Will the European Green Deal Make Agriculture More Sustainable?

2020 ◽  
Vol 31 (5) ◽  
pp. 198-200
Author(s):  
Robin Blake
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Sustainable Agriculture ◽  
Food Systems ◽  
Agricultural Land ◽  
New Technologies ◽  
Future Generations ◽  
The Face ◽  
Over Time ◽  
Growing Population

The concept of sustainable agriculture involves meeting society?s current food and material needs without compromising the ability of future generations to do the same, and is a core theme of the green deal. Sustainability is closely linked to resilience, i.e. the capacity of food systems over time to provide sufficient, adequate, and accessible food to all, in the face of various and even unforeseen challenges. Food systems cannot expect to be resilient to challenges such as climate change and COVID-19 if they are not sustainable. Historically, solutions to produce more food sustainably focussed on bringing more land into agriculture, exploiting new or underutilised resources, and adopting new technologies. However, it is now recognised that we need to do more with less, and use what we have wisely and with the best scientific and ecological investments, especially in Europe. Pressures on land use from a growing population to build houses, transport, and infrastructure, as well as protecting habitats for recreation and biodiversity, mean that simply finding more agricultural land is not an option.

Agriculture in the Boreal Forest: Understanding the Impact of Land Use Change on Soil Carbon for Developing Sustainable Community Food Systems 

2021 ◽  
Author(s):  
David Bysouth ◽  
Merritt Turetsky ◽  
Andrew Spring
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Land Use Change ◽  
Boreal Forest ◽  
Soil Carbon ◽  
Food Systems ◽  
Agricultural Land ◽  
Carbon Stocks ◽  
Soil Carbon Stocks ◽  
Carbon Losses

<p>Climate change is causing rapid warming at northern high latitudes and disproportionately affecting ecosystem services that northern communities rely upon. In Canada’s Northwest Territories (NWT), climate change is impacting the access and availability of traditional foods that are critical for community health and well-being. With climate change potentially expanding the envelope of suitable agricultural land northward, many communities in the NWT are evaluating including agriculture in their food systems. However, the conversion of boreal forest to agriculture may degrade the carbon rich soils that characterize the region, resulting in large carbon losses to the atmosphere and the depletion of existing ecosystem services associated with the accumulation of soil organic matter. Here, we first summarize the results of 35 publications that address land use change from boreal forest to agriculture, with the goal of understanding the magnitude and drivers of carbon stock changes with time-since-land use change. Results from the literature synthesis show that conversion of boreal forest to agriculture can result in up to ~57% of existing soil carbon stocks being lost 30 years after land use change occurs. In addition, a three-way interaction with soil carbon, pH and time-since-land use change is observed where soils become more basic with increasing time-since-land use change, coinciding with declines in soil carbon stocks. This relationship is important when looking at the types of crops communities are interested in growing and the type of agriculture associated with cultivating these crops. Partnered communities have identified crops such as berry bushes, root vegetables, potatoes and corn as crops they are interested in growing. As berry bushes grow in acidic conditions and the other mentioned crops grow in more neutral conditions, site selection and management practices associated with growing these crops in appropriate pH environments will be important for managing soil carbon in new agricultural systems in the NWT. Secondly, we also present community scale soil data assessing variation in soil carbon stocks in relation to potential soil fertility metrics targeted to community identified crops of interest for two communities in the NWT.  We collected 192 soil cores from two communities to determine carbon stocks along gradients of potential agriculture suitability. Our field soil carbon measurements in collaboration with the partnered NWT communities show that land use conversions associated with agricultural development could translate to carbon losses ranging from 2.7-11.4 kg C/m<sup>2</sup> depending on the type of soil, agricultural suitability class, and type of land use change associated with cultivation. These results highlight the importance of managing soil carbon in northern agricultural systems and can be used to emphasize the need for new community scale data relating to agricultural land use change in boreal soils. Through the collection of this data, we hope to provide northern communities with a more robust, community scale product that will allow them to make informed land use decisions relating to the cultivation of crops and the minimization of soil carbon losses while maintaining the culturally important traditional food system.</p>

Climate Change and Land Use Change of Rural Households in The Red River Delta, Vietnam

2013 ◽  
pp. 79-94
Author(s):  
Ngoc Luu Bich
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Agricultural Land ◽  
Rural Households ◽  
River Delta ◽  
Red River ◽  
Red River Delta ◽  
Sea Levels ◽  
Main Production ◽  
Farming Households

Climate change (CC) and its impacts on the socio-economy and the development of communities has become an issue causing very special concern. The rise in global temperatures, in sea levels, extreme weather phenomena, and salinization have occurred more and more and have directly influenced the livelihoods of rural households in the Red River Delta – one of the two regions projected to suffer strongly from climate change in Vietnam. For farming households in this region, the major and traditional livelihoods are based on main production materials as agricultural land, or aquacultural water surface Changes in the land use of rural households in the Red River Delta during recent times was influenced strongly by the Renovation policy in agriculture as well as the process of industrialization and modernization in the country. Climate change over the past 5 years (2005-2011) has started influencing household land use with the concrete manifestations being the reduction of the area cultivated and the changing of the purpose of land use.

scholarly journals Changes in Coastal Agricultural Land Use in Response to Climate Change: An Assessment Using Satellite Remote Sensing and Household Survey Data in Tien Hai District, Thai Binh Province, Vietnam

Land ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 627
Author(s):  
Duong H. Nong ◽  
An T. Ngo ◽  
Hoa P. T. Nguyen ◽  
Thuy T. Nguyen ◽  
Lan T. Nguyen ◽  
...  
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Agricultural Land ◽  
Land Use Changes ◽  
Management Strategies ◽  
Household Survey ◽  
Extreme Weather Events ◽  
Agricultural Land Use ◽  
Landsat 8 ◽  
Land Uses

We analyzed the agricultural land-use changes in the coastal areas of Tien Hai district, Thai Binh province, in 2005, 2010, 2015, and 2020, using Landsat 5 and Landsat 8 data. We used the object-oriented classification method with the maximum likelihood algorithm to classify six types of land uses. The series of land-use maps we produced had an overall accuracy of more than 80%. We then conducted a spatial analysis of the 5-year land-use change using ArcGIS software. In addition, we surveyed 150 farm households using a structured questionnaire regarding the impacts of climate change on agricultural productivity and land uses, as well as farmers’ adaptation and responses. The results showed that from 2005 to 2020, cropland decreased, while aquaculture land and forest land increased. We observed that the most remarkable decreases were in the area of rice (485.58 ha), the area of perennial crops (109.7 ha), and the area of non-agricultural land (747.35 ha). The area of land used for aquaculture and forest increased by 566.88 ha and 772.60 ha, respectively. We found that the manifestations of climate change, such as extreme weather events, saltwater intrusion, drought, and floods, have had a profound impact on agricultural production and land uses in the district, especially for annual crops and aquaculture. The results provide useful information for state authorities to design land-management strategies and solutions that are economic and effective in adapting to climate change.

Soil respiration under different agricultural land use types in Croatia

2021 ◽  
Author(s):  
Darija Bilandžija ◽  
Marija Galić ◽  
Željka Zgorelec
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Soil Respiration ◽  
Management Practices ◽  
Agricultural Land ◽  
Ghg Emissions ◽  
Paris Agreement ◽  
Energy Crop ◽  
Climate Conditions ◽  
Uncertainty Estimates

<p>In order to mitigate climate change and reduce the anthropogenic greenhouse gas (GHG) emissions, the Kyoto protocol has been adopted in 1997 and the Paris Agreement entered into force in 2016. The Paris Agreement have ratified 190 out of 197 Parties of the United Nations Framework Convention on Climate Change (UNFCCC) and Croatia is one of them as well. Each Party has obliged regularly to submit the national inventory report (NIR) providing the information on the national anthropogenic GHG emissions by sources and removals by sinks to the UNFCCC. Reporting under the NIR is divided into six categories / sectors, and one of them is land use, land use change and forestry (LULUCF) sector, where an issue of uncertainty estimates on carbon emissions and removals occurs. As soil respiration represents the second-largest terrestrial carbon flux, the national studies on soil respiration can reduce the uncertainty and improve the estimation of country-level carbon fluxes. Due to the omission of national data, the members of the University of Zagreb Faculty of Agriculture, Department of General Agronomy have started to study soil respiration rates in 2012, and since then many different studies on soil respiration under different agricultural land uses (i.e. annual crops, energy crop and vineyard), management practices (i.e. tillage and fertilization) and climate conditions (i.e. continental and mediterranean) in Croatia have been conducted. The obtained site specific results on field measurements of soil carbon dioxide concentrations by <em>in situ</em> closed static chamber method will be presented in this paper.</p>

scholarly journals Assessing the Opportunity Cost of Carbon Stock Caused by Land-Use Changes in Taiwan

Land ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 1240
Author(s):  
Ming-Yun Chu ◽  
Wan-Yu Liu
Keyword(s):  
Climate Change ◽  
Land Use ◽  
Carbon Storage ◽  
Carbon Emissions ◽  
Opportunity Cost ◽  
Carbon Stock ◽  
Agricultural Land ◽  
Land Use Changes ◽  
Market Price ◽  
The Government

As compared with conventional approaches for reducing carbon emissions, the strategies of reducing emissions from deforestations and forest degradation (REDD) can greatly reduce costs. Hence, the United Nations Framework Convention on Climate Change regards the REDD strategies as a crucial approach to mitigate climate change. To respond to climate change, Taiwan passed the Greenhouse Gas Reduction and Management Act to control the emissions of greenhouse gases. In 2021, the Taiwan government has announced that it will achieve the carbon neutrality target by 2050. Accordingly, starting with focusing on the carbon sink, the REDD strategies have been considered a recognized and feasible strategy in Taiwan. This study analyzed the net present value and carbon storage for various land-use types to estimate the carbon stock and opportunity cost of land-use changes. When the change of agricultural land to artificial forests generated carbon stock, the opportunity cost of carbon stock was negative. Contrarily, restoring artificial forests (which refer to a kind of forest that is formed through artificial planting, cultivation, and conservation) to agricultural land would generate carbon emissions, but create additional income. Since the opportunity cost of carbon storage needs to be lower than the carbon market price so that landlords have incentives to conduct REDD+, the outcomes of this study can provide a reference for the government to set an appropriate subsidy or price for carbon sinks. It is suggested that the government should offer sufficient incentives to reforest collapsed land, and implement interventions, promote carbon trading policies, or regulate the development of agricultural land so as to maintain artificial broadleaf forests for increased carbon storage.

scholarly journals The Impacts of Climate Change on Agricultural Production and Sustainable Agriculture of Smallholder Farmers in Vietnam

2021 ◽  
Vol 4 (2) ◽  
pp. 1100-1107
Author(s):  
Nguyen Van Phu
Keyword(s):  
Climate Change ◽  
Sustainable Agriculture ◽  
Supply Chains ◽  
Agricultural Land ◽  
Smallholder Farmers ◽  
Ghg Emissions ◽  
Human Beings ◽  
Negative Effects ◽  
Food Supply Chains ◽  
The World

Climate change is one of the greatest threats to human beings, and agriculture is one of the fields that is most negatively affected by climate change. Farmers around the world and global food supply chains are impacted by the more extreme weather phenomena and increased damage of diseases and pests caused by climate change. Today, almost all agricultural enterprises and farms consider climate change a serious long-term risk for their production. Agricultural land systems can produce significant greenhouse gases (GHGs) by the conversion of forests to crop- and animal lands, and also through the weak management of crops and livestock. Around the world, cultivation and cattle production accounts for 25% of global GHG emissions (Javeline, ‎2014). However, under suitable conditions, agriculture can create environmental conditions that can help minimize pollution and the negative effects of climate change including carbon absorption by green plants in forests, and fields for watershed protection and biodiversity conservation. Sustainable agriculture helps farmers to adapt, maintain, and improve productivity without applying harmful techniques. In turn, this allows farms to manage and mitigate climate-related risks in their supply chains. The Sustainable Agriculture Network (SAN) has found new ways to incorporate smart climate cultivation methods into all farming practices to help farms and enterprises carry out agriculture sustainably.

scholarly journals Economics of Compensation in Development Rights Programs

1975 ◽  
Vol 4 (2) ◽  
pp. 185-194
Author(s):  
Barry C. Field ◽  
Jon M. Conrad
Keyword(s):  
Land Use ◽  
Urban Sprawl ◽  
Land Use Planning ◽  
Agricultural Land ◽  
The United States ◽  
Industrial Property ◽  
Planning And Control ◽  
The Face ◽  
And Control ◽  
Market Pressures

Interest in land-use planning and control in the United States has recently shifted to a variety of non-conventional tools in an attempt to attain results that have eluded older techniques such as traditional zoning. A major land-use objective has been to continue certain existing land uses in the face of market pressures to convert to more intensive uses. This has been the case, for example, with ecologically fragile areas such as wetlands, or environmentally valuable areas such as scenic land, which are also economically attractive for development into housing or industrial property. In recent years interest has also turned to preservation of agricultural land, particularly in areas near urban concentrations that are feeling the effects of urban sprawl.

scholarly journals Preparing for Sea-Level Rise through Adaptive Managed Retreat of a New Zealand Stormwater and Wastewater Network

2020 ◽  
Vol 5 (11) ◽  
pp. 92 ◽  
Author(s):  
Rick Kool ◽  
Judy Lawrence ◽  
Martin Drews ◽  
Robert Bell
Keyword(s):  
Climate Change ◽  
Land Use ◽  
New Zealand ◽  
Sea Level Rise ◽  
Sea Level ◽  
Local Governments ◽  
Land Use Changes ◽  
Adaptation Option ◽  
Levels Of Service ◽  
Over Time

Sea-level rise increasingly affects low-lying and exposed coastal communities due to climate change. These communities rely upon the delivery of stormwater and wastewater services which are often co-located underground in coastal areas. Due to sea-level rise and associated compounding climate-related hazards, managing these networks will progressively challenge local governments as climate change advances. Thus, responsible agencies must reconcile maintaining Levels of Service as the impacts of climate change worsen over the coming decades and beyond. A critical question is whether such networks can continue to be adapted/protected over time to retain Levels of Service, or whether eventual retreat may be the only viable adaptation option? If so, at what performance threshold? In this paper, we explore these questions for stormwater and wastewater, using a dynamic adaptive pathway planning (DAPP) approach designed to address thresholds and increasing risk over time. Involving key local stakeholders, we here use DAPP to identify thresholds for stormwater and wastewater services and retreat options, and for developing a comprehensive and area-specific retreat strategy comprising pathway portfolios, retreat phases, potential land use changes, and for exploring pathway conflicts and synergies. The result is a prototype for an area near Wellington, New Zealand, where a managed retreat of water infrastructure is being considered at some future juncture. Dynamic adaptive strategies for managed retreats can help to reduce future disruption from coastal flooding, signal land use changes early, inform maintenance, and allow for gradual budget adjustments by the agencies that can manage expenditure over time. We present this stepwise process in a pathway form that can be communicated spatially and visually, thereby making a retreat a more manageable, sequenced, adaptation option for water agencies, and the communities they serve.

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