scholarly journals Quantitative characteristics of fruits and seeds of Pouteria pachycarpa Pires - Sapotaceae

2005 ◽  
Vol 27 (2) ◽  
pp. 159-164 ◽  
Author(s):  
Eniel David Cruz
Keyword(s):  
Seedling Emergence ◽  
Brazilian Amazon ◽  
Germination Percentage ◽  
Native Forest ◽  
Seed Color ◽  
Seed Length ◽  
Quantitative Characteristics ◽  
Length Width ◽  
Fruit Mass ◽  
Yellowish Orange

Pouteria pachycarpa is a tree species, found in the Brazilian Amazon and Bolivia whose wood has been exploited from the native forest. The present research describes the quantitative characteristics of fruits and seeds and quantifies the seed germination of this species. The fruit and seed color were characterized and measurements taken of the mass, length, diameter and number of seeds per fruit, the seed length, width and thickness, the germination percentage, abnormal seedlings and dead seeds. Sowing was carried out on a substrate containing sand and sawdust (1:1), in four replications of 50 seeds. The predominant fruit and seed colors were vivid yellowish orange (9YR) and dark grayish brown (6YR), respectively. Fruit mass, length and diameter ranged from 37.7 to 192.4g, 41.3 to 87.3mm and 39.7 to 71.7mm, respectively. Fruits had from two to seven seeds, and 42.6% were damaged by insects. Seed length, width and thickness ranged from 22.4 to 35.2mm, 9.7 to 15.5mm and 5.5 to 10.8mm, respectively. Seedling emergence began 18 days after sowing. Maximum germination, 86%, was recorded 33 days after sowing. The germination curve was sigmoid, similar to the majority of species. The percentage of abnormal seedlings and dead seeds were 3% and 11%, respectively. Both fruits and seeds show great variation in quantitative characteristics and the germination is slow and non-uniform.

scholarly journals SeedExtractor: an open-source GUI for seed image analysis

2020 ◽  
Author(s):  
Feiyu Zhu ◽  
Puneet Paul ◽  
Waseem Hussain ◽  
Kyle Wallman ◽  
Balpreet K Dhatt ◽  
...  
Keyword(s):  
Open Source ◽  
Seed Size ◽  
Graphical User Interface ◽  
Basic Research ◽  
Seed Color ◽  
Seed Length ◽  
Efficient Manner ◽  
Genetic Components ◽  
Genome Wide ◽  
Length Width

ABSTRACTAccurate measurement of seed size parameters is essential for both: breeding efforts□aimed at□enhancing yields and basic research□focused on discovering genetic components that regulate seed size. To address this need, we have developed an open-source graphical user interface (GUI) software, SeedExtractor that□determines seed size and shape (including area, perimeter, length, width, circularity, and centroid), and seed color with capability to process a large number of images in a time-efficient manner. In this context, our application takes ∼2 seconds for analyzing an image, i.e. significantly less compared to the other tools. As this software is open-source, it can be modified by users□to serve more specific needs. The adaptability of SeedExtractor was demonstrated by analyzing scanned seeds from multiple crops. We further validated the utility of this application by analyzing mature-rice seeds from 231 accessions in Rice Diversity Panel 1. The derived seed-size traits, such as seed length, width, were subjected to genome-wide association analysis. We identified well-known loci for regulating seed length (GS3) and width (qSW5/GW5) in rice, which demonstrated the accuracy of this application to extract seed phenotypes and accelerate trait discovery. In summary, we present a publicly available application that can be used to determine key yield-related traits in crops.HIGHLIGHTSeedExtractor is an open-source application designed to accurately measure seed size and seed color in a time-efficient manner for a wide variety of plant species.

scholarly journals SeedExtractor: An Open-Source GUI for Seed Image Analysis

2021 ◽  
Vol 11 ◽  
Author(s):  
Feiyu Zhu ◽  
Puneet Paul ◽  
Waseem Hussain ◽  
Kyle Wallman ◽  
Balpreet K. Dhatt ◽  
...  
Keyword(s):  
Open Source ◽  
Seed Size ◽  
Graphical User Interface ◽  
Basic Research ◽  
Seed Color ◽  
Seed Length ◽  
Efficient Manner ◽  
Genetic Components ◽  
Genome Wide ◽  
Length Width

Accurate measurement of seed size parameters is essential for both breeding efforts aimed at enhancing yields and basic research focused on discovering genetic components that regulate seed size. To address this need, we have developed an open-source graphical user interface (GUI) software, SeedExtractor that determines seed size and shape (including area, perimeter, length, width, circularity, and centroid), and seed color with capability to process a large number of images in a time-efficient manner. In this context, our application takes ∼2 s for analyzing an image, i.e., significantly less compared to the other tools. As this software is open-source, it can be modified by users to serve more specific needs. The adaptability of SeedExtractor was demonstrated by analyzing scanned seeds from multiple crops. We further validated the utility of this application by analyzing mature-rice seeds from 231 accessions in Rice Diversity Panel 1. The derived seed-size traits, such as seed length, width, were used for genome-wide association analysis. We identified known loci for regulating seed length (GS3) and width (qSW5/GW5) in rice, which demonstrates the accuracy of this application to extract seed phenotypes and accelerate trait discovery. In summary, we present a publicly available application that can be used to determine key yield-related traits in crops.

Seed Micromorphology of Eleven Species of Pleione (Orchidaceae)

Phytotaxa ◽  
2021 ◽  
Vol 528 (4) ◽  
pp. 229-239
Author(s):  
ZHONGXUAN WANG ◽  
HAO ZHANG ◽  
SI QIN ◽  
LE YOU ◽  
JUNWEN ZHAI ◽  
...  
Keyword(s):  
Cluster Analysis ◽  
Seed Coat ◽  
Width Ratio ◽  
Seed Length ◽  
Group Iii ◽  
Group I ◽  
Quantitative Characteristics ◽  
Length Width ◽  
Seed Micromorphology ◽  
Seed Width

The micromorphological characteristics of the seeds of 11 species of Pleione have been studied, both qualitatively and quantitatively, to establish whether they are useful for systematic studies of the genus. The quantitative characteristics include seed length (0.237–0.626 μm), seed width (0.053–0.133 μm), seed length/width ratio (2.631–7.279), seed ridge thickness (1.4 E-3–4 E-3μm) and seed volume (1.88 E-4–3.06 E-3 μm3). The cluster analysis result agrees well with the results of previous systematic studies. The cluster analysis shows that: P. coronaria, P. forrestii and P. yunnanensis form a group, while the remaining eight species form a second group, with three subgroups, namely: P. limprichtii, P. pleionoides, P. formosana as group I; P. hookeriana and P. bulbocodioides as group II; and P. praecox, P. scopulorum and P. maculata for group III. All the Pleione species of Sect. Pleione and Sect. Humiles show the fusion of adjacent seed coat cells into a network. The shape of the seeds of P. praecox and P. maculata are very similar--being oval, and the mesh walls of their adjacent seed coat cells are not fused. Within these sections no clear pattern can be seen between the species, but the addition of further species might clarify the differences between Sect. Pleione and Sect. Humiles.

scholarly journals Comparing procedures for performing tetrazolium test on carrot seeds

2018 ◽  
Vol 36 (2) ◽  
pp. 240-245 ◽  
Author(s):  
Cristina B Lima ◽  
Ana C Boaventura ◽  
Tamiris T Villela
Keyword(s):  
Experimental Design ◽  
Filter Paper ◽  
Seedling Emergence ◽  
Distal Region ◽  
Seed Vigor ◽  
Test Time ◽  
Seed Color ◽  
Seed Length ◽  
Longitudinal Cutting ◽  
Tetrazolium Test

ABSTRACT The tetrazolium (TZ) test is one of the main methods to estimate vitality or viability and seed vigor. The aim of this study was to improve the methodology and reduce the execution time of tetrazolium test on carrot seeds, considering two existing references on this subject. Eight lots of ‘Brasilia’ carrot seeds were used. The hydration, during the pre-conditioning of the seeds, was done in two ways: directly in water during 18 hours and in rolls of filter paper during 2 hours. Seed color was analyzed through combinations between cutting types, concentration, period and temperature used during contact with the TZ solution. Three types of longitudinal cutting were used, before immersion in the tetrazolium solution: a) lateral and as distant as possible from the embryo distal to the embryo; b) partial, in the distal region opposite to the embryo, on about 1/3 of seed length; c) lateral and near the embryo, without reaching it. The used TZ concentrations were 0.1; 0.5 and 1.0%; periods of contact of the seeds with TZ solution were 1, 2, 6 and 24 h and temperatures were 30 and 35°C. The experimental design was completely randomized, with 5 replicates of 20 seeds per lot, per procedure. The results obtained through TZ test were compared with the results obtained in germination and seedling emergence tests. We could make hydration period shorter, from 18 to 2 hours, and staining from 24 to 2 hours. The lateral cutting as close as possible to the embryo, without reaching it, used in preparing the staining, should be emphasized for making execution and interpretation easy. The combination of higher efficiency used for hydration rolls of filter paper during 2 hours and, for staining lateral cutting as close as possible to the embryo, without reaching it, with the development of staining during 2 hours in 0.1% TZ solution at 35ºC. Thus, the reduction of the maximum tetrazolium test time, considering hydration (18 hours) and staining (24 hours), was from 42 to 4 hours and showed to be a feasible and reliable alternative.

scholarly journals Effect of Environmental Factors on the Germination and Emergence of Drunken Horse Grass (Achnatherum inebrians)

Weed Science ◽  
2020 ◽  
pp. 1-29
Author(s):  
Yonghuan Yue ◽  
Guili Jin ◽  
Weihua Lu ◽  
Ke Gong ◽  
Wanqiang Han ◽  
...  
Keyword(s):  
Seed Germination ◽  
Environmental Factors ◽  
Abiotic Factors ◽  
Seedling Emergence ◽  
Management Strategies ◽  
Germination Percentage ◽  
Western China ◽  
Burial Depth ◽  
Achnatherum Inebrians ◽  
Water Ph

Abstract Drunken horse grass [Achnatherum inebrians (Hance) Keng] is a perennial poisonous weed in western China. A comprehensive understanding of the ecological response of A. inebrians germination to environmental factors would facilitate the formulation of better management strategies for this weed. Experiments were conducted under laboratory conditions to assess the effects of various abiotic factors, including temperature, light, water, pH and burial depth, on the seed germination and seedling emergence of A. inebrians. The seeds germinated at constant temperatures of 15, 20, 25, 30, 35°C and in alternating-temperature regimes of 15/5, 20/10, 25/15, 30/20, 35/25, 40/30°C, and the seed germination percentages under constant and alternating temperatures ranged from 51% to 94% and 15% to 93%, respectively. Maximum germination occurred at a constant temperature of 25°C, and germination was prevented at 45/35°C. Light did not appear to affect seed germination. The germination percentage of seeds was more than 75% in the pH range of 5 to 10, with the highest germination percentage at pH 6. The seeds germinated at osmotic potentials of 0 MPa to -1.0 MPa, but decreasing osmotic potential inhibited germination, with no germination at -1.2MPa. After 21 d of low osmotic stress, the seeds that did not germinate after rehydration had not lost their vitality. The seedling emergence percentage was highest (90%) when seeds were buried at 1 cm but declined with increasing burial depth and no emergence at 9 cm. Deep tillage may be effective in limiting the seed germination and emergence of this species. The results of this study provide useful information on the conditions necessary for A. inebrians germination and provide a theoretical basis for science-based prediction, prevention and control of this species.

Morphophysiological dormancy and germination ecology in diaspores of the subtropical palm Phoenix canariensis Chabaud

Botany ◽  
2021 ◽  
Author(s):  
Lanlan He ◽  
Ganesh K. Jaganathan ◽  
Baolin Liu
Keyword(s):  
Seed Dormancy ◽  
Seedling Emergence ◽  
Primary Root ◽  
Germination Percentage ◽  
Early Summer ◽  
Germination Ecology ◽  
Phoenix Canariensis ◽  
Morphophysiological Dormancy ◽  
Cotyledonary Petiole ◽  
Seed Dormancy And Germination

The timing of germination is a crucial event in a plant’s life cycle. Seed dormancy and germination mechanisms are important factors regulating seedling emergence. Since detailed experimental evidence for germination pattern of Phoenix canariensis colonizing sub-tropical climate is scarce, we investigated seed dormancy and germination ecology of P. canariensis. We found that the embryo is underdeveloped at the time of dispersal and doubles in size before the cotyledonary petiole (CP) protrudes through the operculum. The primary root and plumule emerge from the elongated CP outside the seed. In light/dark at 30/25°C, the CP emerged from 8% of the diaspores within 30 days and from 76% within 14 weeks. Thus, 8% of the diaspores have MD and the others MPD. Removal of the pericarp and operculum resulted in 100% germination within 5 days in light/dark at 30/25°C. Cold and warm stratification as well as treatment with GA3 significantly increased the germination speed, but the final germination percentage was not significantly increased. Seed germination was synchronized in early summer when seed dormancy was released by cold stratification in the soil over winter. A remote-tubular germination type and intricate root system provide an ecological advantage to the seedling establishment.

scholarly journals Germination and vigour of primed asparagus seeds

2005 ◽  
Vol 62 (4) ◽  
pp. 319-324 ◽  
Author(s):  
Mário Lúcio de Carvalho Bittencourt ◽  
Denise Cunha Fernandes dos Santos Dias ◽  
Luiz Antônio dos Santos Dias ◽  
Eduardo Fontes Araújo
Keyword(s):  
Sea Water ◽  
Seedling Emergence ◽  
Germination Percentage ◽  
Peg 6000 ◽  
Beneficial Effects ◽  
Germination Speed ◽  
Speed Up ◽  
Physiological Quality ◽  
Controlled Deterioration

The osmotic conditioning or priming is considered a promising technique to speed up germination and to improve seed performance. Four seed lots of asparagus, Mary Washington cultivar, were primed at 25°C for seven or 14 days using PEG 6000 at -1.0 or -1.2 MPa, or sea water at -3.3 MPa; or for three days in distilled water. The physiological quality of the seeds was evaluated by standard germination, first count germination, speed of seedling emergence, and germination percentage and seedling fresh and dry weights after controlled deterioration test. Primed seeds presented higher germination speed, independently of their initial physiological quality. Beneficial effects of priming on germination and vigour were more expressive in the seed lot of low physiological quality. Priming in PEG 6000 at -1.0 MPa for 14 days was the most beneficial treatment to improve asparagus seeds performance.

Germination Ecology of Milkweedvine (Morrenia odorata)

Weed Science ◽  
1984 ◽  
Vol 32 (6) ◽  
pp. 781-785 ◽  
Author(s):  
Megh Singh ◽  
Nagi Reddy Achhireddy
Keyword(s):  
Seed Germination ◽  
Osmotic Stress ◽  
Root Growth ◽  
Seedling Growth ◽  
Shoot Growth ◽  
Seedling Emergence ◽  
Germination Percentage ◽  
Planting Depth ◽  
Germination Ecology ◽  
Optimum Ph

The germination of milkweedvine (Morrenia odorataLindl. ♯3MONOD) seed at 20 or 25 C was unaffected by a 12-h photoperiod. The 12-h photoperiod, however, decreased germination by 50% at 15 C. No germination occurred at 35 C regardless of photoperiod. By alternating 35 C for 12 h with 20 C for 12 h, the germination percentage was 57%. Seedling growth was maximum at alternating temperatures of 30/20 C. Optimum pH for germination and seedling growth was 7 and germination did not occur at pH levels below 6. Seed germination declined steadily at osmotic stress below −0.12 MPa; no germination occurred at −0.5 MPa. Seedling growth was not influenced by osmotic stress down to −0.18 MPa. Germination percentages of seeds kept under aerated water and nonaerated water were similar, but the seedling growth was greater in aerated water. Seedling emergence was maximum from depths of 0.5 to 2.5 cm, but no seedling emerged from 0 or 10 cm. Planting depth was negatively correlated (r = −0.7) with shoot growth but positively correlated (r = +0.98) to root growth.

scholarly journals Quality of organically produced bell pepper seeds

2017 ◽  
Vol 39 (2) ◽  
pp. 100-105 ◽  
Author(s):  
José Luiz Nogueira ◽  
Bruna Ariane da Silva ◽  
Átila Francisco Mógor ◽  
Camila Ribeiro de Souza Grzybowski ◽  
Maristela Panobianco
Keyword(s):  
Block Design ◽  
Seedling Emergence ◽  
Germination Percentage ◽  
Bell Pepper ◽  
Plant Management ◽  
Ripening Stage ◽  
Seed Moisture Content ◽  
Organic System ◽  
Randomized Block Design

Abstract: The production of bell pepper seeds may be affected by the plant management and harvesting point of fruits. The goal of this study was to evaluate the quality of organically produced bell pepper seeds according to free plant growth, branch thinning and ripening stage. The experiment was conducted in a greenhouse with randomized block design; plants were tutored to parallel tape supports, with and without branch thinning, and fruits were harvested at three ripening stages (completely green, green/reddish and red). The following determinations were made: seed moisture content of at the time of harvest and after post-harvest rest, number of seeds per fruit, seed germination, and seedling emergence. It is possible to conclude that the production of bell pepper seeds in an organic system is viable, resulting in seeds with a germination percentage and seedling emergence above 90%. The management system of plants without branch thinning results in the production of seeds with greater viability and higher quantity per fruit. The cultivation of bell peppers for seed production may be carried out with fruits at the green ripening stage (51 days after anthesis), without any quality loss.

scholarly journals Factors Affecting Seed Dormancy and Germination of Greater Bur-Parsley (Turgenia latifolia)

2018 ◽  
Vol 36 ◽  
Author(s):  
M. REZVANI ◽  
S.A. SADATIAN ◽  
H. NIKKHAHKOUCHAKSARAEI
Keyword(s):  
Seed Germination ◽  
Environmental Factors ◽  
Seed Dormancy ◽  
Seedling Emergence ◽  
Potassium Nitrate ◽  
Germination Percentage ◽  
Dormancy Breaking ◽  
Planting Depth ◽  
Factors Affecting ◽  
Drought And Salt Stresses

ABSTRACT: Our knowledge about seed dormancy breaking and environmental factors affecting seed germination of greater bur-parsley (Turgenia latifolia) is restricted. This study has addressed some seed dormancy breaking techniques, including different concentrations of gibberellic acid (GA3) and potassium nitrate (KNO3), leaching duration, physical scarification as well as some environmental factors effective on seed germination such as salt and drought stresses, pH and seed planting depth. Seed germination was promoted with lower concentrations of KNO3 (0.01 to 0.02 g L-1), while higher concentrations reduced germination percentage. Seed dormancy was declined by low concentrations of GA3 up to 100 ppm. Seeds of greater bur-parsley germinated in a range of pH from 3 to 7. With enhancement of drought and salt stresses, seed germination decreased. Also, there was no seed germination in a high level of stresses. Seedling emergence reduced as planting depth increased. Use of GA3, KNO3, leaching and physical scarification had a positive effect on seed dormancy breaking of greater bur-parsley. The information from the study increases our knowledge about seed dormancy breaking techniques, response of germination to drought and salt stresses and also determination of distribution regions of greater bur-parsley in the future.

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