scholarly journals Diversity of the Rachis-Branching System in a Panicle in Japónica Rice

2003 ◽  
Vol 6 (1) ◽  
pp. 59-64 ◽  
Author(s):  
Junko Yamagishi ◽  
Keisuke Nemoto ◽  
Chunsheng Mu
2013 ◽  
Vol 38 (12) ◽  
pp. 2147-2161
Author(s):  
Jian-Hua JIANG ◽  
Qiang-Ming LIU ◽  
Chao LU ◽  
Hong ZHANG ◽  
Xiao-Li LIU ◽  
...  

LWT ◽  
2019 ◽  
Vol 116 ◽  
pp. 108515 ◽  
Author(s):  
Chunsen Wu ◽  
Qiu-Yan Wu ◽  
Mangang Wu ◽  
Wei Jiang ◽  
Jian-Ya Qian ◽  
...  

Author(s):  
Feng‐lian Chen ◽  
Zhan‐qian Ma ◽  
Yang Yang ◽  
Bin Tan ◽  
Li‐kun Ren ◽  
...  
Keyword(s):  

2021 ◽  
Vol 85 (3) ◽  
pp. 634-642
Author(s):  
Qiuyun Li ◽  
Sen Li ◽  
Xiao Guan ◽  
Kai Huang ◽  
Fengbo Zhu

ABSTRACT Soaking is an essential step in the processing of various rice products. In this study, the influences of vacuum soaking on hydration, steaming, and physiochemical properties of rice were investigated. Results showed that vacuum soaking accelerated water absorption as well as affected the mobility and density of water protons inside rice during soaking. Vacuum soaking could considerably shorten the optimal steaming time from 58 to 32 min and reduce the adhesiveness of steamed rice. Microstructure analysis of rice revealed that porous structure was formed on rice surface and the arrangement of starch granules became loosened after vacuum soaking. Moreover, vacuum soaking slightly reduced the relative crystallinity of rice starches without altering the crystalline type. The gelatinization temperature as well as the peak and trough viscosity was also decreased after vacuum soaking. Our study suggested that vacuum soaking was conducive to improve the soaking and steaming properties of rice.


2021 ◽  
Author(s):  
Jilong Li ◽  
Yawen Zeng ◽  
Yinghua Pan ◽  
Lei Zhou ◽  
Zhanying Zhang ◽  
...  

2021 ◽  
Vol 20 (8) ◽  
pp. 2032-2042
Author(s):  
Dong-sheng ZHAO ◽  
Jin-yu LIU ◽  
Ai-qiu DING ◽  
Tao ZHANG ◽  
Xin-yu REN ◽  
...  
Keyword(s):  

Agronomy ◽  
2020 ◽  
Vol 11 (1) ◽  
pp. 26
Author(s):  
Tao Sun ◽  
Xin Yang ◽  
Sheng Tang ◽  
Kefeng Han ◽  
Ping He ◽  
...  

Nutrient requirements for single-season rice using the quantitative evaluation of the fertility of tropical soils (QUEFTS) model in China have been estimated in a previous study, which involved all the rice varieties; however, it is unclear whether a similar result can be obtained for different rice varieties. In this study, data were collected from field experiments conducted from 2016 to 2019 in Zhejiang Province, China. The dataset was separated into two parts: japonica/indica hybrid rice and japonica rice. To produce 1000 kg of grain, 13.5 kg N, 3.6 kg P, and 20.4 kg K were required in the above-ground plant dry matter for japonica/indica hybrid rice, and the corresponding internal efficiencies (IEs) were 74.0 kg grain per kg N, 279.1 kg grain per kg P, and 49.1 kg grain per kg K. For japonica rice, 17.6 kg N, 4.1 kg P, and 23.0 kg K were required to produce 1000 kg of grain, and the corresponding IEs were 56.8 kg grain per kg N, 244.6 kg grain per kg P, and 43.5 kg grain per kg K. Field validation experiments indicated that the QUEFTS model could be used to estimate nutrient uptake of different rice varieties. We suggest that variety should be taken into consideration when estimating nutrient uptake for rice using the QUEFTS model, which would improve this model.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Mathias Frontini ◽  
Arnaud Boisnard ◽  
Julien Frouin ◽  
Malika Ouikene ◽  
Jean Benoit Morel ◽  
...  

Abstract Background Nitrogen fertilization is known to increase disease susceptibility, a phenomenon called Nitrogen-Induced Susceptibility (NIS). In rice, this phenomenon has been observed in infections with the blast fungus Magnaporthe oryzae. A previous classical genetic study revealed a locus (NIS1) that enhances susceptibility to rice blast under high nitrogen fertilization. In order to further address the underlying genetics of plasticity in susceptibility to rice blast after fertilization, we analyzed NIS under greenhouse-controlled conditions in a panel of 139 temperate japonica rice strains. A genome-wide association analysis was conducted to identify loci potentially involved in NIS by comparing susceptibility loci identified under high and low nitrogen conditions, an approach allowing for the identification of loci validated across different nitrogen environments. We also used a novel NIS Index to identify loci potentially contributing to plasticity in susceptibility under different nitrogen fertilization regimes. Results A global NIS effect was observed in the population, with the density of lesions increasing by 8%, on average, under high nitrogen fertilization. Three new QTL, other than NIS1, were identified. A rare allele of the RRobN1 locus on chromosome 6 provides robust resistance in high and low nitrogen environments. A frequent allele of the NIS2 locus, on chromosome 5, exacerbates blast susceptibility under the high nitrogen condition. Finally, an allele of NIS3, on chromosome 10, buffers the increase of susceptibility arising from nitrogen fertilization but increases global levels of susceptibility. This allele is almost fixed in temperate japonicas, as a probable consequence of genetic hitchhiking with a locus involved in cold stress adaptation. Conclusions Our results extend to an entire rice subspecies the initial finding that nitrogen increases rice blast susceptibility. We demonstrate the usefulness of estimating plasticity for the identification of novel loci involved in the response of rice to the blast fungus under different nitrogen regimes.


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