scholarly journals Parameter genetik kultivar-kultivar jagung local pada cekaman salinitas sedang

Jurnal Agro ◽  
2021 ◽  
Vol 8 (1) ◽  
pp. 55-67
Author(s):  
Sakka Bin Samudin ◽  
Jeki Moh. Adnan Khalik ◽  
Ruli Akbar ◽  
Muliati Muliati ◽  
Mustakin Mustakin
Keyword(s):  
Salinity Stress ◽  
Coefficient Of Variation ◽  
Genetic Parameters ◽  
Plant Traits ◽  
Genetic Advance ◽  
Maize Breeding ◽  
Green House ◽  
Moderate Salinity ◽  
Genetic Coefficient Of Variation ◽  
Genetic Coefficient

Produktivitas jagung di Sulawesi Tengah masih relatif rendah dibanding produksi nasional sehingga perlu ditingkatkan melalui pemuliaan tanaman. Penelitian bertujuan untuk mengkaji parameter genetik tanaman jagung pada cekaman salinitas sedang.  Penelitian dilaksanakan pada Juni sampai Agustus 2019, di Green House Fakultas Pertanian, Universitas Tadulako, Palu. Rancangan percobaan yang digunakan adalah Rancangan Acak Lengkap (RAL) terdiri atas 6 perlakuan genotip dan diulang 3 kali serta 5 unit tanaman per perlakuan sehingga terdapat 90 unit percobaan. Parameter genetik yang di analisis adalah koefisiean keragaman genotipik, koefisien keragaman fenotipik, heritabilitas, kemajuan genetik, korelasi, dan analisis sidik lintas. Hasil penelitian menunjukkan bahwa kehijauan daun, bobot tongkol berkelobot, berat tongkol tidak berkelobot, dan berat biji pertongkol memiliki koefisien keragaman genetik tinggi. Kehijauan daun, berat tongkol berkelobot, bobot tongkol tidak berkelobot, panjang tongkol tidak berkelobot, diamater tongkol, berat biji per tongkol dan bobot 100 biji memiliki nilai heritabilitas dan kemajuan genetik tinggi. Seleksi secara tidak langsung dapat dilakukan pada umur panen agar diperoleh hasil jagung lokal yang tinggi pada kondisi tercekam salinitas sedang. Karakter-karakter tersebut dapat dijadikan acuan dalam menyeleksi tanaman jagung dengan cekaman salinitas sedang untuk program pemuliaan jagung.AbstractThe productivity of maize in Central Sulawesi is relatively low compared to national production and needs to be improved by plant breeding. The study aimed to examine the genetic parameters of the maize plant traits at moderate salinity stress. The research was conducted from June to August 2019, at the Green House of the Faculty of Agriculture, Tadulako University, Palu. The genetic parameters analyzed were genetic coefficient of variation, phenotypic coefficient of variation, heritability, genetic advance, correlation, and path analysis. The experimental design used a completely randomized design consisting of six genotypic treatments and repeated three times. The results showed that the leaves greenness, the weight of the cob with and without husk, and weight of seeds per cob had a high genetic coefficient of variation. Leaf greenness, the weight of the ear with and without husk, ear length without husk, ear diameter, seed weight per ear and yield have a high value of heritability and genetic advance. Indirect selection can be applied through harvest time trait to obtain a high local maize yield in moderate salinity stress condition. These traits can be used as a reference in selecting maize plants with moderate salinity stress for maize breeding programs.

scholarly journals Comparing evolvability and variability of quantitative traits.

Genetics ◽  
1992 ◽  
Vol 130 (1) ◽  
pp. 195-204 ◽  
Author(s):  
D Houle
Keyword(s):  
Coefficient Of Variation ◽  
Stabilizing Selection ◽  
Phenotypic Variance ◽  
Weak Selection ◽  
Residual Variation ◽  
Coefficients Of Variation ◽  
Genetic Coefficient Of Variation ◽  
Environmental Events ◽  
Genetic Coefficient ◽  
Comparative Measure

Abstract There are two distinct reasons for making comparisons of genetic variation for quantitative characters. The first is to compare evolvabilities, or ability to respond to selection, and the second is to make inferences about the forces that maintain genetic variability. Measures of variation that are standardized by the trait mean, such as the additive genetic coefficient of variation, are appropriate for both purposes. Variation has usually been compared as narrow sense heritabilities, but this is almost always an inappropriate comparative measure of evolvability and variability. Coefficients of variation were calculated from 842 estimates of trait means, variances and heritabilities in the literature. Traits closely related to fitness have higher additive genetic and nongenetic variability by the coefficient of variation criterion than characters under weak selection. This is the reverse of the accepted conclusion based on comparisons of heritability. The low heritability of fitness components is best explained by their high residual variation. The high additive genetic and residual variability of fitness traits might be explained by the great number of genetic and environmental events they are affected by, or by a lack of stabilizing selection to reduce their phenotypic variance. Over one-third of the quantitative genetics papers reviewed did not report trait means or variances. Researchers should always report these statistics, so that measures of variation appropriate to a variety of situations may be calculated.

scholarly journals Genetic Variability, Character Association, and Path Analysis for Economic Traits in Menthofuran Rich Half-Sib Seed Progeny ofMentha piperitaL.

2014 ◽  
Vol 2014 ◽  
pp. 1-7 ◽  
Author(s):  
Birendra Kumar ◽  
Himanshi Mali ◽  
Ekta Gupta
Keyword(s):  
Coefficient Of Variation ◽  
Genetic Parameters ◽  
Mentha Piperita ◽  
Genotypic Correlation ◽  
Genetic Advance ◽  
Economic Traits ◽  
Seed Progeny ◽  
Positive Effect ◽  
Positive Significant Correlation ◽  
Genotypic Coefficient Of Variation

Menthofuran rich eight half-sib seed progeny ofMentha piperita(MPS-36) were studied for various genetic parameters, namely, coefficient of variation, heritability, genetic advance, correlation, and path of various plant and oil attributes, namely, plant height, L : S ratio, herb yield,β-myrcene, limonene, 1,8-cineole, menthone, menthofuran, neomenthone, pulegone, and menthol. Maximum genotypic coefficient of variation and genetic advance as percentage of mean were recorded for pulegone, followed by menthofuran and 1,8-cineole. The genotypic correlation in general was higher than phenotypic; positive significant correlation was recorded for limonene with 1,8-cineole and menthone,β-myrcene with limonene, and 1,8-cineole and menthofuran with neomenthol. A high direct positive effect on menthofuran was of neomenthol.

scholarly journals ANALYSIS OF GENETIC PARAMETERS FOR BEAN PHYSICAL QUALITY CHARACTERS AND CLUSTERIZATIONS OF ELEVEN GENOTYPES OF ROBUSTA COFFEE (Coffea canephora)

2013 ◽  
Vol 14 (2) ◽  
pp. 55
Author(s):  
Rubiyo Rubiyo ◽  
Edi Wardiana
Keyword(s):  
Coefficient Of Variation ◽  
Genetic Parameters ◽  
Block Design ◽  
Coffea Canephora ◽  
Direct Selection ◽  
Genetic Advance ◽  
Physical Quality ◽  
Robusta Coffee ◽  
Randomized Complete Block Design ◽  
Genotypic Coefficient Of Variation

The genetic parameters of coffee related to their bean physical quality characters are important for breeder to improve the  bean quality. Eleven genotypes of robusta coffee were identified and their genetic relationship to the bean physical quality were characterized. The research was conducted at coffee plantation of the Association of Indonesian Coffee Exporters in West Lampung, altitude of 800 m above sea level, Latosol type of soil, and A type of climate, starting from 2010 to 2012. The objectives of this study were to estimate the genotypic coefficient of variation, heritability and genetic advance of the bean physical quality characters, and clusterization analysis of eleven genotypes of robusta coffee. A randomized complete block design with eleven treatments of coffee genotypes and three replications was used in this study. The results showed that the estimated values of genotypic coefficient of variation, heritability and genetic advance for small-size normal bean characters of robusta coffee were very high, so the genetic improvement for these characters has a high probability of success by direct selection. Clusterization of the genotypes resulted three clusters with their respective characteristics. The study implies that future breeding program especially for hybridization should be conducted between genotypes arising from different clusters to obtain the possible high heterosis effects.<br /><br />

Heritabilities and additive genetic coefficients of variation in forest trees

1994 ◽  
Vol 24 (2) ◽  
pp. 372-379 ◽  
Author(s):  
Jonathan Cornelius
Keyword(s):  
Specific Gravity ◽  
Coefficient Of Variation ◽  
Growth Traits ◽  
Forest Trees ◽  
Individual Values ◽  
Narrow Sense Heritability ◽  
Individual Tree ◽  
Coefficients Of Variation ◽  
Genetic Coefficient Of Variation ◽  
Genetic Coefficient

Estimates of individual-tree narrow-sense heritability and additive genetic coefficient of variation of seven traits of forest trees were compiled from 67 published papers. Distributions of the values for each trait were characterized and compared by calculating medians and running Kolmogorov–Smirnov and Wilcoxon signed-rank tests. Generalizations are possible about at least some of the traits examined. Heritability of wood specific gravity was almost always above 0.3 (median 0.48). Heritabilities for other traits tended to be low: medians ranged from 0.185 to 0.26, and individual values generally ranged from 0.1 to 0.4. Evidence that heritabilities of form traits tend to be higher than those of growth traits was weak. The analysis of additive genetic coefficients of variation suggested that specific gravity tends to have lower values than other traits (median 5.1%), while height and diameter (medians 8.5 and 8.6%, respectively) had lower values than straightness (median 11.65%). Individual-tree volume showed the highest levels of additive genetic coefficient of variation (median 20.3%). The levels of additive genetic variation and heritabilities suggest that reasonable levels of genetic gain can be achieved by screening relatively low numbers of trees.

scholarly journals Phenology of Flowering and Pod Maturity on Some Cocoa Clones (Theobroma cacao L)

2015 ◽  
Vol 31 (2) ◽  
pp. 73-80
Author(s):  
Indah Anita Sari ◽  
Agung Wahyu Susilo
Keyword(s):  
Coefficient Of Variation ◽  
Theobroma Cacao ◽  
Block Design ◽  
Growth Cycle ◽  
Flower Buds ◽  
Flower Opening ◽  
Genetic Coefficient Of Variation ◽  
Genetic Coefficient ◽  
Pod Length ◽  
Theobroma Cacao L

Phenology  of  flowering  is  an  important  aspect  in  the  growth  cycle  of cocoa (Theobroma  cacao L.) because the  performance of  plant  especially  flowering is  linked with  anthesis time, time and  duration  of  stigma  receptivity, fruit formation, crossing,  and  seed  development  which  determine  the  plant  breeding  programs . Research was conducted at the Kaliwining experimental station of Indonesian Coffee and  Cocoa  Research Institute  (ICCRI).  The  cocoa  plant  was  originated  from  top grafting seedling  with the age  of eight  years.  Design  of  experiment  was  randomized complete  block  design  consisted  of  eight  clones  as  treatment  with  three  replications.  Each  plot  consisted  of  20  sample  flowers.  The  parameters  observed  were phenology  of  flowering  and  pod  maturity.  Phenology  of  flowering  observed  were age  of  flowering,  number  of  opened  flower  buds,  number  of  flower  buds  that dropped  before  being  opened,  number  of  flower  buds  that  dropped  after  being opened,  and  number  of  opening  flowers  that  developed  into  tiny  fruits.  Observation  on  pod  and  been  quality  was  done  on  pod  size,  pod  weight,  pod  length, pod  girth,  and  bean  number.  The  result  of  experiment  showed  that  difference  in phenologyof  flowering and age of pod maturity  existed within eight cocoa clones tested.  KKM  22  showed  the  shortest  flowering  age  and  pod  maturity,  and  lowest number  of  beans.  The  highest  success  of  pollination  was  observed  on  Sca  6  and KW 617. ICCRI 03, Sulawesi 03, ICCRI 07, KKM 22 and KW 617 showed relative low success of  pollination,  that  iswas between 10  to 17.6%.  Age  of  flower  opening did  not  significantly  influence  age  of  pod maturity,  on  the  other  hand  it  did  not negatively  influence  percentage  of  flower  opening  and  percentage  of  pollinated flowers. The characteristic of flowering age had high genetic coefficient of variation as  well  as  high  estimated  value  of  heritability.  Percentage  number  of  flower buds  that  dropped  before  open  showed  high  genotypic  and  phenotypic  coefficient  of  variation,  however  the  estimated  heritability  was  grouped  in  low  category. The  characteristic  of  pod maturity   age,  percentage  of  flower  opening  and  bean number  in  each  pod had  low  values  of  genotypic  and  phenotypic  coefficient  of variation,and  low  heritability.

scholarly journals Diameter growth and survival of local half-sib families of Scots pine (Pinus sylvestris L.) in Yundola, Bulgaria

Genetika ◽  
2017 ◽  
Vol 49 (3) ◽  
pp. 819-829
Author(s):  
Petar Zhelev ◽  
Ivan Evtimov
Keyword(s):  
Scots Pine ◽  
Genetic Improvement ◽  
Genetic Parameters ◽  
Diameter Growth ◽  
Growth And Survival ◽  
Breast Height ◽  
Promising Tool ◽  
Genetic Coefficient Of Variation ◽  
Sib Families ◽  
Genetic Coefficient

The paper presents results of a study on a progeny test in Yundola established in 1966 and comprising 26 local plus trees of Scots Pine. Diameters at breast height (DBH) were measured in 1996 and 2012. There were substantial differences among the performance of half-sib families regarding the diameter growth. The best performing families 30 and 46 years after planting were the same, but there were statistically significant changes in the rank of the families as a whole. Mean survival rate was 91% at the age of 30 and 79% at the age of 46, which is relatively high. Individual heritability increased from 0.2 to 0.5-0.6 from the age 30 to 46 and additive genetic coefficient of variation was 5.2% at the age of 30 and 10.1% at the age of 46. Heritabilities and estimated response to selection were within the range of the results reported in other studies on Scots Pine. The main inferences of the study are that individual selection could be a promising tool for genetic improvement of Scots Pine in the region, and genetic parameters could change over time even after 30 years of age.

scholarly journals ANALYSIS OF GENETIC PARAMETERS FOR BEAN PHYSICAL QUALITY CHARACTERS AND CLUSTERIZATIONS OF ELEVEN GENOTYPES OF ROBUSTA COFFEE (Coffea canephora)

2013 ◽  
Vol 14 (2) ◽  
pp. 55
Author(s):  
Rubiyo Rubiyo ◽  
Edi Wardiana
Keyword(s):  
Coefficient Of Variation ◽  
Genetic Parameters ◽  
Block Design ◽  
Coffea Canephora ◽  
Direct Selection ◽  
Genetic Advance ◽  
Physical Quality ◽  
Robusta Coffee ◽  
Randomized Complete Block Design ◽  
Genotypic Coefficient Of Variation

The genetic parameters of coffee related to their bean physical quality characters are important for breeder to improve the  bean quality. Eleven genotypes of robusta coffee were identified and their genetic relationship to the bean physical quality were characterized. The research was conducted at coffee plantation of the Association of Indonesian Coffee Exporters in West Lampung, altitude of 800 m above sea level, Latosol type of soil, and A type of climate, starting from 2010 to 2012. The objectives of this study were to estimate the genotypic coefficient of variation, heritability and genetic advance of the bean physical quality characters, and clusterization analysis of eleven genotypes of robusta coffee. A randomized complete block design with eleven treatments of coffee genotypes and three replications was used in this study. The results showed that the estimated values of genotypic coefficient of variation, heritability and genetic advance for small-size normal bean characters of robusta coffee were very high, so the genetic improvement for these characters has a high probability of success by direct selection. Clusterization of the genotypes resulted three clusters with their respective characteristics. The study implies that future breeding program especially for hybridization should be conducted between genotypes arising from different clusters to obtain the possible high heterosis effects.<br /><br />

scholarly journals Estimation of genetic parameters in some exotic genotypes of rice (Oryza sativa L.) in rabi season

2018 ◽  
Vol 8 (03) ◽  
Author(s):  
B. L. Thaware ◽  
S. S. Karande ◽  
B. D. Waghmode ◽  
J. S. Dhekale
Keyword(s):  
Coefficient Of Variation ◽  
Oryza Sativa L ◽  
Block Design ◽  
Research Station ◽  
Gene Effects ◽  
Randomized Block Design ◽  
Additive Gene ◽  
High Heritability ◽  
Genetic Coefficient Of Variation ◽  
Genetic Coefficient

Fifty three genotypes collected from IRRI, Philipines and one variety from research station were grown in randomized block design with three replications under three environments during rabi (dry) season 2013-14. Significant mean squares for genotypes indicated the presence of variability for all the characters under study. The phenotypic coefficient of variation (PCV) was higher than the genetic coefficient of variation (GCV) for all the characters studied. Small differences between GCV and PCV were recorded for most of the characters studied which indicated less influence of environment. The high heritability coupled with high genetic advance as percent of mean was observed for the characters viz., grains per panicle, straw yield per plant, grain yield per plant and 1000 grain weight indicate that most likely the heritability is due to additive gene effects and selection may be effective.

Assessment of genetic variability for quantitative characters in rice (Oryza sativa L.) under post flood situation in sali

2021 ◽  
Vol 58 (1) ◽  
pp. 43-48
Author(s):  
Dalibha Pathak ◽  
Umesh Ch. Kalita
Keyword(s):  
Grain Yield ◽  
Coefficient Of Variation ◽  
Quantitative Traits ◽  
Oryza Sativa L ◽  
Block Design ◽  
Genetic Advance ◽  
Spikelet Sterility ◽  
Rice Varieties ◽  
Randomized Block Design ◽  
Spikelets Per Panicle

Sixteen genotypes of rice (including one check) were evaluated on 18 quantitative traits during sali (August), 2018 in a randomized block design with three replications at Instruction cum Research Farm, Department of Plant Breeding and Genetics, Assam Agricultural University, Jorhat to study the nature and magnitude of variability, heritability and genetic advance under delayed sown condition. The analysis of variance for 18 quantitative traits revealed the presence of significant differences for grain yield and its component characters. The highest genotypic coefficient of variation (GCV) and phenotypic coefficient of variation (PCV) was observed for chaffs per panicle followed by grains per panicle, spikelet sterility (%), spikelets per panicle, grain yield (kg/ha). A high heritability coupled with high genetic advance was observed for plant height (cm), spikelets per panicle, spikelet sterility (%), chaffs per panicle, grains per panicle, grain yield (g/hill), grain yield (kg/ha), biological yield (kg/ha), straw weight (kg/ha) and harvest index (%) indicating that selection might be effective for improvement of these characters under delayed sown condition with low input. From the findings of this investigation, one genotype viz., Gandhari emerged as the outstanding genotype which yielded 4170 kg/ha and could be directly used for cultivation in delayed sown situation with low inputs. Some other promising genotypes that yielded higher than the check Manoharsali under delayed sown condition were JR 29, JR 16, Basundhara and JR 60 and could be utilized as potential parental material in the hybridization programmes designed to develop suitable rice varieties for delayed sown situation.

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