and their interaction, and the random effects of block and steer within block. For gain to feed and kidney-pelvic-heart fat (KPH), an interaction occurred (P ≤ 0.10) between PS and SH inclusion (Table 1 and 2, respectively). With greater inclusion of SH, feed efficiencies of steers fed SBM improved compared with feed efficiencies of steers fed DDGS. Steers fed SBM and high SH had the lower KPH content. Feeding SBM increased (P = 0.05) final body weight, tended to increase (P = 0.06) the average daily gain, and decreased (P = 0.05) hay intake compared with steers fed DDGS (Table 1). No differences were observed (P ≥ 0.14) in carcass characteristics between PS and SH inclusion, except for backfat thickness which increased (P = 0.03) with lower SH inclusions (Table 2). These data suggest that opting for SBM as an alternative of DDGS as the protein source of ground corn-based diets, could conceivably enhance the finishing performance of feedlot steers regardless of the SH inclusion levels, and improve feed efficiency with greater levels of dietary SH.


2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 352-353
Author(s):  
Alejandro Pittaluga ◽  
Tara L Felix ◽  
Alejandro E Relling

Abstract The objective of this study was to evaluate the effect of increasing quantity of soy-hulls in diets of feedlot cattle offered free-choice hay on finishing performance, roughage intake, and carcass characteristics. Sixty heifers and 54 steers, Angus*Simangus-crossbreds, were used in a randomized complete block design. Cattle were stratified by sex and weight and randomly assigned to 1 of 12 pens. Treatment 1 consisted of 5% soy hulls (SH; 5%SH), 70% cracked corn (CC), 15% dry distiller grains with soluble (DDGS), 10% mineral supplement (SUP). Treatments 2 (10%SH) and 3 (15%SH) included an additional 5% and 10% SH in place of CC, respectively. Hay was offered ad libitum and separate from the concentrates in different bunks, both concentrate and forage were fed in GrowSafe units. Data were analyzed as a complete block design and mean differences in group means were determined using polynomial contrast [lineal (L) and quadratic (Q)]. There was a quadratic effect of soy hull inclusion on final body weight (fBW) and concentrate intake (Q-P ˂ 0.05); 5%SH and 15%SH had a greater fBW and concentrate intake compared to those fed 10%SH. Gain to feed ratio was not affected by treatments (L-P ≥ 0.33). There was a linear effect of SH on hay intake (L-P ˂ 0.05) with cattle fed 5%SH consuming less hay than those fed 15%SH. There was no effect on ribeye area, yield grade, or backfat (L-P ≥ 0.35; Q-P ≥ 0.14). Hot carcass weight tended to quadratically respond to dietary treatments (Q-P &lt; 0.10), while marbling score tended to be linearly decreased by increased SH inclusion (L-P = 0.09). Kidney-pelvic-heart fat was linearly decreased by increased SH inclusion (L-P ˂ 0.05). Results indicate that non-roughage NDF from by-products can effectively contribute to a reduction of roughage utilization in feedlot diets without compromising growth performance or carcass characteristics.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 160-160
Author(s):  
John Wagner ◽  
William T Nelson ◽  
Terry Engle ◽  
Jerry Spears ◽  
Jeff Heldt ◽  
...  

Abstract Four hundred and thirty-two beef steers (346.3 ± 63.7 kg BW) were used to determine the effects of Zn source on feedlot cattle fed ractopamine hydrochloride. Cattle were blocked in groups of 54 by BW and housed in 48 pens containing 9 steers per pen. Pens within a weight block were randomly assigned to treatments in a 2 x 3 factorial arrangement, with factors being: 1) 0 or 30.1 mg of ractopamine HCl/kg DM fed during the final 29 days on feed; and 2) Zn source: 90 mg of supplemental Zn/kg DM from ZnSO4; Zn sulfate (67%) + Zn methionine (33%); and Zn from Zn hydroxychloride, fed through the entire feeding period. Cattle were fed a high concentrate finishing diet for 154 d and slaughtered at a commercial abattoir. Average daily gain, DMI, feed efficiency and carcass characteristics were determined after slaughter. Zinc source had no impact on live animal performance. Cattle fed ractopamine HCl had greater (P &lt; 0.01) final BW, greater (P &lt; 0.001) ADG, improved (P &lt; 0.001) G:F, heavier (P &lt; 0.01) HCW, and larger (P &lt; 0.05) longissimus muscle compared to non-ractopamine supplemented steers. There was a Zn source by ractopamine interaction (P &lt; 0.01) for dressing percentage. Cattle receiving ractopamine HCl with Zn hydroxychloride had a greater dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Cattle receiving ractopamine HCl with Zn sulfate had a lesser dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Additional Zn source by ractopamine HCl interactions were not significant. These data indicate that Zn source has minimal impacts on feedlot steer performance and carcass characteristics when supplemented to cattle receiving 0.0 or 30.1 mg of ractopamine HCl/kg DM.


2021 ◽  
Vol 99 (4) ◽  
Author(s):  
Raghavendra G Amachawadi ◽  
Wesley A Tom ◽  
Michael P Hays ◽  
Samodha C Fernando ◽  
Philip R Hardwidge ◽  
...  

Abstract Liver abscesses in feedlot cattle are polymicrobial infections. Culture-based studies have identified Fusobacterium necrophorum as the primary causative agent, but a number of other bacterial species are frequently isolated. The incidence of liver abscesses is highly variable and is affected by a number of factors, including cattle type. Holstein steers raised for beef production have a higher incidence than crossbred feedlot cattle. Tylosin is the commonly used antimicrobial feed additive to reduce the incidence of liver abscesses. The objective of this study was to utilize 16S ribosomal RNA amplicon sequence analyses to analyze the bacterial community composition of purulent material of liver abscesses of crossbred cattle (n = 24) and Holstein steers (n = 24), each fed finishing diet with or without tylosin. DNA was extracted and the V3 and V4 regions of the 16S rRNA gene were amplified, sequenced, and analyzed. The minimum, mean, and maximum sequence reads per sample were 996, 177,070, and 877,770, respectively, across all the liver abscess samples. Sequence analyses identified 5 phyla, 14 families, 98 genera, and 102 amplicon sequence variants (ASV) in the 4 treatment groups. The dominant phyla identified were Fusobacteria (52% of total reads) and Proteobacteria (33%). Of the top 25 genera identified, 17 genera were Gram negative and 8 were Gram positive. The top 3 genera, which accounted for 75% of the total reads, in the order of abundance, were Fusobacterium, Pseudomonas, and Bacteroides. The relative abundance, expressed as percent of total reads, of phyla, family, and genera did not differ (P &gt; 0.05) between the 4 treatment groups. Generic richness and evenness, determined by Shannon–Weiner and Simpson’s diversity indices, respectively, did not differ between the groups. The UniFrac distance matrices data revealed no clustering of the ASV indicating variance between the samples within each treatment group. Co-occurrence network analysis at the genus level indicated a strong association of Fusobacterium with 15 other genera, and not all of them have been previously isolated from liver abscesses. In conclusion, the culture-independent method identified the bacterial composition of liver abscesses as predominantly Gram negative and Fusobacterium as the dominant genus, followed by Pseudomonas. The bacterial community composition did not differ between crossbred and Holstein steers fed finishing diets with or without tylosin.


2019 ◽  
Vol 99 (2) ◽  
pp. 392-407 ◽  
Author(s):  
Ana C.J. Pinto ◽  
Danilo D. Millen

The feedlot industry in Brazil is still evolving, and some nutritional management recommendations adopted by nutritionists changes from year to year. The main objective of this survey was to provide a snapshot of current nutritional management practices adopted in Brazilian feedlots. The 33 nutritionists surveyed were responsible for approximately 4 228 254 animals. Corn remained as the primary source of grain used in feedlot diets by the participants, whereas fine grinding was the primary grain processing method. Corn silage was the primary roughage source indicated by nutritionists, and for the first time, physically effective neutral detergent fiber was the preferred fiber analysis method. The average dietary fat recommended was 50 g kg−1 of dry matter, which is about 10% higher than values reported in previous surveys. The use of truck-mounted mixers increased, which may have increased the percentage of feedlots using programmed feed delivery per pen, allowing the increase of energy content of finishing diets. Feedlots did not increase their capacity and nutritionists reported an improvement in feeding management. Results reported in the current study provide a baseline that can be used to improve practices and aid in the development of feedlot industry in Brazil and similar tropical climates.


Sign in / Sign up

Export Citation Format

Share Document