scholarly journals Increased iNOS gene expression in the granulosa layer of F1 follicle of over-fed and under-fed broiler breeder hens

2010 ◽  
Vol 12 (4) ◽  
pp. 239-245
Author(s):  
A Sheikh Ahmadi ◽  
M Zaghari ◽  
M Shivazad ◽  
H Hassanpour ◽  
A Towhidi
Processes ◽  
2021 ◽  
Vol 9 (6) ◽  
pp. 1071
Author(s):  
Tae-Won Jang ◽  
Jae-Ho Park

One of the Korean endemic plants, Abeliophyllum distichum Nakai (Oleaceae), contains acteoside, which is a glycoside exhibiting neuroprotective, anti-inflammation effects and antibacterial capacities. We conducted an investigation on the effects of the callus of A. distichum (cultivar Okhwang 1, CAO) on pro-inflammatory mediators released following nuclear factor-кB (NF-кB), phosphatidylinositol 3-kinase/Akt (PI3K-Akt) and mitogen-activated protein kinase (MAPK) signal activation in lipopolysaccharide (LPS)-induced RAW 264.7 cells. Immunoblotting was employed to find out the expression of cyclooxygenase-2 (COX-2), inducible nitric oxide (iNOS), and activation of MAPK molecules, NF-κB and Akt. Cytokines, COX-2, and iNOS gene expression were assessed using polymerase chain reaction techniques. Cytokines, COX-2, and iNOS gene expression were assessed using polymerase chain reaction techniques. High-performance liquid chromatography revealed that CAO was rich in acteoside and isoacteoside. As a result, CAO inhibited the generation of NO, cytokines, COX-2, and iNOS expression. Further, translocation to the nuclear of NF-κB p65 and degradation of the inhibitor of NF-кB (IкB) were alleviated by suppressing phosphorylation. Additionally, CAO significantly impacted MAPK pathway activation by potentially reducing phosphorylation of MAPKs. These results indicate that the anti-inflammatory effect of CAO is mediated via the inhibition of MAPK, PI3K/Akt, and NF-κB signaling pathways, probably via glycosides, phenolics, and flavonoids bioactivity derived from plants. CAO can serve as a potential anti-inflammatory agent, which alleviates inflammation factors and act through specific cell signaling pathways.


2016 ◽  
Vol 101 (6) ◽  
pp. 1194-1204 ◽  
Author(s):  
J. C. P. Dorigam ◽  
N. K. Sakomura ◽  
M. F. Sarcinelli ◽  
C. A. Gonçalves ◽  
M. B. de Lima ◽  
...  

2016 ◽  
Vol 56 (7) ◽  
pp. 1091 ◽  
Author(s):  
Nayara T. Ferreira ◽  
Nilva K. Sakomura ◽  
Juliano César de Paula Dorigam ◽  
Edney Pereira da Silva ◽  
Robert M. Gous

There is scant information about the reproductive process in broiler breeders, with which to develop a feeding strategy that will be economically optimal for these birds. This study aimed to model the egg production of a flock of broiler breeder hens, using non-isometric equations. The number of eggs produced by 60 broiler breeder hens aged 24–60 weeks was monitored, as was the weight of these eggs and the weights of the components, yolk, albumen and shell. Oviposition sequences and the number and length of pauses between sequences were analysed. Non-isometric functions were applied to predict the weight of the egg; yolk weight was predicted from the age of the hen, while albumen and shell weights were predicted from yolk weight; and egg weight was obtained by summing the component weights. The incidence of soft-shelled and double-yolk eggs was also determined. Yolk weight (YW, g) can be described as YW = 18.03 × (1 – e–0.015 × (t – 103.4)) × e(0.001 × t), where t is the age of the bird (days). The weights of albumen (AW) and shell (SW) were based on YW predictions as follows: AW = 14.38 × YW0.375 and SW = 0.358 × (YW + AW)0.687. The rate of double-yolk egg (DY) production is described by DY = 2.28 × e(0.209 × TFE), and the rate of soft-shelled egg (SS) production by SS = 1.126 + 0.148/(1 – 0.024 × TFE) – 0.056 × TFE, as a function of time from first egg (TFE). On the basis of the results obtained, the model developed here is an accurate reflection of the changes that occur in the number of eggs produced by broiler breeders, as well as in the egg itself and in its components over the entire laying period. This model can thus be used in predicting the nutrient requirements of individual broiler breeder hens, which, when combined with simulated data from a large number of individuals, will accurately describe the laying performance of a flock of broiler breeders.


1984 ◽  
Vol 63 (5) ◽  
pp. 1003-1007 ◽  
Author(s):  
R.H. HARMS ◽  
S.M. BOOTWALLA ◽  
H.R. WILSON

2004 ◽  
Vol 286 (3) ◽  
pp. E329-E336 ◽  
Author(s):  
Sarah M. Weber ◽  
Anna L. Scarim ◽  
John A. Corbett

Peroxisome proliferator-activated receptor (PPAR)γ agonists, such as 15-deoxy-Δ12,14-prostaglandin J2 (PGJ2) and troglitazone, have been shown to elicit anti-inflammatory effects in pancreatic β-cells that include inhibition of cytokine-stimulated inducible nitric oxide synthase (iNOS) gene expression and production of nitric oxide. In addition, these ligands impair IL-1-induced NF-κB and MAPK as well as IFN-γ-stimulated signal transducer and activator of transcription (STAT)1 activation in β-cells. The purpose of this study was to determine if PPARγ activation participates in the anti-inflammatory actions of PGJ2 in β-cells. Pretreatment of RINm5F cells for 6 h with PGJ2 results in inhibition of IL-1-stimulated IκB degradation and IFN-γ-stimulated STAT1 phosphorylation. Overexpression of a dominant-negative (dn) PPARγ mutant or treatment with the PPARγ antagonist GW-9662 does not modulate the inhibitory actions of PGJ2 on cytokine signaling in RINm5F cells. Although these agents fail to attenuate the inhibitory actions of PGJ2 on cytokine signaling, they do inhibit PGJ2-stimulated PPARγ response element reporter activity. Consistent with the inability to attenuate the inhibitory actions of PGJ2 on cytokine signaling, neither dnPPARγ nor GW-9662 prevents the inhibitory actions of PGJ2 on IL-1-stimulated iNOS gene expression or nitric oxide production by RINm5F cells. These findings support a PPARγ-independent mechanism by which PPARγ ligands impair cytokine signaling and iNOS expression by islets.


1993 ◽  
Vol 73 (1) ◽  
pp. 159-167 ◽  
Author(s):  
F. E. Robinson ◽  
M. W. Yu ◽  
M. E. Lupicki ◽  
R. T. Hardin

The immediate effects of a sudden increase in feed allowance on selected morphological and reproductive traits were investigated in broiler breeder hens at 44 wk of age. Fifty Indian River hens were individually caged at 40 wk of age. Prior to 40 wk of age the birds had been feed restricted in accordance with the breeder's recommended feeding program. Five treatment groups (T1, T2, T3, T4 and T5) of 10 birds each were formed based on level of feeding and duration of exposure to such feeding. T1, T2 and T3 birds were feed restricted (128 g of daily feed bird−1) from 40 to 44, 40 to 45 and 40 to 46 wk of age, respectively. T4 and T5 birds were also feed restricted at the same level as the other groups to 44 wk of age and then were full fed from 44 to 45 and 44 to 46 wk of age, respectively. To facilitate study of follicular recruitment and yolk deposition, hens were fed 10 g of oil-soluble red and black dyes, daily, on alternate days, beginning at 42 wk of age. Birds were killed on day 0 (44 wk; T1), day 7 (45 wk; T2, T4), or day 14 (46 wk; T3, T5). Full-fed hens consumed approximately 100 g more feed per day than did feed-restricted hens, with marked increases in feed intake on the first day of full feeding. After 7 d of ad libitum feeding, significant increases were seen in body weight, liver weight, percent liver fat, plasma lipid concentration, ovary weight, and the incidence of a double hierarchy (simultaneous development) of large follicles. After 14 d of ad libitum feeding, significant increases were also observed in absolute fat-pad weight, individual weights of the four largest preovulatory follicles and number of large preovulatory follicles. The increased number of large follicles in the ovary was not associated with any change in egg production. It is apparent that the morphological disruptions associated with overfeeding broiler breeder hens can be identified within 7 d of full feeding, while any effects on egg production are not seen within the first 14 d of ad libitum feeding. Key words: Broiler breeder, feed intake, yolk deposition, ovarian morphology, egg production


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