OPTIMIZING THE PROCESS OF TRANSFORMING COFFEE HUSKS INTO BIOCHAR BY MEANS OF HYDROTHERMAL CARBONIZATION
2018 ◽
Vol 54
(4B)
◽
pp. 138
Keyword(s):
The conditions of the hydrothermal carbonization process to produce biochar from coffee husk will be optimized for maximum yield. Besides, response surface methodology (RSM) and central composite face-centered (CCF) method will be used in designing experiments. Also, the optimal value of factors such as temperature, time and biomass: water ratio which can provide a maximum yield of biochar will be worked out using Modde 5.0. As a result, the optimal conditions for maximum yield of biochar was obtained as temperature of 180 oC, 3.5 h and biomass: water ratio of 15 %. It can also be concluded that temperature has greater impact on the transformation of biochar than time and biomass: water ratio.