Genetic Gain and Traits Plasticity in Wheat Cultivars Developed for Irrigated Ecosystems of NWPZ of India From 1900 to 2016

2020 ◽  
Author(s):  
RAJBIR YADAV ◽  
Soma Gupta ◽  
Kiran Gaikwad ◽  
Naresh Bainsla ◽  
Manjeet Khokhar ◽  
...  
Keyword(s):  
Grain Yield ◽  
Genetic Gain ◽  
Polynomial Regression ◽  
Linear Regression Analysis ◽  
Conservation Agriculture ◽  
Linear Increase ◽  
Limiting Factors ◽  
Production Environment ◽  
Wheat Varieties ◽  
Relative Gain

Abstract Knowledge about the yield gain over the years due to associated changes in the yield component traits is essential for a critical understanding of yield-limiting factors. To estimate genetic gain in grain yield of wheat varieties released between 1900 and 2016 for North-Western Plain Zone of India and to identify agronomic and/or genetic basis of the realized gains, two sets of wheat genotypes with 14 and 10 varieties in each comprising mega varieties and two recently developed genotypes were evaluated, under timely sown tilled and early sown conservation agriculture conditions respectively for 4 consecutive years. The average annual genetic gain in grain yield since 1905 under timely sown condition was found to be 0.544% yr-1 over the average of all varieties and 0.822% yr-1 (24.27 kg ha-1 yr-1) over the first released variety, NP4. The realised mean yield increased from 2950 kg ha-1 of the variety NP 4 released in 1905 to 5649 kg ha-1 of HD 3086 released in 2014. Linear regression analysis revealed a linear reduction in height and peduncle length over the breeding periods with a linear increase in biomass over the years at the rate of 43.9 kg ha-1 yr-1 or relatively at 0.368% yr-1 mainly because of linear increase in days to heading and crop duration. However, it showed no trend for tiller number and thousand kernel weight but an increase of 0.11 grains per spike yr-1 was evident from the study. The absolute and relative gain yr-1 for harvest index (HI) was found to be 0.0007% and 0.198%, however, polynomial regression shows hardly any improvement in HI since 1982. Interestingly, genetic gain evaluation under early sown conservation agriculture conditions for four years shows similar relative gain (0.544%) but higher absolute gain (29.28 ha-1 yr-1). Major mega varieties like Kalyan Sona, HD2009, PBW 343, HD2967 and HD3086, which occupied comparatively larger area proved to be highly plastic and able to respond well to the improvements in the production environment under timely sown conditions.

scholarly journals Genetic Gain in Yield and Associated Changes in Agronomic Traits in Wheat Cultivars Developed Between 1900 and 2016 for Irrigated Ecosystems of Northwestern Plain Zone of India

2021 ◽  
Vol 12 ◽  
Author(s):  
Rajbir Yadav ◽  
Soma Gupta ◽  
Kiran B. Gaikwad ◽  
Naresh Kumar Bainsla ◽  
Manjeet Kumar ◽  
...  
Keyword(s):  
Regression Analysis ◽  
Genetic Gain ◽  
Polynomial Regression ◽  
Agronomic Traits ◽  
Linear Trend ◽  
Conservation Agriculture ◽  
Yield Component ◽  
Limiting Factors ◽  
Production Environment ◽  
Wheat Varieties

Knowledge about the yield gain over the years due to associated changes in the yield component traits is essential for a critical understanding of yield-limiting factors. To estimate genetic gain in grain yield (GY) and component agronomic traits of wheat varieties released between 1900 and 2016 for northwestern plain zone (NWPZ) of India and to identify agronomic and/or genetic basis of the realized gains, two sets of wheat varieties comprising mega varieties and two recently developed varieties were evaluated under timely sown, tilled, and early sown conservation agriculture (CA) conditions for four consecutive years under irrigated conditions. The average annual genetic gain in GY since 1,905 under timely sown irrigated conditions was found to be 0.544% yr−1 over the average of all varieties and 0.822% yr−1 (24.27 kg ha−1 yr−1) over the first released variety, NP4. The realized mean yield increased from 2,950 kg ha−1 of the variety NP4 released in 1,905–5,649 kg ha−1 of HD3086 released in 2014. Regression analysis revealed a linear reduction in height and peduncle length (PL) over the years with a simultaneous and linear increase in biomass at the rate of 43.9 kg ha−1 yr−1 or relatively at 0.368% yr−1 mainly because of delayed heading and increased crop duration. Regression analysis showed no linear trend for tiller number and thousand-grain weight (TGW). Though harvest index (HI) was found to linearly increase relatively at the rate of 0.198% per annum, polynomial regression improved the fitness of data with the indication of no increase in HI since 1982. Interestingly, genetic gain evaluation under early sown CA conditions for 4 years showed similar relative gain (RG) [a relative improvement in varieties across breeding periods (BP)] (0.544% yr−1) but with a higher absolute value (29.28 kg ha−1 yr−1). Major mega varieties like Kalyan Sona, HD2009, PBW 343, HD2967, and HD3086, which occupied a comparatively larger area, were found highly plastic to the improvements in the production environment under timely sown conditions.

scholarly journals Genetic gain and morpho-physiological characterisation of BILs (Backcross inbred lines) under different moisture regimes in wheat (Triticum aestivum. L)

2020 ◽  
Vol 80 (01) ◽  
Author(s):  
B. Manu ◽  
P. Shashi Kumara ◽  
Sunil Biradar ◽  
Rahul Phuke ◽  
Divya Ambati ◽  
...  
Keyword(s):  
Grain Yield ◽  
Genetic Gain ◽  
Selection Index ◽  
Principal Component ◽  
Triticum Aestivum L ◽  
Physiological Traits ◽  
Limiting Factors ◽  
Yield Data ◽  
Backcross Inbred Lines ◽  
Backcross Inbred Line

Drought stress is one of the major yield limiting factors in realising the full genetic potential of wheat. In the present study, backcross inbred line population derived from GW322*2/ HI1500 was characterized for different morpho-physiological traits and grain yield under rainfed and irrigated conditions. Principal component analysis revealed that first five components explained over 66.35 per cent of variation. Grain yield showed significant correlation with biomass and physiological traits viz., NDVI2, NDVI3, NDVI5, CT2, CT3 and CT4. The analysis of variance on grain yield data showed that mean squares of environments, genotypes and GEI were highly significant (p 0.01). To determine effects of GEI on grain yield, data were subjected to AMMI and GGE biplot analysis, which identified BILs G20, G2, G254, G214, G44 and G64 as the most stable and high yielding. Based on Smith selection index expected genetic gain for grain yield at 5% was 131.01gm/plot. Hence, selecting genotypes based on morpho-physiological traits will be rewarding under moisture depleting environment.

ROLE OF CONSERVATION AGRICULTURE IN IMPROVING PRODUCTION WATER AND NITROGEN EFFICIENCY OF WHEAT UNDER RAINFED CONDITIONS

2020 ◽  
Vol 51 (4) ◽  
pp. 1139-1148
Author(s):  
Othman & et al.
Keyword(s):  
Crop Rotation ◽  
Nitrogen Use Efficiency ◽  
Agricultural Research ◽  
Research Work ◽  
Conservation Agriculture ◽  
Nitrogen Efficiency ◽  
Research Station ◽  
Wheat Varieties ◽  
Nitrogen Use ◽  
Use Efficiency

The research work was conducted in Izra’a Research station, which affiliated to the General Commission for Scientific Agricultural Research (GCSAR), during the growing seasons (2016 – 2017; 2017 – 2018), in order to evaluate the response of two durum wheat verities (Douma3 and Cham5) and two bread wheat varieties (Douma4 and Cham6) to Conservation Agriculture (CA) as a full package compared with Conventional Tillage system (CT) under rainfed condition using lentils (Variety Edleb3) in the applied crop rotation. The experiment was laid according to split-split RCBD with three replications. The average of biological yield, grain yield,  rainwater use efficiency and nitrogen use efficiency was significantly higher during the first growing season, under conservation agriculture in the presence of crop rotation, in the variety Douma3 (7466 kg. ha-1, and 4162kg. ha-1, 19.006 kg ha-1 mm-1,  39.62 kg N m-2respectively). The two varieties Douma3 and Cham6 are considered more responsive to conservation agriculture system in the southern region of Syria, because they recorded the highest grain yields (2561, 2385 kg ha-1 respectively) compared with the other studied varieties (Cham5 and Douma4) (1951 and 1724 kg ha-1 respectively). They also exhibited the highest values of both rainwater and nitrogen use efficiency.

scholarly journals Effects of conservation agriculture on productivity and Economics of maize-wheat based cropping systems in midwestern Nepal

2019 ◽  
Vol 17 (1) ◽  
pp. 49-63
Author(s):  
K Pariyar ◽  
A Chaudhary ◽  
P Sapkota ◽  
S Sharma ◽  
CB Rana ◽  
...  
Keyword(s):  
Grain Yield ◽  
Cropping Systems ◽  
Cropping System ◽  
Conservation Agriculture ◽  
Crop Productivity ◽  
Conventional Tillage ◽  
Net Income ◽  
Zero Tillage ◽  
Higher Plant ◽  
Equivalent Yield

The effects of two tillage methods (zero tillage and conventional tillage), two residue managements (residue kept and residue removed) and two levels of cropping system (maize + soybean and sole maize) were studied over 3 years (2015-2017) at Dailekh district of Nepal. Arun-2 and Puja were the varieties of maize and soybean used respectively, followed by winter wheat. The results revealed that the maize + soybean system had significantly higher plant population and ear population (34.83 thousands ha-1 and 34.35 thousands ha-1, respectively), grains per row (37.1), ear length (16.6 cm) and 20.5% higher grain yield as compared to sole maize. The highest maize equivalent yield (7.92 t ha-1) was recorded in maize + soybean as compared to the lower grain yield equivalent (7.06 t ha-1) in sole maize. Zero tillage accounted relatively higher benefits (high net income and B:C ratio) as compared to conventional tillage. The residue kept plot resulted significantly higher B:C ratio (2.41) than the residue removed (2.11) and the maize + soybean recorded 82.5% greater B:C ratio compared to sole maize. Net annual income was significantly higher in zero tillage, residue kept and maize + soybean system (NRs. 223072.00, 222958.00 and 269016.00 ha-1 respectively). Such combinations are recommended for Dailekh district of Nepal to have profitable crop productivity. SAARC J. Agri., 17(1): 49-63 (2019)

scholarly journals Genetic gain in the breeding program of common beans at IAC from 1989 to 2007

2010 ◽  
Vol 10 (4) ◽  
pp. 329-336 ◽  
Author(s):  
Alisson Fernando Chiorato ◽  
Sérgio Augusto Morais Carbonell ◽  
Roland Vencovsky ◽  
Nelson da Silva Fonseca Júnior ◽  
José Baldin Pinheiro
Keyword(s):  
Grain Yield ◽  
Common Bean ◽  
Genetic Gain ◽  
Grain Quality ◽  
The State ◽  
Breeding Program ◽  
Common Beans ◽  
The Common ◽  
The Mean ◽  
Second Period

The goal of the present work was to evaluate the genetic gain obtained in grain yield for the common bean genotypes from 1989 until 2007, at the Instituto Agronômico de Campinas, in the state of São Paulo. Genetic gain has been separated into two research periods; the first, from 1989 to 1996, and the second, from 1997 to 2007. In the first period, a genetic gain of 1.07 % per year was obtained, whereas for the second period, the gain was zero. However, the mean yield of the evaluated lines was approximately 1000 kg ha-1 superior to the figures obtained in the first period. The main cause for the absence of genetic gain in the second period is that the focus of the breeding program was changed to grain quality. The individualized analysis of the genotypes with carioca grains in the second period indicated the lack of genetic gain during the investigated period.

Influence of previous crops on the productivity of winter wheat varieties

2021 ◽  
Vol 17 (2) ◽  
pp. 84-92
Author(s):  
A. A. Makarov ◽  
N. I. Mamsirov
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Matter Content ◽  
Dry Matter Content ◽  
Wheat Varieties ◽  
Agricultural Technologies ◽  
Experimental Scheme ◽  
The Republic ◽  
Winter Wheat Varieties

In order to realize the maximum potential parameters of winter wheat productivity, it is necessary, first of all, to use high-yielding varieties with optimal quality indicators of grain, as well as progressive agricultural technologies aimed at obtaining a stable crop yield. Winter wheat places high demands on its previous crops. Insufficient amount of productive moisture in the soil or its extremely low reserves affects the yield, and consequently, the quality of winter wheat grain according to unpaired predecessors. Moreover, dry autumn during the sowing period leads to its delay, which is the reason for obtaining uneven and weak seedlings. In this regard, studies have been carried out to study and assess the influence of predecessors on the agrocenosis, yield and grain quality of promising varieties of Adel, Grom, Tanya winter wheat. According to the experimental scheme, peas, corn for silage and sunflower have been identified as the preceding crops for winter wheat. Agrotechnology in experience is generally accepted for the foothill zone of the Republic of Adygea. The results of the research made it possible to identify the most optimal of the considered predecessors in the cultivation of winter wheat, capable of providing stable yields with high quality grain. Certain differences in the photosynthetic activity of the studied winter wheat varieties for different predecessors have been noted. It has been found that the leaf area of winter wheat varieties is in the range of 30,0–33,5 thousand m2/ha. The highest dry matter content in the range of 4,9–5,0 t/ha is observed in the Grom variety, and the predecessor is peas. The largest number of grains in an ear for three previous crops is 40–43 pcs / ear for peas. It also had a fairly significant effect on the weight of 1000 grains and the grain yield of winter wheat. For example, the weight of 1000 grains of the most productive Thunder variety varied from 40,1 to 41,6 gm, depending on the previous crop. According to the results of the experiments, the highest grain yield of winter wheat within the range of 5,3 t/ha has been noted for the Grom variety when cultivated for peas. The smallest grain yield in the range of 3,8–3,9 t/ha is typical for all studied varieties of winter wheat, namely, according to the cultivated predecessor – sunflower.

Response of durum wheat to different levels of zinc and Fusarium pseudograminearum

2014 ◽  
Vol 65 (1) ◽  
pp. 61 ◽  
Author(s):  
Mohsin S. Al-Fahdawi ◽  
Jason A. Able ◽  
Margaret Evans ◽  
Amanda J. Able
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Sufficient Conditions ◽  
Crown Rot ◽  
Limiting Factors ◽  
Shoot Biomass ◽  
Zn Deficiency ◽  
Zinc Efficiency ◽  
Fusarium Pseudograminearum ◽  
Zn Concentration

Durum wheat (Triticum turgidum ssp. durum) is susceptible to Fusarium pseudograminearum and sensitive to zinc (Zn) deficiency in Australian soils. However, little is known about the interaction between these two potentially yield-limiting factors, especially for Australian durum varieties. The critical Zn concentration (concentration of Zn in the plant when there is a 10% reduction in yield) and degree of susceptibility to F. pseudograminearum was therefore determined for five Australian durum varieties (Yawa, Hyperno, Tjilkuri, WID802, UAD1153303). Critical Zn concentration averaged 24.6 mg kg–1 for all durum varieties but differed for the individual varieties (mg kg–1: Yawa, 21.7; Hyperno, 22.7; Tjilkuri, 24.1; WID802, 24.8; UAD1153303, 28.7). Zinc efficiency also varied amongst genotypes (39–52%). However, Zn utilisation was similar amongst genotypes under Zn-deficient or Zn-sufficient conditions (0.51–0.59 and 0.017–0.022 g DM μg–1 Zn, respectively). All varieties were susceptible to F. pseudograminearum but the development of symptoms and detrimental effect on shoot biomass and grain yield were significantly greater in Tjilkuri. Even though crown rot symptoms may still be present, the supply of adequate Zn in the soil helped to maintain biomass and grain yield in all durum varieties. However, the extent to which durum varieties were protected from plant growth penalties due to crown rot by Zn treatment was genotype-dependent.

Characterisation of grain yield and nitrogen level in relation to flag leaf senescence of wheat varieties

1986 ◽  
Vol 66 (3) ◽  
pp. 503-508 ◽  
Author(s):  
I. Ma. Martin del Molino ◽  
M. Ulloa ◽  
R. Martinez-Carrasco ◽  
P. Perez
Keyword(s):  
Grain Yield ◽  
Leaf Senescence ◽  
Flag Leaf ◽  
Nitrogen Level ◽  
Wheat Varieties

scholarly journals Ekmeklik Buğday Çeşitlerinin Verim ve Kalite Özelliklerinin Değerlendirilmesi

2014 ◽  
Vol 3 (4) ◽  
pp. 178
Author(s):  
Seydi Aydoğan ◽  
Mehmet Şahin ◽  
Aysun Göçmen Akçacık ◽  
Seyfi Taner
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Development Time ◽  
Peak Height ◽  
Quality Characteristics ◽  
Wheat Varieties ◽  
Growing Seasons ◽  
Dry Conditions ◽  
Index Value ◽  
Gluten Index

This research was conducted to determine grain yield and some quality traits of 18 bread wheat varieties in dry conditions and location in the center of Konya in 2009-2010 growing seasons. Grain yield and some quality characteristics (protein content, zeleny sedimentation, gluten index, alveograph energy value, alveograph P/L, mixograph development time, mixograph peak height, and mixograph softening value and mixograph total area) were examined. According to the results including means ranged between; grain yield 331.85-749.05 kg/da, Protein content 12.62-15.23%, gluten index value of 41.81-98.19%, zeleny sedimentation value 27.00-51.50 ml, alveograph energy 59.70-235.43 10-4 Joules alveograph P/L 0.38 to 1.29, micsograph development time 1.44-4.95 min., mixograph peak height, 42.46-60.67%, mixograph right peak slope 10.13-45.52%, mixograph total area 239.12-322.28% Tq*dak, was found. The experiment has been found significant correlations between traits.

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