Advanced Chelate Technology Based Trace Minerals Improve Growth Performance, Mineral Digestibility, Tibia Characteristics, and Antioxidant Status in Broiler Chickens

2020 ◽  
Author(s):  
Hossein Ali Ghasemi ◽  
Iman Hajkhodadadi ◽  
Maryam Hafizi ◽  
Kamran Taherpour ◽  
Mohammad Hassan Nazaran
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Bone Mineralization ◽  
Control Diet ◽  
Average Daily Gain ◽  
Trace Minerals ◽  
Randomized Design ◽  
Total Antioxidant ◽  
Dietary Treatments

Abstract Background: Compared to the corresponding source of inorganic trace minerals (TM), chelated supplements are characterized by better physical heterogeneity and chemical stability and appear to be better absorbed in the gut due to possibly decreased interaction with other feed components. This study was designed in broiler chickens to determine the effects of replacing inorganic trace minerals (TM) with an advanced chelate technology based supplement (Bonzachicken) on growth performance, mineral digestibility, tibia bone quality, and antioxidant status. A total of 625 male 1-d-old broiler chickens were allocated to 25 pens and assigned to 5 dietary treatments in a completely randomized design. Chelated TM (CTM) supplement was compared at 3 levels to no TM (NTM) or inorganic TM. A corn–soy-based control diet was supplemented with inorganic TM at the commercially recommended levels (ITM), i.e., iron, zinc, manganese, copper, selenium, iodine, and chromium at 80, 92, 100, 16, 0.3, 1.2, and 0.1 mg/kg, respectively, and varying concentration of CTM, i.e., match to 25, 50, and 100 % of the ITM (diets CTM25, CTM50, and CTM100, respectively). Results: All diets, except diet CTM25, increased average daily gain (ADG), European performance index (EPI), and serum total antioxidant capacity compared to the NTM diet (P < 0.05). Broilers fed the CTM100 diet had lowest overall FCR and highest BWG, EPI, tibia ash, zinc, and manganese contents (P < 0.05). The tibia phosphorus content and apparent ileal digestibilities of phosphorus, zinc, and manganese were lower in the ITM group compared with the CTM50 and CTM100 groups (P < 0.05). Broiler chickens fed any of the diets exhibited higher serum glutathione peroxidase and superoxide dismutase activities and lower malondialdehyde level than those fed the NTM diet, where the best values were found for CTM100 treatment (P < 0.05). Conclusions: These results indicate that while CTM supplementation to 25 and 50% of the commercially recommended levels could support growth performance, a totally replacing ITM by equivalent levels of CTM could also improve growth performance, bone mineralization and antioxidant status of broiler chickens under the conditions of this study.

scholarly journals Effect of advanced chelate technology based trace minerals on growth performance, mineral digestibility, tibia characteristics, and antioxidant status in broiler chickens

2020 ◽  
Author(s):  
Hossein Ali Ghasemi ◽  
Iman Hajkhodadadi ◽  
Maryam Hafizi ◽  
Kamran Taherpour ◽  
Mohammad Hassan Nazaran
Keyword(s):  
Glutathione Peroxidase ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Bone Mineralization ◽  
Control Diet ◽  
Average Daily Gain ◽  
Trace Minerals ◽  
Randomized Design ◽  
Total Antioxidant

Abstract Background: Compared to the corresponding source of inorganic trace minerals (TM), chelated supplements are characterized by better physical heterogeneity and chemical stability and appear to be better absorbed in the gut due to possibly decreased interaction with other feed components.Methods: This study was designed in broiler chickens to determine the effects of replacing inorganic trace minerals (TM) with an advanced chelate technology based supplement (Bonzachicken) on growth performance, mineral digestibility, tibia bone quality, and antioxidant status. A total of 625 male 1-d-old broiler chickens were allocated to 25 pens and assigned to 5 dietary treatments in a completely randomized design. Chelated TM (CTM) supplement was compared at 3 levels to no TM (NTM) or inorganic TM. A corn–soy-based control diet was supplemented with inorganic TM at the commercially recommended levels (ITM), i.e., iron, zinc, manganese, copper, selenium, iodine, and chromium at 80, 92, 100, 16, 0.3, 1.2, and 0.1 mg/kg, respectively, and varying concentration of CTM, i.e., match to 25, 50, and 100 % of the ITM (diets CTM25, CTM50, and CTM100, respectively).Results: Diets CTM50 and CTM100 increased average daily gain (ADG), European performance index (EPI), and tibia length compared to the NTM diet (P < 0.05). Broilers fed the CTM100 diet had lowest overall FCR and serum malondialdehyde level and highest EPI, tibia ash, zinc, manganese, and copper contents, and serum total antioxidant capacity (P < 0.05). The apparent ileal digestibilities of phosphorus and zinc were lower in the ITM group compared with the CTM25 and CTM50 groups (P < 0.05). Broiler chickens fed any of the diets, except diet CTM25, exhibited higher serum glutathione peroxidase and superoxide dismutase activities than those fed the NTM diet, where the best glutathione peroxidase activity was found for CTM100 treatment (P < 0.05).Conclusions: These results indicate that while CTM supplementation to 25 and 50% of the commercially recommended levels could support growth performance, a totally replacing ITM by equivalent levels of CTM could also improve growth performance, bone mineralization and antioxidant status of broiler chickens under the conditions of this study.

scholarly journals Effect of Advanced Chelate Technology Based Trace Minerals on Growth Performance, Mineral Digestibility, Tibia Characteristics, and Antioxidant Status in Broiler Chickens

2020 ◽  
Author(s):  
Hossein Ali Ghasemi ◽  
Iman Hajkhodadadi ◽  
Maryam Hafizi ◽  
Kamran Taherpour ◽  
Mohammad Hassan Nazaran
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Bone Mineralization ◽  
Control Diet ◽  
Average Daily Gain ◽  
Trace Minerals ◽  
Total Antioxidant ◽  
Dietary Treatments ◽  
Tibia Ash

Abstract Background: Compared to the corresponding source of inorganic trace minerals (TM), chelated supplements arecharacterized by better physical heterogeneity and chemical stability and appear to be better absorbed in the gut due to possiblydecreased interaction with other feed components.Methods:This study was designedin broiler chickens to determine theeffects ofreplacing inorganic trace minerals (TM) with an advanced chelate technology based supplement(Bonzachicken) on growth performance, mineral digestibility, tibia bone quality, and antioxidant status. A total of 625 male 1-d-old broiler chickens were allocated to 25 pens and assigned to 5 dietary treatments in a completely randomized design.Chelated TM (CTM) supplement was compared at 3 levels to no TM(NTM) or inorganic TM. A corn–soy-based control diet was supplemented with inorganic TMat the commercially recommended levels (ITM), i.e., iron, zinc, manganese, copper, selenium, iodine, and chromium at 80, 92, 100, 16, 0.3, 1.2, and 0.1 mg/kg, respectively, and varying concentration of CTM, i.e., match to 25, 50, and 100 % of the ITM (diets CTM25, CTM50, and CTM100, respectively).Results: All diets, except diet CTM25, increased average daily gain (ADG), European performance index (EPI), and serum total antioxidant capacity compared to the NTM diet (P < 0.05). Broilers fed the CTM100 diet had lowest overall FCR and highest BWG, EPI, tibia ash, zinc, and manganese contents (P < 0.05). The tibia phosphorus content and apparent ileal digestibilities of phosphorus, zinc, and manganese were lower in the ITM group compared with the CTM50 and CTM100 groups (P < 0.05). Broiler chickens fed any of the diets exhibited higher serum glutathione peroxidase and superoxide dismutase activities and lower malondialdehyde level than those fed the NTM diet, where the best values were found for CTM100 treatment (P < 0.05).Conclusions: These results indicatethat while CTMsupplementation to 25 and 50% of the commercially recommended levels could support growth performance, a totally replacing ITM by equivalent levels of CTM could also improve growth performance, bone mineralization and antioxidant status of broiler chickens under the conditions of this study.

scholarly journals Effect of advanced chelate technology based trace minerals on growth performance, mineral digestibility, tibia characteristics, and antioxidant status in broiler chickens

2020 ◽  
Author(s):  
Hossein Ali Ghasemi ◽  
Iman Hajkhodadadi ◽  
Maryam Hafizi ◽  
Kamran Taherpour ◽  
Mohammad Hassan Nazaran
Keyword(s):  
Glutathione Peroxidase ◽  
Growth Performance ◽  
Peroxidase Activity ◽  
Performance Index ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Control Diet ◽  
Average Daily Gain ◽  
Trace Minerals ◽  
Glutathione Peroxidase Activity

Abstract Background: Compared to the corresponding source of inorganic trace minerals (TM), chelated supplements are characterized by better physical heterogeneity and chemical stability and appear to be better absorbed in the gut due to possibly decreased interaction with other feed components. Methods: This study was designed in broiler chickens to determine the effects of replacing inorganic trace minerals (TM) with an advanced chelate technology based supplement (Bonzachicken) on growth performance, mineral digestibility, tibia bone quality, and antioxidant status. A total of 625 male 1-d-old broiler chickens were allocated to 25 pens and assigned to 5 dietary treatments in a completely randomized design. Chelated TM (CTM) supplement was compared at 3 levels to no TM (NTM) or inorganic TM. A corn–soy-based control diet was supplemented with inorganic TM at the commercially recommended levels (ITM), i.e., iron, zinc, manganese, copper, selenium, iodine, and chromium at 80, 92, 100, 16, 0.3, 1.2, and 0.1 mg/kg, respectively, and varying concentration of CTM, i.e., match to 25, 50, and 100 % of the ITM (diets CTM25, CTM50, and CTM100, respectively). Results: Diets CTM50 and CTM100 increased average daily gain (ADG), European performance index (EPI), and tibia length compared to the NTM diet (P < 0.05). Broilers fed the CTM100 diet had lowest overall FCR and serum malondialdehyde level and highest EPI, tibia ash, zinc, manganese, and copper contents, and serum total antioxidant capacity (P < 0.05). The apparent ileal digestibilities of phosphorus and zinc were lower in the ITM group compared with the CTM25 and CTM50 groups (P < 0.05). Broiler chickens fed any of the diets, except diet CTM25, exhibited higher serum glutathione peroxidase and superoxide dismutase activities than those fed the NTM diet, where the best glutathione peroxidase activity was found for CTM100 treatment (P < 0.05). Conclusions: These results indicate that while CTM supplementation to 25 and 50% of the commercially recommended levels could support growth performance, bone mineralization, and antioxidant status, a totally replacing ITM by equivalent levels of CTM could also improve performance index and glutathione peroxidase activity of broiler chickens under the conditions of this study.

scholarly journals Effect of advanced chelate technology based trace minerals on growth performance, mineral digestibility, tibia characteristics, and antioxidant status in broiler chickens

2020 ◽  
Vol 17 (1) ◽  
Author(s):  
Hossein Ali Ghasemi ◽  
Iman Hajkhodadadi ◽  
Maryam Hafizi ◽  
Kamran Taherpour ◽  
Mohammad Hassan Nazaran
Keyword(s):  
Glutathione Peroxidase ◽  
Growth Performance ◽  
Peroxidase Activity ◽  
Performance Index ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Control Diet ◽  
Average Daily Gain ◽  
Trace Minerals ◽  
Glutathione Peroxidase Activity

Abstract Background Compared to the corresponding source of inorganic trace minerals (TM), chelated supplements are characterized by better physical heterogeneity and chemical stability and appear to be better absorbed in the gut due to possibly decreased interaction with other feed components. Methods This study was designed in broiler chickens to determine the effects of replacing inorganic trace minerals (TM) with an advanced chelate technology based supplement (Bonzachicken) on growth performance, mineral digestibility, tibia bone quality, and antioxidant status. A total of 625 male 1-day-old broiler chickens were allocated to 25 pens and assigned to 5 dietary treatments in a completely randomized design. Chelated TM (CTM) supplement was compared at 3 levels to no TM (NTM) or inorganic TM. A corn–soy-based control diet was supplemented with inorganic TM at the commercially recommended levels (ITM), i.e., iron, zinc, manganese, copper, selenium, iodine, and chromium at 80, 92, 100, 16, 0.3, 1.2, and 0.1 mg/kg, respectively, and varying concentration of CTM, i.e., match to 25, 50, and 100% of the ITM (diets CTM25, CTM50, and CTM100, respectively). Results Diets CTM50 and CTM100 increased average daily gain (ADG), European performance index (EPI), and tibia length compared to the NTM diet (P < 0.05). Broilers fed the CTM100 diet had lowest overall FCR and serum malondialdehyde level and highest EPI, tibia ash, zinc, manganese, and copper contents, and serum total antioxidant capacity (P < 0.05). The apparent ileal digestibilities of phosphorus and zinc were lower in the ITM group compared with the CTM25 and CTM50 groups (P < 0.05). Broiler chickens fed any of the diets, except diet CTM25, exhibited higher serum glutathione peroxidase and superoxide dismutase activities than those fed the NTM diet, where the best glutathione peroxidase activity was found for CTM100 treatment (P < 0.05). Conclusions These results indicate that while CTM supplementation to 25 and 50% of the commercially recommended levels could support growth performance, bone mineralization, and antioxidant status, a totally replacing ITM by equivalent levels of CTM could also improve performance index and glutathione peroxidase activity of broiler chickens under the conditions of this study.

scholarly journals Kebutuhan Kalsium Ayam Broiler Fase Starter dengan Penambahan Enzim Fitase

2016 ◽  
Vol 40 (3) ◽  
pp. 170
Author(s):  
Eny Sholikhatin ◽  
Ferry Poernama ◽  
Nanung Danar Dono ◽  
Zuprizal .
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Feed Efficiency ◽  
Broiler Chickens ◽  
Bone Mineralization ◽  
Body Weight Gain ◽  
Basal Diet ◽  
Beneficial Effects ◽  
Randomized Design ◽  
Bone Ash

The aim of this study was to determine the calcium requirements of broiler chickens in starter phase with the addition of phytase enzyme. This experiment used 1,200 broiler chickens (mixed sex) for 21 days rearing period in a closed house. The basal diets was corn and soybean meal which contained 0.097% Ca and 0.123% P-av. The treatments consisted of 6 diets treatment: P1 (basal diet with the addition of 0.42% non-phytate phosphorus (NPP), and then P2 to P6 were basal diet with the addition of 0.22% NPP and 1,000 FTU/kg phytase and the addition of calcium (Ca) at different levels: 0.82% (P2); 0.74% (P3); 0.66% (P4); 0.58% (P5) and 0.50% (P6). The growth performance, feed efficiency, and bone mineralization parameters were studied using Oneway ANOVA in a Completely Randomized Design. Duncan's new Multiple Ranges Test was used to separate means with significant differences. Results showed that 0.90% Ca supplementation without phytase and the reduction levels of Ca from 0.82% to 0.50% increased the amount of feed consumed by birds in all growth phases (P<0.05). The addition of phytase had beneficial effects on increasing body weight (P<0.05) and average of body weight gain (P<0.05), and decreased the value of FCR in 11 - 21 days and 1 - 21 days. The addition of phytase increased protein and energy consumption, followed by increased in the value of PER and  EER (P<0.05). When phytase was added in the diets, reduction levels of Ca in the diets up to 0.50% did not give any adverse effect on the tibia bone ash. It can be concluded that feeding with phytase can sustain growth performance, feed efficiency, and bone mineralization.

scholarly journals Impact of Fermented Liquid Potato Hash Diets on Growth Performance of Grower Pigs

2018 ◽  
Vol 10 (6) ◽  
pp. 1
Author(s):  
Sylvester Thomas ◽  
Arnold Tapera Kanengoni ◽  
Michael Chimonyo
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Growing Pigs ◽  
Feed Conversion ◽  
Exogenous Enzyme ◽  
Randomized Design ◽  
Inclusion Rate ◽  
Feed Source ◽  
Dietary Treatments ◽  
Daily Gain

The study aimed to evaluate growth performance of grower pigs fed fermented liquid potato hash with or without exogenous enzyme. Diets containing either 200 (LFLPH) g/kg potato hash (enzyme treated or not); 400 (HFLPH) g/kg potato hash (enzyme treated or not) or no fermented potato hash (control) were formulated to provide 14 MJ/kg digestible energy (DE), 180 g/kg crude protein (CP) and 11.6 g/kg lysine. Dietary treatments were control (no FLPH), enzyme treated LFPHE and HFLPHE, and untreated LFLPH and HFLPH. The exogenous enzyme was added in treated diets to provide minimum of 560-840 TXU/TDU xylanase per kg feed, at an inclusion rate of 100 g/tonne. Diets were mixed with water at 1:2 ration and fermented for 8 hours at 25 °C room temperature before being fed to pigs. Back-slopping fermentation approach was followed to prepare diets. Twelve pigs (25±2.3 kg) per diet that were individually housed were fed ad-lib for eight weeks. Pigs were allocated to diets in complete randomized design. Average daily gain (ADG), average daily feed intake (ADFI) and feed conversion ratio (FCR) were measured. The enzyme treated FLPH diets had higher (P < 0.05) CP, lower (P > 0.05) NDF and ADF concentrations compared to untreated FLPH diets. The LFPHE diet had higher (P < 0.001) final weight, ADG and lower (P < 0.001) ADFI and FCR compared to LFPH, HLFPH and HLFPHE. It was concluded that LFPHE diet may be an alternative feed source for growing pigs as indicated by higher gain and lower intake compared to LFLPH, HFLPH and HFLPHE.

308 Effects of Roughage Source on Growth Performance, Carcass Characteristics, and Rumination Time of Beef Steers Fed Steam-flaked Corn Finishing Diets

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 168-168
Author(s):  
Wyatt N Smith ◽  
Catherine L Lockard ◽  
Caleb G Lockard ◽  
Megan Homolka ◽  
Kendall Karr ◽  
...  
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Neutral Detergent Fiber ◽  
Beef Steers ◽  
Final Body Weight ◽  
Finishing Diets ◽  
Randomized Design ◽  
Penn State ◽  
Dietary Treatments ◽  
Particle Separator

Abstract We hypothesized that roughage source would not impact rumination time and growth performance if the different sources provided a similar concentration of dietary neutral detergent fiber (NDF) and physically effective NDF (peNDF). This experiment’s objective was to evaluate rumination time, and growth performance steers consuming finishing diets with differing roughage sources (corn stalks, cotton burrs, or wheat silage). Beef steers (n = 49; BW = 317 + 5.6 kg) were used in a completely randomized design with 3 dietary treatments. Steers consumed a steam-flaked corn-based diet containing corn stalks (CS), cotton burrs (CB), or wheat silage (WS) included at 7% (DM basis). Dietary NDF was similar (P = 0.36) across treatments. Each steer was fitted with a sensory collar to record daily rumination. Weekly ingredient and dietary samples were estimated for physically effective NDF (epeNDF) using the Penn State Particle Separator. Actual physically effective NDF (apeNDF) was calculated based upon rumination time. Neither initial nor final body weight (BW) differed between treatments (P &gt; 0.52); nor did average daily gain (ADG), dry matter intake or carcass adjusted variables of FBW, ADG, empty BW, or empty body fat (P &gt; 0.31). However, gain to feed (G:F) tended to differ (P = 0.06) between treatments. The CS diet had the greatest G:F with no difference (P = 0.75) between CB and WS. Dietary NDF and epeNDF were similar (P &gt; 0.35) among roughage sources; however, CB had the least apeNDF, consistent with lower rumination time (P &lt; 0.01). When energy values were calculated from animal performance, the CS diet had the greatest observed energy values, followed by WS and CB having the least. These results indicate roughage source impacted rumination time, although steers were fed a steam-flaked corn-based finishing diet with similar dietary roughage and NDF inclusions.

scholarly journals 78 Evaluation of the growth performance of finishing pigs (Genesus genetics) to titrated levels of dietary lysine

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 58-59
Author(s):  
Russell W Fent ◽  
Jim D Hedges ◽  
Kelly M Peper ◽  
Dennis O Liptrap
Keyword(s):  
Growth Performance ◽  
Phase 1 ◽  
Average Daily Gain ◽  
Dietary Treatment ◽  
Feed Ratio ◽  
Finishing Pigs ◽  
Phase 2 ◽  
Phase 3 ◽  
Randomized Design ◽  
Dietary Treatments

Abstract A total of 1,000 Genesus (Oakville, Manitoba, Canada) genetics pigs (51.8 kg body weight) were used to estimate the standardized ileal digestible (SID) lysine requirement by dietary phase. Pigs were penned by sex at 25 pigs per pen. Pens were allotted to one of five dietary treatments in a completely randomized design with eight replicate pens (four barrow, four gilt) per treatment. Growth performance was evaluated in four independent phases in which pens were re-allotted to dietary treatment between phases. Dietary SID Lys concentrations evaluated were 0.78, 0.88, 0.98, 1.08, and 1.18% for phase 1, 0.68, 0.77, 0.86, 0.95, and 1.04% for phase 2, 0.60, 0.67, 0.75, 0.83 and 0.90% for phase 3, and 0.53, 0.60, 0.67, 0.74, and 0.81% for phase 4. Diets were formulated to be isoenergetic within each phase. During phase 1 (52-64 kg), average daily gain (ADG) and gain to feed ratio (G:F) increased (P &lt; 0.01) quadratically with increasing SID Lys. Breakpoint analysis estimated the SID Lys requirement for ADG and G:F for phase 1 at 0.99 and 1.02%, respectively. During phase 2 (64-82 kg), ADG increased (P &lt; 0.10) quadratically as dietary SID Lys increased with a plateau observed above 0.86% SID Lys. Gain:feed increased linearly (P &lt; 0.01) with increasing SID Lys. During phase 3 (82-97 kg) cost of gain was a quadratic response (P &lt; 0.10) with the breakpoint being at 0.76% SID Lys. During phase 4 (97-131 kg), a linear response (P &lt; 0.02) in G:F was observed with increasing SID Lys but with no improvement above 0.67% SID Lys. These data indicate the SID lysine requirement for Genesus finishing pigs to be approximately 0.99% (23.0 g/d) for 52-64 kg, 0.86% (21.9 g/d) for 64-82 kg, 0.76% (20.2 g/d) for 82-97 kg, and 0.67% (21.6 g/d) 97-131 kg.

Biologically upgraded cocoa pod husk: Effect on growth performance, haemato-biochemical indices and antioxidant status of broiler chickens

2020 ◽  
Vol 3 ◽  
pp. 26
Author(s):  
Olayemi Aanuoluwapo Olugosi ◽  
Johnson Oluwasola Agbede ◽  
Gbenga Emmanuel Onibi ◽  
Issac Abayomi Adebayo ◽  
Akinlolu Oluwafemi Ayeni
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Antioxidant Status ◽  
Control Diet ◽  
Daily Weight Gain ◽  
Broiler Chicks ◽  
Final Body Weight ◽  
Cocoa Pod Husk ◽  
Biochemical Indices

A 49 day feeding trial was conducted to determine the effect of biologically upgraded cocoa pod husk meal (BCPHM) on the growth performance, haemato-biochemical indices and antioxidant status of broiler chickens. Three experimental diets were formulated at both starter and finisher phases in which BCPHM was added as an active feed ingredient at 0, 10, 20% and designated as diets 1, 2 and 3 respectively. One hundred and fifty day old Marshal broiler chicks weighing 39±2.5g/bird were allotted to 3 dietary treatments (10birds/replicate, 50birds/treatment) in a completely randomized design. The Average daily weight gain (ADWG), total weight gain (TWG) and final body weight (FBW) of broiler chicks fed diets containing 10% BCPHM was significantly (p˂0.05) higher than that of control and diet containing 20% BCPHM at starter phase. At finisher phase, the values of ADWG, TWG  and FBW were at par with that of control. Feed Intake was seen to increase as BCPHM increased in the diet at finisher phase. Carcass traits, relative internal organ weight, haemato-biochemcal indices of broiler chickens were similar across dietary treatment. Superoxide dimutase (SOD) and Catalase (CAT) of birds fed control diet were significantly (p˂0.05) higher than those of birds fed BCPHM based diets. Ten percent dietary inclusion of BCPHM appears optimal in broiler diet since beyond this level growth performance declined.

Effects of organic selenium supplementation on growth performance, nutrient utilisation, oxidative stress and selenium tissue concentrations in broiler chickens

2014 ◽  
Vol 54 (7) ◽  
pp. 966 ◽  
Author(s):  
Pietro Celi ◽  
Peter H. Selle ◽  
Aaron J. Cowieson
Keyword(s):  
Growth Performance ◽  
Muscle Tissue ◽  
Broiler Chickens ◽  
Control Diet ◽  
Plasma Concentrations ◽  
Control Group ◽  
Reactive Oxygen Metabolites ◽  
Organic Selenium ◽  
Nutrient Utilisation ◽  
Dietary Treatments

The effects of organic selenium (Se) supplementation of diets for broiler chickens were evaluated in the present study. Broiler diets had average background Se concentrations of 0.36 mg/kg Se (control diet) and were supplemented with two organic Se sources, namely BiOnyc® Tor-Sel (selenohomolanthionine = SH) and Alltech’s Sel PlexTM (selenomethionine = SM); their addition increased dietary selenium concentrations by an average of 0.57 mg/kg Se. Their effects on growth performance, nutrient utilisation and oxidative status of broiler chickens were determined. Growth performance was very similar across all dietary treatments; in contrast, significant differences in nutrient utilisation were observed. The N-corrected apparent metabolisable energy value for the control group (14.14 MJ/kg) and SH (14.15 MJ/kg) diet was significantly (P < 0.01) higher than that for the SM (13.64 MJ/kg) diet. Alternatively, N retention with the SM (68.4%) diet was significantly (P < 0.005) higher than that for the control (65.2%) and SH (64.5%) diets. Neither of the Se sources influenced plasma concentrations of reactive oxygen metabolites, biological antioxidant potential and advanced oxidation protein products. The activity of glutathione peroxidase, superoxide dismutase in both plasma and tissues samples and the concentration of plasma glutathione were increased by SH and SM compared with the control group. Our findings suggest that SH and SM improved the antioxidant status of broilers by elevating activities of antioxidant enzymes and concentrations of antioxidant. Both Se supplements significantly (P < 0.001) increased Se concentrations in liver and muscle, and in liver tissue there was no statistical difference between the two supplements. However, SH generated significantly higher Se concentrations in muscle tissue (0.283 versus 0.257; P < 0.005) than did SM. In summary, SH was at least the equivalent to SM as a source of organic Se for broiler chickens under the conditions of the present feeding study. This is reflected in the outcome that SH generated significantly higher Se concentrations in muscle tissue than did the alternative Se supplement.

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