scholarly journals The Dynamic Of Essential Oil Accumulation In Hop Cones During 2012 Year

Author(s):  
Liana-Claudia Salanta ◽  
Maria Tofana ◽  
Sonia Socaci ◽  
Elena Mudura ◽  
Anca Farcas

Hop cones have lupulin glands which occur on the outer lower surface of the bracteoles and the entire surface of the perianth. The constituents of these glands include bitter acids and essential oil components (Auerbach et.al., 2000). Dry hop contains 0.5-2.0% of essential oil. Hop essential oils consist of a large number of different components and although their composition is influenced by the environment (Ĉerenak et.al., 2011). Aims: This study is a continuation of the research started in 2011 (Salanţă et.al., 2012), where the dynamic of essential oil accumulation in hop cones during 2011 year, were reported. In this paper, samples from 2012 year crop were subjected to hydrodistillation in order to content in essential oils. All reported results will be used in a future research, to determine the gas chromatographic composition of essential oils extracted.

2006 ◽  
Vol 1 (7) ◽  
pp. 1934578X0600100 ◽  
Author(s):  
William N. Setzer

The essential oils of the barks of Croton monteverdensis Huft and C. niveus Jacq. (Euphorbiaceae) from Monteverde, Costa Rica, were isolated by hydrodistillation in yields of 0.03% and 0.10%, respectively. The chemical composition of the oils was determined by GC–MS. The most abundant essential oil components of C. monteverdensis were α-pinene (17.1%), β-pinene (10.5%), and linalool (8.3%), while C. niveus bark oil was made up largely of α-pinene (14.4%), 1,8-cineole (11.6%), and borneol (8.5%). The major components account for the fragrances and are consistent with the traditional medicinal uses of these plants.


2020 ◽  
Vol 21 (10) ◽  
pp. 3426 ◽  
Author(s):  
Joyce Kelly R. da Silva ◽  
Pablo Luis Baia Figueiredo ◽  
Kendall G. Byler ◽  
William N. Setzer

Essential oils have shown promise as antiviral agents against several pathogenic viruses. In this work we hypothesized that essential oil components may interact with key protein targets of the 2019 severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). A molecular docking analysis was carried out using 171 essential oil components with SARS-CoV-2 main protease (SARS-CoV-2 Mpro), SARS-CoV-2 endoribonucleoase (SARS-CoV-2 Nsp15/NendoU), SARS-CoV-2 ADP-ribose-1″-phosphatase (SARS-CoV-2 ADRP), SARS-CoV-2 RNA-dependent RNA polymerase (SARS-CoV-2 RdRp), the binding domain of the SARS-CoV-2 spike protein (SARS-CoV-2 rS), and human angiotensin−converting enzyme (hACE2). The compound with the best normalized docking score to SARS-CoV-2 Mpro was the sesquiterpene hydrocarbon (E)-β-farnesene. The best docking ligands for SARS−CoV Nsp15/NendoU were (E,E)-α-farnesene, (E)-β-farnesene, and (E,E)−farnesol. (E,E)−Farnesol showed the most exothermic docking to SARS-CoV-2 ADRP. Unfortunately, the docking energies of (E,E)−α-farnesene, (E)-β-farnesene, and (E,E)−farnesol with SARS-CoV-2 targets were relatively weak compared to docking energies with other proteins and are, therefore, unlikely to interact with the virus targets. However, essential oil components may act synergistically, essential oils may potentiate other antiviral agents, or they may provide some relief of COVID-19 symptoms.


2012 ◽  
Vol 7 (1) ◽  
pp. 1934578X1200700 ◽  
Author(s):  
Vahid Rowshan ◽  
Ahmad Hatami ◽  
Atefeh Bahmanzadegan ◽  
Mahnaz Yazdani

The essential oils from aerial parts and fruits of Anisosciadium orientale DC. growing wild in Iran were obtained by hydrodistillation and analyzed by GC and GC/MS. Seventy-one compounds were identified in the fruit oil and fifteen in the oil from the aerial parts. The main oil components of the fruits and aerial parts were myristicin (33.5%-33.7%), α-terpinolene (22%-25.8%) and limonene (19.5%-19.7%). Some compounds, such as geranyl butyrate and germacrene-D, were only detected in the fruit oil.


2017 ◽  
pp. 63-70 ◽  
Author(s):  
Наталья (Natal'ja) Александровна (Aleksandrovna) Коваленко (Kovalenko) ◽  
Галина (Galina) Николаевна (Nikolaevna) Супиченко (Supichenko) ◽  
Татьяна (Tat'jana) Игоревна (Igorevna) Ахрамович (Ahramovich) ◽  
Анна (Anna) Геннадьевна (Gennad'evna) Шутова (Shutova) ◽  
Виктор (Viktor) Николаевич (Nikolaevich) Леонтьев (Leontiev)

The essential oil obtained by hydrodistillation method from plants of three varieties Agastache aurantiaca, cultivated on the Republic of Belarus were investigated. Some morphobiometric parameters of plants 'Tango', 'Apricot Sprite' and 'Fragrant Delight' and oil yields were determined. Using the technique of gas-liquid chromatography essential oil components were identified and determined. The main components of the essential oil from 'Tango' and 'Fragrant Delight' plants were menton (~ 53 and ~ 65 v/v % respectively) and pulegon (~ 36 and ~ 25 v/v % respectively). The samples of 'Apricot' Sprite' essential oil were rich in isomentone (~ 46 v/v %) and pulegon (~ 41 v/v %). All tested essential oils contained (+)-menton and (+)-pulegon enantiomeric forms only. The antibacterial activity of dimethylsulfoxide and ethanolic essential oil solutions against Staphylococcus aureus, Salmonella alony, Bacillus subtilis, Clostridium sp., Escherichia coli Hfr H, Pseudomonas aeruginosa was proved. Ethanol solutions of essential oils at the concentrations 0.001–0.1 v/v % had significant bactericidal activity. A correlation between the composition of the essential oil and their antibacterial properties was established.


2020 ◽  
Vol 72 (2) ◽  
pp. 223-231
Author(s):  
Katerina Koiou ◽  
Ioannis Vasilakoglou ◽  
Kico Dhima

Essential oils are a plentiful source of plant compounds for potential use in the development of natural herbicides. With this in mind, the phytotoxicity of ten major essential oil components of lavender (Lavandula angustifolia Mill.) on the weed species bristly foxtail (Setaria verticillata (L.) P. Beauv.) was determined using a perlite-based Petri-dish bioassay. Their phytotoxicity was also compared with that of well-known phytotoxic essential oil components (carvacrol, thymol, carvone and eugenol) of oregano (Origanum vulgare L.) and clove (Syzygium aromaticum (L.) Merr. & L.M. Perry) essential oils. Potential synergistic or antagonistic effects between carvacrol or eugenol with other components of lavender essential oil were investigated. Regarding the most phytotoxic components, terpinen-4-ol at 80 nL/cm3 completely inhibited the germination and root length of bristly foxtail, displaying similar phytotoxicity to carvone and thymol. Like carvacrol, lavandulol and linalyl acetate caused total (100%) germination and root length reduction of bristly foxtail at 160 nL/cm3, while the same effect was achieved by lavandulyl acetate at 320 nL/cm3. A synergistic effect was also observed when carvacrol or eugenol were combined with ocimene, 3-octanone, ?-terpineol or terpinen-4-ol. Focusing on the development of alternative weed control strategies, lavender essential oils containing high concentrations of terpinen-4-ol, lavandulol or linalyl acetate could be useful for the production of natural herbicides. These essential oil components combined with selected oregano or clove essential oil components, increase phytotoxicity and weed control due to the synergistic effect observed when in mixture.


2007 ◽  
Vol 2 (12) ◽  
pp. 1934578X0700201 ◽  
Author(s):  
William N. Setzer ◽  
Sean L. Stokes ◽  
Ashley F. Penton ◽  
Sayaka Takaku ◽  
William A. Haber ◽  
...  

The leaf essential oils of twenty-three species of Lauraceae from Monteverde, Costa Rica, have been screened for inhibition of the cysteine protease cruzain. Of these, nine showed promising cruzain inhibitory activity (IC50 < 100 μg/mL), six showed marginal activity (IC50, 100–500 μg/mL), and eight were inactive (IC50 > 500 μg/mL). The cruzain inhibitory activities of the essential oils can be attributed to active sesquiterpenoid components as well as synergistic effects between two or more components. The sesquiterpenes α-copaene, β-caryophyllene, α-humulene, and germacrene D are active (IC50 ~5–30 μg/mL) alone, but also show increased activity in combination with other essential oil components.


2011 ◽  
Vol 76 (6) ◽  
pp. 891-902 ◽  
Author(s):  
Aberomand Azar ◽  
Mehdi Nekoei ◽  
Siavash Riahi ◽  
Mohamad Ganjali ◽  
Karim Zare

A simple, descriptive and interpretable model, based on a quantitative structure-retention relationship (QSRR), was developed using the genetic algorithm-multiple linear regression (GA-MLR) approach for the prediction of the retention indices (RI) of essential oil components. By molecular modeling, three significant descriptors related to the RI values of the essential oils were identified. A data set was selected consisting of the retention indices for 32 essential oil molecules with a range of more than 931 compounds. Then, a suitable set of the molecular descriptors was calculated and the important descriptors were selected with the aid of the genetic algorithm and multiple regression method. A model with a low prediction error and a good correlation coefficient was obtained. This model was used for the prediction of the RI values of some essential oil components which were not used in the modeling procedure.


HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1165d-1165 ◽  
Author(s):  
Ernst Cebert ◽  
Denys J. Charles ◽  
James E. Simon

Artemisia annua L. is an aromatic and medicinal plant of importance for its volatile essential oils, and the non-volatile artemisinin used in the treatment of malaria. To determine the optimum time of planting for growth and the accumulation of essential oils, seedlings of A. annua (Purdue accession 012) were transplanted into the field in Central Indiana in a RBD with 3 replications on April 25, May 24, June 24, and July 25, 1988. Plant samples were harvested every 2 weeks until first frost.The April and May transplanting dates produced the tallest plants (>180 cm) while the May transplants accumulated the greatest fresh and dry weights. The average increase in plant height was greatest for the June 24 planting date at 9.8 cm per week. Regardless of planting date, all plants began to flower by early August and growth rate began to decrease by late August. Accumulation of essential oil (as rel. % dry wt.) was similar for all planting dates. Essential oil increased until floral initiation, then decreased for 2 weeks after which there was a rapid increase in oil accumulation. Maximum oil accumulation from all planting dates was reached on Sept. 28 after which growth continued to increase.


2021 ◽  
pp. 230-234
Author(s):  
Purwaniati ◽  
Gilang Eka Permana ◽  
Indro Pamudjo

Introduction: White pepper is an important commodity used to produce essential oils. Differences in the oil components are determined by which region the peppers used were sourced from. Objectives: The aim of this study was to analyse the components of the essential oils produced by white peppers from different regions and to examine the specificity of these peppers. Methods: This analysis was carried out using the chromatography gas – mass spectroscopy (GC-MS) method on essential oil samples made from peppers obtained from the Java, Sumatera, Kalimantan, and Sulawesi Islands. Results: The results showed that white pepper essential oil contains 22 components, and that α-pinene, ꞵ–pinene, ∆-carene, sabinene, dl-limonene, and caryophyllene were major compounds within the oils. Furthermore, it showed that α-pinene, sabinene, and caryophyllene compounds were most found in samples from the Kalimantan, Sumatra, and Sulawesi Islands respectively. Meanwhile, those from Java Island contained ꞵ – pinene, ∆-carene, and caryophyllene in similar quantities.


Author(s):  
Muchtaridi Muchtaridi ◽  
Sri Sumiw ◽  
Rina F Nuwarda

Objective: The objective of this study was to determine of volatile compounds of essential oils from Cinnamomum sintoc B1 (sintok) barks belongs to Lauraceae of two Districts of Middle Java.Methods: Analysis of essential oil components from the barks of Cinnamomum sintoc Bl was performed by confirmation of the linear retention index (LRI), following by  the comparison of  NIST library peak and mass spectrum peak with literature data.Results: The essential oils from Yogyakarta and  Jember of Cinnamomum sintoc Bl obtained by steam distillation with percentage of  1.10% and 1.15% (w/w), respectively, with eugenol and methyl eugenol having higher percentage compare to other components, 35-38% and less than 10%, respectively. The sintok barks oil of Yogyakarta at 0.1 mL a dose decreased the locomotor activity as much as 11.33 %, while at 0.3 and 0.5 mL doses increased the locomotor activity as much as 35.83 % and 51.13 %.Conclusion: It can be concluded from this study that the inhalation of sintok barks oil gave different influence to locomotor activity depends on the doses given.Keywords: Cinnamomum sintoc Bl, methyl eugeunol, LRI, and eugenol 


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