scholarly journals SOME MODERN PROBLEMS OF COUNTERACTING DOMESTIC VIOLENCE

2021 ◽  
pp. 122-135
Author(s):  
S. О. Bukhonskyi
Keyword(s):  
United States ◽  
Domestic Violence ◽  
Human Rights ◽  
Information Exchange ◽  
Physical Violence ◽  
The United States ◽  
World Health ◽  
Law Enforcement Officials ◽  
Health Organization ◽  
Human Rights Standards

Counteracting domestic violence is today one of the most important areas of social development. It is seen not only as a social problem, but primarily as a problem of protecting human rights and, above all, the rights of women, requires the development of appropriate legal means of solving it. When violence is committed in the family, the rights and freedoms of a particular person are violated, and through the capabilities of the aggressor and the victim, the latter’s self-defense is complicated, which requires intervention from the state and society. According to the data provided by the World Health Organization, one in six women has experienced domestic violence. According to the same data, this problem is more acute for economically underdeveloped countries, while women in these countries are more likely to recognize such violence against themselves as justified. Thus, the percentage of women who reported that they had been subjected to violence by their family members at least once in their life varies from 15% in Japan to 71% in Ethiopia. According to other sources, the level of domestic violence against women is about 23% in Sweden, 4% in Japan and Serbia, 30–54% in Bangladesh, Ethiopia, Peru and Tanzania. In the United States, a woman suffers from physical violence every 18 minutes. According to statistics, 62% of the murders of women were committed by their husbands. In Peru, 70% of all reported crimes are domestic violence. Sexual violence is widespread – in Canada, New Zealand, the United States and the United Kingdom, every sixth woman has been raped. The adoption of special legislation and its introduction into the practice of the activities of authorized state bodies makes it possible to gradually eradicate these negative social traditions. International information exchange between scientists, law enforcement officials, social workers contributes to the spread of international experience in the Ukrainian legal system. In addition, Ukraine, in the course of the formation of national legislation, studies and adapts the provisions of international human rights standards, including on combating domestic violence.

The Ethics of COVID-19 Vaccine Passports

2021 ◽  
Vol 46 (4) ◽  
pp. 1-2
Author(s):  
Joseph Meaney ◽  
Keyword(s):  
United States ◽  
World Health Organization ◽  
The United States ◽  
Scientific Data ◽  
World Health ◽  
Medical Decisions ◽  
The Poor ◽  
Divided Society ◽  
The World ◽  
Health Organization

COVID-19 vaccine passports run the risk of creating a divided society where social privileges or restrictions based on “fitness” lead to discrimination based on immunization status. Individuals have a strong right to be free of coercion to take a COVID-19 vaccine, and we should be very leery of further invasion of private medical decisions. These concerns are shared both internationally and in the United States, and the World Health Organization, the Biden administration, and many US governors oppose COVID-19 vaccine credentials. In addition, regulations for COVID-19 vaccine credentials face practical barriers, including lack of access globally, especially among the poor; and lack of scientific data on the efficacy of these vaccines.

Annual Summary of Vital Statistics—1976

PEDIATRICS ◽  
1977 ◽  
Vol 60 (6) ◽  
pp. 797-804
Author(s):  
Myron E. Wegman
Keyword(s):  
United States ◽  
United Nations ◽  
The United States ◽  
Vital Statistics ◽  
World Health ◽  
Health Statistics ◽  
The World ◽  
States Data ◽  
International Data ◽  
Health Organization

Data for this article, as in previous reports,1 are drawn principally from the Monthly Vital Statistics Report,2-5 published by the National Center for Health Statistics. The international data come from the Demographic Yearbook6 and the quarterly Population and Vital Statistics Report,7 both published by the Statistical Office of the United Nations, and the World Health Statistics Report,8 published by the World Health Organization. All the United States data for 1976 are estimates by place of occurrence based upon a 10% sample of material received in state offices between two dates, one month apart, regardless of when the event occurred. Experience has shown that for the country as a whole the estimate is very close to the subsequent final figures.

scholarly journals Water and Sanitation in Urban America, 2017–2019

2020 ◽  
Vol 110 (10) ◽  
pp. 1567-1572
Author(s):  
Drew Capone ◽  
Oliver Cumming ◽  
Dennis Nichols ◽  
Joe Brown
Keyword(s):  
United States ◽  
United Nations ◽  
Low Income ◽  
Monitoring Program ◽  
The United States ◽  
World Health ◽  
Water And Sanitation ◽  
Urban America ◽  
Joint Monitoring ◽  
Health Organization

Objectives. To estimate the population lacking at least basic water and sanitation access in the urban United States. Methods. We compared national estimates of water and sanitation access from the World Health Organization/United Nations Children’s Fund Joint Monitoring Program with estimates from the US Department of Housing and Urban Development on homelessness and the American Community Survey on household water and sanitation facilities. Results. We estimated that at least 930 000 persons in US cities lacked sustained access to at least basic sanitation and 610 000 to at least basic water access, as defined by the United Nations. Conclusions. After accounting for those experiencing homelessness and substandard housing, our estimate of people lacking at least basic water equaled current estimates (n = 610 000)—without considering water quality—and greatly exceeded estimates of sanitation access (n = 28 000). Public Health Implications. Methods to estimate water and sanitation access in the United States should include people experiencing homelessness and other low-income groups, and specific policies are needed to reduce disparities in urban sanitation. We recommend similar estimation efforts for other high-income countries currently reported as having near universal sanitation access.

scholarly journals A Quantitative Risk Assessment of Human Salmonellosis from Consumption of Walnuts in the United States

2018 ◽  
Vol 82 (1) ◽  
pp. 45-57 ◽  
Author(s):  
SOFIA M. SANTILLANA FARAKOS ◽  
RÉGIS POUILLOT ◽  
GORDON R. DAVIDSON ◽  
RHOMA JOHNSON ◽  
INSOOK SON ◽  
...  
Keyword(s):  
United States ◽  
Rare Event ◽  
The United States ◽  
Quantitative Risk Assessment ◽  
World Health ◽  
Baseline Model ◽  
Log Reduction ◽  
Human Salmonellosis ◽  
Health Organization ◽  
The Impact

ABSTRACT We assessed the risk of human salmonellosis from consumption of shelled walnuts in the United States and the impact of 0- to 5-log reduction treatments for Salmonella during processing. We established a baseline model with Salmonella contamination data from 2010 to 2013 surveys of walnuts from California operations to estimate baseline prevalence and levels of Salmonella during preshelling storage and typical walnut processing stages, considered U.S. consumption data, and applied an adapted dose-response model from the Food and Agriculture Organization and the World Health Organization to evaluate risk of illness per serving and per year. Our baseline model predicted 1 case of salmonellosis per 100 million servings (95% confidence interval [CI], 1 case per 3 million to 1 case per 2 billion servings) of walnuts untreated during processing and uncooked by consumers, resulting in an estimated 6 cases of salmonellosis per year (95% CI, <1 to 278 cases) in the United States. A minimum 3-log reduction treatment for Salmonella during processing of walnuts eaten alone or as an uncooked ingredient resulted in a mean risk of <1 case per year. We modeled the impact on risk per serving of three atypical situations in which the Salmonella levels were increased by 0.5 to 1.5 log CFU per unit pretreatment during processing at the float tank or during preshelling storage or posttreatment during partitioning into consumer packages. No change in risk was associated with the small increase in levels of Salmonella at the float tank, whereas an increase in risk was estimated for each of the other two atypical events. In a fourth scenario, we estimated the risk per serving associated with consumption of walnuts with Salmonella prevalence and levels from a 2014 to 2015 U.S. retail survey. Risk per serving estimates were two orders of magnitude larger than those of the baseline model without treatment. Further research is needed to determine whether this finding reflects variability in Salmonella contamination across the supply or a rare event affecting a portion of the supply.

An Education Platform for Awareness and Prevention of Obesity Epidemic Among Children and Adolescents

2010 ◽  
Author(s):  
Majidreza M. Kazempour
Keyword(s):  
United States ◽  
The United States ◽  
World Health ◽  
Health It ◽  
Obesity Epidemic ◽  
Health And Nutrition ◽  
The World ◽  
Health Organization ◽  
Education Platform ◽  
Overweight Adults

Obesity is now replacing undernutrition and infectious diseases as the leading cause of ill health. It is considered as one of the greatest medical challenges to health in the United States; over 65% of American adults are either overweight or obese leading to 320,000 deaths each year in the United States (Kopelman, 2005). The annual medical costs of obesity in the United States are enormous (Bhattacharya and Bundorf, 2009). Globally, according to the World Health Organization, there are more than one billion overweight adults, of which at least 300 million are clinically obese. A recent National Health and Nutrition Examination Survey (NHANES) data (2003–2006) has showed that for children aged 6–11 years and 12–19 years, the prevalence of overweight was 17.0% and 17.6%, respectively.

scholarly journals Is COVID-19 the end of US hegemony? Public bads, leadership failures and monetary hegemony

2020 ◽  
Vol 96 (5) ◽  
pp. 1281-1303 ◽  
Author(s):  
Carla Norrlöf
Keyword(s):  
United States ◽  
Public Goods ◽  
The United States ◽  
World Health ◽  
The Public ◽  
The Us ◽  
Us Hegemony ◽  
Health Organization ◽  
Public Bads ◽  
The Relationship

Abstract COVID-19 is the most invasive global crisis in the postwar era, jeopardizing all dimensions of human activity. By theorizing COVID-19 as a public bad, I shed light on one of the great debates of the twentieth and twenty-first centuries regarding the relationship between the United States and liberal international order (LIO). Conceptualizing the pandemic as a public bad, I analyze its consequences for US hegemony. Unlike other international public bads and many of the most important public goods that make up the LIO, the COVID-19 public bad not only has some degree of rivalry but can be made partially excludable, transforming it into more of a club good. Domestically, I demonstrate how the failure to effectively manage the COVID-19 public bad has compromised America's ability to secure the health of its citizens and the domestic economy, the very foundations for its international leadership. These failures jeopardize US provision of other global public goods. Internationally, I show how the US has already used the crisis strategically to reinforce its opposition to free international movement while abandoning the primary international institution tasked with fighting the public bad, the World Health Organization (WHO). While the only area where the United States has exercised leadership is in the monetary sphere, I argue this feat is more consequential for maintaining hegemony. However, even monetary hegemony could be at risk if the pandemic continues to be mismanaged.

scholarly journals Federal Regulation of Infant and Toddler Food and Drink Marketing and Labeling

2019 ◽  
Vol 45 (1) ◽  
pp. 32-56 ◽  
Author(s):  
Jennifer L. Pomeranz ◽  
Jennifer L. Harris
Keyword(s):  
United States ◽  
Infant Formula ◽  
The United States ◽  
Health Claims ◽  
World Health ◽  
Product Categories ◽  
Wide Range ◽  
Breast Milk Substitutes ◽  
Food And Drink ◽  
Health Organization

Foods and beverages marketed for infants, babies, and toddlers through 3 years of age is a $7 billion industry in the United States, incorporating a wide range of products, including infant formula and other types of drinks, foods, and snacks. The World Health Organization (“WHO”) found that mothers “are often inundated with incorrect and biased information” from direct advertising, health claims on products, information packs from sales representatives, and the distribution of samples of infant formula and “educational materials” by infant formula manufacturers. To address these problematic practices, in 1981, the WHO established the International Code of Marketing of Breast-milk Substitutes (the “Code”) to end the inappropriate marketing of infant formula and other food and drinks intended for children up to age two. In 2016, WHO expanded the definition of breastmilk substitutes to include milk and milk products specifically marketed for feeding infants and young children up to age three. However, the United States is one of a minority of countries that has not passed any legislation or regulation to implement the Code. Furthermore, U.S. regulation and enforcement actions have not kept pace with the introduction of new products and product categories and the profusion of labeling and marketing claims questionably implying nutritional and developmental benefits from these products.

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