scholarly journals Accelerated aging parameters in the prediction of physiological and sanitary quality of birdsfoot trefoil (Lotus corniculatus L.) seeds

2017 ◽  
Vol 39 (1) ◽  
pp. 75-82
Author(s):  
Rodrigo Ramos Lopes ◽  
Mariana Rockenbach de Ávila ◽  
Bruno Frosi Gasparetto ◽  
Cléber Henrique Lopes de Souza ◽  
Lucia Brandão Franke
Keyword(s):  
Water Content ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Lotus Corniculatus ◽  
Birdsfoot Trefoil ◽  
Nacl Solution ◽  
Physiological Characterization ◽  
Before And After ◽  
Seed Health Test

Abstract: The objective of this study was to evaluate the accelerated aging test, with and without NaCl solution, predicting the physiological health and quality of birdsfoot trefoil (Lotus corniculatus L.) seed. The experimental design was completely randomized. Ten seed lots were submitted to three conditioning periods (24, 48 and 72 h at 41 ºC). The physiological characterization of the lots was the determination of water content (before and after accelerated aging), germination, first germination count, germination speed index, seedling emergence and seed health test. The data were submitted to variance analyze and the averages were compared by the Scott-Knott test, at 5% probability. The accelerated aging methodologies with saline solution and saturated NaCl solution, conditioned for 48 h, were correlated with seedling emergence test (0.52 and 0.69, respectively), allowing the prediction of physiological quality of birdsfoot trefoil seeds. The use of saturated solution for 48 h decreases incidence of fungi. The traditional method is not suitable because it provides water content variation between samples above the tolerable.

scholarly journals Physiological maturity and drying speed in the quality of zucchini ( Cucurbita pepo L.) seeds

2017 ◽  
Vol 39 (2) ◽  
pp. 142-149
Author(s):  
Hellismar Wakson da Silva ◽  
João Almir Oliveira ◽  
Lucinda Helena Fragoso Monfort ◽  
Jodson Moraes dos Santos ◽  
Ana Clara Reis Trancoso ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Seed Mass ◽  
Accelerated Aging ◽  
Maturity Stage ◽  
Physiological Maturity ◽  
Randomized Design ◽  
Maturation Stages ◽  
Seed Health Test

Abstract: Harvesting and drying are essential procedures to obtain high quality seeds as well as for their conservation during storage. The goal of this research was to identify the physiological maturity stage and to verify the effect of drying speeds on the quality of zucchini seeds. A completely randomized design in a 3x2x2 factor scheme was used, involving three fruit maturation stages (49, 56 and 63 days after anthesis - DAA), two drying speeds (slow and quick) and two storage periods (0 and 6 months). Seed quality was evaluated by germination, first count, accelerated aging, electrical conductivity, tetrazolium, seedling emergence, emergence speed index and seed health test. Moisture content, thousand seed mass and percentage full seeds were also evaluated. Zucchini seeds reach maximum quality at 49 DAA. Slow or quick drying and storage do not affect the physiological quality of seeds that were harvested at 49 DAA. The delayed harvest of fruits reduces the quality of seeds. Quick drying reduces the incidence of the fungi Alternaria, Cladosporium, Phoma and Fusarium, and increases the occurrence of Aspergillus and Penicillium.

scholarly journals Quality of maize seeds harvested and husked at high moisture levels

2013 ◽  
Vol 35 (3) ◽  
pp. 276-283 ◽  
Author(s):  
Valquíria de Fátima Ferreira ◽  
João Almir Oliveira ◽  
Thaís Francielle Ferreira ◽  
Leandro Vilela Reis ◽  
Vanessa de Andrade ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Mechanical Damage ◽  
Accelerated Aging ◽  
Cold Test ◽  
High Moisture ◽  
Maize Seeds ◽  
Seed Moisture ◽  
Seed Health Test

Harvest of maize seeds with high moisture levels has been recommended; nevertheless, after harvest, the ears undergo the process of husking and there is a need to assess the compatibility of these processes. The purpose of this study was to assess the effects of mechanical husking on the quality of maize seeds collected at high moisture levels. Dent BM 3061 hybrid maize seeds, manually collected from the ear, with moisture contents of 45%, 40% and 35%, and a 20/64 round sieve were used. The ears were mechanically husked (CWA machine, 312 rpm), dried in a stationary drier at 35 ⁰C until reaching 22% moisture, followed by drying at 42 ºC until reaching 12%. Then, they underwent shelling, followed by a chemical treatment with Maxin® + K-obiol® + Actellic®. Seed quality was assessed according to the occurrence tests of mechanical damage, first count, germination, seedling emergence, emergence speed index, average emergence time, electrical conductivity, accelerated aging, cold test, and seed health test at every quarter for 9 months. The mechanical husking affects maize seed quality, depending on the degree of seed moisture at harvest and on the material studied. This hybrid's seeds can be collected with seed moisture levels at 40% with the use of mechanical husking.

scholarly journals Physiological quality of soybean seeds treated with imidacloprid before and after storage

2020 ◽  
Vol 66 (No. 10) ◽  
pp. 513-518
Author(s):  
Renata Cristiane Pereira ◽  
Murilo Fuentes Pelloso ◽  
Larissa Vinis Correia ◽  
Thaisa Cavalieri Matera ◽  
Rayssa Fernanda dos Santos ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Seed Treatment ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Germination Test ◽  
Soybean Cultivars ◽  
Before And After ◽  
Physiological Quality

This study aimed to evaluate the effect of different slurry volume of imidacloprid insecticide on the physiological potential during the storage of seeds of three soybean cultivars. A completely randomised experimental design was adopted, in a 6 × 3 × 2 factorial scheme, which treatments were six slurry volumes with imidacloprid insecticide (0, 200, 500, 800, 1 100 and 1 400 mL/100 kg of seeds), 3 soybean cultivars (SYN15630, M5947, and NS5959) and 2 storage periods (0 and 30 days after seed treatment), with four replications. The treated seeds were stored in kraft paper bags with controlled temperature and humidity. The physiological potential of the seeds was evaluated by standard germination test, electrical conductivity, accelerated aging, seedling emergence in the sand seedbed, and the field. The germination and vigor of soybean seeds were reduced during storage, especially with the increase in the volumes of the insecticide solution.  

scholarly journals Vigor testings for evaluating the physiological quality of chia seeds

2019 ◽  
Vol 40 (6Supl2) ◽  
pp. 2891
Author(s):  
Fernanda Brito Cardoso ◽  
Carlos Henrique Queiroz Rego ◽  
Izabela Cristina de Oliveira ◽  
Alan Mario Zuffo ◽  
Ana Carina da Silva Cândido ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Traditional Method ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Distilled Water ◽  
Nacl Solution ◽  
Accelerated Aging Test ◽  
Aging Test ◽  
Physiological Quality

Chia (Salvia hispanica L.) is a plant native to central and western Mexico and northern Guatemala belonging to the Lamiaceae family, well known for its seeds containing antioxidants, dietary fibers, and ?-linolenic acid, which helps to prevent different diseases, such as diabetes, obesity, cancer and Alzheimer. In Brazil, there is not much information about the crop, mainly about the physiological quality of its seeds. Therefore, the objective was to establish vigor testing methods to evaluate the physiological quality of chia seeds. Five seed lots were used, in which germination tests, seedling emergence, emergence velocity index and variations in the electrical conductivity test were carried out. The volume of distilled water was 25 and 50 mL, the number of seeds was 50 and 100, the temperature was 20, 25 and 30 °C, the soaking period was 1, 2, 4, 6, 12, 18 and 24 hours and variations in there was accelerated aging test by the traditional method and saturated NaCl solution, being periods of aging as 24, 48, 72 and 96 hours and temperatures of 38, 41 and 44 °C. It is concluded that both the electrical conductivity test and the accelerated aging test are efficient in evaluating the physiological quality of chia seeds. The electrical conductivity test must be performed with 100 seeds in 50 mL of distilled water, for four hours soaking at 25 or 30 °C; and the accelerated aging test should be performed at 44 °C for 24 hours by the traditional method or 41 °C for 24 hours using saturated NaCl solution.

scholarly journals Electrical conductivity of the seed soaking solution and soybean seedling emergence

2004 ◽  
Vol 61 (2) ◽  
pp. 164-168 ◽  
Author(s):  
Roberval Daiton Vieira ◽  
Angelo Scappa Neto ◽  
Sonia Regina Mudrovitsch de Bittencourt ◽  
Maristela Panobianco
Keyword(s):  
Electrical Conductivity ◽  
Water Content ◽  
Seedling Emergence ◽  
Soybean Seed ◽  
Accelerated Aging ◽  
Seed Vigor ◽  
Soybean Seedling ◽  
Seed Soaking ◽  
Laboratory Conditions ◽  
Field And Laboratory Conditions

Vigor of soybean [Glycine max (L.) Merrill] seeds can be evaluated by measuring the electrical conductivity (EC) of the seed soaking solution, which has shown a satisfactory relationship with field seedling emergence, but has not had aproper definition of range yet. This work studies the relationship between EC and soybean seedling emergence both in the field and laboratory conditions, using twenty two seed lots. Seed water content, standard germination and vigor (EC, accelerated aging and cold tests) were evaluated under laboratory conditions using -0.03; -0.20; -0.40 and -0.60 MPa matric potentials, and field seedling emergence was also observed. There was direct relationship between EC and field seedling emergence (FE). Under laboratory conditions, a decreasing relationship was found between EC and FE as water content in the substrate decreased. Relationships between these two parameters were also found when -0.03; -0.20 and -0.40 MPa matric potentials were used. EC tests can be used successfully to evaluate soybean seed vigor and identify lots with higher or lower field emergence potential.

scholarly journals Effect of seed vigor and sowing densities on the yield and physiological potential of wheat seeds

2021 ◽  
Vol 43 ◽  
Author(s):  
Carolina Pereira Cardoso ◽  
José Henrique Bizzarri Bazzo ◽  
Jéssica de Lucena Marinho ◽  
Claudemir Zucareli
Keyword(s):  
Seed Yield ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Seed Vigor ◽  
Wheat Crop ◽  
Seedling Length ◽  
Physiological Quality ◽  
Initial Seed ◽  
Wheat Seeds

Abstract: Initial seed vigor and sowing density interact in establishment of plants in the field, and can thus affect expression of the plasticity of the wheat crop and the yield and physiological quality of the seeds produced. The aim of this study was to evaluate the effect of seed vigor levels in combination with sowing densities on the yield and physiological potential of wheat seeds. The cultivars BRS Gralha-Azul and BRS Sabiá were used in a randomized block experimental design in a 2 × 4 factorial arrangement, with four replications. The treatments consisted of seeds of high and low vigor and four sowing densities (150, 250, 350, and 450 seeds.m-2). The following evaluations were made: seed yield, germination, first germination count, seedling length, seedling dry matter, accelerated aging, emergence speed index, and seedling emergence in sand. An increase in sowing density favors the seed yield of both cultivars; however, it reduces the vigor of the seeds produced by the cultivar BRS Gralha-Azul, especially of the seeds produced by plants originating from high vigor seeds. For the cultivar BRS Sabiá, an increase in sowing density decreases the germination performance of seeds produced by plants originating from low vigor seeds.

scholarly journals Physiological quality of dynamically cooled and stored soybean seeds

2013 ◽  
Vol 35 (3) ◽  
pp. 353-360 ◽  
Author(s):  
Jacson Zuchi ◽  
José de Barros França-Neto ◽  
Carlos Sigueyuki Sediyama ◽  
Adílio Flauzino de Lacerda Filho ◽  
Múcio Silva Reis
Keyword(s):  
Dynamic Process ◽  
Seed Quality ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Superior Performance ◽  
Soybean Seeds ◽  
Tropical Regions ◽  
Physiological Quality ◽  
Feasible Alternative

Storage is an important step in the production of soybean seeds, mainly in tropical regions, where high temperatures can drastically reduce seed quality. The storage at cooler temperatures may be a feasible alternative to preserve seed quality during storage. The objective of this study was to evaluate the physiological quality of soybean seeds artificially cooled by a dynamic process and stored in an environment, with non controlled temperature and relativity humidity. Two seed lots of cultivars Monsoy 8757, TMG 115 RR and BRS Valiosa RR were used. After processing and during packaging the seeds were cooled to 18 ºC by a dynamic process. Seed samples were collected after 0, 60 and 120 days of storage, using the following parameters germination, accelerated aging, seedling emergence in sand, speed of emergence index, electrical conductivity, tetrazolium and seed health. Although soybean seeds artificially cooled by the dynamic method may have slightly superior performance in maintaining physiological quality during storage in non-refrigerated warehouse, for lots of high physiological quality, these advantages are not observed.

scholarly journals Fruit maturation stage on the physiological quality of maroon cucumber seeds

2019 ◽  
Vol 49 ◽  
Author(s):  
Cleisson Dener da Silva ◽  
Andréia Márcia Santos de Souza David ◽  
Josiane Cantuária Figueiredo ◽  
Jorge Luiz Rodrigues Barbosa ◽  
Rayane Aguiar Alves
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Dry Mass ◽  
Maturation Stage ◽  
Physiological Maturity ◽  
Physiological Quality ◽  
Photography Analysis ◽  
The Ideal

ABSTRACT To obtain seeds of high physiological quality, it is of paramount importance to define the ideal harvest moment, which oftentimes corresponds to the period when the physiological maturity is reached. This experiment aimed to study the maturation process and determine the best harvest season of maroon cucumber fruits (Liso Gibão cultivar), in order to reach the maximum physiological seed quality. The flowers were labeled during the anthesis and the fruits harvested at 14, 21, 28, 35, 42, 49 and 56 days after the anthesis (DAA). The fruits had their visual aspects registered by photography analysis and, later, the seeds were extracted for physical (water and dry matter contents) and physiological (germination, seedling emergence, emergence speed index, accelerated aging and electrical conductivity) analyses. It was observed that the seeds reach the maximum dry mass (8.08 mg seed-1) between 47 and 49 DAA. However, the seed physiological maturity, characterized by a maximum germination (70 %) and vigor, occurs at 56 DDA. The best season to harvest seeds with a higher physiological quality takes place from 49 to 56 DDA, when the fruits present a yellowish color.

scholarly journals Sowing depth of annual ryegrass seed on different substrates as a vigor test

2019 ◽  
Vol 41 (2) ◽  
pp. 196-204
Author(s):  
Roberto Caetano de Oliveira ◽  
Carlos Eduardo da Silva Pedroso ◽  
Vanessa Nogueira Soares ◽  
Lílian Madruga de Tunes ◽  
Géri Eduardo Meneghello ◽  
...  
Keyword(s):  
Rice Husk ◽  
Soil Cover ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Annual Ryegrass ◽  
Coconut Fiber ◽  
Sowing Depth ◽  
Physiological Quality ◽  
Forage Utilization

Abstract: Annual ryegrass seeds having low physiological quality can lead to the formation of pastures with undesirable plant stands for soil cover and forage utilization pastures. Thus, the objective of this study was proposing a vigor test to classify annual ryegrass seeds. For that, different sowing depths (0.5, 1.0, 1.5, 2.0, 2.5 and 3.0 cm) over three substrates (sand, coconut fiber, and carbonized rice husk) were tested to differentiate the physiological quality of four seed lots of annual ryegrass cv. BRS Ponteio having similarities in germination and moisture. The seed lots were classified according to vigor through the field seedling emergence (FSE), 1,000-seeds weight, saturated salt accelerated aging, and germination first count. The 2.5 cm of sand sowing depth and 3.0 cm of coconut fiber sowing depth provided separation of seed lots in similar groups of those reported to FSE test through the seedling emergence and speed of seedling emergence tests.

scholarly journals Assessing the physiological quality of common bean seeds using the Vigor-S® system and its relation to the accelerated aging test

2019 ◽  
Vol 41 (2) ◽  
pp. 187-195 ◽  
Author(s):  
André Dantas de Medeiros ◽  
Laércio Junio da Silva ◽  
Nayara Pereira Capobiango ◽  
Camila Andrade Fialho ◽  
Denise Cunha Fernandes dos Santos Dias
Keyword(s):  
Common Bean ◽  
Seedling Emergence ◽  
Primary Root ◽  
Accelerated Aging ◽  
Growth Index ◽  
Automated Analysis ◽  
Seed Vigor ◽  
Analysis Technique ◽  
Physiological Quality

Abstract: Automated analysis of seed vigor stands out by allowing greater accuracy, standardization, objectivity, and speed in evaluation of the physiological potential of seed lots. The objective of this study was to evaluate the efficiency of the Vigor-S® system in assessing the physiological quality of common bean seeds compared to the information provided by the traditional vigor tests recommended for this species. Four genotypes of common bean were used, each one represented by four seed lots. Characterization of the physiological potential of the lots was carried out by the following tests: germination, first count of germination, seedling emergence, accelerated aging, and electrical conductivity. The results of these tests were compared with the data obtained from the image analysis technique, specifically the Vigor-S® system, which was used to evaluate seedling growth at two, three, and four days after the beginning of the germination test. Shoot length, primary root length, and seedling length were measured, as well as the growth index, uniformity index, and vigor index were calculated. Computerized analysis of seedling images using the Vigor-S® software is a reliable alternative for evaluation the physiological potential of bean seeds, and it produces information similar to evaluations traditionally used for that purpose.

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